WO2019103198A1 - Lactobacillus fermentum kbl 375 strain and use thereof - Google Patents

Lactobacillus fermentum kbl 375 strain and use thereof Download PDF

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WO2019103198A1
WO2019103198A1 PCT/KR2017/013498 KR2017013498W WO2019103198A1 WO 2019103198 A1 WO2019103198 A1 WO 2019103198A1 KR 2017013498 W KR2017013498 W KR 2017013498W WO 2019103198 A1 WO2019103198 A1 WO 2019103198A1
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strain
lactobacillus
kbl
present
lactobacillus fermentum
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PCT/KR2017/013498
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French (fr)
Korean (ko)
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고광표
김운기
이준철
이진우
장유진
고우리
이기욱
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주식회사 고바이오랩
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Publication of WO2019103198A1 publication Critical patent/WO2019103198A1/en

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66Microorganisms or materials therefrom
    • A61K35/74Bacteria
    • A61K35/741Probiotics
    • A61K35/744Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/747Lactobacilli, e.g. L. acidophilus or L. brevis
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/32Foods, ingredients or supplements having a functional effect on health having an effect on the health of the digestive tract
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/143Fermentum
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225Lactobacillus

Definitions

  • the present invention relates to a lactobacillus fermentum KBL 375 strain and a use thereof, and more particularly to a lactobacillus fermentum KBL 375 strain which is a novel probiotic derived from a human gastrointestinal tract, a strain of the strain, a culture of the strain A composition for health functional food for improving intestinal health, and a pharmaceutical composition for the treatment or prevention of intestinal diseases, which contain an effective amount of at least one member selected from the group consisting of the above-mentioned disruption of said strain and the extract of said strain.
  • Probiotics refer to microorganisms having antimicrobial activity and enzymatic activity that aid intestinal microbial balance and products produced by the microorganisms.
  • probiotics are defined as live cells in the form of single or complex strains that are supplied to humans or animals in the form of dried cells or fermented products to improve intestinal microflora.
  • the characteristics that probiotics should possess are those that survive on the way to the human intestine as a habitat, non-pathogenic, non-toxic, and enteric.
  • they should maintain viability and activity prior to consumption in the transfer medium, be sensitive to antibiotics used to prevent infection, and not have plasmids resistant to antibiotics.
  • resistance to acids, enzymes and bile in the intestinal environment should be established.
  • probiotics include Bacillus sp . , Lactobacillus sp . which produces lactic acid, amylase, protease, lipase, cellulase and phosphatase, Photosynthetic bacteria that use substances (ammonia, hydrogen sulfide, amines, etc.) in the metabolic process to prevent odor induction are examples.
  • Bacillus and Lactobacillus species are known as very useful probiotics because of the existence of various strains producing various antimicrobial substances.
  • These lactic acid bacteria produce an antimicrobial peptide called bacteriocin, which has an antimicrobial mechanism that is not related to the antibiotic resistance mechanism.
  • Bacteriocin has polymorphic characteristics with remarkable differences in molecular weight, biochemical properties, antimicrobial range and mechanism to the host. Klaenhammer is defined as a protein or protein complex with direct antimicrobial activity against bacteriophage-producing bacteria and closely related species (Klaenhammer, TR. Biochimie 70: 337-379, 1998).
  • IBS is characterized by abdominal pain and / or discomfort associated with altered bowel movements or bowel habits, and these symptoms are not explained by structural or biochemical abnormalities.
  • the feeling of urgency, abdominal distension and incomplete bowel movement are also common symptoms of IBS.
  • the disease is classified as a functional gastrointestinal disorder including functional bloating, non-atrial chest pain, non-ulcer dyspepsia, and chronic constipation or diarrhea (Longstreth GH et al., 2006).
  • IBS has a profound effect on morbidity and quality of life, beyond abdominal pain and discomfort, since related symptoms act on both patient well-being and normal functional aspects (Dean BB et al., 2005).
  • WO 96/29083 and EP 554418 disclose Lactobacillus plantarum 299v (DSM 6595) and Lactobacillus casei ssp. Lactobacillus casei ssp . rhamnosus ) 271 (DSM 6594).
  • EP 415941 discloses a process for preparing a nutritional composition which comprises treating an oat gruel with an enzyme before mixing with lactobacilli.
  • U.S. Patent No. 7195906 discloses a Bifidobacterium strain isolated from a human gastrointestinal tract that has been resected and cleansed to treat inflammatory diseases, particularly gastrointestinal inflammatory actions such as IBD and IBS.
  • strains showing an excellent effect for improving intestinal health including irritable bowel syndrome have not yet been found, and researches for finding strains showing the above effects have continued at a number of research institutes.
  • the inventors of the present invention focused on the fact that the health promotion effect of probiotics is strain-specific rather than general characteristics of genus and species (Report of a joint FAO / WHO working group on drafting guidelines the evaluation of probiotics in food, London Ontario, Canada, 2002), by screening various strains of the human digestive tract and vagina derived was identified a novel strain outstanding have immunomodulatory effects, the intestinal health improvement of the strains in vitro and all in vivo, thereby completing the present invention.
  • the present invention provides a lactobacillus perfume KBL 375 (Accession No. KCTC 13381BP) strain.
  • the present invention also provides a composition comprising an effective amount of at least one member selected from the group consisting of a bacterium of Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP), a culture of said strain, a lysate of said strain and an extract of said strain to provide.
  • a composition comprising an effective amount of at least one member selected from the group consisting of a bacterium of Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP), a culture of said strain, a lysate of said strain and an extract of said strain to provide.
  • the present invention also provides a method for the treatment and / or prophylaxis of intestinal diseases comprising enterococci, which comprise an effective amount of at least one selected from the group consisting of strains of Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP), the culture of the strain, the lysate of the strain, Or a pharmaceutically acceptable salt thereof.
  • enterococci which comprise an effective amount of at least one selected from the group consisting of strains of Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP), the culture of the strain, the lysate of the strain, Or a pharmaceutically acceptable salt thereof.
  • FIG. 2 shows the result of confirming the immunoregulatory function of Lactobacillus fermentum KBL 375 strain according to the present invention using PBMC.
  • FIG. 3 shows the results of comparing the immunoregulatory function of the Lactobacillus perfumant KBL 375 strain according to the present invention with that of the other lactobacillus fermentum strains, KCTC 5467 strain and RAW 264.7 cell line.
  • FIG. 4 shows the result of comparing the tight junction synergistic effect of the Lactobacillus perfumant KBL 375 strain of the present invention with that of other Lactobacillus fermentum strains, SNUV 417 strain and Caco-2 cell line.
  • FIG. 5 shows the result of administering Lactobacillus perfumant KBL 375 strain of the present invention to enteritis-induced mouse models and observing changes in body weight and colon length.
  • Lactobacillus perfumant KBL 375 strain of the present invention is a graph comparing the growth rate of Lactobacillus perfumant KBL 375 strain of the present invention with that of Lactobacillus fermentum KCTC5049 and Lactobacillus fermentum KCTC5467, which are different Lactobacillus fermentum strains, from De Man, Rogosa and Sharpe (MRS) This is a result.
  • Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP) showed particularly excellent effects on immune regulation
  • KCTC 13381BP Lactobacillus perfumant KBL 375
  • the present invention relates to a strain of lactobacillus fermentum KBL 375 (Accession No. KCTC 13381BP) which is a novel probiotic in a viewpoint, characterized in that the strain comprises the 16s rDNA sequence shown in SEQ ID NO: 1 do.
  • Lactobacillus perfume KBL 375 strain had immunosuppressive effect as well as intimate tightening effect of intestinal wall, and when lactobacillus fermentum KBL 375 strain was administered to an enteritis-induced animal model, Weight loss and colon length reduction were significantly improved.
  • the present invention relates to a method for the production of an effective amount of at least one compound selected from the group consisting of Lactobacillus perfume KBL 375 (Accession No. KCTC 13381BP) strain, a culture of the strain, a lysate of the strain and an extract of the strain ≪ / RTI >
  • the composition may be a food or food additive composition, but the present invention is not limited thereto.
  • foods that are effective for improving intestinal health or preventing intestinal diseases for example, main ingredients, additives, food additives, Or as a functional beverage.
  • &quot means a natural product or a processed product containing one or more nutrients, preferably a state of being able to be eaten directly through a certain degree of processing, Additives, health functional foods and functional beverages.
  • Foods to which the food composition according to the present invention can be added include, for example, various foods, beverages, gums, tea, vitamin complexes, and functional foods.
  • the food may include special nutritive foods (e.g., crude oil, spirits, baby food, etc.), meat products, fish meat products, tofu, mackerel, noodles (Such as soy sauce, soybean paste, kochujang, mixed potatoes), sauces, confectionery (eg, snacks), candies, chocolate, gums, ice cream, milk products (eg, fermented milk, cheese, But are not limited to, pickled foods (various kinds of kimchi, pickles, etc.), beverages (e.g., fruit drinks, vegetable beverages, beverages, fermented beverages and the like) and natural seasonings (e.g.
  • the food, beverage or food additive may be prepared by a conventional production method.
  • the above-mentioned health functional food refers to a food group to which the function of the food is added to a specific purpose by physical, biochemical, and biotechnological techniques, and to control the bio-defense rhythm of the food composition, Quot; means a food which is processed by being designed so as to sufficiently express the body controlling function related to the living body.
  • the functional food may include a food-acceptable food-aid additive, and may further comprise suitable carriers, excipients and diluents conventionally used in the production of functional foods.
  • the functional beverage refers to a generic term for eliminating thirst or for enjoying a taste, and includes a composition for improving or preventing symptoms of intestinal diseases as an essential ingredient at a specified ratio, And may contain various flavoring agents or natural carbohydrates as additional ingredients such as ordinary beverages.
  • the food containing the composition for food for improving or preventing symptoms of intestinal diseases according to the present invention may contain flavors such as various nutrients, vitamins, minerals (electrolytes), synthetic flavors and natural flavors, And carbonating agents used in fillers (cheese, chocolate, etc.), pectic acid and its salts, alginic acid and its salts, organic acids, protective colloid thickeners, pH adjusting agents, stabilizers, preservatives, glycerin, And these components can be used independently or in combination.
  • flavors such as various nutrients, vitamins, minerals (electrolytes), synthetic flavors and natural flavors, And carbonating agents used in fillers (cheese, chocolate, etc.), pectic acid and its salts, alginic acid and its salts, organic acids, protective colloid thickeners, pH adjusting agents, stabilizers, preservatives, glycerin, And these components can be used independently or in combination.
  • the amount of the composition according to the present invention may be 0.001% by weight to 100% by weight, preferably 1% by weight to 99% by weight, And may be contained in a ratio of 0.001 g to 10 g, preferably 0.01 g to 1 g, based on 100 ml in the case of beverages.
  • 0.001 g to 10 g preferably 0.01 g to 1 g, based on 100 ml in the case of beverages.
  • the active ingredient has no problem in terms of safety, it can be used in an amount of more than the above range, so it is not limited to the above range.
  • the food composition of the present invention may be prepared in the form of a composition suitable for human or animal ingestion, or the Lactobacillus perfume KBL 375 strain may be added to an independent or acceptable carrier. That is, it can be added to foods that do not contain other probiotic bacteria and foods that already contain some probiotic bacteria.
  • other microorganisms that can be used in combination with the strain of the present invention are suitable for human or animal ingestion and can inhibit pathogenic harmful bacteria upon ingestion or improve the microorganism balance in mammalian gut Those having probiotic activity, and are not particularly limited.
  • probiotic microorganism Saccharomyces in MRS (Saccharomyces), Candida (Candida), blood teeth (Pichia) and sat rulrop cis yeast (yeast), Aspergillus (Aspergillus) containing (Torulopsis), Rhizopus Perth ( Rhizopus), myuko (Mucor), penicillin (Penicillium) fungi and Lactobacillus bacteria (Lactobacillus), Bifidobacterium (Bifidobacterium), current Kono Stock (Leuconostoc), Lactococcus (Lactococcus), Bacillus (Bacillus), such as, Streptococcus Bacteria belonging to the genera Streptococcus , Propionibacterium , Enterococcus , Pediococcus , and the like.
  • probiotic microorganisms include, but are not limited to, Saccharomyces cerevisiae , Bacillus coagulans , Bacillus licheniformis , Bacillus subtilis , Bifidobacterium bifidum), Bifidobacterium Infante Tees (Bifidobacterium infantis), Bifidobacterium rongeom (Bifidobacterium longum), Enterococcus passive help (Enterococcus faecium), Enterococcus faecalis (Enterococcus faecalis), Lactobacillus ash also filler's (Lactobacillus acidophilus, Lactobacillus alimentarius, Lactobacillus casei , Lactobacillus curvatus , Lactobacillus delbruckii , Lactobacillus johnsonii , Lactobacillus spp ., Lactobacillus farc
  • the effect of the present invention can further be enhanced by additionally incorporating a probiotic microorganism mixed bacterium having an excellent probiotic activity and an excellent immunity activity and anticancer activity in the food composition of the present invention.
  • a probiotic microorganism mixed bacterium having an excellent probiotic activity and an excellent immunity activity and anticancer activity
  • carriers which can be used in the food composition of the present invention include extender, high fiber additive, encapsulating agent, lipid and the like, and examples of such carriers are well known in the art.
  • the Lactobacillus perfume KBL 375 of the present invention may be in lyophilized or encapsulated form or in the form of a culture suspension or a dry powder.
  • composition of the present invention may also be provided in the form of an animal feed additive containing the strain or animal feed containing it.
  • the animal feed additive of the present invention may be in the form of a dry or liquid preparation, and may further contain other non-pathogenic microorganisms other than Lactobacillus perfume KBL 375.
