UY31319A - Composicion solida que consta de un fungicida polienico y al menos un tensoactivo cationico, metodo para preparar la dispersion de un fungicida polienico, una solucion acuosa obtenible segun este metodo y uso de dicha solucion acuosa - Google Patents

Composicion solida que consta de un fungicida polienico y al menos un tensoactivo cationico, metodo para preparar la dispersion de un fungicida polienico, una solucion acuosa obtenible segun este metodo y uso de dicha solucion acuosa

Info

Publication number
UY31319A
UY31319A UY0001031319A UY31319A UY31319A UY 31319 A UY31319 A UY 31319A UY 0001031319 A UY0001031319 A UY 0001031319A UY 31319 A UY31319 A UY 31319A UY 31319 A UY31319 A UY 31319A
Authority
UY
Uruguay
Prior art keywords
fungicide
water solution
dispersion
solid composition
cationic
Prior art date
Application number
UY0001031319A
Other languages
English (en)
Inventor
Sergi Figueras Roca
Roger Segret Pons
Eva Piera Eroles
Xavier Rocabayera Bonvila
Original Assignee
Miret Lab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Miret Lab filed Critical Miret Lab
Publication of UY31319A publication Critical patent/UY31319A/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20Organic compounds; Microorganisms; Enzymes
    • A23B4/22Microorganisms; Enzymes; Antibiotics
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01NPRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N43/00Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds
    • A01N43/90Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds having two or more relevant hetero rings, condensed among themselves or with a common carbocyclic ring system
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/097Preservation
    • A23C19/10Addition of preservatives
    • A23C19/11Addition of preservatives of antibiotics or bacteriocins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes
    • A23L3/34635Antibiotics
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P31/00Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
    • A61P31/04Antibacterial agents
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P31/00Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
    • A61P31/10Antimycotics

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Nutrition Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Agronomy & Crop Science (AREA)
  • Public Health (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Organic Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Oncology (AREA)
  • Communicable Diseases (AREA)
  • Veterinary Medicine (AREA)
  • Pest Control & Pesticides (AREA)
  • Plant Pathology (AREA)
  • Dentistry (AREA)
  • Environmental Sciences (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Cosmetics (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

Se proporciona una composición sólida que consta de un tensoactico catiónico, como el ester etílico de la lauramida del monohidrocloruro de arginina (LAE) y de un funguicida poliénico como la natamicina. La composición es la base para portar soluciones de natamicina de concentración aumentada. La composición puede usarse para proporcionar una dispersión de natamicina en un líquido adecuado, como agua o un disolvente orgánico. La dispersión puede volver a disolverse en agua, lo cual produce una solución de natamicina en agua. La combinación produce un efecto biológico que es más fuerte que el efecto de cada uno de los componentes.
UY0001031319A 2007-09-13 2008-09-03 Composicion solida que consta de un fungicida polienico y al menos un tensoactivo cationico, metodo para preparar la dispersion de un fungicida polienico, una solucion acuosa obtenible segun este metodo y uso de dicha solucion acuosa UY31319A (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES200702132 2007-09-13

Publications (1)

Publication Number Publication Date
UY31319A true UY31319A (es) 2010-04-30

Family

ID=38961238

Family Applications (1)

Application Number Title Priority Date Filing Date
UY0001031319A UY31319A (es) 2007-09-13 2008-09-03 Composicion solida que consta de un fungicida polienico y al menos un tensoactivo cationico, metodo para preparar la dispersion de un fungicida polienico, una solucion acuosa obtenible segun este metodo y uso de dicha solucion acuosa

Country Status (11)

Country Link
US (1) US20100305055A1 (es)
EP (1) EP2184991B1 (es)
AR (1) AR068619A1 (es)
BR (1) BRPI0722020B1 (es)
CA (1) CA2695343C (es)
CL (1) CL2008002728A1 (es)
ES (1) ES2551681T3 (es)
MX (1) MX2010002906A (es)
PE (1) PE20091012A1 (es)
UY (1) UY31319A (es)
WO (1) WO2009033508A2 (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103732064A (zh) 2011-05-24 2014-04-16 拜尔作物科学有限合伙公司 聚烯杀真菌剂和非核糖体肽的协同组合和相关的使用方法
WO2012173275A1 (ja) * 2011-06-17 2012-12-20 ユーハ味覚糖株式会社 ガレート型カテキン含有飲料

