WO2019131362A1 - 骨付き肉の筋入れ装置及び骨付き肉の筋入れ方法 - Google Patents
骨付き肉の筋入れ装置及び骨付き肉の筋入れ方法 Download PDFInfo
- Publication number
- WO2019131362A1 WO2019131362A1 PCT/JP2018/046688 JP2018046688W WO2019131362A1 WO 2019131362 A1 WO2019131362 A1 WO 2019131362A1 JP 2018046688 W JP2018046688 W JP 2018046688W WO 2019131362 A1 WO2019131362 A1 WO 2019131362A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- meat
- bone
- creasing
- boned
- blade
- Prior art date
Links
Images
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C17/00—Other devices for processing meat or bones
- A22C17/02—Apparatus for holding meat or bones while cutting
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
Definitions
- the insertion blade is configured to be inserted into the boned meat downstream of the moving direction of the clamp tool. According to the configuration of the above (4), since the insertion blade is inserted into the boned meat after the clamp passes, the insertion blade is inserted into the boned meat insertion position without interfering with the clamp. it can.
- the drive unit 50 is provided to move the correction member 20 to the transport path Tr and a position for retracting from the transport path Tr at the time of scoring.
- the piston rod 54 of the air cylinder 52 is connected to the support arm 56 to which the correction member 20 is attached.
- the correction member 20 can be moved to a position for correcting the direction of the boned meat Mb and a position withdrawn from the correction position along the transport path Tr slightly upstream of the insertion position by the insertion blade 16 by the operation of the air cylinder 52.
- the insertion blade 16, the cutting board 18, and the correction member 20 are controlled by the control unit 58 described later so as to move to the transport path Tr substantially simultaneously. This makes it possible to shorten the creasing time required for each boned meat Mb.
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Processing Of Meat And Fish (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2019561562A JP7018454B2 (ja) | 2017-12-25 | 2018-12-19 | 骨付き肉の筋入れ装置及び骨付き肉の筋入れ方法 |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2017-247368 | 2017-12-25 | ||
JP2017247368 | 2017-12-25 |
Publications (1)
Publication Number | Publication Date |
---|---|
WO2019131362A1 true WO2019131362A1 (ja) | 2019-07-04 |
Family
ID=67067437
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/JP2018/046688 WO2019131362A1 (ja) | 2017-12-25 | 2018-12-19 | 骨付き肉の筋入れ装置及び骨付き肉の筋入れ方法 |
Country Status (3)
Country | Link |
---|---|
JP (1) | JP7018454B2 (zh) |
TW (1) | TWI720393B (zh) |
WO (1) | WO2019131362A1 (zh) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2021230072A1 (ja) | 2020-05-12 | 2021-11-18 | 株式会社前川製作所 | ワーク計測装置及び筋入れシステム |
WO2021230071A1 (ja) | 2020-05-12 | 2021-11-18 | 株式会社前川製作所 | 筋入れ装置 |
WO2023120417A1 (ja) * | 2021-12-20 | 2023-06-29 | 株式会社前川製作所 | 食鳥腿肉筋入れ装置及び食鳥腿肉自動筋入れ方法 |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2023219092A1 (ja) * | 2022-05-11 | 2023-11-16 | 株式会社前川製作所 | 削ぎ切り装置、及び、ワークの削ぎ切り方法 |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH03117451A (ja) * | 1989-06-16 | 1991-05-20 | Nordischer Mas Rud Baader Gmbh & Co Kg | 家禽肢部処理方法 |
JPH05236868A (ja) * | 1991-11-27 | 1993-09-17 | Nordischer Mas Rud Baader Gmbh & Co Kg | 鳥の脚を処理する装置 |
WO2005020695A1 (ja) * | 2003-08-27 | 2005-03-10 | Mayekawa Mfg. Co., Ltd. | 食肉の解体、脱骨方法及びその装置 |
WO2008096754A1 (ja) * | 2007-02-06 | 2008-08-14 | Mayekawa Mfg. Co., Ltd. | うで部位又はもも部位の脱骨方法及び装置、並びに該装置における切断動作を実行させるためのプログラム |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2009139031A1 (ja) * | 2008-05-12 | 2009-11-19 | 株式会社前川製作所 | 骨付き肉の載架方法及び装置、並びに載架用動作プログラム |
WO2011121899A1 (en) * | 2010-03-30 | 2011-10-06 | Mayekawa Mfg. Co., Ltd. | Method and device for deboning bone-in leg |
DK2532246T3 (en) * | 2010-10-27 | 2015-10-05 | Maekawa Seisakusho Kk | Deboning and deboning the meat with bone using X-rays |
CN103040005A (zh) * | 2012-12-31 | 2013-04-17 | 天津泰达酒店有限公司 | 带骨肉脱骨熟制方法 |
-
2018
- 2018-12-19 JP JP2019561562A patent/JP7018454B2/ja active Active
- 2018-12-19 WO PCT/JP2018/046688 patent/WO2019131362A1/ja active Application Filing
- 2018-12-21 TW TW107146425A patent/TWI720393B/zh active
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH03117451A (ja) * | 1989-06-16 | 1991-05-20 | Nordischer Mas Rud Baader Gmbh & Co Kg | 家禽肢部処理方法 |
JPH05236868A (ja) * | 1991-11-27 | 1993-09-17 | Nordischer Mas Rud Baader Gmbh & Co Kg | 鳥の脚を処理する装置 |
WO2005020695A1 (ja) * | 2003-08-27 | 2005-03-10 | Mayekawa Mfg. Co., Ltd. | 食肉の解体、脱骨方法及びその装置 |
WO2008096754A1 (ja) * | 2007-02-06 | 2008-08-14 | Mayekawa Mfg. Co., Ltd. | うで部位又はもも部位の脱骨方法及び装置、並びに該装置における切断動作を実行させるためのプログラム |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2021230072A1 (ja) | 2020-05-12 | 2021-11-18 | 株式会社前川製作所 | ワーク計測装置及び筋入れシステム |
WO2021230071A1 (ja) | 2020-05-12 | 2021-11-18 | 株式会社前川製作所 | 筋入れ装置 |
KR20220003075A (ko) | 2020-05-12 | 2022-01-07 | 가부시끼가이샤 마에가와 세이사꾸쇼 | 절개 장치 |
KR20220003076A (ko) | 2020-05-12 | 2022-01-07 | 가부시끼가이샤 마에가와 세이사꾸쇼 | 워크 계측 장치 및 절개 시스템 |
US11896020B2 (en) | 2020-05-12 | 2024-02-13 | Mayekawa Mfg. Co., Ltd. | Slit forming device |
WO2023120417A1 (ja) * | 2021-12-20 | 2023-06-29 | 株式会社前川製作所 | 食鳥腿肉筋入れ装置及び食鳥腿肉自動筋入れ方法 |
Also Published As
Publication number | Publication date |
---|---|
JP7018454B2 (ja) | 2022-02-10 |
TW201929677A (zh) | 2019-08-01 |
TWI720393B (zh) | 2021-03-01 |
JPWO2019131362A1 (ja) | 2020-12-10 |
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