AR068619A1 - Composicion solida que consta de un fungicida polienico y al menos un tensioactivo cationico, metodo para preparar la dispersion de un fungicida polienico, una solucion acuosa obtenible segun este metodo y uso de dicha solucion acuosa - Google Patents

Composicion solida que consta de un fungicida polienico y al menos un tensioactivo cationico, metodo para preparar la dispersion de un fungicida polienico, una solucion acuosa obtenible segun este metodo y uso de dicha solucion acuosa

Info

Publication number
AR068619A1
AR068619A1 ARP080103933A ARP080103933A AR068619A1 AR 068619 A1 AR068619 A1 AR 068619A1 AR P080103933 A ARP080103933 A AR P080103933A AR P080103933 A ARP080103933 A AR P080103933A AR 068619 A1 AR068619 A1 AR 068619A1
Authority
AR
Argentina
Prior art keywords
fungicide
polyenic
natamycin
dispersion
solid composition
Prior art date
Application number
ARP080103933A
Other languages
English (en)
Inventor
Bonvila Xavier Rocabayera
Roca Sergi Figueras
Eroles Eva Piera
Pons Roger Secret
Original Assignee
Miret Lab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Miret Lab filed Critical Miret Lab
Publication of AR068619A1 publication Critical patent/AR068619A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A23B4/22—Microorganisms; Enzymes; Antibiotics
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N43/00—Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds
    • A01N43/90—Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds having two or more relevant hetero rings, condensed among themselves or with a common carbocyclic ring system
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/097—Preservation
    • A23C19/10—Addition of preservatives
    • A23C19/11—Addition of preservatives of antibiotics or bacteriocins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/34635—Antibiotics
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
    • A61P31/04—Antibacterial agents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
    • A61P31/10—Antimycotics

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Agronomy & Crop Science (AREA)
  • Public Health (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Organic Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Oncology (AREA)
  • Communicable Diseases (AREA)
  • Veterinary Medicine (AREA)
  • Pest Control & Pesticides (AREA)
  • Plant Pathology (AREA)
  • Dentistry (AREA)
  • Environmental Sciences (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Cosmetics (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

Se proporciona una composicion solida que consta de un tensoactivo cationico, como el éster etílico de la lauramida del monohidrocloruro de arginina (LAE) y de un fungicida poliénico como la natamicina. La composicion es la base para aportar soluciones de natamicina de concentracion aumentada. La composicion puede usarse para proporcionar una dispersion de natamicina en un líquido adecuado, como agua o un disolvente orgánico. La dispersion puede volver a disolverse en agua, lo cual produce una solucion de natamicina en agua. La combinacion produce un efecto biologico que es más fuerte que el efecto de cada uno de los componentes. Uso de la solucion acuosa para el tratamiento de productos alimentarios, preparados cosméticos y medicinales. Reivindicacion 1: Composicion solida que consta al menos de un fungicida poliénico y al menos de un tensoactivo cationico derivado de la condensacion de ácidos grasos y aminoácidos dibásicos esterificados, segun la formula (1) donde: X- es un contra ion derivado de un ácido orgánico o inorgánico; este contra ion debe ser preferiblemente Br-, Cl-, o HSO4-; R1 es una cadena alquílica lineal de un ácido o hidroxiácido graso saturado de 8 a 14 átomos de carbono ligado al grupo alfa-aminoácido mediante un enlace amídico; R2 es una cadena alquílica lineal o ramificada de 1 a 18 átomos de carbono o compuesto aromático; R3 es -NH3, o como en los restos (2) y (3), donde n puede ser de 0 a 4, y opcionalmente ingredientes como azucar, sal, antiapelmazantes, antioxidantes, agentes quelantes y agentes espesantes.
ARP080103933A 2007-09-13 2008-09-10 Composicion solida que consta de un fungicida polienico y al menos un tensioactivo cationico, metodo para preparar la dispersion de un fungicida polienico, una solucion acuosa obtenible segun este metodo y uso de dicha solucion acuosa AR068619A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES200702132 2007-09-13

Publications (1)

Publication Number Publication Date
AR068619A1 true AR068619A1 (es) 2009-11-25

Family

ID=38961238

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP080103933A AR068619A1 (es) 2007-09-13 2008-09-10 Composicion solida que consta de un fungicida polienico y al menos un tensioactivo cationico, metodo para preparar la dispersion de un fungicida polienico, una solucion acuosa obtenible segun este metodo y uso de dicha solucion acuosa

Country Status (11)

