ZA985426B - Composition and method for providing nutrition to diabetics. - Google Patents

Composition and method for providing nutrition to diabetics.

Info

Publication number
ZA985426B
ZA985426B ZA9805426A ZA985426A ZA985426B ZA 985426 B ZA985426 B ZA 985426B ZA 9805426 A ZA9805426 A ZA 9805426A ZA 985426 A ZA985426 A ZA 985426A ZA 985426 B ZA985426 B ZA 985426B
Authority
ZA
South Africa
Prior art keywords
composition
diabetics
fibre
inulin
providing nutrition
Prior art date
Application number
ZA9805426A
Other languages
English (en)
Inventor
Veronique Jaussan
Claudia Roessle
Thomas Schweizer
Michel Bourguignon
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8228470&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ZA985426(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of ZA985426B publication Critical patent/ZA985426B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/244—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from corms, tubers or roots, e.g. glucomannan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/25—Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/271—Curdlan; beta-1-3 glucan; Polysaccharides produced by agrobacterium or alcaligenes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A23L33/155—Vitamins A or D
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/08—Drugs for disorders of the metabolism for glucose homeostasis
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/08—Drugs for disorders of the metabolism for glucose homeostasis
    • A61P3/10—Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Dispersion Chemistry (AREA)
  • Diabetes (AREA)
  • Public Health (AREA)
  • Endocrinology (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • General Chemical & Material Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Veterinary Medicine (AREA)
  • Obesity (AREA)
  • Hematology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Medicinal Chemistry (AREA)
  • Emergency Medicine (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • Pediatric Medicine (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Medicinal Preparation (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
ZA9805426A 1997-06-23 1998-06-22 Composition and method for providing nutrition to diabetics. ZA985426B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP97201915 1997-06-23

Publications (1)

Publication Number Publication Date
ZA985426B true ZA985426B (en) 1999-12-22

Family

ID=8228470

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA9805426A ZA985426B (en) 1997-06-23 1998-06-22 Composition and method for providing nutrition to diabetics.

Country Status (13)

Country Link
EP (2) EP1310173B2 (xx)
JP (1) JPH1118725A (xx)
CN (1) CN1122457C (xx)
AT (2) ATE362715T1 (xx)
AU (1) AU746103B2 (xx)
BR (1) BR9802204B1 (xx)
CA (1) CA2234398C (xx)
DE (2) DE69837821T3 (xx)
ES (2) ES2286339T5 (xx)
HU (1) HUP9801422A3 (xx)
ID (1) ID20470A (xx)
MY (1) MY128100A (xx)
ZA (1) ZA985426B (xx)

