WO2020105831A1 - Aging refrigerator using electrostimulation - Google Patents

Aging refrigerator using electrostimulation

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Publication number
WO2020105831A1
WO2020105831A1 PCT/KR2019/008162 KR2019008162W WO2020105831A1 WO 2020105831 A1 WO2020105831 A1 WO 2020105831A1 KR 2019008162 W KR2019008162 W KR 2019008162W WO 2020105831 A1 WO2020105831 A1 WO 2020105831A1
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WO
WIPO (PCT)
Prior art keywords
aging
thin plate
high voltage
refrigerator
plate portion
Prior art date
Application number
PCT/KR2019/008162
Other languages
French (fr)
Korean (ko)
Inventor
이강수
Original Assignee
유영도
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 유영도 filed Critical 유영도
Publication of WO2020105831A1 publication Critical patent/WO2020105831A1/en

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/06Freezing; Subsequent thawing; Cooling
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/015Preserving by irradiation or electric treatment without heating effect

Definitions

  • the present invention relates to an aged refrigerator using electrical stimulation, and more particularly, to an aged refrigerator that promotes the aging of the matured product by applying electric stimulation by applying a high voltage to the matured product.
  • Ripening refers to fermented and ripened by the action of enzymes or microorganisms, and in the case of meat, self-extinguishing is enhanced by proteolytic enzymes, thereby softening the meat and increasing flavor.
  • post-stiff meat may be stored in a aging refrigerator under a constant temperature condition to mature the meat to be suitable for edible use.
  • Republic of Korea Patent No. 10-1261405 discloses a dry aging device for meat.
  • the present invention provides an aging refrigerator that promotes aging of the object by applying an electrical stimulation by applying a high voltage to the object.
  • the aging refrigerator using the electrical stimulation according to the present invention for the above-mentioned problems to be solved is a main body formed with a space for storing the object; It includes a high-voltage generator for generating a high voltage by boosting the voltage of a commercial power supply and a aging promoting module for applying electrical stimulation to an object with a high voltage applied from the high voltage generator, thereby promoting the aging of the object do.
  • the aging promoting module may include an electrode thin plate portion generating a potential difference through a high voltage applied from the high voltage generating portion and a thin plate protection cover portion fixing the electrode thin plate portion.
  • the aging promoting module may be composed of a plurality, and the plurality of electrode thin plates may be configured by differently forming at least one of an area, a shape, and an intensity of an applied voltage, and the plurality of thin plate protection cover portions are spaced apart from each other at predetermined intervals. It can be characterized in that it is located in each divided space.
  • the electrode thin plate portion may include a plurality of divided thin plates disposed at a predetermined distance and spaced apart from the left and right, and connection lines connecting the plurality of divided thin plates to each other.
  • the electrode thin plate portion may be characterized in that an embossing portion is formed.
  • the present invention promotes the maturation of the maturation by applying electrical stimulation by applying a high voltage to the maturation.
  • Electric stimulation by high voltage destroys the molecular structure of the mature material, which can destroy muscle microstructures, and when the temperature rises due to the microcurrent and the pH decreases, it has the effect of promoting self-digestion by protease, food, alcohol Alternatively, it can be applied to various mature products such as cosmetics.
  • FIG. 1 is a cross-sectional view showing an aged refrigerator using electrical stimulation according to an embodiment of the present invention.
  • FIG. 2 is a perspective view showing an aged refrigerator using electrical stimulation according to an embodiment of the present invention.
  • FIG. 3 is an exploded perspective view showing in detail the attribute promotion module of FIG. 1.
  • FIG. 4 is a perspective view showing an aged refrigerator using electric stimulation according to another embodiment of the present invention.
  • FIG. 5 is a detailed view showing the electrode thin portion of the aging promoting module of FIG. 4.
  • aging means fermented by the action of enzymes or microorganisms, and ripening is an object that requires maturation.
  • High-voltage electrical stimulation generates micro-ion currents to cause depolarization of cell membranes, micro-structure destruction or vibrations due to severe contraction of myofibrils, and temperature rises to rapidly decrease pH as well as proteolytic enzymes.
  • the aging effect is enhanced to shorten the aging time.
  • FIG. 1 is a cross-sectional view showing an aging refrigerator using electric stimulation according to an embodiment of the present invention
  • FIG. 2 is a perspective view showing a aging refrigerator using electric stimulation according to an embodiment of the present invention
  • an aging refrigerator using electric stimulation 100 includes a main body 110, a high voltage generator 120 and aging promoting module 130.
  • the main body 110 is formed with a space portion 111 for storing the mature material therein.
  • the material to be matured may be food, alcoholic beverages or cosmetics that require maturation, and may be various substances containing nutrients, but is not limited thereto.
  • Food is classified as agricultural, livestock and aquatic products by industry.
  • the produce may be cereals, vegetables, fruits, starch, starch sugar, spices or oils and fats.
  • objects that need ripening in agricultural products are fruits such as grapes or grains such as barley, and objects that need ripening in livestock products are meat such as chicken, pig or cow, and objects that need ripening in marine products It is a fish. Aging process may be necessary because agricultural, livestock or aquatic products are used to manufacture cosmetics.
  • the main body 110 is provided with a space portion 111 for storing or storing an object, and includes a door 113 for opening and closing, such as sealing and opening of the space portion 111.
  • the main body 110 is provided with a safety switch 115 for selectively turning on / off the high voltage generation of the high voltage generation unit 120 according to the opening and closing of the door 113.
  • the safety switch 115 allows the high voltage generator 120 to be driven when the door 113 is closed, and the high voltage generator 120 is stopped when the door 113 is opened.
  • the high voltage generator 120 is provided on the main body 110 and applies the high voltage boosted by the voltage of the primary commercial power to the aging promoting module 130.
  • the high voltage may be a voltage obtained by boosting the voltage of a commercial power supply or an AC voltage.
  • the high voltage generator 120 may be connected to the main body 110 using the main body 110 as an earth or ground.
  • the high voltage is a high voltage of 7000V to 13000V.