  • microorganisms which can be added include lactic acid bacteria such as Bacillus subtilis capable of producing protease, lipolytic enzyme and glycosyltransferase, lactose with physiological activity and organic decomposition in anaerobic conditions such as bovine Lactobacillus strains, such as Aspergillus oryzae (Slyter, LLJ Animal Sci. 1976, 43), which increase the body weight of livestock and increase milk yield and increase digestion and uptake of feed.
  • yeasts such as Saccharomyces cerevisiae (Johnson, D. E et al. J. Anim. Sci., 1983, 56, 735-739; Williams, PEV et al, 1990, 211) may be used.
  • the animal feed additive of the present invention may further comprise at least one enzyme preparation in addition to the above-mentioned Lactobacillus perfume KBL 375.
  • the added enzyme preparation can be either dry or liquid.
  • Enzyme agents include lipase such as lipase, phytase which decomposes phytic acid to make phosphate and inositol phosphate, Amylase which is an enzyme which hydrolyzes an ⁇ -1,4-glycoside bond contained in glycogen and the like, phosphatase which is an enzyme which hydrolyzes an organic phosphate ester, cellulose which is an enzyme which hydrolyzes an organic phosphate ester, Carboxymethylcellulase which degrades xylose, xylase which degrades xylose, maltase which hydrolyzes maltose into glucose with glucose and maltase which hydrolyzes maltose into glucose Sugar-producing enzymes such as invertase and the like which
  • the lactobacillus fermentum KBL 375 strain of the present invention can be used as an animal feed additive in various feedstuffs such as peanut, pea, beet, pulp, grain by-products, animal powder, fish meal, And they can be used without limitation, either unprocessed or processed.
  • the processing is not necessarily limited to this.
  • a process in which a feed material is filled with a constant outlet under pressure in the state of being filled with feed, and in the case of a protein, extrusion is used in which denaturation and availability are increased .
  • Extrusion is advantageous in that it modifies the protein through heat treatment and destroys the antioxidant factor.
  • soy protein it is possible to improve protein digestibility through extrusion and to inactivate antitrophic factors such as trypsin inhibitor, which is one of protease inhibitors present in soybean, And the nutritional value of soy protein can be increased.
  • the present invention provides an effective amount of at least one selected from the group consisting of Lactobacillus fermentum KBL 375 (Deposit No. KCTC 13381BP) strain, a culture of the strain, a lysate of the strain and an extract of the strain And to a pharmaceutical composition for the treatment or prevention of intestinal diseases.
  • the pharmaceutical composition of the present invention may be provided as a composition that can be combined with cells of a live cell, a form of a dry strain, a culture of the strain, a lysate of the strain, or a pharmaceutically acceptable carrier or medium thereof.
  • the carrier or medium employed may be selected from the group consisting of a solvent, a dispersing agent, a coating, an absorption promoting agent, a controlled release agent (i.
  • the tablet formulations of the disclosed compositions may be coated by standard aqueous or non-aqueous techniques.
  • excipients, fillers, disintegrants, lubricants, antimicrobial agents, and coatings include, but are not limited to, pharmaceutically acceptable carriers and excipients for use as pharmaceutically acceptable inert carriers and examples of such additional ingredients It is not.
  • the enteric disease is selected from the group consisting of abdominal distension, abdominal discomfort, infectious diarrhea caused by pathogenic microorganisms, gastroenteritis, inflammatory bowel disease, neurodegenerative inflammatory syndrome, irritable bowel syndrome, small intestinal microorganisms, And includes diseases caused by normal barrier function impairment of the intestines.
  • IBD Inflammatory Bowel Disease
  • Ulcerative colitis affects only the large intestine. Inflammation and ulcers in ulcerative colitis are limited to the mucosal and submucosal layers, the two innermost layers of the four layers of the colon. In Crohn's disease, inflammation and ulcers can spread through all layers of the barrier in both the small intestine and the large intestine.
  • IBS Irritable Bowel Syndrome
  • the therapeutic or therapeutic treatment of intestinal disorders in mammals thus may include one or more of the following:
  • composition for the prevention or treatment of intestinal diseases may comprise a pharmaceutically effective amount of Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP) alone or in combination with one or more pharmaceutically acceptable carriers, excipients or diluents .
  • the term "effective amount (or an effective amount)" means an amount which is sufficiently high to deliver a desired effect but which is sufficiently small to sufficiently prevent serious side effects within the medical judgment range.
  • the amount of the microorganism to be administered into the body by the composition of the present invention can be appropriately adjusted in consideration of the route of administration and the subject to be administered.
  • the composition of the present invention may be administered to the subject once or more daily.
  • Unit dose refers to units physically discrete suitable for unit administration for human subjects and other mammals and each unit contains a suitable pharmaceutical carrier and contains a predetermined amount of the microorganism of the invention which exhibits a therapeutic effect .
  • the dosage unit for oral administration to an adult patient preferably contains 0.001 g or more of the microorganism of the present invention, and the oral dose of the composition of the present invention is 0.001 to 10 g, preferably 0.01 to 5 g, at one time.
  • the pharmaceutically effective amount of the microorganism of the present invention is 0.01 to 10 g / day.
  • the dosage varies depending on the severity of the enteric disease of the patient and the microorganism and auxiliary active ingredient used.
  • the total daily dose may be divided into several doses and administered sequentially as necessary. Thus, the dosage ranges do not limit the scope of the invention in any way.
  • pharmaceutically acceptable refers to a composition that is physiologically acceptable and does not normally cause an allergic reaction such as gastrointestinal disorder, dizziness, or the like when administered to humans.
  • compositions of the present invention may be formulated using methods known in the art so as to provide rapid, sustained or delayed release of the active ingredient after administration to the mammal.
  • the formulations may be in the form of powders, granules, tablets, emulsions, syrups, aerosols, soft or hard gelatine capsules, sterile injectable solutions, sterile powders.
  • composition for preventing or treating intestinal diseases according to the present invention may be administered through various routes including oral, transdermal, subcutaneous, intravenous, or muscular, and the dose of the active ingredient may vary depending on the administration route,
  • the composition for preventing or treating gastrointestinal diseases according to the present invention may be appropriately selected according to various factors such as body weight and the severity of the patient and the composition for preventing or treating gastrointestinal diseases according to the present invention may be used in combination with a known compound having an effect of preventing, Lt; / RTI >
  • enteric coating includes all known pharmaceutically acceptable coatings which are not degraded by stomach acid to maintain the coating, but which are sufficiently degraded in the small intestine so that the active ingredient can be released into the small intestine do.
  • enteric coating " of the present invention remains intact for at least 2 hours when contacting an artificial juice, such as a HCl solution at pH 1, at 36 ° C to 38 ° C, and is preferably subsequently maintained at a pH of 6.8, such as KH 2 PO 4 buffer Refers to a coating that decomposes within 30 minutes of the juice.
  • the enteric coating of the present invention is coated on one core in an amount of about 16 to 30, preferably 16 to 20 or 25 mg or less.
  • the thickness of the enteric coating of the present invention is 5 to 100 mu m, preferably 20 to 80 mu m, satisfactory results are obtained as an enteric coating.
  • Materials for enteric coatings are appropriately selected from known polymeric materials. Suitable polymeric materials are described in numerous publications (L. Lachman et al., The Theory and Practice of Industrial Pharmacy, 3rd ed., 1986, pp. 365-373; H. Sucker et al., Pharmazeutician Technologie, Thieme, 1991, pp. 355-359 Hager Handbuchter pharmazeuticiantechnik, 4th Edition, Vol.7, pp.
  • the enteric coating of the present invention can be prepared using conventional enteric coating methods in which an enteric coating solution is sprayed onto the core.
  • Suitable solvents for use in enteric coating processes include alcohols such as ethanol, ketones such as acetone, halogenated hydrocarbon solvents such as dichloromethane (CH2Cl2), and mixed solvents of these solvents may also be used.
  • a softener such as di (di) n-butyl phthalate or triacetin is added to the coating solution in a ratio of from about 0.05 to about 0.3 (coating material to softener) per coat. It is appropriate to carry out the spraying process continuously and it is possible to adjust the spraying amount in consideration of the conditions of the coating.
  • the spraying pressure can be varied and generally satisfactory results are obtained with spray pressures of from about 1 to about 1.5 bar.
  • the present invention provides the use of the strain or composition for use in the prevention or treatment of intestinal diseases and the use of the strain or composition for the preparation of a therapeutic agent for intestinal diseases.
  • the term " prevention " relates to averting, delaying, impeding or hindering the disease.
  • the term " treatment " relates to caring for a subject afflicted with a disease in order to ameliorate, cure, or reduce the symptoms of the disease or to reduce or stop the progression of the disease.
  • the present invention provides a method for preventing or treating enteric diseases, comprising the step of administering a pharmaceutically effective amount of the above strain or composition to a subject in need of prevention or treatment of bowel disease or improvement of intestinal health.
  • the individual to which the composition for preventing or treating bowel disease can be administered includes all animals.
  • it may be an animal such as a dog, a cat, or a mouse.
  • a THP-1 cell line, a leukemic mononuclear cell, and a peripheral blood mononuclear cell (PBMC) were screened for a probiotic strain having an immunoregulatory function.
  • a strain derived from a human gut or vagina was added to each of the above two cell lines to a ratio of 1: 100, and inflammation of the cytokine IL-6, which is a main index of the inflammatory response, (IL-10 / IL-6) of the cytokine IL-10, which is the main indicator of the regulation of IL-10.
  • Lactobacillus gasseri For screening, two kinds of Lactobacillus gasseri , one Lactobacillus reuteri , five Lactobacillus rhamnosus , two Lactobacillus fermentum , and two Lactobacillus paracase , (Lactobacillus paracasei) 4 species, Lactobacillus salivarius (Lactobacillus salivarius) 4 species, Lactobacillus Planta Room (Lactobacilus plantarum ), two Lactobacillus acidophilus strains and two Lactococcus lactis strains were used as a total of 23 strains
  • Lactobacillus fermentum KBL 375 (KCTC 13381BP) showed an IL-10 / IL-6 value of 4.94 in the THP-1 cell line and an IL-10 / IL-6 value of 7.79 in the peripheral blood mononuclear cell Effect.
  • Table 1 shows the results of comparing IL-10 / IL-6 values between two Lactobacillus fermentum strains among the 23 probiotic strains used in the present screening.
  • Lactobacillus fermentum KBL 375 strain showed a very high IL-10 / IL-6 value, and the strain was predicted to be a highly immunomodulatory strain. Lactobacillus fermentum KBL 375 And further experiments were conducted using strains.
  • the THP-1 cell line was dispensed into each well of a 24-well plate (1 ⁇ 10 5 cells) and matured into macrophages. Lactobacillus fermentum KBL 375 strain was added 3 hours after the culture medium was replaced Each well was dispensed at a rate of 1 ⁇ 10 7 cells on the basis of the viable cell count.
  • LPS was treated at a concentration of 1 ⁇ g / ml instead of Lactobacillus fermentum KBL 375 strain under the same conditions to induce an inflammatory reaction. After 24 hours, the amount of each cytokine was measured according to the manufacturer's method using a BD cytometric Bead Array (CBA) human inflammation kit (Cat No. 551811).
  • CBA BD cytometric Bead Array
  • PBMC cells were dispensed into each well of a 24-well plate at 5 ⁇ 10 5 cells, and then Lactobacillus perfumant KBL 375 was added at a concentration of 5 ⁇ 10 6 cells per viable cell count.
  • Escherichia coli O157 (H7 EC4115) isolated from the intestine was added to the wells at a concentration of 5 ⁇ 10 6 cells per well or LPS was added at a concentration of 500 ng / ml.
  • the PBMC cell group prepared under the above conditions was cultured for 5 days, and then the cells were collected.
  • the synthesized cDNA was subjected to real-time PCR using a Rotor-Gene® Q (Qiagen) kit and a Rotor-Gene SYBR Green PCR kit (Qiagen) bet, Th2 marker gene, GATA3, Th17 marker gene RORrt, and Immune regulatory T cell (Treg cell) marker gene, FOXP3 mRNA expression.
  • sequences of the primers for confirming each gene expression were forward 5'-CCC CAA GGA ATT GAC AGT TG-3 '(reverse) 5'-GGG AAA CTA AAG CTC ACA AAC-3' , 5'-CTG CAA TGC CTG TGG GCT C-3 '(reverse) 5'-GAC TGC AGG GAC TCT CGC T-3' for amplification of GATA3, 5'- AAG ACT CAT CGC CAA AGC AT-3 '(reverse) 5'-TCC ACA TGC TGG CTA CAC A-3', 5'-TCA AGC ACT GCC AGG CG-3 'reverse for FOXP3 amplification 5'-CAG GAG CCC TTG TCG GAT-3 'was used.
  • the Lactobacillus perfume KBL375 strain significantly decreased the expression levels of T-bet, GATA3 and RORrt genes, which are effector cell markers of T cells, compared with E. coli, while Foxp3 mRNA was significantly increased.
  • RAW 264.7 cell lines were each subdivided into each well of a 24-well plate at a rate of 1 ⁇ 10 5 cells.
  • LPS was treated at a concentration of 2 ng / ml to induce an inflammatory reaction
  • KCTC 5467 a representative subspecies of Lactobacillus fermentum Or Lactobacillus fermentum KBL 375 was added to each well at a rate of 1 ⁇ 10 6 cells per well and then cultured for 24 hours to determine the concentration of TNF and IL-10 in an ELISA kit (Mouse TNF ELISA Set II No. 558534, BD OptEIATM), and Mouse IL-10 ELISA Set (Cat No. 555252, OptEIATM).
