AR008693A1 - Aparato y metodo para la dosificacion y succion de productos viscosos en una linea de produccion por moldeo de articulos de confiteria congelados - Google Patents

Aparato y metodo para la dosificacion y succion de productos viscosos en una linea de produccion por moldeo de articulos de confiteria congelados

Info

Publication number
AR008693A1
AR008693A1 ARP970105270A ARP970105270A AR008693A1 AR 008693 A1 AR008693 A1 AR 008693A1 AR P970105270 A ARP970105270 A AR P970105270A AR P970105270 A ARP970105270 A AR P970105270A AR 008693 A1 AR008693 A1 AR 008693A1
Authority
AR
Argentina
Prior art keywords
suction
dosage
molding
confectionery
frozen confectionery
Prior art date
Application number
ARP970105270A
Other languages
English (en)
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of AR008693A1 publication Critical patent/AR008693A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production
    • A23G9/083—Batch production using moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/14—Continuous production
    • A23G9/16—Continuous production the products being within a cooled chamber, e.g. drum
    • A23G9/163—Continuous production the products being within a cooled chamber, e.g. drum with intermittent operation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
  • Reciprocating Pumps (AREA)

Abstract

Se describe un aparato para fabricar confiteria helada moldeada de multiples componentes que combina la dosificacion y la aspiracion de líquidoscon reciclaje del líquido sacado o retirado de los moldes sin el uso de depositosinterme dios de almacenamiento o el uso de válvulas y bombas,lográndose el vacio mediante la despresurizacion de la tolva de alimentacion. La construccion del aparato es sencilla y compacta y permite una limpiezasimplificada con higiene mejorada.Se descri be, además, el método para la dosificacion y succion de productos viscosos en una línea para moldearárticulos de confitería helados, la máquina que incluye dicho aparao, el método para fabricar artículos compuestos deconfitería helados con dichoaparato y los artículos de confitería helados así obtenidos.
ARP970105270A 1996-11-12 1997-11-12 Aparato y metodo para la dosificacion y succion de productos viscosos en una linea de produccion por moldeo de articulos de confiteria congelados AR008693A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP96203154A EP0842609B1 (fr) 1996-11-12 1996-11-12 Dispositif et procédé de dosage et de succion de produits visqueux

Publications (1)

Publication Number Publication Date
AR008693A1 true AR008693A1 (es) 2000-02-09

Family

ID=8224573

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP970105270A AR008693A1 (es) 1996-11-12 1997-11-12 Aparato y metodo para la dosificacion y succion de productos viscosos en una linea de produccion por moldeo de articulos de confiteria congelados

Country Status (18)

Country Link
US (1) US6006535A (es)
EP (1) EP0842609B1 (es)
JP (1) JPH10150921A (es)
CN (1) CN1101141C (es)
AR (1) AR008693A1 (es)
AT (1) ATE244512T1 (es)
AU (1) AU740778B2 (es)
BR (1) BR9704518A (es)
CA (1) CA2217800C (es)
DE (1) DE69629032T2 (es)
EG (1) EG21098A (es)
ES (1) ES2202411T3 (es)
IL (1) IL121937A (es)
MY (1) MY117871A (es)
PE (1) PE9499A1 (es)
RU (1) RU2201098C2 (es)
TW (1) TW353598B (es)
ZA (1) ZA9710155B (es)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL129539A (en) * 1998-05-13 2002-02-10 Nestle Sa Process and device for moulding frozen confectionary articles
US6758056B1 (en) 1999-05-12 2004-07-06 Nestec S.A. Apparatus and process for molding frozen ice confectionery compositions into articles
DE60042267D1 (de) * 2000-05-31 2009-07-09 Nestle Sa Speiseeis und dessen Herstellung
ES2297349T3 (es) * 2004-04-09 2008-05-01 Nestec S.A. Procedimiento para preparar antes de llenado un cucurucho de barquillo, cucurucho asi obtenido e instalacion para la puesta en practica.
EP1808080A1 (en) 2006-01-16 2007-07-18 Nestec S.A. A frozen confectionery product and method of manufacture
KR100765964B1 (ko) 2006-09-20 2007-10-12 이익재 아이스크림용 액상 첨가물의 흡입장치
KR100869255B1 (ko) 2007-05-29 2008-11-18 주식회사 빙그레 아이스크림 바 제조 장치
EP2071963A1 (en) * 2007-12-21 2009-06-24 Nestec S.A. Frozen confectionery product
IT1400195B1 (it) 2010-04-15 2013-05-24 Carpigiani Group Ali Spa Dispositivo di controllo della carica batterica di un prodotto alimentare liquido o semiliquido.
ITBO20110165A1 (it) * 2011-03-30 2012-10-01 Carpigiani Group Ali Spa Macchina per la produzione e l'erogazione di prodotti semiliquidi e/o semisolidi.
US20130084368A1 (en) * 2011-10-03 2013-04-04 Karl Linck Metering the Disposition of a Food Product into Cavities Forming a Pellet
CN102669208B (zh) * 2012-06-08 2014-12-10 阳政精机（无锡）有限公司 连贯式分段同步注入食品浆料的包馅装置
CN102669804A (zh) * 2012-06-08 2012-09-19 阳政精机（无锡）有限公司 食品浆料的同步定量释出装置
CN103843962B (zh) * 2012-12-05 2015-06-17 内蒙古伊利实业集团股份有限公司 冷冻饮品吸浆管及多层次雪糕花色线的生产工艺
MY178790A (en) * 2014-05-22 2020-10-20 Nestle Sa Helical movement device

