AR019000A1 - Emulsion y proceso para produccion; gel y proceso para su produccion; ingrediente funcional de alimentos que los comprenden; alimento, bebida y cosmetico que comprenden dicha emulsion - Google Patents

Emulsion y proceso para produccion; gel y proceso para su produccion; ingrediente funcional de alimentos que los comprenden; alimento, bebida y cosmetico que comprenden dicha emulsion

Info

Publication number
AR019000A1
AR019000A1 ARP980104371A ARP980104371A AR019000A1 AR 019000 A1 AR019000 A1 AR 019000A1 AR P980104371 A ARP980104371 A AR P980104371A AR P980104371 A ARP980104371 A AR P980104371A AR 019000 A1 AR019000 A1 AR 019000A1
Authority
AR
Argentina
Prior art keywords
emulsion
production
gel
food
drink
Prior art date
Application number
ARP980104371A
Other languages
English (en)
Spanish (es)
Original Assignee
Du Pont
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Du Pont filed Critical Du Pont
Publication of AR019000A1 publication Critical patent/AR019000A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00—Preparations for care of the skin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/142—Amino acids; Derivatives thereof
    • A23K20/147—Polymeric derivatives, e.g. peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50—Poultry products, e.g. poultry sausages
    • A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65—Sausages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/64—Proteins; Peptides; Derivatives or degradation products thereof
    • A61K8/645—Proteins of vegetable origin; Derivatives or degradation products thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q1/00—Make-up preparations; Body powders; Preparations for removing make-up
    • A61Q1/02—Preparations containing skin colorants, e.g. pigments
    • A61Q1/04—Preparations containing skin colorants, e.g. pigments for lips
    • A61Q1/06—Lipsticks
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q15/00—Anti-perspirants or body deodorants
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q17/00—Barrier preparations; Preparations brought into direct contact with the skin for affording protection against external influences, e.g. sunlight, X-rays or other harmful rays, corrosive materials, bacteria or insect stings
    • A61Q17/04—Topical preparations for affording protection against sunlight or other radiation; Topical sun tanning preparations
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q5/00—Preparations for care of the hair
    • A61Q5/06—Preparations for styling the hair, e.g. by temporary shaping or colouring

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Animal Behavior & Ethology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Zoology (AREA)
  • Animal Husbandry (AREA)
  • Biochemistry (AREA)
  • Birds (AREA)
  • Epidemiology (AREA)
  • Dermatology (AREA)
  • Edible Oils And Fats (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Grain Derivatives (AREA)
  • Cosmetics (AREA)
  • Confectionery (AREA)
  • Colloid Chemistry (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Dairy Products (AREA)
ARP980104371A 1997-09-01 1998-09-01 Emulsion y proceso para produccion; gel y proceso para su produccion; ingrediente funcional de alimentos que los comprenden; alimento, bebida y cosmetico que comprenden dicha emulsion AR019000A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB9718520.1A GB9718520D0 (en) 1997-09-01 1997-09-01 Functional protein concentrates and isolates

Publications (1)

Publication Number Publication Date
AR019000A1 true AR019000A1 (es) 2001-12-26

Family

ID=10818357

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP980104371A AR019000A1 (es) 1997-09-01 1998-09-01 Emulsion y proceso para produccion; gel y proceso para su produccion; ingrediente funcional de alimentos que los comprenden; alimento, bebida y cosmetico que comprenden dicha emulsion

Country Status (10)