  • the transepithelial / transendothelial electrical resistance (TEER) assay was performed to confirm the effect of Lactobacillus fermentum KBL 375 (KCTC 13381BP) on the intestinal wall adhesion tightening effect.
  • Lactobacillus fermentum SNUV 417 strain derived from human vagina was used as a comparative experimental group.
  • the Caco-2 (ATCC® HTB-37 TM) cell line for the TEER assay contains 20% FBS, 1% non-essential amino acids solution, 1% HEPES, 1.5% sodium bicarbonate solution, 50 ⁇ g / ml gentamicin, penicillin-streptomycin at 37 ° C and 5% CO 2 .
  • Caco-2 cells were dispensed at a rate of 3 ⁇ 10 4 cells / well in a 12-well plate, and the medium was changed every 2 days. Then, the medium was changed to a medium without FBS and antibiotics on the 6th day. On the 7th day, the plate was kept at room temperature for at least 20 minutes. The temperature of the plate was adjusted to room temperature, and the TEER was measured using a VOM resistance meter (World Precision Instruments, Sarasota, FL, USA). Then, the Lactobacillus fermentum KBL 375 strain of the present invention and the Lactobacillus fermentum SNUV 417 strain of the comparative experiment group were all washed with PBS and then released into MEM.
  • FACS FACS was used to perform live / dead cell counting and the strain was treated with Caco-2 cells so as to have a cell count of 3 ⁇ 10 7 cells / well.
  • Lactobacillus fermentum KBL 375 strain As a result, as shown in FIG. 4, it was confirmed that the cells treated with Lactobacillus fermentum KBL 375 strain were significantly increased compared with the control and comparative experimental group, Lactobacillus perfumant SNUV 417 strain. This indicates that the Lactobacillus perfume KBL 375 strain has an effect of enhancing tight junctions in the intestinal wall and can be used for the treatment of irritable bowel syndrome.
  • Lactobacillus fermentum KBL 375 (KCTC 13381BP) strain is in vivo And the effect of improving the bowel function was also confirmed.
  • C57BL / 6 mice were divided into 10 clusters of each, and 2% DSS was dissolved in tap water, and drinking water for 9 days to induce enteritis.
  • 200 ⁇ l of PBS was orally administered to the control mice daily
  • Lactobacillus fermentum KBL 375 strain was diluted to 2 ⁇ 10 10 CFU / ml in the test mice and then orally administered in 200 ⁇ l each day. Thereafter, body weight changes of control and experimental mice were measured daily for 9 days during which DSS was induced and enteritis was induced. On the 9th day after feeding DSS, mice were autopsied and colon length was measured.
  • Example 5 Productivity Assay of Lactobacillus fermentum KBL 375 strain
  • Lactobacillus fermentum KBL 375 (KCTC 13381BP)
  • two representative subspecies L. fermentum KCTC5049, L. fermentum KCTC5467
  • Lactobacillus fermentum were registered in the BRC.
  • FIG. 6 when Lactobacillus fermentum strains were cultured in De Man, Rogosa and Sharpe (MRS) medium, respectively, Lactobacillus perfumant KBL 375 strain had a faster growth rate than the other two Lactobacillus fermentum strains I could confirm.
  • the specific growth rate of Lactobacillus fermentum KBL375 was 0.756, which was 1.1 to 1.3 times faster than that of other Lactobacillus fermentum (Table 2).
  • Lactobacillus fermentum KBL 375 and Lactobacillus fermentum KCTC5467 were required to have a doubling time of 0.91 hours, 1.16 hours and 1.02 hours, respectively. (Table 2). Therefore, it was confirmed that Lactobacillus fermentum KBL 375 was superior to other Lactobacillus fermentum strains reported above by more than 10%.
  • Lactobacillus fermentum KBL375 Lactobacillus fermentum KCTC5049 and Lactobacillus fermentum KCTC5467
  • Strains Specific growth rate (h -1 ) Doubling time (h) Character L. fermentum KBL375 0.756 0.916 Isolated from feces adult L. fermentum KCTC5049 0.677 1.163 Isolated from saliva L. fermentum KCTC5467 0.596 1.024 Isolated from intestine
  • lactobacillus fermentum KBL 375 strain according to the present invention is excellent in immunomodulating function, excellent in reinforcing effect on intestinal wall adhesion, and is effective in treating enteritis by inhibiting weight loss and reduction of colon length due to enteritis , And as a probiotic material for improving intestinal health function.
  • Lactobacillus fermentum KBL 375 strain according to the present invention has an advantage of being industrially advantageous because of its excellent productivity because of its rapid growth rate compared with similar strains during culturing.

Abstract

The present invention relates to a Lactobacillus fermentum KBL 375 strain, which is a novel probiotic strain derived from the human gastrointestinal tract, and a use of the strain in the improvement of gut health and the treatment or prevention of enteropathy. The Lactobacillus fermentum KBL 375 strain according to the present invention has an excellent immunoregulatory function and a remarkably enhancing effect on the tight junction of the gut wall and suppresses enteritis-induced weight loss and colon length decrease to exert a therapeutic effect on enteritis, finding useful applications as a probiotic material for improving gut health functions.

Description

락토바실러스 퍼멘텀 KBL 375 균주 및 그 용도Lactobacillus fermentum KBL 375 strain and its uses
본 발명은 락토바실러스 퍼멘텀 KBL 375 균주 및 그 용도에 관한 것으로, 더 상세하게는 인간의 위장관 유래의 신규한 프로바이오틱인 락토바실러스 퍼멘텀 KBL 375 균주, 상기 균주의 균체, 상기 균주의 배양물, 상기 균주의 파쇄물 및 상기 균주의 추출물로 구성된 군에서 선택된 1종 이상을 유효량 함유하는 장 건강 개선을 위한 건강기능식품용 조성물, 및 장질환의 치료 또는 예방을 위한 약학적 조성물에 관한 것이다.The present invention relates to a lactobacillus fermentum KBL 375 strain and a use thereof, and more particularly to a lactobacillus fermentum KBL 375 strain which is a novel probiotic derived from a human gastrointestinal tract, a strain of the strain, a culture of the strain A composition for health functional food for improving intestinal health, and a pharmaceutical composition for the treatment or prevention of intestinal diseases, which contain an effective amount of at least one member selected from the group consisting of the above-mentioned disruption of said strain and the extract of said strain.
프로바이오틱스(probiotics)는 장내 미생물 균형에 도움을 주는 항균 활성과 효소 활성을 가진 미생물 및 상기 미생물이 생산하는 생산물을 말한다. 아울러 프로바이오틱스는 건조세포나 발효산물 형태로 사람이나 동물에 공급되어, 장내 균총을 개선하는 단일 또는 복합 균주 형태의 생균으로 정의되고 있다. 프로바이오틱스가 갖추어야 할 특성은 인간의 장내를 서식지로 하고, 비병원성, 무독성, 장으로 가는 동안 살아 남아야한다. 더 나아가 전달 식품 안에서 소비되기 전에 생존율과 활성을 유지하고, 감염 예방으로 사용되는 항생제에 대해 민감해야 하며, 항생제 내성을 갖는 플라스미드를 보유하지 않아야 한다. 또한, 장내 환경에서 산, 효소, 담즙에 대한 내성을 갖추어야 한다.Probiotics refer to microorganisms having antimicrobial activity and enzymatic activity that aid intestinal microbial balance and products produced by the microorganisms. In addition, probiotics are defined as live cells in the form of single or complex strains that are supplied to humans or animals in the form of dried cells or fermented products to improve intestinal microflora. The characteristics that probiotics should possess are those that survive on the way to the human intestine as a habitat, non-pathogenic, non-toxic, and enteric. Furthermore, they should maintain viability and activity prior to consumption in the transfer medium, be sensitive to antibiotics used to prevent infection, and not have plasmids resistant to antibiotics. In addition, resistance to acids, enzymes and bile in the intestinal environment should be established.
이러한 프로바이오틱스로는 소화효소(amylase, protease, lipase, cellulase, phosphatase) 생성능력이 우수한 바실러스 종(Bacillus sp .), 젖산을 생성하는 락토바실러스 종(Lactobacillus sp .), 가축의 분변에 남아있는 악취 유발물질(암모니아, 황화수소, 아민류 등)을 대사과정에 이용하여 악취유발을 막는 광합성 박테리아(Photosynthetic bacteria) 등을 그 예로 들 수 있다.These probiotics include Bacillus sp . , Lactobacillus sp . Which produces lactic acid, amylase, protease, lipase, cellulase and phosphatase, Photosynthetic bacteria that use substances (ammonia, hydrogen sulfide, amines, etc.) in the metabolic process to prevent odor induction are examples.
특히 바실러스 종과 락토바실러스 종은 다양한 항균 물질들을 생산하는 균주들이 존재하기 때문에, 매우 유용한 프로바이오틱스로 알려져 있다. 이들 유산균들은 항생제 내성 기작과 관련이 없는 항균 기작을 가지는 박테리오신(Bacteriocin)이라는 항균 펩타이드를 생산하는데, 박테리오신은 분자량, 생화학적 성질, 숙주에 대한 항균 범위나 기작이 상당히 다른 다형적 특징을 가지고 있다. Klaenhammer은 박테리오신을 생산하는 박테리아와 근접한 종들에 대한 직접적인 항균활성을 가진 단백질 또는 단백질복합체라고 정의하고 있다(Klaenhammer, TR. Biochimie 70:337-379, 1998).In particular, Bacillus and Lactobacillus species are known as very useful probiotics because of the existence of various strains producing various antimicrobial substances. These lactic acid bacteria produce an antimicrobial peptide called bacteriocin, which has an antimicrobial mechanism that is not related to the antibiotic resistance mechanism. Bacteriocin has polymorphic characteristics with remarkable differences in molecular weight, biochemical properties, antimicrobial range and mechanism to the host. Klaenhammer is defined as a protein or protein complex with direct antimicrobial activity against bacteriophage-producing bacteria and closely related species (Klaenhammer, TR. Biochimie 70: 337-379, 1998).
한편, 과민성 대장 증후군 (IBS)은 복통 및/또는 변화된 장 거동 또는 배변 습관과 관련된 불편함을 특징으로 하는 증상으로, 이러한 증상은 구조적 또는 생화학적 이상으로는 설명되지 않는다. 긴박뇨, 복부 팽만 및 불완전한 장 운동의 느낌 역시 IBS의 일반적 증상이다. 따라서, 이 질환은 기능성 팽만감, 비심장성 흉통, 비-궤양성 소화불량 및 만성적인 변비 또는 설사 등의 질환을 포함하는 기능성 위장 장애로 분류된다 (Longstreth G. H. et al., 2006). 특히, IBS는, 관련 증상이 환자의 안녕과 정상적인 기능성 측면 모두에 작용하기 때문에, 복통 및 불편함을 넘어 이환율과 삶의 질에 막대한 영향을 미친다 (Dean B. B. et al., 2005).IBS, on the other hand, is characterized by abdominal pain and / or discomfort associated with altered bowel movements or bowel habits, and these symptoms are not explained by structural or biochemical abnormalities. The feeling of urgency, abdominal distension and incomplete bowel movement are also common symptoms of IBS. Thus, the disease is classified as a functional gastrointestinal disorder including functional bloating, non-atrial chest pain, non-ulcer dyspepsia, and chronic constipation or diarrhea (Longstreth GH et al., 2006). In particular, IBS has a profound effect on morbidity and quality of life, beyond abdominal pain and discomfort, since related symptoms act on both patient well-being and normal functional aspects (Dean BB et al., 2005).
IBS를 치료하기 위한 약물 개발 분야에서 막대한 연구들이 수행되고 있다. 이와 관련하여, 다양한 항우울제들이, 임상 실험에서 그 효능은 보통 수준이고 이의 임상적인 활용성은 상당한 부작용으로 인해 제한적임에도 불구하고, 대중적으로 사용되고 있다. 세로토닌성 제제들에서도 전반적인 IBS 증상들에 대한 효능이 입증되고 있다. 그러나, 최근 안전성에 대한 문제들로 인해 그 적용이 여러가지로 제약 되고 있으며, 이에 IBS에 대한 새로운 치료제를 개발하는데 관심이 크게 증폭되고 있다.Significant research is being conducted in the field of drug development to treat IBS. In this regard, various antidepressants have been used in the public, although their efficacy in clinical trials is moderate and its clinical utility is limited due to significant side effects. Serotonergic agents have also proved effective against overall IBS symptoms. However, due to recent safety concerns, its application has been limited in many ways, and interest in developing new therapeutic agents for IBS has been greatly amplified.
WO 96/29083와 EP 554418은 락토바실러스 플란타룸(Lactobacillus plantarum) 299v(DSM 6595) 및 락토바실러스 카세이 ssp. 람노수스(Lactobacillus casei ssp . rhamnosus) 271 (DSM 6594) 등의, 장에서 집락을 이루는 2종의 락토바실러스 균주를 개시하였다. EP 415941에서는 락토바실리와 혼합하기 전에 오트밀 죽(oat gruel)을 효소로 처리하는 것을 포함하는, 영양 조성물의 제조 방법을 개시하였다. 미국 특허 7195906에서는 염증 질환, 특히 IBD 및 IBS와 같은 위장 염증 작용을 치료하기 위해, 절제하여 세정한 인간 위장관에서 분리된 비피도박테리움 균주를 개시하였다.WO 96/29083 and EP 554418 disclose Lactobacillus plantarum 299v (DSM 6595) and Lactobacillus casei ssp. Lactobacillus casei ssp . rhamnosus ) 271 (DSM 6594). EP 415941 discloses a process for preparing a nutritional composition which comprises treating an oat gruel with an enzyme before mixing with lactobacilli. U.S. Patent No. 7195906 discloses a Bifidobacterium strain isolated from a human gastrointestinal tract that has been resected and cleansed to treat inflammatory diseases, particularly gastrointestinal inflammatory actions such as IBD and IBS.