Families Citing this family (36)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU9433698A (en) * 1998-10-09 2000-05-01 Sanacare Aps Diet food
JP2002530347A (ja) 1998-11-25 2002-09-17 ニュートリ・ファーマ・アルメント・アクシェセルスカブ 大豆蛋白質、食物繊維およびフィトエストロゲン化合物を含む組成物、および心臓血管疾患の予防および／または治療におけるその使用
WO2000030663A1 (en) * 1998-11-25 2000-06-02 Nutri Pharma Asa Composition comprising soy protein, dietary fibres and a phytoestrogen compound and use thereof in the prevention and/or treatment of type 2 diabetes, the metabolic syndrome and associated cardiovascular diseases
ATE242638T1 (de) 1998-11-25 2003-06-15 Nutri Pharma As Verwendung einer zusammensetzung enthaltend sojaprotein, diätfasern und phytoestrogen zur vorbeugung und/oder behandlung von lungenerkrankungen
US6733769B1 (en) * 1999-05-06 2004-05-11 Opta Food Ingredients, Inc. Methods for lowering viscosity of glucomannan compositions, uses and compositions
JP2003508490A (ja) * 1999-07-27 2003-03-04 ケミン、インダストリーズ、インコーポレーテッド 食後飽満を延長するための組成物
CN1098035C (zh) * 2000-01-07 2003-01-08 苏美昆 一种富含水溶性纤维食品的制备方法及其生产的系列食品
US20020054949A1 (en) * 2000-07-28 2002-05-09 Forusz Samuel L. Fiber formulation
US6592863B2 (en) * 2000-08-22 2003-07-15 Nestec S.A. Nutritional composition
AU2002303860A1 (en) 2001-05-31 2002-12-09 Abbott Laboratories Acid controlled viscosity fiber system and uses thereof
WO2003004039A2 (en) * 2001-07-03 2003-01-16 Nutri Pharma Danmark Holding A/S Composition comprising soy and use thereof in the prevention and/or treatment of various diseases
US20030104033A1 (en) * 2001-07-13 2003-06-05 Lai Chon-Si Enteral formulations
MY135783A (en) 2001-09-07 2008-06-30 Meiji Dairies Corp Nutritional composition for controlling blood sugar level
US6989166B2 (en) * 2001-12-20 2006-01-24 N.V. Nutricia Soft drink replacer
AU2003206050A1 (en) * 2002-02-22 2003-09-09 Nutri Pharma Asa Food products comprising soy protein
GB0213612D0 (en) * 2002-06-13 2002-07-24 Novartis Nutrition Ag Organic compounds
US6949261B2 (en) * 2002-11-12 2005-09-27 Ayurvedic-Life International, Llc Compositions for diabetes treatment and prophylaxis
DE10324548A1 (de) * 2003-05-28 2004-12-16 Nutrinova Nutrition Specialties & Food Ingredients Gmbh Diätisches Lebensmittel bei einer gewichtskontrollierenden bzw. gewichtsreduzierenden Ernährung
AU2004281184C1 (en) 2003-10-16 2012-01-12 Techcom Group, Llc Reduced digestible carbohydrate food having reduced blood glucose response
ES2419205T3 (es) * 2005-04-06 2013-08-19 Nestec S.A. Composición para mejorar la regulación de la glicemia y la acción de la insulina, por vía nutritiva
US8486469B2 (en) * 2005-10-17 2013-07-16 Intercontinental Great Brands Llc Low-calorie food bar
EP1981355B1 (en) 2006-01-23 2018-03-14 Hill's Pet Nutrition, Inc. Methods for reducing food intake and controlling the weight of animals
WO2008054193A1 (en) * 2006-11-02 2008-05-08 N.V. Nutricia Nutritional products that comprise saccharide oligomers
FR2912610B1 (fr) * 2007-02-20 2009-05-15 Gervais Danone Sa Produit alimentaire semi-fluide comprenant des fibres de beta-glucane
EP2294932B1 (en) 2008-05-07 2015-10-21 Vegenat, S.A. Carbohydrate mixture and the use thereof for preparing a product for oral or enteral nutrition
WO2011112074A1 (en) 2010-03-11 2011-09-15 N.V. Nutricia Novel glucose tolerance test and composition for use
EP2782586A4 (en) * 2011-11-23 2015-07-01 Ozstar Therapeutics Pty Ltd ENHANCED SYNERGIC ANTIDIABETIC COMPOSITIONS
GB201213629D0 (en) 2012-07-31 2012-09-12 Imp Innovations Ltd Compounds and their effects on appetite control and insulin sensitivity
CN103005261B (zh) * 2012-12-24 2015-01-14 北京知蜂堂蜂产品有限公司 一种可抑制糖尿病患者餐后血糖升高的膳食补充剂
CN104286849A (zh) * 2014-09-26 2015-01-21 上海励成营养产品科技股份有限公司 一种糖尿病专用型肠内营养多聚合剂
DE102015200663B4 (de) * 2015-01-16 2021-12-16 B. Braun Melsungen Aktiengesellschaft Geschlossenes Mehrkammerbehältnis und diätetisches Kit zur Anwendung bei der enteralen Ernährung
US10631564B2 (en) 2015-06-19 2020-04-28 University Of Southern California Enterically coated microparticle compositions and methods for modified nutrient delivery
WO2016205701A1 (en) 2015-06-19 2016-12-22 University Of Southern California Enteral fast access tract platform system
WO2019017800A1 (en) * 2017-07-18 2019-01-24 Punzalan A Emma NUTRITIONAL BEVERAGE WITH LOW GLYCEMIC INDEX TASTEFUL
WO2020112727A1 (en) * 2018-11-26 2020-06-04 Cargill, Incorporated Isotonic high-energy sports gels
CN109527543A (zh) * 2018-11-28 2019-03-29 山东省农业科学院农产品研究所 一种益生菌型低血糖生成指数匀浆膳