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR628815A (fr) * 1927-02-07 1927-10-29 Confiserie et procédé et appareil pour la fabriquer
US2195441A (en) * 1939-03-02 1940-04-02 Ralph B Bagby Filling machine
US2212863A (en) * 1940-03-02 1940-08-27 Eric C Hughes Evacuator
GB746363A (en) * 1954-09-16 1956-03-14 Frank Billion Improvements in or relating to the manufacture of frozen confectionery
US3412431A (en) * 1968-02-06 1968-11-26 Jerome H. Lemelson Deposition molding apparatus and method
US3261178A (en) * 1964-04-03 1966-07-19 Morinaga Milk Industry Co Ltd Freezer for ice-cream bars and the like
AT269622B (de) 1966-05-09 1969-03-25 Hansjoerg Ing Rutter Vorrichtung zur Herstellung von Hohlkörpern aus Schokolade u.dgl.
US3632245A (en) * 1970-05-13 1972-01-04 Vroman Foods Inc Apparatus for the production of frozen confections
JPS61100157A (ja) * 1984-10-22 1986-05-19 Lotte Co Ltd 冷凍被覆に適したもち様組成物にて被覆された冷菓およびその製造方法
EP0322469B1 (fr) 1987-12-24 1991-08-07 Frisco-Findus Ag Article glacé moulé et procédé de fabrication
ES2099855T3 (es) * 1993-03-27 1997-06-01 Frisco Findus Ag Procedimiento y aparato de moldeo de pequeños articulos de confiteria helados.
DE4315469A1 (de) * 1993-05-10 1994-11-17 Ver Glaswerke Gmbh Verfahren und Vorrichtung zum Aufextrudieren eines kalibrierten Profilstrangs aus einem thermoplastischen Polymer auf Gegenstände
US5374436A (en) * 1993-09-29 1994-12-20 White; Neal E. Apparatus and method for making a multi-flavored frozen confection
EP0733308B1 (fr) * 1995-03-22 2003-06-04 Societe Des Produits Nestle S.A. Procédé et appareil de fabrication d'articles de confiserie glacée
US5720175A (en) * 1995-12-18 1998-02-24 White; Neal Edwin Apparatus and method for making a multi-flavored frozen confection
US5582856A (en) * 1995-12-18 1996-12-10 White; Neal E. Apparatus and method for making a multi-flavored frozen confection

Also Published As

Publication number Publication date
EP0842609A1 (fr) 1998-05-20
CN1101141C (zh) 2003-02-12
MX9708518A (es) 1998-09-30
CA2217800C (en) 2006-01-10
US6006535A (en) 1999-12-28
PE9499A1 (es) 1999-02-17
IL121937A0 (en) 1998-03-10
ES2202411T3 (es) 2004-04-01
JPH10150921A (ja) 1998-06-09
CN1182545A (zh) 1998-05-27
TW353598B (en) 1999-03-01
ZA9710155B (en) 1999-05-11
MY117871A (en) 2004-08-30
DE69629032T2 (de) 2004-01-15
DE69629032D1 (de) 2003-08-14
AU740778B2 (en) 2001-11-15
AU4507897A (en) 1998-05-14
BR9704518A (pt) 1998-12-22
CA2217800A1 (en) 1998-05-12
EP0842609B1 (fr) 2003-07-09
EG21098A (en) 2000-11-29
IL121937A (en) 2000-08-13
ATE244512T1 (de) 2003-07-15
RU2201098C2 (ru) 2003-03-27

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