WO2019103198A1 - Souche de lactobacillus fermentum kbl 375 et son utilisation - Google Patents
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- WO2019103198A1 WO2019103198A1 PCT/KR2017/013498 KR2017013498W WO2019103198A1 WO 2019103198 A1 WO2019103198 A1 WO 2019103198A1 KR 2017013498 W KR2017013498 W KR 2017013498W WO 2019103198 A1 WO2019103198 A1 WO 2019103198A1
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- lactobacillus fermentum
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Classifications
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- A—HUMAN NECESSITIES
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- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/747—Lactobacilli, e.g. L. acidophilus or L. brevis
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/32—Foods, ingredients or supplements having a functional effect on health having an effect on the health of the digestive tract
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/143—Fermentum
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/225—Lactobacillus
Abstract
La présente invention concerne une souche de Lactobacillus fermentum KBL 375, qui est une nouvelle souche probiotique issue du tractus digestif humain, et une utilisation de la souche pour l'amélioration de la santé intestinale et le traitement ou la prévention de l'entéropathie. La souche de Lactobacillus fermentum KBL 375 selon la présente invention présente une excellente activité immunorégulatrice et un effet d'amélioration remarquable sur les jonctions serrées de la paroi intestinale et supprime la perte de poids et la diminution de la longueur du côlon induites par l'entérite pour exercer un effet thérapeutique sur l'entérite et peut être utilisée utilement en tant que matériau probiotique pour améliorer les fonctions associées à la santé intestinale.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1020170158315A KR102024883B1 (ko) | 2017-11-24 | 2017-11-24 | 락토바실러스 퍼멘텀 kbl 375 균주 및 그 용도 |
| KR10-2017-0158315 | 2017-11-24 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| WO2019103198A1 true WO2019103198A1 (fr) | 2019-05-31 |
Family
ID=66630636
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/KR2017/013498 WO2019103198A1 (fr) | 2017-11-24 | 2017-11-24 | Souche de lactobacillus fermentum kbl 375 et son utilisation |
Country Status (2)
| Country | Link |
|---|---|
| KR (1) | KR102024883B1 (fr) |
| WO (1) | WO2019103198A1 (fr) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP3818985A1 (fr) | 2019-11-06 | 2021-05-12 | Sanprobi Spolka Z Ograniczona Odpowiedzialnoscia Spolka | Lactobacillus fermentum pl9 et son application |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102273157B1 (ko) * | 2020-07-20 | 2021-07-05 | (주)비알컴퍼니 | 소화 촉진 및 혈당 상승 억제 효과를 갖는 유기농 밀면 및 이의 제조방법 |
| KR102296287B1 (ko) * | 2020-12-11 | 2021-09-01 | 주식회사 바이오뱅크힐링 | 락토바실러스 퍼멘텀 균주, 및 그의 유래의 소포체 및 그의 항염증 및 항균 용도 |
| WO2022124871A1 (fr) * | 2020-12-11 | 2022-06-16 | 주식회사 바이오뱅크힐링 | Souche de lactobacillus sp. , souche d'eubacterium sp., ou souche de coprococcus sp., vésicules dérivées de ces dernières, et utilisation anti-inflammatoire et antibactérienne correspondante |
| WO2024072125A1 (fr) * | 2022-09-30 | 2024-04-04 | 주식회사 에이치이엠파마 | Composition pour améliorer les effets secondaires provoqués par le traitement du cancer comprenant une souche de lactobacillus fermentum hem1036 en tant que principe actif |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20030064030A (ko) * | 2002-01-25 | 2003-07-31 | 주식회사 푸코 | 위액 및 담즙산에 대한 내성이 높아 장내 생존력이 우수한한국인 분변 유래 유용 프로바이오틱 생균 및 그의 용도 |
| US20070134220A1 (en) * | 2003-04-02 | 2007-06-14 | Axcan Pharma S.A. | Lactobacillus fermentum strain and uses thereof |
| KR101452234B1 (ko) * | 2013-07-22 | 2014-10-22 | (주) 피엘바이오 | 장수마을 성인으로부터 분리한 배변활동에 도움을 주는 신규한 유산균 락토바실러스 퍼멘텀 |
| EP2707476B1 (fr) * | 2011-05-06 | 2015-07-08 | Biotmicrogen, S.L. | Souche de lactobacillus fermentum cect 7472 ayant des propriétés probiotiques |
| WO2017047968A1 (fr) * | 2015-09-15 | 2017-03-23 | 경희대학교 산학협력단 | Nouveau lactobacillus présentant diverses fonctions et son utilisation |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SE463796B (sv) | 1988-03-09 | 1991-01-28 | Carl Erik Albertsson | Foerfarande foer framstaellning av en naeringskomposition och daervid framstaelld naeringskomposition |
| SE469875C (sv) | 1991-07-25 | 1997-02-05 | Probi Ab | Stam av tarmkoloniserande Lactobacillus samt komposition för profylax eller behandling av infektioner i magtarmkanalen |
| SE9501056D0 (sv) | 1995-03-23 | 1995-03-23 | Probi Ab | Epithelial adherent lactobacilli |
| ID29150A (id) | 1999-01-15 | 2001-08-02 | Entpr Ireland Cs | Penggunaan lactobacillus salivarius |
-
2017
- 2017-11-24 WO PCT/KR2017/013498 patent/WO2019103198A1/fr active Application Filing
- 2017-11-24 KR KR1020170158315A patent/KR102024883B1/ko active IP Right Grant
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20030064030A (ko) * | 2002-01-25 | 2003-07-31 | 주식회사 푸코 | 위액 및 담즙산에 대한 내성이 높아 장내 생존력이 우수한한국인 분변 유래 유용 프로바이오틱 생균 및 그의 용도 |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| EP3818985A1 (fr) | 2019-11-06 | 2021-05-12 | Sanprobi Spolka Z Ograniczona Odpowiedzialnoscia Spolka | Lactobacillus fermentum pl9 et son application |
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| Publication number | Publication date |
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| KR102024883B1 (ko) | 2019-09-24 |
| KR20190060271A (ko) | 2019-06-03 |
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