Country Link
US (1) US20100305055A1 (es)
EP (1) EP2184991B1 (es)
AR (1) AR068619A1 (es)
BR (1) BRPI0722020B1 (es)
CA (1) CA2695343C (es)
CL (1) CL2008002728A1 (es)
ES (1) ES2551681T3 (es)
MX (1) MX2010002906A (es)
PE (1) PE20091012A1 (es)
UY (1) UY31319A (es)
WO (1) WO2009033508A2 (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2013157207A (ru) 2011-05-24 2015-06-27 БАЙЕР КРОПСАЙЕНС ЭлПи Синергетические комбинации полиеновых фунгицидов и нерибосомальных пептидов и связанные с ними способы применения
US20140127382A1 (en) * 2011-06-17 2014-05-08 Uha Mikakuto Co., Ltd. Gallate-type catechin-containing drink

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK0513922T3 (da) * 1991-05-17 1996-07-08 Gist Brocades Nv Overtræk til levnedsmidler og landbrugsprodukter til forebyggelse af væksten af skimmelsvampe
EP0608575A1 (en) 1993-01-27 1994-08-03 Dsm N.V. A composition which is cured by exposure to ultraviolet light in the absence of solvent
JPH08503966A (ja) 1993-09-29 1996-04-30 ギスト ブロカデス ナムローゼ フェンノートシャップ 新規な抗真菌性組成物
NZ270906A (en) 1994-04-11 1996-04-26 Gist Brocades Bv Stable suspension of a polyene fungicide having no preservative; preparation and powder
ES2092958B1 (es) 1995-01-10 1997-08-01 Miret Lab Procedimiento para la sintesis de tensioactivos cationicos derivados de la condensacion de acidos grasos con aminoacidos de caracter basico esterificados y su aplicacion como agentes antimicrobianos.
US6146675A (en) 1998-10-30 2000-11-14 Lipton, Division Of Conopco, Inc. Foodstuff preservation
EP1294678B1 (en) 2000-06-03 2006-03-08 Laboratorios Miret, S.A. Process for the preparation of cationic surfactants
EP1450608B1 (en) 2001-04-28 2005-10-19 Laboratorios Miret, S.A. Antimicrobial composition comprising potassium sorbate and lae
ES2324979T3 (es) 2001-08-09 2009-08-21 Laboratorios Miret, S.A. Nuevos sistemas conservantes y su uso en preparaciones cosmeticas.
BR0114147A (pt) 2001-08-09 2003-07-22 Miret Lab Uso de tensoativos catiÈnicos em preparações cosméticas
MXPA04003855A (es) 2001-10-25 2004-07-08 Miret Lab Uso de consevadores cationicos en productos alimenticios.
ES2427841T3 (es) 2001-11-15 2013-11-04 Laboratorios Miret, S.A. Uso de un tensioactivo catiónico como mejorador de la actividad antimicrobiana en desodorantes y en el cuidado bucal
MXPA04007277A (es) 2002-02-01 2004-10-29 Miret Lab Sintesis enzimatica de esteres de n(alfa)-acil-l-arginina.
BR0209795A (pt) 2002-05-08 2004-06-01 Miret Lab Sistemas protetores e conservantes
JP2006521322A (ja) * 2003-03-21 2006-09-21 デーエスエム アイピー アセッツ ベー． ヴェー． ポリエン系殺菌剤の安定な水溶液
US20050226974A1 (en) 2004-04-08 2005-10-13 John Faragher Natamycin dosage form, process for preparing same, method for preserving a food product and preserved food product
US20060177548A1 (en) * 2005-02-08 2006-08-10 Unilever Bestfoods, North America Preservative system
CA2623919A1 (en) * 2005-09-28 2007-04-05 University Of Massachusetts Stabilized antimicrobial compositions and related methods of preparation
US8604073B2 (en) * 2006-03-27 2013-12-10 Ethicon, Inc. Antimicrobial composition
US20080206414A1 (en) * 2007-02-26 2008-08-28 Conopco, Inc., D/B/A Unilever Preservative method
GB0717182D0 (en) * 2007-09-04 2007-10-17 Danisco Composition

Also Published As

Publication number Publication date
CA2695343A1 (en) 2009-03-19
EP2184991A2 (en) 2010-05-19
ES2551681T3 (es) 2015-11-23
EP2184991B1 (en) 2015-09-02
MX2010002906A (es) 2010-03-30
BRPI0722020B1 (pt) 2016-12-13
US20100305055A1 (en) 2010-12-02
CL2008002728A1 (es) 2010-02-12
UY31319A (es) 2010-04-30
WO2009033508A3 (en) 2009-12-10
WO2009033508A2 (en) 2009-03-19
BRPI0722020A2 (pt) 2014-03-25
CA2695343C (en) 2015-07-07
PE20091012A1 (es) 2009-08-02

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Legal Events

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FG Grant, registration
FD Application declared void or lapsed, e.g., due to non-payment of fee