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK0513922T3 (da) * 1991-05-17 1996-07-08 Gist Brocades Nv Overtræk til levnedsmidler og landbrugsprodukter til forebyggelse af væksten af skimmelsvampe
EP0608575A1 (en) 1993-01-27 1994-08-03 Dsm N.V. A composition which is cured by exposure to ultraviolet light in the absence of solvent
US5821233A (en) 1993-09-29 1998-10-13 Gist-Brocades, N.V. Antifungal composition
PT678241E (pt) 1994-04-11 2000-04-28 Dsm Nv Suspensoes estaveis de natamicina
ES2092958B1 (es) 1995-01-10 1997-08-01 Miret Lab Procedimiento para la sintesis de tensioactivos cationicos derivados de la condensacion de acidos grasos con aminoacidos de caracter basico esterificados y su aplicacion como agentes antimicrobianos.
US6146675A (en) 1998-10-30 2000-11-14 Lipton, Division Of Conopco, Inc. Foodstuff preservation
AU2000255283A1 (en) 2000-06-03 2001-12-17 Lamirsa (Laboratorios Miret, S.A.) Process for the preparation of cationic surfactants
WO2002087328A2 (en) 2001-04-28 2002-11-07 Lamirsa (Laboratorios Miret, S.A.) Antimicrobial composition comprising potassium sorbate and lae
CA2455981C (en) 2001-08-09 2012-10-09 Joan Baptista Urgell Beltran Use of cationic surfactants in cosmetic preparations
DE60139032D1 (de) 2001-08-09 2009-07-30 Miret Lab Neue konservierungssysteme und deren verwendung in kosmetischen mitteln
US7407679B2 (en) 2001-10-25 2008-08-05 Laboratorios Miret, S.A. Use of cationic preservative in food products
BR0116767A (pt) 2001-11-15 2003-12-23 Miret Lab Uso de tensoativo catiÈnico como acentuador de atividade em desodorantes e cuidado oral
EP1470234B1 (en) 2002-02-01 2008-09-17 Laboratorios Miret, S.A. Enzymatic synthesis of n(alpha)-acyl-l-arginine esters
CA2480264C (en) 2002-05-08 2010-02-02 Laboratorios Miret, S.A. New preservatives and protective systems
BRPI0408499A (pt) 2003-03-21 2006-04-04 Dsm Ip Assets Bv solução aquosa estável de um fungicida de polieno
US20050226974A1 (en) 2004-04-08 2005-10-13 John Faragher Natamycin dosage form, process for preparing same, method for preserving a food product and preserved food product
US20060177548A1 (en) * 2005-02-08 2006-08-10 Unilever Bestfoods, North America Preservative system
CA2623919A1 (en) * 2005-09-28 2007-04-05 University Of Massachusetts Stabilized antimicrobial compositions and related methods of preparation
US8604073B2 (en) 2006-03-27 2013-12-10 Ethicon, Inc. Antimicrobial composition
US20080206414A1 (en) * 2007-02-26 2008-08-28 Conopco, Inc., D/B/A Unilever Preservative method
GB0717182D0 (en) * 2007-09-04 2007-10-17 Danisco Composition

Also Published As

Publication number Publication date
EP2184991B1 (en) 2015-09-02
ES2551681T3 (es) 2015-11-23
WO2009033508A3 (en) 2009-12-10
CA2695343C (en) 2015-07-07
BRPI0722020B1 (pt) 2016-12-13
CA2695343A1 (en) 2009-03-19
MX2010002906A (es) 2010-03-30
AR068619A1 (es) 2009-11-25
BRPI0722020A2 (pt) 2014-03-25
WO2009033508A2 (en) 2009-03-19
EP2184991A2 (en) 2010-05-19
US20100305055A1 (en) 2010-12-02
PE20091012A1 (es) 2009-08-02
CL2008002728A1 (es) 2010-02-12

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Effective date: 20171117