  • the aging promotion module 130 is connected to the high voltage generator 120, provides seating of an object, and when the high voltage is applied from the high voltage generator 120 while the object is seated, the main body 110 is grounded. Due to the potential difference between and, a microcurrent flows through the mature material, and the cell membrane may be destroyed or vibration may occur due to the microcurrent flowing through the mature material.
  • the microcurrent provides an action to promote the maturation of the mature material by changing the tissue structure of the mature material.
  • the attribute promotion module 130 may include an electrode thin plate portion 131 and a thin plate protective cover portion 133.
  • the electrode thin plate portion 131 provides seating of an object to be matured, and is applied from the high voltage generator 120 to generate a potential difference with the main body 110.
  • the electrode thin plate portion 131 preferably has a thickness of 0.15 mm to 0.3 mm.
  • the thin plate protection cover portion 133 may be a panel having a plate structure, and may cover the electrode thin plate portion 131 to be fixed so as not to be separated, and may be coupled to the main body 110.
  • the thin plate protection cover portion 133 is fixed by inserting the electrode thin plate portion 131 therein, and is supported by internal guide rails formed on both sides of the space portion 110 of the main body 110.
  • the electrode thin plate portion 131 is sealed and protected through the thin plate protective cover portion 133.
  • the thin plate protection cover portion 133 has a connection terminal 133a connected to a connection port of the main body 110 on one side or the rear side, and the connection terminal 133a is connected to the electrode thin plate portion 131 to generate a high voltage ( High voltage of 120) can be supplied.
  • the high voltage generator 120 operates to apply a high voltage to the electrode thin plate portion 131. And, due to the potential difference between the electrode thin film portion 131 and the main body 110, electrical stimulation is applied to the object.
  • the aged refrigerator 100 of the present invention electrically loads and charges the negative ions necessary for meat, thereby generating a thick anionic layer around the conductor in the meat, and the minerals of the meat etc. Effectively used, free radicals can be removed.
  • a high-potential electric potential difference occurs as the medium passes through the meat to generate stimulation vibrations, thereby activating the tissue function of cells, and promoting aging while ionizing the cell membrane.
  • the present invention can promote the aging by effectively destroying the tissue structure of the mature material for aging through this, can shorten the aging period by promoting aging, and improve the taste when the mature material is food. Meat can improve the taste by softening the meat.
  • the present invention can effectively destroy the tissue structure of the object to promote ripening of the matured product, shorten the ripening period, and can be applied to various matured products such as food, alcohol, or cosmetics.
  • the aging refrigerator 100 of the present invention can be used for personal or household use by miniaturizing the size, and can be used for a place for sale of a place for sale of a place for sale or for industrial use to produce the place for sale.
  • the aging promoting module 140 may be configured in plural, and a plurality of electrode thin plates 141a, 143a, 145a, 147a ) May be configured by differentiating at least one of the area, shape, and the intensity of the applied high voltage, and the plurality of thin plate protection cover parts 141b, 143b, 145b, and 147b are spaced apart from each other at predetermined intervals. It can be located in space.
  • the aging promotion module 140 includes a first aging promotion module 141, a second aging promotion module 143, a third aging promotion module 145 and a fourth aging promotion module 147 as shown in FIG. It may include, and may be configured in various numbers corresponding to the size of the main body 110, but is not limited thereto.
  • the first aging promoting module 141 includes a first electrode half plate part 141a and a first thin plate protection cover part 141b
  • the second aging promoting module 143 includes a second electrode half plate part 143a and a first 2 includes a thin plate protection cover portion 143b
  • the third aging promotion module 145 includes a third electrode plate portion 145a and a third thin plate protection cover portion 145b
  • a fourth aging promotion module 147 Includes a fourth electrode half plate portion 147a and a third thin plate protection cover portion 147b.
  • the safety switch 115 or the high voltage generator 120 may adjust the strength of the voltage differently when applying a high voltage to the plurality of aging promoting modules 141, 143, 145, and 147, and adjust the voltage of a condition required by the user. It can be controlled to supply.
  • the aging promoting modules 141, 143, 145, and 147 can be arranged in a plurality of compartments, such as compartments with different temperatures or voltages, and individually. By adjusting the potential difference according to the intensity of the voltage of the aging promoting modules (141, 143, 145, 147) arranged in each compartment, it is possible to adjust the aging period of each matured product, and to mature various types of matured products. Can be.
  • the present invention can be divided into compartments in one refrigerator, each of which can be aged for different purposes under different conditions.
  • the electrode thin plate portions 143a, 145a, and 147a may be manufactured to have various areas and shapes.
  • the first electrode thin plate portion 141a of FIG. 4 has the shape of a single rectangular thin plate, and has a very large contact area with an object. Since the first electrode thin plate portion 141a has a large area of one rectangular thin plate, it is possible to shorten the maturation period of a large-area matured object.
  • the first electrode thin plate portion 141a may be a food material having a large area of meat or a characteristic odor.
  • the food material having a characteristic odor may be giblets, makchang, goat meat or lamb.
  • the second electrode thin plate portion 143a of FIG. 5 is a connecting line 143a that interconnects a plurality of divided thin plates 143a 'and a plurality of divided thin plates 143a' spaced apart from each other at predetermined intervals. ).
  • the connecting line 143a '' is a conductor providing electrical connection.
  • the connection line 143a '' may be made of carbon ink through which current flows.
  • the connecting line 143a '' can be produced by printing carbon ink on a polyester sheet paper and connecting the copper wire stripped from the end of the high voltage wire to the carbon ink.
  • the divided thin plate 143a ' may be manufactured by a silk printing method.
  • the silk printing method is a method of forming a pattern on the surface of a silk screen and printing with carbon ink.
  • the second electrode thin plate portion 143a may improve the aging efficiency when aging a small sized and bulky matured material with a smaller contact area with the matured material than the first electrode thinner portion 141a.
  • the second electrode thin plate portion 143a may improve the aging efficiency when aging the bulky or cut meat.
  • the third electrode thin plate portion 145a of FIG. 5 has a shape of one square thin plate, and embossing portions are formed at predetermined intervals on the square thin plate.