그러나 과민성 대장 증후군을 포함하는 장 건강 개선에 탁월한 효과를 보이는 균주는 아직 발견되지 않았고, 상기 효과를 보이는 균주를 찾기 위한 연구는 수많은 연구 기관에서 지속하고 있는 실정이다. However, strains showing an excellent effect for improving intestinal health including irritable bowel syndrome have not yet been found, and researches for finding strains showing the above effects have continued at a number of research institutes.
이에 본 발명자들은, 프로바이오틱스의 건강증진 효과는 속 (genus)과 종 (species)의 일반적 특징이라기보다는 균주 (strain) 특이적이라는 점에 착안하여 (Report of a joint FAO/WHO working group on drafting guidelines for the evaluation of probiotics in food, London Ontario, Canada, 2002), 인간의 소화관과 질 유래의 다양한 균주를 스크리닝하여 면역 조절 효과가 탁월한 신규한 균주를 동정하였고, 상기 균주의 장 건강 개선 효과를 in vitroin vivo 상에서 모두 확인함으로써 본 발명을 완성하게 되었다.Therefore, the inventors of the present invention focused on the fact that the health promotion effect of probiotics is strain-specific rather than general characteristics of genus and species (Report of a joint FAO / WHO working group on drafting guidelines the evaluation of probiotics in food, London Ontario, Canada, 2002), by screening various strains of the human digestive tract and vagina derived was identified a novel strain outstanding have immunomodulatory effects, the intestinal health improvement of the strains in vitro and all in vivo, thereby completing the present invention.
선행기술문헌Prior art literature
[특허문헌][Patent Literature]
1. WO 96/290831. WO 96/29083
2. EP 5544182. EP 554418
3. EP 4159413. EP 415941
4. US 71959064. US 7195906
5. KR 10-2012-70217135. GB 10-2012-7021713
[비특허문헌][Non-Patent Document]
L Laval et al. Lactobacillus rhamnosus CNCM I-3690 and the commensal bacterium Faecalibacterium prausnitzii A2-165 exhibit similar protective effects to induced barrier hyper-permeability in mice. Gut Microbes, Vol 6, Issue 1, p.1L Laval et al. Lactobacillus rhamnosus CNCM I-3690 and the commensal bacterium F aecalibacterium prausnitzii A2-165 exhibit similar protective effects to induced barrier hyper-permeability in mice. Gut Microbes, Vol 6, Issue 1, p.1
발명의 요약SUMMARY OF THE INVENTION
본 발명의 목적은 장 건강을 개선하고 장질환의 치료 또는 예방 용도로 활용할 수 있는 신규한 균주를 제공하는 것이다.It is an object of the present invention to provide a novel strain which can improve intestinal health and be utilized for the treatment or prevention of intestinal diseases.
상기 목적을 달성하기 위하여, 본 발명은 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주를 제공한다. To achieve the above object, the present invention provides a lactobacillus perfume KBL 375 (Accession No. KCTC 13381BP) strain.
본 발명은 또한, 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주의 균체, 상기 균주의 배양물, 상기 균주의 파쇄물 및 상기 균주의 추출물로 구성된 군에서 선택된 1종 이상을 유효량 함유하는 조성물을 제공한다.The present invention also provides a composition comprising an effective amount of at least one member selected from the group consisting of a bacterium of Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP), a culture of said strain, a lysate of said strain and an extract of said strain to provide.
본 발명은 또한, 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주의 균체, 상기 균주의 배양물, 상기 균주의 파쇄물 및 상기 균주의 추출물로 구성된 군에서 선택된 1종 이상을 유효량 함유하는 장질환의 치료 또는 예방을 위한 약학적 조성물을 제공한다.The present invention also provides a method for the treatment and / or prophylaxis of intestinal diseases comprising enterococci, which comprise an effective amount of at least one selected from the group consisting of strains of Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP), the culture of the strain, the lysate of the strain, Or a pharmaceutically acceptable salt thereof.
도 1은 본 발명에 따른 락토바실러스 퍼멘텀 KBL 375 균주의 면역 조절 기능을 THP-1 세포주를 이용하여 확인한 결과이다.1 shows the result of confirming the immunoregulatory function of Lactobacillus fermentum KBL 375 strain according to the present invention using THP-1 cell line.
도 2는 본 발명에 따른 락토바실러스 퍼멘텀 KBL 375 균주의 면역 조절 기능을 PBMC를 이용하여 확인한 결과이다.FIG. 2 shows the result of confirming the immunoregulatory function of Lactobacillus fermentum KBL 375 strain according to the present invention using PBMC.
도 3은 본 발명에 따른 락토바실러스 퍼멘텀 KBL 375 균주의 면역 조절 기능을 다른 락토바실러스 퍼멘텀 균주인 KCTC 5467 균주와 RAW 264.7 세포주에서 비교한 결과이다. FIG. 3 shows the results of comparing the immunoregulatory function of the Lactobacillus perfumant KBL 375 strain according to the present invention with that of the other lactobacillus fermentum strains, KCTC 5467 strain and RAW 264.7 cell line.
도 4는 본 발명의 락토바실러스 퍼멘텀 KBL 375 균주의 밀착연접 강화 효과를 다른 락토바실런스 퍼멘턴 균주인 SNUV 417 균주와 Caco-2 세포주에서 비교한 결과이다. FIG. 4 shows the result of comparing the tight junction synergistic effect of the Lactobacillus perfumant KBL 375 strain of the present invention with that of other Lactobacillus fermentum strains, SNUV 417 strain and Caco-2 cell line.
도 5는 본 발명의 락토바실러스 퍼멘텀 KBL 375 균주를 장염이 유발된 마우스 모델에 투여하고 체중 변화 및 대장 길이 변화를 관찰한 결과이다. FIG. 5 shows the result of administering Lactobacillus perfumant KBL 375 strain of the present invention to enteritis-induced mouse models and observing changes in body weight and colon length.
도 6은 본 발명의 락토바실러스 퍼멘텀 KBL 375 균주의 생장 속도를 다른 락토바실런스 퍼멘텀 균주인 락토바실러스 퍼멘텀 KCTC5049 및 락토바실러스 퍼멘텀 KCTC5467 균주와 De Man, Rogosa and Sharpe (MRS) 배지에서 비교한 결과이다.6 is a graph comparing the growth rate of Lactobacillus perfumant KBL 375 strain of the present invention with that of Lactobacillus fermentum KCTC5049 and Lactobacillus fermentum KCTC5467, which are different Lactobacillus fermentum strains, from De Man, Rogosa and Sharpe (MRS) This is a result.
발명의 상세한 설명 및 바람직한 DETAILED DESCRIPTION OF THE INVENTION 구현예Example
다른 식으로 정의되지 않는 한, 본 명세서에서 사용된 모든 기술적 및 과학적 용어들은 본 발명이 속하는 기술분야에서 숙련된 전문가에 의해서 통상적으로 이해되는 것과 동일한 의미를 갖는다. 일반적으로 본 명세서에서 사용된 명명법은 본 기술 분야에서 잘 알려져 있고 통상적으로 사용되는 것이다.Unless otherwise defined, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. In general, the nomenclature used herein is well known and commonly used in the art.
본 발명에서는 인간 소화관 및 질에서 유래한 총 23주의 미생물을 이용하여 면역 조절 효과를 비교하였고, 그 중에서도 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주가 면역 조절에 특히 탁월한 효과를 보이는 것을 관찰하였으며, 상기 균주의 16s rDNA를 분석한 결과, 상기 균주가 종래 공지된바 없는 신규한 균주임을 확인하였다. In the present invention, a total of 23 microorganisms derived from human digestive tract and vagina were used to compare immunomodulatory effects. Among them, Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP) showed particularly excellent effects on immune regulation As a result of analysis of 16s rDNA of the strain, it was confirmed that the strain was a novel strain which was not known yet.
따라서, 본 발명은 일관점에서 신규한 프로바이오틱인 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주에 관한 것으로, 상기 균주는 하기 서열번호 1로 표시되는 16s rDNA 서열을 포함하는 것을 특징으로 한다.Accordingly, the present invention relates to a strain of lactobacillus fermentum KBL 375 (Accession No. KCTC 13381BP) which is a novel probiotic in a viewpoint, characterized in that the strain comprises the 16s rDNA sequence shown in SEQ ID NO: 1 do.
<서열번호 1> &Lt; SEQ ID NO.
Figure PCTKR2017013498-appb-I000001
Figure PCTKR2017013498-appb-I000001
본 발명에서는 또한, 락토바실러스 퍼멘텀 KBL 375 균주가 면역 조절 효과와 더불어 장관벽의 밀착연접 강화 효과가 있음을 확인하였고, 장염 유발 동물 모델에 락토바실러스 퍼멘텀 KBL 375 균주를 투여한 경우 장염에 의한 체중 감소 및 대장 길이 감소가 현저히 개선되는 것을 확인하였다. In the present invention, it was confirmed that Lactobacillus perfume KBL 375 strain had immunosuppressive effect as well as intimate tightening effect of intestinal wall, and when lactobacillus fermentum KBL 375 strain was administered to an enteritis-induced animal model, Weight loss and colon length reduction were significantly improved.
따라서, 본 발명은 다른 관점에서 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주의 균체, 상기 균주의 배양물, 상기 균주의 파쇄물 및 상기 균주의 추출물로 구성된 군에서 선택된 1종 이상을 유효량 함유하는 조성물에 관한 것이다. Therefore, the present invention relates to a method for the production of an effective amount of at least one compound selected from the group consisting of Lactobacillus perfume KBL 375 (Accession No. KCTC 13381BP) strain, a culture of the strain, a lysate of the strain and an extract of the strain &Lt; / RTI &gt;
상기 조성물은 식품 또는 식품 첨가용 조성물인 것을 특징으로 할 수 있으나, 이에 한정되지는 않으며, 장 건강 개선 또는 장 질환 예방에 효과가 있는 식품, 예컨대, 식품의 주원료, 부원료, 식품 첨가제, 건강기능식품 또는 기능성 음료로 용이하게 활용할 수 있다.The composition may be a food or food additive composition, but the present invention is not limited thereto. Examples of foods that are effective for improving intestinal health or preventing intestinal diseases, for example, main ingredients, additives, food additives, Or as a functional beverage.
상기 식품이란, 영양소를 한 가지 또는 그 이상 함유하고 있는 천연물 또는 가공품을 의미하며, 바람직하게는 어느 정도의 가공 공정을 거쳐 직접 먹을 수 있는 상태가 된 것을 의미하며, 통상적인 의미로서, 식품, 식품 첨가제, 건강기능식품 및 기능성 음료를 모두 포함하는 것을 말한다.The term &quot; food &quot; means a natural product or a processed product containing one or more nutrients, preferably a state of being able to be eaten directly through a certain degree of processing, Additives, health functional foods and functional beverages.
본 발명에 따른 상기 식품용 조성물을 첨가할 수 있는 식품으로는 예를 들어, 각종 식품류, 음료, 껌, 차, 비타민 복합제, 기능성 식품 등이 있다. 추가로,본원발명에서 식품에는 특수영양식품(예, 조제유류, 영,유아식 등), 식육가공품, 어육제품, 두부류, 묵류, 면류(예, 라면류, 국수류 등), 빵류, 건강보조식품, 조미식품(예, 간장, 된장, 고추장, 혼합장 등), 소스류, 과자류(예, 스넥류), 캔디류, 쵸코렛류, 껌류, 아이스크림류, 유가공품(예, 발효유, 치즈 등), 기타 가공식품, 김치, 절임식품(각종 김치류, 장아찌 등), 음료(예, 과실 음료, 채소류 음료, 두유류, 발효음료류 등), 천연조미료(예, 라면 스프 등)을 포함하나 이에 한정되지 않는다. 상기 식품, 음료 또는 식품첨가제는 통상의 제조방법으로 제조될 수 있다.Foods to which the food composition according to the present invention can be added include, for example, various foods, beverages, gums, tea, vitamin complexes, and functional foods. In addition, in the present invention, the food may include special nutritive foods (e.g., crude oil, spirits, baby food, etc.), meat products, fish meat products, tofu, mackerel, noodles (Such as soy sauce, soybean paste, kochujang, mixed potatoes), sauces, confectionery (eg, snacks), candies, chocolate, gums, ice cream, milk products (eg, fermented milk, cheese, But are not limited to, pickled foods (various kinds of kimchi, pickles, etc.), beverages (e.g., fruit drinks, vegetable beverages, beverages, fermented beverages and the like) and natural seasonings (e.g. The food, beverage or food additive may be prepared by a conventional production method.
상기 건강기능식품이란 식품에 물리적, 생화학적, 생물공학적 수법 등을 이용하여 해당 식품의 기능을 특정 목적에 작용, 발현하도록 부가가치를 부여한 식품군이나 식품 조성이 갖는 생체방어리듬조절, 질병방지와 회복 등에 관한 체내조절기능을 생체에 대하여 충분히 발현하도록 설계하여 가공한 식품을 의미한다. 상기 기능성 식품에는 식품학적으로 허용 가능한 식품 보조 첨가제를 포함할 수 있으며, 기능성 식품의 제조에 통상적으로 사용되는 적절한 담체, 부형제 및 희석제를 더욱 포함할 수 있다.The above-mentioned health functional food refers to a food group to which the function of the food is added to a specific purpose by physical, biochemical, and biotechnological techniques, and to control the bio-defense rhythm of the food composition, Quot; means a food which is processed by being designed so as to sufficiently express the body controlling function related to the living body. The functional food may include a food-acceptable food-aid additive, and may further comprise suitable carriers, excipients and diluents conventionally used in the production of functional foods.
