ZA972341B - Method of producing shaped edible articles. - Google Patents

Method of producing shaped edible articles.

Info

Publication number
ZA972341B
ZA972341B ZA9702341A ZA972341A ZA972341B ZA 972341 B ZA972341 B ZA 972341B ZA 9702341 A ZA9702341 A ZA 9702341A ZA 972341 A ZA972341 A ZA 972341A ZA 972341 B ZA972341 B ZA 972341B
Authority
ZA
South Africa
Prior art keywords
producing shaped
edible articles
shaped edible
articles
producing
Prior art date
Application number
ZA9702341A
Inventor
Albert Zumbe
Brendan Wymbs
Original Assignee
Cadbury Schweppes Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cadbury Schweppes Plc filed Critical Cadbury Schweppes Plc
Publication of ZA972341B publication Critical patent/ZA972341B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2069—Moulding or shaping of cellular or expanded articles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0257—Apparatus for laying down material in moulds or drop-by-drop on a surface, optionally with the associated heating, cooling, portioning, cutting cast-tail, anti-drip device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0294—Moulding or shaping of cellular or expanded articles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A23G3/203—Apparatus for laying down the liquid, pasty or solid materials in moulds or drop-by-drop, on a surface or an article being completed, optionally with the associated heating, cooling, proportioning, cutting cast-tail, antidripping device
ZA9702341A 1996-03-19 1997-03-18 Method of producing shaped edible articles. ZA972341B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB9605757.5A GB9605757D0 (en) 1996-03-19 1996-03-19 Method of producing shaped edible articles

Publications (1)

Publication Number Publication Date
ZA972341B true ZA972341B (en) 1997-09-17

Family

ID=10790655

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA9702341A ZA972341B (en) 1996-03-19 1997-03-18 Method of producing shaped edible articles.

Country Status (7)

Country Link
EP (1) EP0901326A1 (en)
AR (1) AR006278A1 (en)
AU (1) AU2033197A (en)
CA (1) CA2255694A1 (en)
GB (1) GB9605757D0 (en)
WO (1) WO1997034500A1 (en)
ZA (1) ZA972341B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7871651B2 (en) 2004-09-23 2011-01-18 Cadbury Adams Usa Llc Thermoformed plastic container for chocolate
RU2558254C2 (en) * 2008-12-05 2015-07-27 Нестек С.А. Frozen confectionary product, apparatus and method for its production

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL41382C (en) *
FR433965A (en) * 1911-04-07 1912-01-20 Louis Bernhard Lehmann Method of detaching dough streaks from the feed funnel opening under chocolate making machines or the like
US1711750A (en) * 1924-10-23 1929-05-07 Schoppner William Christopher Duplex depositor
US2067200A (en) * 1931-05-26 1937-01-12 James E Mayhew Confectionery making apparatus
CH284791A (en) * 1949-09-27 1952-08-15 Toms Lab As Machine for the injection molding of figures from plastic mass.
US2696793A (en) * 1952-04-30 1954-12-14 Et Oakes Corp Method of eliminating the tips left by depositing marshmallow and the like on cookies, cakes, and confections
GB955993A (en) * 1960-05-02 1964-04-22 Hans Arthur Faerber Improved confectionery moulding machine
US3615675A (en) * 1967-07-31 1971-10-26 Frito Lay Inc Method for making center-filled puffed food product
FR2544592B1 (en) * 1983-04-22 1986-05-30 Hotot Paul PROCESS FOR THE MANUFACTURE OF TREASURES FROM A CREAM DRESSED ON A SUPPORT, AND SUPPORTS FOR THE IMPLEMENTATION OF THIS PROCESS
JPS60105482A (en) * 1983-06-24 1985-06-10 ナビスコ　ブランズ　インコ−ポレ−テツド Food piece producing method and apparatus

Also Published As

Publication number Publication date
AU2033197A (en) 1997-10-10
GB9605757D0 (en) 1996-05-22
AR006278A1 (en) 1999-08-11
CA2255694A1 (en) 1997-09-25
EP0901326A1 (en) 1999-03-17
WO1997034500A1 (en) 1997-09-25

Similar Documents

Publication Publication Date Title
EP0845220A4 (en) Flavor producing article
IL112263A (en) Edible utensils and methods for producing them
EG21504A (en) Process for producing of food fortification
HU9702508D0 (en) Vitronectin-receptor-antagonists and process for producing them
HUP9900676A3 (en) Edible vegetable fat-composition, fat-product containing that and process for their production
PL320774A1 (en) Method of making articles of food by extrusion and system therefor
EP0675084A3 (en) Method and means for the production of purple-coloured decorations.
EP0681877A3 (en) Method of producing molds.
PL319623A1 (en) Method of producing an article of food
HUP9702497A3 (en) Confectionery coating and process for producing
PL333078A1 (en) Method of obtaining an article of food
GB2316853B (en) Food preparation method
GB2322784B (en) Production of foamed processed meat foods
NZ331859A (en) Process for making expanded malt-flavoured confectionery shapes
PL322279A1 (en) Method of obtaining 1,2-benzoylthiazolin-3-ones
HU9901813D0 (en) Method of edible frosen products
PL327141A1 (en) Method of obtaining 9,11 beta-epoxysteroides
PL331797A1 (en) Method of obtaining an article of food
ZA972341B (en) Method of producing shaped edible articles.
GB9724931D0 (en) Method of producing foodstuff
PL336768A1 (en) Method of continuously producing dihydroxydiphenylalkanes
PL323389A1 (en) Caprolaktam producing method
GB2309370B (en) Food production
GB2299545B (en) Method of decoration
GB9825145D0 (en) Food preparation method