  • the third electrode thin plate portion 145a may form an embossed portion by printing an embossed pattern on a rectangular thin plate.
  • the embossing portion may include a carbon material, and when a high voltage is applied, a voltage peak is formed at the peak portion, thereby effectively applying electrical stimulation to the object.
  • the third electrode thin plate portion 145a may mature eggs, honey, noni or cosmetics that require a short time of aging.
  • the fourth electrode thin plate portion 147a may have a plurality of equally spaced grooves in the horizontal or vertical direction to the rectangular thin plate as shown in FIG. 5.
  • a plurality of fourth thin electrode plates 147a may be formed at equal intervals in a rectangular thin plate in the longitudinal direction. More specifically, the fourth electrode thin plate portion 147a has a structure in which the thin plate is divided into several branches, and may be in the form of a tenfold window.
  • the fourth electrode thin plate portion 147a may be molded so that an elongated groove is formed at a predetermined interval, can provide a constant contact gap with the object, and can mature the object, which requires partial contact. .
  • the fourth electrode thin plate portion 147a may mature wine, grain drinks, or mask packs that require a portion of the contact.
  • the present invention arranges the first aging promoting module 141, the second aging promoting module 143, the third aging promoting module 145 and the fourth aging promoting module 147 from the upper side to the lower side of the space 111.
  • the aging promotion module 140 may be disposed in a structure desired by the user.
  • the present invention can be utilized in an aged refrigerator applied to various materials such as food, liquor or cosmetics.

Abstract

The present invention provides an aging refrigerator using electrostimulation, comprising: a body which has a space part formed therein to store an object to be aged; a high-voltage generation part which generates a high voltage; and an aging promotion module which applies, by using the high voltage applied from the high-voltage generation part, electrostimulation to the object to be aged, wherein a micro-vibration is generated through a micro-electric current flowing through the object to be aged, so that the aging of the object to be aged is promoted.

Description

전기자극을 이용한 숙성 냉장고Aging refrigerator using electric stimulation
본 발명은 전기자극을 이용한 숙성 냉장고에 관한 것으로서, 더욱 상세하게는 피숙성물에 고전압을 인가하여 전기자극을 가함으로써 피숙성물의 숙성을 촉진시키는 숙성 냉장고에 관한 것이다.The present invention relates to an aged refrigerator using electrical stimulation, and more particularly, to an aged refrigerator that promotes the aging of the matured product by applying electric stimulation by applying a high voltage to the matured product.
숙성은 효소나 미생물의 작용에 의하여 발효되어 잘 익은 것을 말하며, 육류인 경우에는 단백질 분해효소들에 의하여 자가소화가 증진되어 육질이 연해지고 풍미가 증가되는 다양한 효과가 있다. Ripening refers to fermented and ripened by the action of enzymes or microorganisms, and in the case of meat, self-extinguishing is enhanced by proteolytic enzymes, thereby softening the meat and increasing flavor.
축산물은 도축된 이후에 근육이 굳어지는 강직 현상이 발생하고, 사후 강직 현상에 의해 늘어나는 성질을 나타내는 신전성을 잃게 되며, 강직된 근육이 시간의 지남에 따라 점차 근육 내의 장력이 감소되면서 유연해진다.Livestock products become stiffened after the slaughter, and the stiffness of the muscles occurs, and the extremity of the stiffness of the muscles increases, and as the stiffened muscles gradually decrease over time, the tension in the muscles decreases.
종래에는 사후 강직된 육류를 숙성 냉장고에 일정한 온도조건으로 보관하여 육질이 식용에 적합하도록 숙성시킬 수 있다. 대한민국 등록특허 제10-1261405호는 육류의 건조숙성장치를 개시하고 있다.Conventionally, post-stiff meat may be stored in a aging refrigerator under a constant temperature condition to mature the meat to be suitable for edible use. Republic of Korea Patent No. 10-1261405 discloses a dry aging device for meat.
그러나 종래에는 숙성을 위한 시간이 오래 걸리고, 육류 숙성을 촉진시킬 수 있는 기술이 미비하여, 육류의 맛을 향상시키기 어려운 문제점이 있다. However, in the related art, it takes a long time for aging, and a technique capable of promoting meat aging is insufficient, thereby improving the taste of meat.
또한, 종래에는 육류뿐만 아니라 숙성이 필요한 다양한 식품의 숙성을 촉진시킬 수 있는 기술이 미비한 실정이다.In addition, conventionally, not only meat, but also a technology capable of promoting the aging of various foods that require aging is insufficient.
상기 문제점을 해결하기 위하여 본 발명은 피숙성물에 고전압을 인가하여 전기자극을 가함으로써 피숙성물의 숙성을 촉진시키는 숙성 냉장고를 제공한다.In order to solve the above problems, the present invention provides an aging refrigerator that promotes aging of the object by applying an electrical stimulation by applying a high voltage to the object.
상기의 해결하고자 하는 과제를 위한 본 발명에 따른 전기자극을 이용한 숙성 냉장고는 피숙성물을 보관하기 위한 공간부가 형성된 본체; 상용전원의 전압을 승압하여 고전압을 발생하는 고전압 발생부 및 상기 고전압 발생부로부터 인가받은 고전압으로 피숙성물에 전기자극을 가하는 숙성 촉진모듈을 포함하여, 상기 피숙성물의 숙성을 촉진시키는 것을 특징으로 한다.The aging refrigerator using the electrical stimulation according to the present invention for the above-mentioned problems to be solved is a main body formed with a space for storing the object; It includes a high-voltage generator for generating a high voltage by boosting the voltage of a commercial power supply and a aging promoting module for applying electrical stimulation to an object with a high voltage applied from the high voltage generator, thereby promoting the aging of the object do.
상기 숙성 촉진모듈은, 상기 고전압 발생부로부터 인가받은 고전압을 통해 전위차를 발생하는 전극박판부 및 상기 전극박판부를 커버하여 고정시키는 박판보호커버부를 포함하는 것을 특징으로 할 수 있다.The aging promoting module may include an electrode thin plate portion generating a potential difference through a high voltage applied from the high voltage generating portion and a thin plate protection cover portion fixing the electrode thin plate portion.