본 발명에서 상기 기능성 음료란 갈증을 해소하거나 맛을 즐기기 위하여 마시는 것의 총칭을 의미하며, 지시된 비율로 필수 성분으로서 상기 장 질환 증상의 개선 또는 예방용 조성물을 포함하는 것 외에 다른 성분에는 특별한 제한이 없으며 통상의 음료와 같이 여러 가지 향미제 또는 천연 탄수화물 등을 추가 성분으로서 함유할 수 있다.In the present invention, the functional beverage refers to a generic term for eliminating thirst or for enjoying a taste, and includes a composition for improving or preventing symptoms of intestinal diseases as an essential ingredient at a specified ratio, And may contain various flavoring agents or natural carbohydrates as additional ingredients such as ordinary beverages.
나아가 상기 기술한 것 이외에 본 발명의 장질환 증상의 개선 또는 예방을 위한 식품용 조성물을 함유하는 식품은 여러 가지 영양제, 비타민, 광물(전해질), 합성 풍미제 및 천연 풍미제 등의 풍미제, 착색제 및 충진제(치즈, 초콜릿 등), 펙트산 및 그의 염, 알긴산 및 그의 염, 유기산, 보호성 콜로이드 증점제, pH 조절제, 안정화제, 방부제, 글리세린, 알코올, 탄산 음료에 사용되는 탄산화제 등을 함유할 수 있으며, 상기 성분은 독립적으로 또는 조합하여 사용할 수 있다.Further, in addition to the above-described foods, the food containing the composition for food for improving or preventing symptoms of intestinal diseases according to the present invention may contain flavors such as various nutrients, vitamins, minerals (electrolytes), synthetic flavors and natural flavors, And carbonating agents used in fillers (cheese, chocolate, etc.), pectic acid and its salts, alginic acid and its salts, organic acids, protective colloid thickeners, pH adjusting agents, stabilizers, preservatives, glycerin, And these components can be used independently or in combination.
본 발명의 식품용 조성물을 함유하는 식품에 있어서, 상기 본 발명에 따른 조성물의 양은 전체 식품 중량의 0.001중량% 내지 100중량%로 포함할 수 있으며, 바람직하게는 1중량% 내지 99중량%로 포함할 수 있고, 음료의 경우, 100ml를 기준으로 0.001g 내지 10g, 바람직하게는 0.01g 내지 1g의 비율로 포함할 수 있으나, 건강 및 위생을 목적으로 하거나 건강 조절을 목적으로 하는 장기간 섭취의 경우에 는 상기 범위 이하일 수 있으며, 유효성분은 안전성 면에서 아무런 문제가 없기 때문에 상기 범위 이상의 양으로 사용될 수 있으므로 상기 범위에 한정되는 것은 아니다.In the food containing the food composition of the present invention, the amount of the composition according to the present invention may be 0.001% by weight to 100% by weight, preferably 1% by weight to 99% by weight, And may be contained in a ratio of 0.001 g to 10 g, preferably 0.01 g to 1 g, based on 100 ml in the case of beverages. However, in the case of long-term intake for health and hygiene purposes or for health control purposes May be less than the above range, and since the active ingredient has no problem in terms of safety, it can be used in an amount of more than the above range, so it is not limited to the above range.
본 발명의 식품용 조성물은 상기 락토바실러스 퍼멘텀 KBL 375 균주를 독립적으로 또는 허용 가능한 담체에 첨가하거나, 인간 또는 동물이 섭취하기에 적합한 조성물 형태로 제조될 수 있다. 즉, 다른 프로바이오틱 세균을 함유하지 않은 식품 및 이미 몇 가지의 프로바이오틱 세균을 함유한 식품에 첨가되어 사용될 수 있다. 예컨대, 본 발명의 식품을 제조함에 있어서, 본 발명의 균주와 함께 사용 가능한 다른 미생물들은 인간이나 동물이 섭취하기에 적합하고 섭취시 병원성 유해세균을 억제하거나 포유동물 장관 내의 미생물 균형을 개선시킬 수 있는 프로바이오틱 활성을 갖는 것들이며, 특별히 제한되지 않는다. 그러한 프로바이오틱 미생물의 예로는 사카로미세스(Saccharomyces), 칸디다(Candida), 피치아(Pichia) 및 토룰롭시스(Torulopsis)를 포함하는 효모(yeast), 아스퍼질러스(Aspergillus), 리조퍼스(Rhizopus), 뮤코(Mucor), 페니실린(Penicillium) 등과 같은 곰팡이 및 락토바실러스(Lactobacillus), 비피도박테리움(Bifidobacterium), 류코노스톡(Leuconostoc), 락토코커스(Lactococcus), 바실러스(Bacillus), 스트렙토코커스(Streptococcus), 그로피오니박테리움(Propionibacterium), 엔테로코커스(Enterococcus), 페디오코커스(Pediococcus) 속에 속하는 세균 등이 있다. 적당한 프로바이오틱 미생물의 구체적인 예로는 사카로미세스 세레비지에(Saccharomyces cerevisiae), 바실러스 코아귤란스(Bacillus coagulans), 바실러스 리체니포르미스(Bacillus licheniformis), 바실러스 서브틸리스(Bacillus subtilis), 비피도박테리움 비피둠(Bifidobacterium bifidum), 비피도박테리움 인판티스(Bifidobacterium infantis), 비피도박테리움 론검(Bifidobacterium longum), 엔테로코커스 패시움(Enterococcus faecium), 엔테로코커스 패칼리스(Enterococcus faecalis), 락토바실러스 애시도필러스(Lactobacillus acidophilus), 락토바실러스 알리멘타리우스(Lactobacillus alimentarius), 락토바실러스 카세이(Lactobacillus casei), 락토바실러스 쿠르바투스(Lactobacillus curvatus), 락토바실러스 델브루키(Lactobacillus delbruckii), 락토바실러스 존스니(Lactobacillus johnsonii), 락토바실러스 파시미누스(Lactobacillus farciminus), 락토바실러스 가세리(Lactobacillus gasseri), 락토바실러스 헬베티쿠스(Lactobacillus helveticus), 락토바실러스 람노수스(Lactobacillus rhamnosus), 락토바실러스 루테리(Lactobacillus reuteri), 락토바실러스 사케이(Lactobacillus sakei), 락토코커스 락티스(Lactococcus lactis), 페디오코커스 애시디락티시(Pediococcus acidilactici)등을 들 수 있다. 바람직하게는, 우수한 프로바이오틱 활성을 가지면서 면역활성 증강 및 항암작용이 뛰어난 프로바이오틱 미생물 혼합균을 본 발명의 식품용 조성물에 추가로 포함함으로써 그 효과를 더욱 증진시킬 수 있다. 본 발명의 식품용 조성물에 사용될 수 있는 담체의 예로는 증량제, 고섬유 첨가제, 캡슐화제, 지질 등일 수 있으며 이러한 담체들의 예는 당업계에 충분히 공지되어 있다. 본 발명의 락토바실러스 퍼멘텀 KBL 375은 동결건조되거나 캡슐화된 형태 또는 배양 현탁액이나 건조분말 형태일 수 있다.The food composition of the present invention may be prepared in the form of a composition suitable for human or animal ingestion, or the Lactobacillus perfume KBL 375 strain may be added to an independent or acceptable carrier. That is, it can be added to foods that do not contain other probiotic bacteria and foods that already contain some probiotic bacteria. For example, in the production of the food of the present invention, other microorganisms that can be used in combination with the strain of the present invention are suitable for human or animal ingestion and can inhibit pathogenic harmful bacteria upon ingestion or improve the microorganism balance in mammalian gut Those having probiotic activity, and are not particularly limited. An example of such a probiotic microorganism is Saccharomyces in MRS (Saccharomyces), Candida (Candida), blood teeth (Pichia) and sat rulrop cis yeast (yeast), Aspergillus (Aspergillus) containing (Torulopsis), Rhizopus Perth ( Rhizopus), myuko (Mucor), penicillin (Penicillium) fungi and Lactobacillus bacteria (Lactobacillus), Bifidobacterium (Bifidobacterium), current Kono Stock (Leuconostoc), Lactococcus (Lactococcus), Bacillus (Bacillus), such as, Streptococcus Bacteria belonging to the genera Streptococcus , Propionibacterium , Enterococcus , Pediococcus , and the like. Specific examples of suitable probiotic microorganisms include, but are not limited to, Saccharomyces cerevisiae , Bacillus coagulans , Bacillus licheniformis , Bacillus subtilis , Bifidobacterium bifidum), Bifidobacterium Infante Tees (Bifidobacterium infantis), Bifidobacterium rongeom (Bifidobacterium longum), Enterococcus passive help (Enterococcus faecium), Enterococcus faecalis (Enterococcus faecalis), Lactobacillus ash also filler's (Lactobacillus acidophilus, Lactobacillus alimentarius, Lactobacillus casei , Lactobacillus curvatus , Lactobacillus delbruckii , Lactobacillus johnsonii , Lactobacillus spp ., Lactobacillus farciminus , Lactobacillus gasseri , Lactobacillus helveticus, Lactobacillus rhamnosus , Lactobacillus reuteri , Lactobacillus saccharomyces, ( Lactobacillus sakei ), Lactococcus lactis lactis , Pediococcus acidilactici , and the like. Preferably, the effect of the present invention can further be enhanced by additionally incorporating a probiotic microorganism mixed bacterium having an excellent probiotic activity and an excellent immunity activity and anticancer activity in the food composition of the present invention. Examples of carriers which can be used in the food composition of the present invention include extender, high fiber additive, encapsulating agent, lipid and the like, and examples of such carriers are well known in the art. The Lactobacillus perfume KBL 375 of the present invention may be in lyophilized or encapsulated form or in the form of a culture suspension or a dry powder.
본 발명의 조성물은 또한, 상기 균주를 함유하는 동물 사료용 첨가제 또는 이를 함유하는 동물사료의 형태로 제공될 수 있다.The composition of the present invention may also be provided in the form of an animal feed additive containing the strain or animal feed containing it.
본 발명의 동물 사료용 첨가제는 건조 또는 액체 상태의 제제 형태일 수 있으며, 상기 락토바실러스 퍼멘텀 KBL 375 이외에 비병원성의 다른 미생물을 더 포함할 수도 있다. 첨가할 수 있는 미생물로는 예컨대 단백질 분해효소, 지질 분해효소 및 당 전환 효소를 생산할 수 있는 바실러스 서브틸리스(Bacillus subtilis)와 같은 고초균, 소의 위와 같은 혐기적 조건에서 생리적 활성 및 유기물 분해능이 있는 락토바실러스(Lactobacillus) 균주, 가축의 체중을 증가시키며 우유의 산유량을 늘리고 사료의 소화 흡수율을 높이는 효과를 보여주는 아스퍼질러스 오리자에(Aspergillus oryzae)와 같은 사상균(Slyter, L. L. J. Animal Sci.1976, 43. 910-926) 및 사카로미세스 세레비지에(Saccharomyces cerevisiae)와 같은 효모(Johnson, D. E et al. J. Anim. Sci.,1983, 56, 735-739 ; Williams, P. E. V. et al,1990, 211) 등이 사용될 수 있다.The animal feed additive of the present invention may be in the form of a dry or liquid preparation, and may further contain other non-pathogenic microorganisms other than Lactobacillus perfume KBL 375. Examples of microorganisms which can be added include lactic acid bacteria such as Bacillus subtilis capable of producing protease, lipolytic enzyme and glycosyltransferase, lactose with physiological activity and organic decomposition in anaerobic conditions such as bovine Lactobacillus strains, such as Aspergillus oryzae (Slyter, LLJ Animal Sci. 1976, 43), which increase the body weight of livestock and increase milk yield and increase digestion and uptake of feed. 910-926) and yeasts such as Saccharomyces cerevisiae (Johnson, D. E et al. J. Anim. Sci., 1983, 56, 735-739; Williams, PEV et al, 1990, 211) may be used.
본 발명의 동물 사료용 첨가제는 상기 락토바실러스 퍼멘텀 KBL 375 이외에 하나 이상의 효소제제를 더 포함할 수도 있다. 첨가되는 효소제제는 건조 또는 액체 상태가 모두 가능하며 효소제제로는 리파제(lipase)와 같은 지방 분해효소, 파이틱 애시드(phytic acid)를 분해하여 인산염과 이노시톨인산염을 만드는 파이타제(phytase), 녹말과 글리코겐(glycogen) 등에 포함되어 있는 α-1,4-글리코시드 결합(glycoside bond)을 가수분해하는 효소인 아밀라제(amylase), 유기인산에스테르를 가수분해하는 효소인 포스파타제(phosphatase), 셀룰로스(cellulose)를 분해하는 카르복시메틸셀룰라제(carboxymethylcellulase), 자일로스(xylose)를 분해하는 자일라제(xylase), 말토스(maltose)를 두 분자의 글루코스(glucose)로 가수분해하는 말타제(maltase) 및 사카로스(saccharose)를 가수분해하여 글루코스-프룩토스(glucose-fructose) 혼합물을 만드는 전환효소(invertase) 등과 같은 당 생성 효소 등이 사용될 수 있다.The animal feed additive of the present invention may further comprise at least one enzyme preparation in addition to the above-mentioned Lactobacillus perfume KBL 375. The added enzyme preparation can be either dry or liquid. Enzyme agents include lipase such as lipase, phytase which decomposes phytic acid to make phosphate and inositol phosphate, Amylase which is an enzyme which hydrolyzes an α-1,4-glycoside bond contained in glycogen and the like, phosphatase which is an enzyme which hydrolyzes an organic phosphate ester, cellulose which is an enzyme which hydrolyzes an organic phosphate ester, Carboxymethylcellulase which degrades xylose, xylase which degrades xylose, maltase which hydrolyzes maltose into glucose with glucose and maltase which hydrolyzes maltose into glucose Sugar-producing enzymes such as invertase and the like which hydrolyze saccharose to produce a glucose-fructose mixture can be used.