Country Link
EP (1) EP1009244A1 (pl)
CN (1) CN1159978C (pl)
AR (1) AR019000A1 (pl)
AU (1) AU9206298A (pl)
GB (1) GB9718520D0 (pl)
HU (1) HUP0003674A3 (pl)
PL (1) PL191686B1 (pl)
RU (1) RU2217979C2 (pl)
WO (1) WO1999011143A1 (pl)
ZA (1) ZA987908B (pl)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT1303262B1 (it) * 1998-10-28 2000-11-06 Marcello Duranti Pasta alimentare arricchita in proteine vegetali.
FR2797184B1 (fr) * 1999-08-02 2003-07-04 Silab Sa Procede d'obtention d'un principe actif anti-chute des cheveux, principe actif obtenu, composition et procede de lutte contre la chute des cheveux
US8021695B2 (en) * 2002-02-15 2011-09-20 Arch Personal Care Products, L.P. Personal care composition containing leghemoglobin
EP1405572A1 (en) * 2002-10-04 2004-04-07 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Modified lupin proteins for the preparation of water dispersible product forms of fat soluble compounds
ES2339661T3 (es) * 2003-04-03 2010-05-24 Dsm Ip Assets B.V. Formulaciones pulverulentas de ingredientes activos liposolubles.
AU2003901942A0 (en) * 2003-04-24 2003-05-15 The State Of Western Australia Through Its Department Of Agriculture Lupin protein-based dairy substitute production
FR2876903B1 (fr) * 2004-10-25 2007-08-03 Silab Sa Utilisation d'un principe actif pour lutter contre l'alopecie, et compositions associees
WO2006076889A2 (de) * 2005-01-18 2006-07-27 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Verfahren zur herstellung einer pflanzlichen proteinzutat für ein speiseeis sowie speiseeis mit dieser proteinzutat
PL1726215T3 (pl) * 2005-05-09 2008-10-31 Gervais Danone Sa Sposób wytwarzania preparatów opartych na białku z soi i mleka, mających wysoką całkowitą zawartość białek
JP2010516261A (ja) 2007-01-23 2010-05-20 フラウンホッファー−ゲゼルシャフト ツァ フェルダールング デァ アンゲヴァンテン フォアシュンク エー．ファオ 水性植物タンパク製剤及びその製造方法
BR112012025757B1 (pt) * 2010-04-08 2021-03-23 Kao Corporation Composição de óleo ou gordura, método para eliminar um nível de amargor de um derivado da vitamina b1, um sal do mesmo ou nicotinamida e uso da referida composição
RU2457691C2 (ru) * 2010-08-25 2012-08-10 Александр Васильевич Подобедов Кормовой продукт для сельскохозяйственных животных и птицы
WO2014165484A2 (en) 2013-04-02 2014-10-09 Air Products And Chemicals, Inc. Compositions of delivery systems and lupine with physical stability
FR3019005B1 (fr) * 2014-03-26 2021-03-26 Roquette Freres Assemblage d'au moins une proteine vegetale et d'au moins une proteine laitiere, sa preparation et ses utilisations
WO2016000939A1 (de) * 2014-06-30 2016-01-07 Fraunhofer-Gesellschaft Zur Foerderung Der Angewanden Forschung E.V. Emulsion mit lupinenprotein
RU2602133C1 (ru) * 2015-07-27 2016-11-10 Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Кубанский государственный аграрный университет" Способ получения нетоксичного клеевого состава из плодов клещевины
RU2663069C1 (ru) * 2017-12-04 2018-08-01 Федеральное государственное бюджетное образовательное учреждение высшего образования "Горский государственный аграрный университет" Способ производства купат
EP4190157A1 (en) * 2021-12-01 2023-06-07 Avril A method to obtain a protein-rich lupin flour, a protein-rich lupin flour and its uses thereof

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DD214527A1 (de) * 1983-04-19 1984-10-17 Akad Wissenschaften Ddr Verfahren zur gewinnung von proteinisolaten
LU86021A1 (fr) * 1985-07-24 1987-02-04 Oreal Utilisation de pourdre de graines de lupin dans la realisation de compositions cosmetiques ou dermopharmaceutiques,et compositions ainsi obtenues
ATE158146T1 (de) * 1991-07-09 1997-10-15 Dalgety Plc Eiweisskonzentrate
FR2731351B1 (fr) * 1995-03-10 1997-04-18 Gattefosse Holding Composition pour le lissage de la peau et procede pour la preparation de cette composition
ATE192283T1 (de) * 1995-10-05 2000-05-15 Finanzconsul Ag Verfahren zur verarbeitung proteinhaltiger pflanzen

Also Published As

Publication number Publication date
HUP0003674A2 (hu) 2001-02-28
CN1268870A (zh) 2000-10-04
PL191686B1 (pl) 2006-06-30
HUP0003674A3 (en) 2003-07-28
RU2217979C2 (ru) 2003-12-10
CN1159978C (zh) 2004-08-04
AU9206298A (en) 1999-03-22
PL339131A1 (en) 2000-12-04
WO1999011143A1 (en) 1999-03-11
GB9718520D0 (en) 1997-11-05
ZA987908B (en) 2000-02-29
EP1009244A1 (en) 2000-06-21

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