상기 숙성 촉진모듈은 복수 개로 구성할 수 있고, 복수 개의 전극박판부는 면적, 형상 및 인가받는 전압의 세기 중 적어도 하나를 서로 다르게 하여 구성이 가능하며, 복수 개의 박판보호커버부는 소정의 간격으로 서로 이격되어 각각의 구획된 공간에 위치하는 것을 특징으로 할 수 있다.The aging promoting module may be composed of a plurality, and the plurality of electrode thin plates may be configured by differently forming at least one of an area, a shape, and an intensity of an applied voltage, and the plurality of thin plate protection cover portions are spaced apart from each other at predetermined intervals. It can be characterized in that it is located in each divided space.
상기 전극박판부는, 소정의 간격을 가지고 좌우로 이격되게 배치된 복수 개의 분할박판 및 상기 복수 개의 분할박판을 상호 연결하는 접속선을 포함하는 것을 특징으로 할 수 있다.The electrode thin plate portion may include a plurality of divided thin plates disposed at a predetermined distance and spaced apart from the left and right, and connection lines connecting the plurality of divided thin plates to each other.
상기 전극박판부는 엠보싱부가 형성된 것을 특징으로 할 수 있다.The electrode thin plate portion may be characterized in that an embossing portion is formed.
본 발명은 피숙성물에 고전압을 인가하여 전기자극을 가함으로써 피숙성물의 숙성을 촉진한다. The present invention promotes the maturation of the maturation by applying electrical stimulation by applying a high voltage to the maturation.
고전압에 의한 전기자극은 피숙성물의 분자구조를 파괴하여 근육 미세조직이 파괴될 수 있으며, 미세전류에 의하여 온도가 상승하여 pH가 감소하면 단백질 분해효소에 의한 자가 소화 증진효과가 있어, 식품, 주류 또는 화장품 등 다양한 피숙성물에 적용할 수 있다.Electric stimulation by high voltage destroys the molecular structure of the mature material, which can destroy muscle microstructures, and when the temperature rises due to the microcurrent and the pH decreases, it has the effect of promoting self-digestion by protease, food, alcohol Alternatively, it can be applied to various mature products such as cosmetics.
도 1은 본 발명의 실시예에 따른 전기자극을 이용한 숙성 냉장고를 도시한 단면도이다.1 is a cross-sectional view showing an aged refrigerator using electrical stimulation according to an embodiment of the present invention.
도 2는 본 발명의 실시예에 따른 전기자극을 이용한 숙성 냉장고를 도시한 사시도이다.2 is a perspective view showing an aged refrigerator using electrical stimulation according to an embodiment of the present invention.
도 3은 도 1의 속성 촉진모듈을 상세하게 도시한 분해사시도이다.3 is an exploded perspective view showing in detail the attribute promotion module of FIG. 1.
도 4는 본 발명의 다른 실시예에 따른 전기자극을 이용한 숙성 냉장고를 도시한 사시도이다.4 is a perspective view showing an aged refrigerator using electric stimulation according to another embodiment of the present invention.
도 5는 도 4의 숙성 촉진모듈의 전극박판부를 상세하게 도시한 것이다.5 is a detailed view showing the electrode thin portion of the aging promoting module of FIG. 4.
본 발명에서 숙성은 효소나 미생물의 작용에 의하여 발효되어 잘 익은 것을 말하며, 피숙성물은 숙성이 필요한 대상물이다.In the present invention, aging means fermented by the action of enzymes or microorganisms, and ripening is an object that requires maturation.
고전압 전기자극은 미세 이온전류를 발생시켜 세포막의 탈분극 현상이 발생하거나, 근원섬유의 극심한 수축으로 인한 미세조직 파괴현상이나 진동을 발생시키고, 온도가 상승하여 pH가 급속히 감소할 뿐만 아니라 단백질 분해 효소들의 활력을 높여 숙성효과를 증진시켜 숙성시간을 단축시키게 된다.High-voltage electrical stimulation generates micro-ion currents to cause depolarization of cell membranes, micro-structure destruction or vibrations due to severe contraction of myofibrils, and temperature rises to rapidly decrease pH as well as proteolytic enzymes. By enhancing vitality, the aging effect is enhanced to shorten the aging time.
도 1은 본 발명의 실시예에 따른 전기자극을 이용한 숙성 냉장고를 도시한 단면도이고, 도 2는 본 발명의 실시예에 따른 전기자극을 이용한 숙성 냉장고를 도시한 사시도로서, 전기자극을 이용한 숙성 냉장고(100)는 본체(110), 고전압 발생부(120) 및 숙성 촉진모듈(130)을 포함한다.1 is a cross-sectional view showing an aging refrigerator using electric stimulation according to an embodiment of the present invention, and FIG. 2 is a perspective view showing a aging refrigerator using electric stimulation according to an embodiment of the present invention, and an aging refrigerator using electric stimulation 100 includes a main body 110, a high voltage generator 120 and aging promoting module 130.
본체(110)는 내부에 피숙성물을 보관하기 위한 공간부(111)가 형성된다. 피숙성물은 숙성이 필요한 식품, 주류 또는 화장품일 수 있고, 영양성분을 함유하는 다양한 물질일 수 있으며, 이에 한정하지 않는다. 식품은 산업별로 농산물, 축산물 및 수산물로 분류된다. 농산물은 곡류, 채소, 과일, 전분, 전분당, 향신료 또는 유지류일 수 있다. 예를 들어 주류를 생산하기 위해 농산물에서 숙성이 필요한 대상물은 포도와 같은 과일 또는 보리와 같은 곡류이고, 축산물에서 숙성이 필요한 대상물은 닭, 돼지 또는 소와 같은 육류이며, 수산물에서 숙성이 필요한 대상물은 어류이다. 화장품을 제조하기 위해 농산물, 축산물 또는 수산물을 사용하므로 숙성 과정이 필요할 수 있다.The main body 110 is formed with a space portion 111 for storing the mature material therein. The material to be matured may be food, alcoholic beverages or cosmetics that require maturation, and may be various substances containing nutrients, but is not limited thereto. Food is classified as agricultural, livestock and aquatic products by industry. The produce may be cereals, vegetables, fruits, starch, starch sugar, spices or oils and fats. For example, in order to produce alcoholic beverages, objects that need ripening in agricultural products are fruits such as grapes or grains such as barley, and objects that need ripening in livestock products are meat such as chicken, pig or cow, and objects that need ripening in marine products It is a fish. Aging process may be necessary because agricultural, livestock or aquatic products are used to manufacture cosmetics.