본 발명의 락토바실러스 퍼멘텀 KBL 375 균주는 동물 사료용 첨가제로 사용함에 있어서, 사료용 원료로는 각종 곡물 및 대두 단백을 비롯한 땅콩, 완두콩, 사탕무우, 펄프, 곡물 부산물, 동물 내장 가루 및 어분 가루 등이 사용될 수 있으며, 이들은 가공되지 않거나 또는 가공된 것을 제한없이 사용할 수 있다. 가공과정은, 반드시 이에 한정되는 것은 아니지만, 예를 들면 사료원료가 충진된 상태에서 가압 하에 일정한 배출구로 압축되는 공정으로, 단백질의 경우에는 변성이 되어 이용성이 증가되는 압출 성형(extrusion)을 사용하는 것이 바람직하다. 압출성형(extrusion)은 열처리 과정을 통해 단백질을 변성시키고 항효소인자를 파괴시키는 등의 장점을 갖는다. 또한, 대두 단백질과 같은 경우에는 압출 성형을 통해서 단백질의 소화율을 향상시키고 대두에 존재하는 단백질 분해효소의 저해제중의 하나인 트립신 저해제(trypsin inhibitor)와 같은 항 영양인자들을 불활성화시키며 단백질 분해효소에 의한 소화율 향상을 증가시켜 대두 단백의 영양적 가치를 증가시킬 수 있다.The lactobacillus fermentum KBL 375 strain of the present invention can be used as an animal feed additive in various feedstuffs such as peanut, pea, beet, pulp, grain by-products, animal powder, fish meal, And they can be used without limitation, either unprocessed or processed. The processing is not necessarily limited to this. For example, a process in which a feed material is filled with a constant outlet under pressure in the state of being filled with feed, and in the case of a protein, extrusion is used in which denaturation and availability are increased . Extrusion is advantageous in that it modifies the protein through heat treatment and destroys the antioxidant factor. In the case of soy protein, it is possible to improve protein digestibility through extrusion and to inactivate antitrophic factors such as trypsin inhibitor, which is one of protease inhibitors present in soybean, And the nutritional value of soy protein can be increased.
본 발명은 또 다른 관점에서, 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주의 균체, 상기 균주의 배양물, 상기 균주의 파쇄물 및 상기 균주의 추출물로 구성된 군에서 선택된 1종 이상을 유효량 함유하는 장질환의 치료 또는 예방을 위한 약학적 조성물에 관한 것이다. In another aspect, the present invention provides an effective amount of at least one selected from the group consisting of Lactobacillus fermentum KBL 375 (Deposit No. KCTC 13381BP) strain, a culture of the strain, a lysate of the strain and an extract of the strain And to a pharmaceutical composition for the treatment or prevention of intestinal diseases.
본 발명의 약학적 조성물은 생균의 균체, 건조 균주의 형태, 균주의 배양물, 균주의 파쇄물 또는 그의 약제학적으로 허용가능한 담체 혹은 매체와 조합될 수 있는 조성물로 제공될 수 있다. 이용되는 담체 혹은 매체는 용매, 분산제, 코팅, 흡수 촉진제, 제어된 방출제(즉, 서방제), 및 1종 이상의 불활성 부형제(전분, 폴리올, 과립제, 극미세 셀룰로스(microfine cellulose), 미세결정형 셀룰로스(예컨대, 셀피어, 셀피어 비즈(Celphere beads)(등록상표)), 희석제, 윤활제, 결착제(binder), 붕해제 등을 포함함) 등을 포함할 수 있다. 필요한 경우, 개시된 조성물의 정제 제형은 표준 수성 혹은 비수성 수법에 의해 코팅될 수도 있다. 약제학적으로 허용가능한 담체 및 약제학적으로 허용가능한 불활성 담체로서 이용하기 위한 부형제 그리고 상기 추가의 성분의 예로는, 결착제, 충전제, 붕해제, 윤활제, 항미생물제 및 코팅제를 들 수 있지만, 이들로 제한되는 것은 아니다.The pharmaceutical composition of the present invention may be provided as a composition that can be combined with cells of a live cell, a form of a dry strain, a culture of the strain, a lysate of the strain, or a pharmaceutically acceptable carrier or medium thereof. The carrier or medium employed may be selected from the group consisting of a solvent, a dispersing agent, a coating, an absorption promoting agent, a controlled release agent (i. E., Sustained release), and one or more inert excipients (starch, polyol, granule, microfine cellulose, microcrystalline cellulose (Including, for example, cell peers, Celphere beads (registered trademark)), diluents, lubricants, binders, disintegrants, and the like. If desired, the tablet formulations of the disclosed compositions may be coated by standard aqueous or non-aqueous techniques. Examples of excipients, fillers, disintegrants, lubricants, antimicrobial agents, and coatings include, but are not limited to, pharmaceutically acceptable carriers and excipients for use as pharmaceutically acceptable inert carriers and examples of such additional ingredients It is not.
본 발명에 있어서, 상기 장 질환은 복부 팽만감, 복부 불쾌감, 병원성 미생물에 의한 감염성 설사, 위장염, 염증성 장질환, 신경성 장염 증후군, 과민성 대장 증후군, 소장 미생물 과성장증 및 장 급이성 설사로 구성된 군에서 선택되는 것을 특징으로 할 수 있으며, 장의 정상적인 장벽 기능 손상에 의해 야기되는 질환을 포함한다.In the present invention, the enteric disease is selected from the group consisting of abdominal distension, abdominal discomfort, infectious diarrhea caused by pathogenic microorganisms, gastroenteritis, inflammatory bowel disease, neurodegenerative inflammatory syndrome, irritable bowel syndrome, small intestinal microorganisms, And includes diseases caused by normal barrier function impairment of the intestines.
염증성 장 질환 (IBD)은 크론병, 베체트병에 수반되는 장 병변, 궤양성 대장염, 출혈성 직장 궤양 및 회장 낭염을 포함하며, 크론병 및 궤양성 결장염을 포함하는 질환 군을 지칭한다. 궤양성 결장염은 단지 대장에만 영향을 미친다. 궤양성 결장염에서의 염증 및 궤양은 대장의 4개 층 중 가장 안쪽에 있는 2개의 층인 점막층 및 점막하층에 제한된다. 크론병에서 염증 및 궤양은 소장 및 대장 둘 다에서 장벽의 모든 층을 통해 확장할 수 있다.Inflammatory Bowel Disease (IBD) refers to a group of diseases including Crohn's disease, intestinal lesions associated with Behcet's disease, ulcerative colitis, haemorrhoidal rectal ulcer, and ileocystitis, including Crohn's disease and ulcerative colitis. Ulcerative colitis affects only the large intestine. Inflammation and ulcers in ulcerative colitis are limited to the mucosal and submucosal layers, the two innermost layers of the four layers of the colon. In Crohn's disease, inflammation and ulcers can spread through all layers of the barrier in both the small intestine and the large intestine.
한편, 과민성 대장 증후군은 기질적 원인이 없이 장기간 반복되는 복부팽만감 등의 복부 불편감 및 복통과 더불어 설사, 변비 등의 배변 습관의 변화를 동반하는 만성 질환이며 그 증상이 정신적인 요인이나 스트레스를 유발하는 사회 환경에 의해서 악화되기도 한다.Irritable Bowel Syndrome (IBS) is a chronic disease that accompanies abdominal discomfort and abdominal pain such as abdominal bloating, which is repeated for a long time without any underlying cause, accompanied by diarrhea and constipation, and it causes mental factors or stress It is also deteriorated by the social environment of
상기 '치료하는'이란, 달리 언급되지 않는 한, 상기 용어가 적용되는 질환 또는 질병, 또는 상기 질환 또는 질병의 하나 이상의 증상을 역전시키거나, 완화시키거나, 그 진행을 억제하거나, 또는 예방하는 것을 의미하며, 본 발명에서 사용된 상기 '치료'란 용어는 '치료하는' 이 상기와 같이 정의될 때 치료하는 행위를 말한다. 따라서 포유동물에 있어서 장 질환의 치료 또는 치료요법은 하기의 하나 이상을 포함할 수 있다:Refers to reversing, alleviating, inhibiting, or preventing the disease or condition to which the term applies, or one or more symptoms of the disease or disorder, unless otherwise stated And the term &quot; treatment &quot; used in the present invention refers to an action to be performed when &quot; treating &quot; is defined as described above. The therapeutic or therapeutic treatment of intestinal disorders in mammals thus may include one or more of the following:
(1) 장 질환의 성장을 저해함, 즉, 그 발달을 저지시킴,(1) inhibiting the growth of enteric disease, i.e., inhibiting its development,
(2) 장 질환의 확산을 예방함, (2) prevent the spread of intestinal diseases,
(3) 장 질환을 경감시킴.(3) relieve bowel disease.
(4) 장 질환의 재발을 예방함, 및(4) preventing recurrence of bowel disease, and
(5) 장 질환의 증상을 완화함(palliating)(5) palliating symptoms of bowel disease
본 발명에 따른 장 질환의 예방 또는 치료용 조성물은 약학적으로 유효한 양의 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주를 단독으로 포함하거나 하나 이상의 약학적으로 허용되는 담체, 부형제 또는 희석제를 포함할 수 있다. The composition for the prevention or treatment of intestinal diseases according to the present invention may comprise a pharmaceutically effective amount of Lactobacillus perfumant KBL 375 (Accession No. KCTC 13381BP) alone or in combination with one or more pharmaceutically acceptable carriers, excipients or diluents .
본 발명에서, 용어 "유효량(또는, 유효한 양)"은 바람직한 효과를 전달하기에는 매우 충분하지만 의학적 판단 범위 내에서 심각한 부작용을 충분히 방지할 정도로 적은 양을 의미한다. 본 발명의 조성물에 의하여 체내에 투여되는 미생물의 양은 투여 경로, 투여 대상을 고려하여 적절하게 조정될 수 있다.In the present invention, the term " effective amount (or an effective amount) " means an amount which is sufficiently high to deliver a desired effect but which is sufficiently small to sufficiently prevent serious side effects within the medical judgment range. The amount of the microorganism to be administered into the body by the composition of the present invention can be appropriately adjusted in consideration of the route of administration and the subject to be administered.
본 발명의 조성물은 대상 개체에 매일 일회 이상 투여될 수 있다. 단위 투여량은 사람 피험자 및 다른 포유동물을 위한 단위 투여에 적합하게 물리적으로 분리된 단위를 의미하며, 각 단위는 적절한 약제학적 담체를 포함하며 치료 효과를 나타내는 본 발명의 미생물의 예정된 양을 함유한다. 성인 환자의 경구 투여용 투여 단위는 본 발명의 미생물 0.001 g 이상을 함유하는 것이 바람직하며, 본 발명의 조성물 경구 투여량은 일회에 0.001 내지 10g, 바람직하게는 0.01 내지 5 g이다. 본 발명의 미생물의 약학적 유효량은 0.01 내지 10 g/1일이다. 그러나, 투여량은 환자의 장 질환의 심각도 및 사용되는 미생물과 보조 유효 성분에 따라 가변적이다. 또한, 일일 총 투여량을 여러 횟수로 분할하여 필요에 따라 연속적으로 투여할 수 있다. 따라서, 상기 투여량 범위는 어떠한 방식으로도 본 발명의 범위를 제한하지 아니한다.The composition of the present invention may be administered to the subject once or more daily. Unit dose refers to units physically discrete suitable for unit administration for human subjects and other mammals and each unit contains a suitable pharmaceutical carrier and contains a predetermined amount of the microorganism of the invention which exhibits a therapeutic effect . The dosage unit for oral administration to an adult patient preferably contains 0.001 g or more of the microorganism of the present invention, and the oral dose of the composition of the present invention is 0.001 to 10 g, preferably 0.01 to 5 g, at one time. The pharmaceutically effective amount of the microorganism of the present invention is 0.01 to 10 g / day. However, the dosage varies depending on the severity of the enteric disease of the patient and the microorganism and auxiliary active ingredient used. In addition, the total daily dose may be divided into several doses and administered sequentially as necessary. Thus, the dosage ranges do not limit the scope of the invention in any way.
또한, 상기에서 "약학적으로 허용되는"이란 생리학적으로 허용되고 인간에게 투여될 때, 통상적으로 위장 장애, 현기증과 같은 알레르기 반응 또는 이와 유사한 반응을 일으키지 않는 조성물을 말한다.The term " pharmaceutically acceptable " as used herein refers to a composition that is physiologically acceptable and does not normally cause an allergic reaction such as gastrointestinal disorder, dizziness, or the like when administered to humans.