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2053497T3 (es) * 1986-10-27 1994-08-01 Abbott Lab Formulas nutritivas liquidas para la intolerancia a la glucosa.
BE1003826A3 (fr) * 1990-02-23 1992-06-23 Raffinerie Tirlemontoise Sa Fructo-oligosaccharides ramifies, procede pour leur obtention et utilisation des produits les contenant.
FR2673360A1 (fr) * 1991-03-01 1992-09-04 Ard Sa Composition a base de fibres alimentaires, aliment en contenant et procede de preparation.
FR2673812B1 (fr) * 1991-03-13 1994-04-01 Roussel Uclaf Nouvelles compositions destinees a etre utilisees en dietetique et en therapeutique et renfermant une combinaison particuliere de glucides et leurs applications.
BE1006377A3 (fr) * 1992-11-24 1994-08-09 Raffinerie Tirlemontoise Sa Procede de separation d'une composition polydispersee de saccharides, produits obtenus par ce procede et utilisation des produits obtenus dans des compositions alimentaires.
DE4316425C2 (de) * 1993-05-17 1998-05-20 Suedzucker Ag Verfahren zur Herstellung von langkettigem Inulin, das so hergestellte Inulin sowie dessen Verwendung
DE69520528T2 (de) * 1994-06-14 2001-09-27 Raffinerie Tirlemontoise Sa Verwendung einer Zusammensetzung enthaltend Inulin oder Oligofructose als Antikrebsmittel
US5531989A (en) * 1994-10-28 1996-07-02 Metagenics, Inc. Immunoglobulin and fiber-containing composition for human gastrointestinal health
CA2173780A1 (en) * 1995-06-01 1996-12-02 Randy Grote Method for providing nutrition in a variety of compositional forms
DE69506095T2 (de) * 1995-08-04 1999-06-24 Nutricia Nv Diätfasern enthaltende Nahrungszusammensetzung
MY115050A (en) * 1995-10-16 2003-03-31 Mead Johnson Nutrition Co Diabetic nutritional product having controlled absorption of carbohydrate

Also Published As

Publication number Publication date
JPH1118725A (ja) 1999-01-26
CA2234398C (en) 2009-12-08
CA2234398A1 (en) 1998-12-23
EP0898900B1 (en) 2003-10-01
AU746103B2 (en) 2002-04-18
CN1203037A (zh) 1998-12-30
ES2286339T3 (es) 2007-12-01
EP1310173A3 (en) 2003-12-17
DE69837821D1 (de) 2007-07-05
EP0898900A2 (en) 1999-03-03
BR9802204A (pt) 1999-07-20
AU7311898A (en) 1998-12-24
BR9802204B1 (pt) 2013-10-29
ATE250867T1 (de) 2003-10-15
EP1310173B2 (en) 2014-12-31
DE69818594T2 (de) 2004-09-23
HU9801422D0 (en) 1998-08-28
ATE362715T1 (de) 2007-06-15
CN1122457C (zh) 2003-10-01
HUP9801422A2 (hu) 1999-05-28
ES2286339T5 (es) 2015-02-26
DE69837821T2 (de) 2008-01-31
DE69837821T3 (de) 2015-05-28
HUP9801422A3 (en) 2001-02-28
ID20470A (id) 1998-12-24
DE69818594D1 (de) 2003-11-06
EP1310173B1 (en) 2007-05-23
EP1310173A2 (en) 2003-05-14
ES2206821T3 (es) 2004-05-16
MY128100A (en) 2007-01-31
EP0898900A3 (en) 2000-04-26

Similar Documents

Publication Publication Date Title
ZA985426B (en) Composition and method for providing nutrition to diabetics.
EP1114646A3 (en) System and method for providing a sterile medical solution containing glucose or glucose-like compounds
ES2177716T3 (es) Nutricion para pacientes mayores.
EP0974344A3 (en) Composition and pharmaceutical dosage form for colonic drug delivery using polysaccharides
CA2105788A1 (en) Enteral Nutritional Product
CA2019422A1 (en) Macromers for graft polyols and the polyols prepared therefrom
EP0930056A3 (en) Universal connector
AU1560692A (en) Capsule
MY115995A (en) Method for decreasing viscosity by using gumacacia
MY114009A (en) Total parenteral nutrition solution containing water- soluble vitamin b
BR9604878A (pt) Preparado oftálmico em gel gotejável estéril e processo para sua preparação
AU1047588A (en) Device for continuous feeding of liquid or viscous media, in particular lubricants
CA2241079A1 (en) Wax-free furniture polish with silicone components
AU1710992A (en) Elastic gel containing starch complexed with emulsifier
WO2002009535A3 (en) Fiber formulation
DE3272509D1 (en) Thermoplastic polyamide based on dimeric fat acids, and its preparation
CA2087612A1 (en) Syrup for confections and method for using same
EP0123738A3 (en) Gear speed-variator of epicyclic kind
GB8917163D0 (en) Piercing nozzle for pouch fitment
AU3872389A (en) Dosing device for liquid additives, in particular high viscosity additives
WO1999017717A3 (en) Liquid compositions containing ethylcellulose and terpenoid compounds
Rollins Apple, Rima D." Vitamania: Vitamins in American Culture"(Book Review)