본체(110)는 피숙성물을 보관 또는 저장을 위한 공간부(111)가 마련되고, 공간부(111)의 밀폐와 개방 등 개폐를 위한 도어(113)를 구비한다. 본체(110)는 도어(113)의 개폐에 따라 고전압 발생부(120)의 고전압 발생이 선택적으로 온/오프하기 위한 안전 스위치(115)를 구비한다. 안전 스위치(115)는 도어(113)가 밀폐되면 고전압 발생부(120)가 구동되도록 하고, 도어(113)가 개방되면 고전압 발생부(120)가 정지되도록 한다.The main body 110 is provided with a space portion 111 for storing or storing an object, and includes a door 113 for opening and closing, such as sealing and opening of the space portion 111. The main body 110 is provided with a safety switch 115 for selectively turning on / off the high voltage generation of the high voltage generation unit 120 according to the opening and closing of the door 113. The safety switch 115 allows the high voltage generator 120 to be driven when the door 113 is closed, and the high voltage generator 120 is stopped when the door 113 is opened.
고전압 발생부(120)는 본체(110)에 구비되고, 1차측 상용전원의 전압을 승압한 고전압을 숙성 촉진모듈(130)로 인가한다. 고전압은 상용전원의 전압을 승압한 전압일 수 있고, 교류 전압일 수 있다. 고전압 발생부(120)는 본체(110)를 어스(earth) 또는 그라운드(ground)로 하여 본체(110)와 접속될 수 있다. 예를 들어 고전압은 7000V ~ 13000V의 고압이다.The high voltage generator 120 is provided on the main body 110 and applies the high voltage boosted by the voltage of the primary commercial power to the aging promoting module 130. The high voltage may be a voltage obtained by boosting the voltage of a commercial power supply or an AC voltage. The high voltage generator 120 may be connected to the main body 110 using the main body 110 as an earth or ground. For example, the high voltage is a high voltage of 7000V to 13000V.
숙성 촉진모듈(130)은 고전압 발생부(120)에 접속되고, 피숙성물의 안착을 제공하며, 피숙성물이 안착된 상태에서 고전압 발생부(120)로부터 고전압을 인가 받으면 어스인 본체(110)와의 전위차로 인하여 피숙성물에 미세전류를 흐르게 하고, 피숙성물에 흐르는 미세전류에 의하여 세포막이 파괴되거나 진동이 발생할 수 있다. 미세전류는 피숙성물의 조직구조를 변화시켜 피숙성물의 숙성을 촉진시키는 작용을 제공한다.The aging promotion module 130 is connected to the high voltage generator 120, provides seating of an object, and when the high voltage is applied from the high voltage generator 120 while the object is seated, the main body 110 is grounded. Due to the potential difference between and, a microcurrent flows through the mature material, and the cell membrane may be destroyed or vibration may occur due to the microcurrent flowing through the mature material. The microcurrent provides an action to promote the maturation of the mature material by changing the tissue structure of the mature material.
도 3은 도 1의 속성 촉진모듈을 상세하게 도시한 분해사시도로서, 속성 촉진모듈(130)은 전극박판부(131) 및 박판보호커버부(133)를 포함할 수 있다. 전극박판부(131)는 피숙성물의 안착을 제공하고, 고전압 발생부(120)로부터 인가받아 본체(110)와의 전위차가 발생한다. 전극박판부(131)는 0.15mm 내지 0.3mm의 두께를 갖는 것이 바람직하다.3 is an exploded perspective view showing the attribute promotion module of FIG. 1 in detail, and the attribute promotion module 130 may include an electrode thin plate portion 131 and a thin plate protective cover portion 133. The electrode thin plate portion 131 provides seating of an object to be matured, and is applied from the high voltage generator 120 to generate a potential difference with the main body 110. The electrode thin plate portion 131 preferably has a thickness of 0.15 mm to 0.3 mm.
박판보호커버부(133)는 판 구조의 패널(panel)일 수 있고, 전극박판부(131)를 커버하여 이탈되지 않도록 고정시킬 수 있으며, 본체(110)에 결합될 수 있다. 박판보호커버부(133)는 전극박판부(131)가 내부에 삽입되어 고정되고, 본체(110)의 공간부(110) 양측에 형성된 내부 가이드레일에 지지된다. 전극박판부(131)는 박판보호커버부(133)를 통해 밀폐되어 보호받는다. 박판보호커버부(133)는 일측 또는 후면에 본체(110)의 접속포트에 접속되는 접속단자(133a)를 구비하고, 접속단자(133a)는 전극박판부(131)와 연결되어 고전압 발생부(120)의 고전압을 공급할 수 있다.The thin plate protection cover portion 133 may be a panel having a plate structure, and may cover the electrode thin plate portion 131 to be fixed so as not to be separated, and may be coupled to the main body 110. The thin plate protection cover portion 133 is fixed by inserting the electrode thin plate portion 131 therein, and is supported by internal guide rails formed on both sides of the space portion 110 of the main body 110. The electrode thin plate portion 131 is sealed and protected through the thin plate protective cover portion 133. The thin plate protection cover portion 133 has a connection terminal 133a connected to a connection port of the main body 110 on one side or the rear side, and the connection terminal 133a is connected to the electrode thin plate portion 131 to generate a high voltage ( High voltage of 120) can be supplied.