본 발명의 조성물은 포유동물에 투여된 후 활성 성분의 신속, 지속 또는 지연된 방출을 제공할 수 있도록 당업계에 공지된 방법을 사용하여 제형화 될 수 있다. 제형은 분말, 과립, 정제, 에멀젼, 시럽, 에어로졸, 연질 또는 경질 젤라틴캅셀, 멸균 주사용액, 멸균 분말의 형태일 수 있다. 또한, 본 발명에 따른 장 질환의 예방 또는 치료용 조성물은 경구, 경피, 피하, 정맥 또는 근육을 포함한 여러 경로를 통해 투여될 수 있으며, 활성 성분의 투여량은 투여 경로, 환자의 연령, 성별, 체중 및 환자의 중증도 등의 여러 인자에 따라 적절히 선택될 수 있고, 본 발명에 따른 위장 질환의 예방 또는 치료용 조성물은 장 질 환의 증상을 예방, 개선 또는 치료하는 효과를 가지는 공지의 화합물과 병행하여 투여할 수 있다.The compositions of the present invention may be formulated using methods known in the art so as to provide rapid, sustained or delayed release of the active ingredient after administration to the mammal. The formulations may be in the form of powders, granules, tablets, emulsions, syrups, aerosols, soft or hard gelatine capsules, sterile injectable solutions, sterile powders. In addition, the composition for preventing or treating intestinal diseases according to the present invention may be administered through various routes including oral, transdermal, subcutaneous, intravenous, or muscular, and the dose of the active ingredient may vary depending on the administration route, The composition for preventing or treating gastrointestinal diseases according to the present invention may be appropriately selected according to various factors such as body weight and the severity of the patient and the composition for preventing or treating gastrointestinal diseases according to the present invention may be used in combination with a known compound having an effect of preventing, Lt; / RTI &gt;
본 발명의 약학적 조성물은 특히, 경구용 단위 제형으로서 장용 피복된 장용성 제제로서 제공될 수 있다. 본 명세서에서의 "장용 피복"은 위산에 의해서는 분해되지 아니하여 피복이 유지되나, 소장에서는 충분히 분해되어 활성 성분이 소장내에 방출될 수 있도록 하는, 약제학상 허용 가능한 모든 종류의 공지의 피복을 포함한다. 본 발명의 "장용 피복"은 pH 1의 HCl 용액과 같은 인공 위즙을 36℃ 내지 38℃에서 접촉시킬 때, 2시간 이상 동안 그대로 유지되며, 바람직하게는 이후에 pH 6.8의 KH₂PO₄ 완충 용액과 같은 인공 장즙에서 30분 이내에 분해되는 피복을 지칭한다.The pharmaceutical composition of the present invention can be provided particularly as an enteric coated preparation as an oral unit dosage form. As used herein, " enteric coating " includes all known pharmaceutically acceptable coatings which are not degraded by stomach acid to maintain the coating, but which are sufficiently degraded in the small intestine so that the active ingredient can be released into the small intestine do. The " enteric coating " of the present invention remains intact for at least 2 hours when contacting an artificial juice, such as a HCl solution at pH 1, at 36 ° C to 38 ° C, and is preferably subsequently maintained at a pH of 6.8, such as KH 2 PO 4 buffer Refers to a coating that decomposes within 30 minutes of the juice.
본 발명의 장용 피복은 1개의 코어(core)에 약 16 내지 30, 바람직하게는 16 내지 20 또는 25 mg 이하의 양으로 피복된다. 본 발명의 장용 피복의 두께가 5 내지 100 ㎛, 바람직하게는 20 내지 80 ㎛인 경우가 장용 피복으로서 만족스러운 결과를 나타낸다. 장용 피복의 재료는 공지의 고분자 물질들 중에서 적당히 선택된다. 적당한 고분자 물질은 다수의 공지 문헌(L. Lachman 외, The Theory and Practice of Industrial Pharmacy, 3판, 1986, pp. 365∼373; H. Sucker 외, Pharmazeutische Technologie, Thieme, 1991, pp. 355-359; Hagers Handbuchder pharmazeutischen Praxis, 4판, Vol. 7, pp. 739 ∼ 742, 및 766 ∼ 778, (SpringerVerlag, 1971); 및 Remington's Pharmaceutical Sciences, 13판, pp. 1689 ∼ 1691 (Mack Publ., Co., 1970))에 열거되어 있고, 셀룰로즈 에스테르 유도체, 셀룰로즈 에테르, 아크릴 수지의 메틸아크릴레이트 공중합체 및 말레산 및 프탈산 유도체의 공중합체가 이들에 포함될 수 있다.The enteric coating of the present invention is coated on one core in an amount of about 16 to 30, preferably 16 to 20 or 25 mg or less. When the thickness of the enteric coating of the present invention is 5 to 100 mu m, preferably 20 to 80 mu m, satisfactory results are obtained as an enteric coating. Materials for enteric coatings are appropriately selected from known polymeric materials. Suitable polymeric materials are described in numerous publications (L. Lachman et al., The Theory and Practice of Industrial Pharmacy, 3rd ed., 1986, pp. 365-373; H. Sucker et al., Pharmazeutische Technologie, Thieme, 1991, pp. 355-359 Hager Handbuchter pharmazeutischen Praxis, 4th Edition, Vol.7, pp. 739-742, and 766-778, (Springer Verlag, 1971); and Remington's Pharmaceutical Sciences, 13th Edition, pp. 1689-1661 (Mack Publ. , 1970), and include cellulose ester derivatives, cellulose ethers, methyl acrylate copolymers of acrylic resins, and copolymers of maleic acid and phthalic acid derivatives.
본 발명의 장용 피복은 장용 피복 용액을 코어에 분무하는 통상적인 장용 피복법을 사용하여 제조될 수 있다. 장용 피복 공정에 사용되는 적당한 용매로는 에탄올과 같은 알콜, 아세톤과 같은 케톤, 다이클로로메탄(CH2Cl2)과 같은 할로겐화 탄화수소 용매이며 이들 용매들의 혼합 용매가 사용될 수도 있다. 디(di)-n-부틸프탈레이트 또는 트리아세틴과 같은 연화제를 1 대 약 0.05 내지 약 0.3 (코팅 재료 대 연화제)의 비율로 피복 용액에 첨가한다. 분무 과정을 연속적으로 수행하는 것이 적절하며 피복의 조건을 고려하여 분무량을 조절하는 것이 가능하다. 분무압은 다양하게 조절할 수 있고, 일반적으로 약 1 내지 약 1.5 바(bar)의 분무압으로 만족할만한 결과가 얻어진다.The enteric coating of the present invention can be prepared using conventional enteric coating methods in which an enteric coating solution is sprayed onto the core. Suitable solvents for use in enteric coating processes include alcohols such as ethanol, ketones such as acetone, halogenated hydrocarbon solvents such as dichloromethane (CH2Cl2), and mixed solvents of these solvents may also be used. A softener such as di (di) n-butyl phthalate or triacetin is added to the coating solution in a ratio of from about 0.05 to about 0.3 (coating material to softener) per coat. It is appropriate to carry out the spraying process continuously and it is possible to adjust the spraying amount in consideration of the conditions of the coating. The spraying pressure can be varied and generally satisfactory results are obtained with spray pressures of from about 1 to about 1.5 bar.
본 발명은 또 다른 관점에서 장 질환의 예방 또는 치료에 사용되기 위한 상기 균주 또는 조성물의 용도 및 장 질환 치료제의 제조를 위한 상기 균주 또는 조성물의 용도를 제공한다.In another aspect, the present invention provides the use of the strain or composition for use in the prevention or treatment of intestinal diseases and the use of the strain or composition for the preparation of a therapeutic agent for intestinal diseases.
본 발명에서, 용어 '예방'은 질병을 축소시키는 방지(averting), 지연(delaying), 방해(impeding) 또는 저해(hindering)와 관련된 것이다.In the present invention, the term &quot; prevention &quot; relates to averting, delaying, impeding or hindering the disease.
본 발명에서, 용어 '치료'는 질병의 증상을 개선, 치유 또는 감소 또는 질병의 진행을 감소 또는 정지시키기 위해 질병에 걸린 피험자를 돌보는 것과 관련된 것이다.In the present invention, the term &quot; treatment &quot; relates to caring for a subject afflicted with a disease in order to ameliorate, cure, or reduce the symptoms of the disease or to reduce or stop the progression of the disease.
본 발명은 또 다른 관점에서 약학적 유효량의 상기 균주 또는 조성물을 장 질환의 예방 또는 치료나 장 건강의 개선이 요구되는 개체에 투여하는 단계를 포함하는 장 질환 예방 또는 치료방법을 제공한다. In another aspect, the present invention provides a method for preventing or treating enteric diseases, comprising the step of administering a pharmaceutically effective amount of the above strain or composition to a subject in need of prevention or treatment of bowel disease or improvement of intestinal health.
상기 장질환 예방 또는 치료방법에 사용되는 약학적 조성물 및 투여 방법은 상기에서 설명하였으므로, 이 둘 사이에 공통된 내용은 본 명세서의 과도한 복잡성을 피하기 위하여, 그 기재를 생략한다.Since the pharmaceutical composition and the administration method used in the intestinal disease prevention or treatment method have been described above, the description common to both is omitted in order to avoid the excessive complexity of the present specification.
한편, 상기 장 질환 예방 또는 치료용 조성물을 투여할 수 있는 개체는 모든 동물을 포함한다. 예를 들어, 개, 고양이, 마우스와 같은 동물일 수 있다.On the other hand, the individual to which the composition for preventing or treating bowel disease can be administered includes all animals. For example, it may be an animal such as a dog, a cat, or a mouse.
[실시예][Example]
이하, 실시예를 통하여 본 발명을 더욱 상세히 설명하고자 한다. 이들 실시예는 오로지 본 발명을 예시하기 위한 것으로서, 본 발명의 범위가 이들 실시예에 의해 제한되는 것으로 해석되지 않는 것은 당업계에서 통상의 지식을 가진 자에 있어서 자명할 것이다.Hereinafter, the present invention will be described in more detail with reference to Examples. It is to be understood by those skilled in the art that these examples are for illustrative purposes only and that the scope of the present invention is not construed as being limited by these examples.
실시예 1. 면역조절 기능을 갖는 프로바이오틱 균주의 스크리닝Example 1 Screening of Probiotic Strains Having Immune Regulation
백혈병 단핵구인 THP-1 세포주 및 말초혈액단핵구(PBMC)를 이용하여 면역조절 기능을 갖는 프로바이오틱 균주를 스크리닝하였다. 상기 2종의 세포주에 각각 인간 소화관(gut) 또는 질(vagina)에서 유래한 균주를 세포수가 1:100의 비율이 되도록 분주하고, 염증 반응의 주요 지표가 되는 사이토카인인 IL-6에 대한 염증 조절의 주요 지표가 되는 사이토카인인 IL-10의 비율(IL-10/IL-6)을 측정하였다. 스크리닝에는 락토바실러스 가세리 (Lactobacillus gasseri) 2종, 락토바실러스 루테리 (Lactobacillus reuteri) 1종, 락토바실러스 람노서스 (Lactobacillus rhamnosus) 5종, 락토바실러스 퍼멘텀 (Lactobacillus fermentum) 2종, 락토바실러스 파라카제이 (Lactobacillus paracasei) 4종, 락토바실러스 살리바리우스 (Lactobacillus salivarius) 4종, 락토바실러스 플란타룸 (Lactobacilus plantarum) 1종, 락토바실러스 애시도필러스 (Lactobacillus acidophilus) 2종 및 락토코커스 락티스 (Lactococcus lactis) 2종으로, 총 23종의 균주를 이용하였다A THP-1 cell line, a leukemic mononuclear cell, and a peripheral blood mononuclear cell (PBMC) were screened for a probiotic strain having an immunoregulatory function. A strain derived from a human gut or vagina was added to each of the above two cell lines to a ratio of 1: 100, and inflammation of the cytokine IL-6, which is a main index of the inflammatory response, (IL-10 / IL-6) of the cytokine IL-10, which is the main indicator of the regulation of IL-10. For screening, two kinds of Lactobacillus gasseri , one Lactobacillus reuteri , five Lactobacillus rhamnosus , two Lactobacillus fermentum , and two Lactobacillus paracase , (Lactobacillus paracasei) 4 species, Lactobacillus salivarius (Lactobacillus salivarius) 4 species, Lactobacillus Planta Room (Lactobacilus plantarum ), two Lactobacillus acidophilus strains and two Lactococcus lactis strains were used as a total of 23 strains
스크리닝 결과, 락토바실러스 퍼멘텀 KBL 375(KCTC 13381BP) 균주는 THP-1 세포주에서 IL-10/IL-6 값이 4.94, 말초혈액단핵구에서 IL-10/IL-6 값이 7.79으로 매우 높은 면역조절 효과를 나타내었다. 하기 표 1은 본 스크리닝에 사용된 프로바이오틱 23 균주 중 2종의 락토바실러스 퍼멘텀 균주 간의 IL-10/IL-6 값을 비교한 결과이다.As a result of screening, Lactobacillus fermentum KBL 375 (KCTC 13381BP) showed an IL-10 / IL-6 value of 4.94 in the THP-1 cell line and an IL-10 / IL-6 value of 7.79 in the peripheral blood mononuclear cell Effect. Table 1 below shows the results of comparing IL-10 / IL-6 values between two Lactobacillus fermentum strains among the 23 probiotic strains used in the present screening.
Figure PCTKR2017013498-appb-T000001
Figure PCTKR2017013498-appb-T000001
표 1에서 볼 수 있듯이, 락토바실러스 퍼멘텀 KBL 375 균주는 매우 높은 IL-10/IL-6 값을 나타내어, 상기 균주는 면역 조절 기능이 매우 높은 균주일 것으로 예측하였고, 이에 락토바실러스 퍼멘텀 KBL 375 균주를 이용하여 추가 실험을 진행하기로 하였다.As can be seen in Table 1, the Lactobacillus fermentum KBL 375 strain showed a very high IL-10 / IL-6 value, and the strain was predicted to be a highly immunomodulatory strain. Lactobacillus fermentum KBL 375 And further experiments were conducted using strains.