본 발명의 숙성 냉장고(100)는 전극박판부(131)에 피숙성물을 위치시킨 상태에서 도어(113)를 밀폐시키면 고전압 발생부(120)가 동작하여 전극박판부(131)로 고전압이 인가되고, 전극박막부(131)와 본체(110)의 전위차로 인하여 피숙성물에 전기자극이 가해진다.In the aged refrigerator 100 of the present invention, when the door 113 is sealed in a state where an object is placed on the electrode thin plate portion 131, the high voltage generator 120 operates to apply a high voltage to the electrode thin plate portion 131. And, due to the potential difference between the electrode thin film portion 131 and the main body 110, electrical stimulation is applied to the object.
육류를 예를 들면, 본 발명의 숙성 냉장고(100)는 육류에 필요한 음이온을 전기적으로 부하 충전시키므로, 육류 내의 도체 주위에 두터운 음이온층이 발생되고, 이러한 음이온층의 작용에 의해 육류의 미네랄 등이 유효하게 이용되어 활성산소가 제거될 수 있다. 더욱 상세하게는 고압의 전위차가 육류를 매개체로 통과하면서 자극진동을 발생하여 세포의 조직기능을 활성화시키고, 세포막내를 이온화시키면서 숙성을 촉진시킬 수 있다.For example, for the meat, the aged refrigerator 100 of the present invention electrically loads and charges the negative ions necessary for meat, thereby generating a thick anionic layer around the conductor in the meat, and the minerals of the meat etc. Effectively used, free radicals can be removed. In more detail, a high-potential electric potential difference occurs as the medium passes through the meat to generate stimulation vibrations, thereby activating the tissue function of cells, and promoting aging while ionizing the cell membrane.
본 발명은 이를 통해 숙성을 위한 피숙성물의 조직구조를 효과적으로 파괴하여 숙성을 촉진시킬 수 있고, 숙성 촉진에 의해 숙성기간을 단축시킬 수 있으며, 피숙성물이 식품일 경우 맛을 향상시킬 수 있다. 육류는 육질을 연하게 하여 맛을 향상시킬 수 있다.The present invention can promote the aging by effectively destroying the tissue structure of the mature material for aging through this, can shorten the aging period by promoting aging, and improve the taste when the mature material is food. Meat can improve the taste by softening the meat.
본 발명은 대상물의 조직구조를 효율적으로 파괴하여 피숙성물의 숙성을 촉진시킬 수 있고, 숙성기간을 단축시킬 수 있으며, 식품, 주류 또는 화장품 등 다양한 피숙성물에 적용할 수 있다.The present invention can effectively destroy the tissue structure of the object to promote ripening of the matured product, shorten the ripening period, and can be applied to various matured products such as food, alcohol, or cosmetics.
본 발명의 숙성 냉장고(100)는 사이즈를 소형화하여 개인용 또는 가정용으로 활용할 수 있고, 피숙성물을 판매하는 피숙성물 판매점용 또는 피숙성물을 생산하기 위한 산업용으로 사용될 수 있다.The aging refrigerator 100 of the present invention can be used for personal or household use by miniaturizing the size, and can be used for a place for sale of a place for sale of a place for sale or for industrial use to produce the place for sale.
도 4는 본 발명의 다른 실시예에 따른 전기자극을 이용한 숙성 냉장고를 도시한 사시도로서, 숙성 촉진모듈(140)은 복수 개로 구성이 가능하고, 복수 개의 전극박판부(141a, 143a, 145a, 147a)는 면적, 형상 및 인가받는 고전압의 세기 중 적어도 하나를 서로 다르게 하여 구성이 가능하며, 복수 개의 박판보호커버부(141b, 143b, 145b, 147b)는 소정의 간격으로 서로 이격되어 각각의 구획된 공간에 위치할 수 있다.4 is a perspective view showing an aging refrigerator using electric stimulation according to another embodiment of the present invention, the aging promoting module 140 may be configured in plural, and a plurality of electrode thin plates 141a, 143a, 145a, 147a ) May be configured by differentiating at least one of the area, shape, and the intensity of the applied high voltage, and the plurality of thin plate protection cover parts 141b, 143b, 145b, and 147b are spaced apart from each other at predetermined intervals. It can be located in space.
숙성 촉진모듈(140)은 도 4에 도시된 바와 같이 제1 숙성 촉진모듈(141), 제2 숙성 촉진모듈(143), 제3 숙성 촉진모듈(145) 및 제4 숙성 촉진모듈(147)을 포함할 수 있고, 본체(110)의 크기에 대응하여 다양한 개수로 구성이 가능하며, 이에 한정하지 않는다.The aging promotion module 140 includes a first aging promotion module 141, a second aging promotion module 143, a third aging promotion module 145 and a fourth aging promotion module 147 as shown in FIG. It may include, and may be configured in various numbers corresponding to the size of the main body 110, but is not limited thereto.
제1 숙성 촉진모듈(141)은 제1 전극반판부(141a) 및 제1 박판보호커버부(141b)를 포함하고, 제2 숙성 촉진모듈(143)은 제2 전극반판부(143a) 및 제2 박판보호커버부(143b)를 포함하며, 제3 숙성 촉진모듈(145)은 제3 전극반판부(145a) 및 제3 박판보호커버부(145b)를 포함하고, 제4 숙성 촉진모듈(147)은 제4 전극반판부(147a) 및 제3 박판보호커버부(147b)를 포함한다.The first aging promoting module 141 includes a first electrode half plate part 141a and a first thin plate protection cover part 141b, and the second aging promoting module 143 includes a second electrode half plate part 143a and a first 2 includes a thin plate protection cover portion 143b, the third aging promotion module 145 includes a third electrode plate portion 145a and a third thin plate protection cover portion 145b, and a fourth aging promotion module 147 ) Includes a fourth electrode half plate portion 147a and a third thin plate protection cover portion 147b.
안전 스위치(115) 또는 고전압 발생부(120)는 복수 개의 숙성 촉진모듈(141, 143, 145, 147)로 고전압을 인가할 때 전압의 세기를 다르게 조절할 수 있고, 사용자가 요구하는 조건의 전압을 공급하도록 제어할 수 있다.The safety switch 115 or the high voltage generator 120 may adjust the strength of the voltage differently when applying a high voltage to the plurality of aging promoting modules 141, 143, 145, and 147, and adjust the voltage of a condition required by the user. It can be controlled to supply.
본 발명은 피숙성물의 종류에 따라 숙성기간이 달라질 수 있기 때문에, 온도 또는 전압를 달리한 구획된 공간 등 복수 개의 구획칸에 숙성 촉진모듈(141, 143, 145, 147)을 배치할 수 있고, 개별적으로 각각의 구획칸에 배치된 숙성 촉진모듈(141, 143, 145, 147)의 전압의 세기에 따른 전위차를 조절하여 각 피숙성물의 숙성 기간을 조절할 수 있으며, 다양한 종류의 피숙성물을 숙성시킬 수 있다. In the present invention, since the aging period may vary depending on the type of the object to be matured, the aging promoting modules 141, 143, 145, and 147 can be arranged in a plurality of compartments, such as compartments with different temperatures or voltages, and individually. By adjusting the potential difference according to the intensity of the voltage of the aging promoting modules (141, 143, 145, 147) arranged in each compartment, it is possible to adjust the aging period of each matured product, and to mature various types of matured products. Can be.
본 발명은 하나의 냉장고에 구획칸을 나누어 각각 다른 조건으로 여러 용도의 피숙성물을 숙성시킬 수 있다.The present invention can be divided into compartments in one refrigerator, each of which can be aged for different purposes under different conditions.
도 5는 도 4의 숙성 촉진모듈의 전극박판부를 상세하게 도시한 것으로서, 전극박판부(143a, 145a, 147a)는 다양한 면적과 형상을 갖도록 제작될 수 있다.5 is a detailed view of the electrode thin plate portion of the aging promoting module of FIG. 4, the electrode thin plate portions 143a, 145a, and 147a may be manufactured to have various areas and shapes.
도 4의 제1 전극박판부(141a)는 하나의 사각형 박판의 형상을 가지고, 피숙성물과의 접촉면적이 매우 넓다. 제1 전극박판부(141a)는 하나의 사각형 박판의 면적이 넓기 때문에 면적이 넓은 피숙성물의 숙성기간을 단축시킬 수 있다. 제1 전극박판부(141a)는 면적이 넓은 덩어리의 육류 또는 특유의 냄새가 발생하는 식자재일 수 있다. 특유의 냄새가 발생하는 식자재는 곱창, 막창, 염소고기 또는 양고기일 수 있다.The first electrode thin plate portion 141a of FIG. 4 has the shape of a single rectangular thin plate, and has a very large contact area with an object. Since the first electrode thin plate portion 141a has a large area of one rectangular thin plate, it is possible to shorten the maturation period of a large-area matured object. The first electrode thin plate portion 141a may be a food material having a large area of meat or a characteristic odor. The food material having a characteristic odor may be giblets, makchang, goat meat or lamb.
도5의 제2 전극박판부(143a)는 소정의 간격을 가지고 좌우로 이격되게 배치된 복수 개의 분할박판(143a') 및 복수 개의 분할박판(143a')을 상호 연결하는 접속선(143a'')을 포함한다. 접속선(143a'')은 전기적으로 연결을 제공하는 전도체이다. 접속선(143a'')은 전류가 통하는 카본 잉크(carbon ink)로 제조될 수 있다. 예를 들어 접속선(143a'')은 폴리에스테르 시트지에 카본 잉크를 인쇄하고, 고전압 전선의 끝부분을 탈피한 구리선을 카본 잉크에 접촉하여 연결함으로써 제조될 수 있다.The second electrode thin plate portion 143a of FIG. 5 is a connecting line 143a that interconnects a plurality of divided thin plates 143a 'and a plurality of divided thin plates 143a' spaced apart from each other at predetermined intervals. ). The connecting line 143a '' is a conductor providing electrical connection. The connection line 143a '' may be made of carbon ink through which current flows. For example, the connecting line 143a '' can be produced by printing carbon ink on a polyester sheet paper and connecting the copper wire stripped from the end of the high voltage wire to the carbon ink.
분할박판(143a')은 실크 인쇄 방식으로 제조될 수 있다. 실크 인쇄 방식은 실크 스크린의 표면에 패턴을 형성하여 카본 잉크로 인쇄하는 방식이다. 제2 전극박판부(143a)는 제1 전극박판부(141a)보다 피숙성물과의 접촉 면적이 작고, 부피가 큰 피숙성물을 숙성시킬 때 숙성효율을 향상시킬 수 있다. 제2 전극박판부(143a)는 부피가 크거나 커팅된 육류를 숙성시킬 때 숙성효율을 향상시킬 수 있다.The divided thin plate 143a 'may be manufactured by a silk printing method. The silk printing method is a method of forming a pattern on the surface of a silk screen and printing with carbon ink. The second electrode thin plate portion 143a may improve the aging efficiency when aging a small sized and bulky matured material with a smaller contact area with the matured material than the first electrode thinner portion 141a. The second electrode thin plate portion 143a may improve the aging efficiency when aging the bulky or cut meat.
도 5의 제3 전극박판부(145a)는 하나의 사각형 박판의 형상을 가지고, 사각형 박판에 소정의 간격으로 엠보싱부가 형성된다. 제3 전극박판부(145a)는 사각형 박판에 엠보싱 모양 패턴을 인쇄하여 엠보싱부를 형성할 수 있다. 엠보싱부는 카본 물질을 포함할 수 있고, 고전압을 인가받으면 첨두 부분에 전압 피크가 형성되어 피숙성물에 효과적으로 전기자극을 가할 수 있다. 제3 전극박판부(145a)는 짧은 시간의 숙성이 필요한 계란, 꿀, 노니 또는 화장품을 숙성시킬 수 있다.The third electrode thin plate portion 145a of FIG. 5 has a shape of one square thin plate, and embossing portions are formed at predetermined intervals on the square thin plate. The third electrode thin plate portion 145a may form an embossed portion by printing an embossed pattern on a rectangular thin plate. The embossing portion may include a carbon material, and when a high voltage is applied, a voltage peak is formed at the peak portion, thereby effectively applying electrical stimulation to the object. The third electrode thin plate portion 145a may mature eggs, honey, noni or cosmetics that require a short time of aging.
제4 전극박판부(147a)는 도 5에 도시된 바와 같이 사각형 박판에의 가로 또는 세로 방향으로 등간격의 복수 개 홈이 형성될 수 있다. 또한, 제4 전극박판부(147a)는 길이 방향으로 기다란 직사각형의 박판이 등간격으로 복수 개가 형성될 수 있다. 더욱 상세하게는 제4 전극박판부(147a)는 박판이 여러 갈래로 갈라진 구조로 십지창(十枝槍) 형상일 수 있다.The fourth electrode thin plate portion 147a may have a plurality of equally spaced grooves in the horizontal or vertical direction to the rectangular thin plate as shown in FIG. 5. In addition, a plurality of fourth thin electrode plates 147a may be formed at equal intervals in a rectangular thin plate in the longitudinal direction. More specifically, the fourth electrode thin plate portion 147a has a structure in which the thin plate is divided into several branches, and may be in the form of a tenfold window.
제4 전극박판부(147a)는 설정된 간격으로 기다란 홈이 형성되도록 금형 제작될 수 있고, 피숙성물과의 일정한 접촉 간격을 제공할 수 있으며, 일부분의 접촉이 필요한 피숙성물을 숙성시킬 수 있다. 제4 전극박판부(147a)는 일부분의 접촉이 필요한 와인, 곡물 음료 또는 마스크팩 등을 숙성시킬 수 있다.The fourth electrode thin plate portion 147a may be molded so that an elongated groove is formed at a predetermined interval, can provide a constant contact gap with the object, and can mature the object, which requires partial contact. . The fourth electrode thin plate portion 147a may mature wine, grain drinks, or mask packs that require a portion of the contact.
본 발명은 공간부(111)의 상측에서 하측으로 제1 숙성 촉진모듈(141), 제2 숙성 촉진모듈(143), 제3 숙성 촉진모듈(145) 및 제4 숙성 촉진모듈(147)을 배치할 수 있고, 사용자가 원하는 구조로 숙성 촉진모듈(140)을 배치할 수 있다.The present invention arranges the first aging promoting module 141, the second aging promoting module 143, the third aging promoting module 145 and the fourth aging promoting module 147 from the upper side to the lower side of the space 111. The aging promotion module 140 may be disposed in a structure desired by the user.
본 발명은 식품, 주류 또는 화장품 등 다양한 피숙성물에 적용되는 숙성 냉장고에 활용할 수 있다.The present invention can be utilized in an aged refrigerator applied to various materials such as food, liquor or cosmetics.

Claims (5)

  1. 피숙성물을 보관하기 위한 공간부가 형성된 본체;The main body is formed with a space for storing the mature material;
    상용전원의 전압을 승압하여 고전압을 발생하는 고전압 발생부 및A high voltage generator that boosts the voltage of a commercial power source to generate a high voltage and
    상기 고전압 발생부로부터 인가받은 고전압으로 피숙성물에 전기자극을 가하는 숙성 촉진모듈을 포함하여,Including the aging promoting module for applying electrical stimulation to the object to be matured with a high voltage applied from the high voltage generator,
    상기 피숙성물의 숙성을 촉진시키는 것을 특징으로 하는 전기자극을 이용한 숙성 냉장고.A ripening refrigerator using electrical stimulation, characterized in that it promotes the aging of the mature material.
  2. 제1항에 있어서,According to claim 1,
    상기 숙성 촉진모듈은,The aging promoting module,
    상기 고전압 발생부로부터 인가받은 고전압을 통해 전위차를 발생하는 전극박판부 및An electrode thin plate portion for generating a potential difference through the high voltage applied from the high voltage generator and
    상기 전극박판부를 커버하여 고정시키는 박판보호커버부를 포함하는 것을 특징으로 하는 전기자극을 이용한 숙성 냉장고.A aging refrigerator using electrical stimulation, comprising a thin plate protection cover portion to cover and secure the electrode plate portion.
  3. 제2항에 있어서,According to claim 2,
    상기 숙성 촉진모듈은 복수 개로 구성이 가능하고,The aging promoting module may be composed of a plurality,
    복수 개의 전극박판부는 면적, 형상 및 인가받는 전압의 세기 중 적어도 하나를 서로 다르게 하여 구성이 가능하며,The plurality of electrode thin plates may be configured by differently forming at least one of the area, shape, and strength of the applied voltage.
    복수 개의 박판보호커버부는 소정의 간격으로 서로 이격되어 각각의 구획된 공간에 위치하는 것을 특징으로 하는 전기자극을 이용한 숙성 냉장고.A plurality of thin plate protective cover portions are spaced apart from each other at predetermined intervals, and aged refrigerators using electrical stimulation, characterized in that located in each divided space.
  4. 제2항에 있어서,According to claim 2,
    상기 전극박판부는,The electrode thin plate portion,
    소정의 간격을 가지고 좌우로 이격되게 배치된 복수 개의 분할박판 및A plurality of divided thin plates spaced apart from one another at predetermined intervals, and
    상기 복수 개의 분할박판을 상호 연결하는 접속선을 포함하는 것을 특징으로 하는 전기자극을 이용한 숙성 냉장고.A aging refrigerator using electrical stimulation, characterized in that it comprises a connecting line interconnecting the plurality of divided thin plates.
  5. 제2항에 있어서,According to claim 2,
    상기 전극박판부는 엠보싱부가 형성된 것을 특징으로 하는 전기자극을 이용한 숙성 냉장고.The electrode thin plate portion is an aged refrigerator using electric stimulation, characterized in that the embossed portion is formed.
PCT/KR2019/008162 2018-11-23 2019-07-03 Aging refrigerator using electrostimulation WO2020105831A1 (en)

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