실시예 2. 락토바실러스 퍼멘텀 KBL 375 균주의 면역 조절 효과 검증(in vitro test)Example 2. In vitro test of lactobacillus fermentum KBL 375 strain
상기 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주에 의한 면역조절효과의 검증을 위해, THP-1, RAW 264.7의 두 가지 세포주에 락토바실러스 퍼멘텀 KBL 375 균주를 처리하는 경우 면역 조절에 관여하는 사이토카인들의 생성능 및 PBMC에 락토바실러스 퍼멘텀 KBL 375 균주를 처리할 경우 T 세포 분화의 마커 유전자 발현 여부 등을 확인해 보았다.In order to examine the immunoregulatory effect of the Lactobacillus perfumant KBL 375 (accession number KCTC 13381BP) strain, when Lactobacillus perfumant KBL 375 strain was treated with two cell lines of THP-1 and RAW 264.7, , And the expression of marker genes of T cell differentiation when treated with Lactobacillus fermentum KBL 375 strain in PBMC.
우선, THP-1 세포주를 24 웰 플레이트 (24 well plate)의 각 웰에 1×105 cell씩 분주하고 성숙한 macrophage로 분화 시킨 후, 배양액을 새로 교체하고 3시간 뒤 락토바실러스 퍼멘텀 KBL 375 균주를 각 웰에 생균수 기준으로 1×107 cell씩 분주하였다. 대조군으로는 동일 조건에서 락토바실러스 퍼멘텀 KBL 375 균주 대신 LPS를 1μg/ml의 농도로 처리하여 염증반응을 유도하였다. 24시간이 경과한 후 배양액을 모아 BD cytometric Bead Array (CBA) human inflammation kit (Cat No. 551811)을 이용하여 제조자 방식에 따라 각 사이토카인의 양을 측정하였다. First, the THP-1 cell line was dispensed into each well of a 24-well plate (1 × 10 5 cells) and matured into macrophages. Lactobacillus fermentum KBL 375 strain was added 3 hours after the culture medium was replaced Each well was dispensed at a rate of 1 × 10 7 cells on the basis of the viable cell count. As a control, LPS was treated at a concentration of 1 μg / ml instead of Lactobacillus fermentum KBL 375 strain under the same conditions to induce an inflammatory reaction. After 24 hours, the amount of each cytokine was measured according to the manufacturer's method using a BD cytometric Bead Array (CBA) human inflammation kit (Cat No. 551811).
그 결과, 도 1에 나타낸 바와 같이, THP-1 세포주에서는 락토바실러스 퍼멘텀 KBL 375 균주를 처리한 군이 LPS를 처리한 군보다 염증성 사이토카인 IL-6, TNF, IL1-b 그리고 IL-8이 현저히 낮게 측정되는 양상을 나타내었다. 그러므로 락토바실러스 퍼멘텀 KBL 375 균주가 THP-1 세포에서 염증성 사이토카인의 생성을 현저히 억제시키는 효능을 가지고 있는 것을 확인할 수 있었다. 1, IL-6, TNF, IL1-b, and IL-8 were more prominent in the THP-1 cell line than in the LPS-treated group, which was treated with Lactobacillus fermentum KBL 375 strain And it was observed to be significantly lower. Therefore, it was confirmed that Lactobacillus fermentum KBL 375 strain significantly inhibited the production of inflammatory cytokines in THP-1 cells.
다음으로, PBMC 세포를 24 웰 플레이트의 각 웰에 5×105 cell씩 분주한 후, 락토바실러스 퍼멘텀 KBL 375 균주를 생균수 기준으로 5×106 cell씩 되도록 첨가하였다. 대조군으로는 장 내에서 분리한 장출혈성 대장균 (Escherichia coli O157:H7 EC4115)을 생균수 기준으로 각 웰에 5×106 cell씩 넣거나 LPS를 500ng/ml의 농도가 되도록 첨가하였다. 상기 조건으로 준비된 PBMC 세포 실험군을 5일 동안 배양한 후 수득해서 세포를 모았다. 유전자 발현양을 확인하기 위해 우선 easy-spin™ (DNA free) Total RNA Extraction Kit (Intron)을 이용해 RNA를 추출한 후 High Capacity RNA-to-cDNA Kit (Thermofisher)로 cDNA를 합성하였다. 합성된 cDNA를 Rotor-Gene® Q (Qiagen) 장비를 사용, Rotor-Gene SYBR Green PCR kit (Qiagen)으로 제조자 방식에 따라 real-time PCR을 수행하여 Th1의 마커(effector cell marker) 유전자인 T-bet, Th2의 마커 유전자인 GATA3, Th17의 마커 유전자인 RORrt 그리고 Immune regulatory T 세포 (Treg 세포)의 마커 유전자인 FOXP3 mRNA발현을 측정하였다. 이때 각 실험군 간의 상대적인 유전자 발현양을 보정하기 위한 대조군 (internal control) 으로 B2M 유전자의 발현량을 측정하기 위해 (forward) 5′-CCA GCA GAG AAT GGA AAG TC-3′ (reverse) 5′-GAT GCT TCT TAC ATG TCT CG-3′ 의 서열을 가지는 프라이머 (primer) 를 이용하여 발현 정도를 측정하였다. 각 유전자 발현을 확인하기 위한 프라이머의 서열은 T-bet의 증폭을 위하여 (forward) 5′-CCC CAA GGA ATT GAC AGT TG-3′ (reverse) 5′-GGG AAA CTA AAG CTC ACA AAC-3′, GATA3의 증폭을 위하여 (forward) 5′-CTG CAA TGC CTG TGG GCT C-3′ (reverse) 5′-GAC TGC AGG GAC TCT CGC T-3′, RORrt의 증폭을 위하여 (forward) 5′-AAG ACT CAT CGC CAA AGC AT-3′ (reverse) 5′-TCC ACA TGC TGG CTA CAC A-3′, FOXP3의 증폭을 위하여 (forward) 5′-TCA AGC ACT GCC AGG CG-3′ (reverse) 5′-CAG GAG CCC TTG TCG GAT-3′을 사용하였다. Next, PBMC cells were dispensed into each well of a 24-well plate at 5 × 10 5 cells, and then Lactobacillus perfumant KBL 375 was added at a concentration of 5 × 10 6 cells per viable cell count. Escherichia coli O157 (H7 EC4115) isolated from the intestine was added to the wells at a concentration of 5 × 10 6 cells per well or LPS was added at a concentration of 500 ng / ml. The PBMC cell group prepared under the above conditions was cultured for 5 days, and then the cells were collected. To determine the amount of gene expression, RNA was first extracted using an easy-spin ™ (total RNA) extraction kit (Intron) and cDNA was synthesized with a High Capacity RNA-to-cDNA Kit (Thermofisher). The synthesized cDNA was subjected to real-time PCR using a Rotor-Gene® Q (Qiagen) kit and a Rotor-Gene SYBR Green PCR kit (Qiagen) bet, Th2 marker gene, GATA3, Th17 marker gene RORrt, and Immune regulatory T cell (Treg cell) marker gene, FOXP3 mRNA expression. In order to measure the expression level of the B2M gene, a 5'-CCA GCA GAG AAT GGA AAG TC-3 '(reverse) 5'-GAT The degree of expression was measured using a primer having a sequence of GCT TCT TAC ATG TCT CG-3 '. The sequences of the primers for confirming each gene expression were forward 5'-CCC CAA GGA ATT GAC AGT TG-3 '(reverse) 5'-GGG AAA CTA AAG CTC ACA AAC-3' , 5'-CTG CAA TGC CTG TGG GCT C-3 '(reverse) 5'-GAC TGC AGG GAC TCT CGC T-3' for amplification of GATA3, 5'- AAG ACT CAT CGC CAA AGC AT-3 '(reverse) 5'-TCC ACA TGC TGG CTA CAC A-3', 5'-TCA AGC ACT GCC AGG CG-3 'reverse for FOXP3 amplification 5'-CAG GAG CCC TTG TCG GAT-3 'was used.
그 결과, 도 2에서 나타낸 바와 같이, 락토바실러스 퍼멘텀 KBL375 균주는 대장균과 비교해 T 세포의 effector cell marker인 T-bet, GATA3, RORrt 유전자의 발현량을 유의하게 낮추는 반면 Treg 세포의 마커인 Foxp3 의 mRNA는 유의하게 증가시키는 것을 확인할 수 있었다. As a result, as shown in FIG. 2, the Lactobacillus perfume KBL375 strain significantly decreased the expression levels of T-bet, GATA3 and RORrt genes, which are effector cell markers of T cells, compared with E. coli, while Foxp3 mRNA was significantly increased.
또한, RAW 264.7 세포주를 각각 24 웰 플레이트의 각 웰에 1×105 cell씩 분주하고, 염증 반응을 유도하기 위하여 LPS를 2ng/ml의 농도로 처리한 후 락토바실러스 퍼멘텀의 대표 아종인 KCTC 5467 혹은 락토바실러스 퍼멘텀 KBL 375 균주를 각 웰에 생균수 기준 1×106 cell씩 추가로 분주한 후 24시간을 함께 배양하여 TNF, IL-10의 농도를 ELISA 키트(Mouse TNF ELISA Set II (Cat No. 558534, BD OptEIATM), Mouse IL-10 ELISA Set (Cat No. 555252, OptEIATM))를 사용하여 제조자 방식에 따라 측정하였다. 동일한 실험 조건에서 락토바실러스 퍼멘텀 균주를 처리하지 않은 실험군을 대조군으로 사용하여 측정값을 비교하였다. 그 결과, 도 3에 나타낸 바와 같이, 락토바실러스 퍼멘텀 KBL 375 균주를 처리한 세포에서 대조군 및 비교 실험군인 락토바실러스 퍼멘텀 KCTC 5467 균주에 비해 항염증성 사이토카인 IL-10 농도가 유의하게 증가하였음을 확인할 수 있었다. 염증촉진성 사이토카인 TNF-α 농도와의 비율인 IL-10/TNF-α로는 면역조절 능력을 판단하였다. In addition, RAW 264.7 cell lines were each subdivided into each well of a 24-well plate at a rate of 1 × 10 5 cells. LPS was treated at a concentration of 2 ng / ml to induce an inflammatory reaction, and KCTC 5467, a representative subspecies of Lactobacillus fermentum Or Lactobacillus fermentum KBL 375 was added to each well at a rate of 1 × 10 6 cells per well and then cultured for 24 hours to determine the concentration of TNF and IL-10 in an ELISA kit (Mouse TNF ELISA Set II No. 558534, BD OptEIATM), and Mouse IL-10 ELISA Set (Cat No. 555252, OptEIATM). Experimental groups not treated with Lactobacillus fermentum strains under the same experimental conditions were used as controls and the measured values were compared. As a result, as shown in Fig. 3, the IL-10 concentration of the anti-inflammatory cytokine was significantly increased in the cells treated with Lactobacillus perfumant KBL 375 strain as compared with that of the Lactobacillus perfumant KCTC 5467 strain of the control group and the comparative experiment group I could confirm. The ability of IL-10 / TNF-α, which is a ratio of inflammation-promoting cytokine TNF-α concentration, to immunoregulatory ability was evaluated.
그 결과, 락토바실러스 퍼멘텀 KBL 375 균주를 처리한 세포에서 대조군 및 비교 실험군인 락토바실러스 퍼멘텀 KCTC 5467균주에 비해 유의하게 높은 IL-10/TNF-α 값을 확인하였고, 이는 락토바실러스 퍼멘텀 KBL 375 균주가 기존 알려진 락토바실러스 퍼멘텀 균주에 비해 높은 면역조절능력 및 항염증 효과를 가지고 있음을 나타낸다.As a result, in the cells treated with Lactobacillus perfumant KBL 375 strain, IL-10 / TNF-α value was significantly higher than that of the control and comparison experimental group Lactobacillus fermentum KCTC 5467, 375 strains have higher immunoregulatory and anti-inflammatory effects than the known lactobacillus fermentum strains.
실시예 3. 락토바실러스 퍼멘텀 KBL 375 균주의 장관벽 밀착연접(tight junction) 강화 효과Example 3. Tight junction tightening effect of Lactobacillus fermentum KBL 375 strain
락토바실러스 퍼멘텀 KBL 375(KCTC 13381BP) 균주의 장관벽 밀착연접 강화 효과를 확인해 보고자 TEER(Transepithelial/transendothelial electrical resistance) assay를 진행하였다. 비교를 위해 인간 질에서 유래한 락토바실러스 퍼멘텀 SNUV 417 균주를 비교 실험군으로 사용하였다.The transepithelial / transendothelial electrical resistance (TEER) assay was performed to confirm the effect of Lactobacillus fermentum KBL 375 (KCTC 13381BP) on the intestinal wall adhesion tightening effect. For comparison, Lactobacillus fermentum SNUV 417 strain derived from human vagina was used as a comparative experimental group.
TEER assay를 위한 Caco-2(ATCC® HTB-37™) 세포주는 20% FBS, 1% non-essential amino acids solution, 1% HEPES, 1.5% sodium bicarbonate solution, 50 μg/ml gentamicin, 10 U/ml penicillin-streptomycin를 포함하는 MEM 배지를 이용하여 37℃, 5% CO2 조건에서 배양하였다.The Caco-2 (ATCC® HTB-37 ™) cell line for the TEER assay contains 20% FBS, 1% non-essential amino acids solution, 1% HEPES, 1.5% sodium bicarbonate solution, 50 μg / ml gentamicin, penicillin-streptomycin at 37 ° C and 5% CO 2 .
12 웰 플레이트에 Caco-2 세포를 웰당 3×104 cell씩 분주하고 2일에 한 번씩 배지를 교체해 준 후, 6일 째 FBS와 항생제가 없는 배지로 바꾸어 밤새 배양하였다. 7일째 플레이트를 최소 20분 상온에 두어 플레이트의 온도를 상온으로 조절한 후, VOM resistance meter (World Precision Instruments, Sarasota, FL, USA)를 이용하여 TEER를 측정하였다(0h 기준). 이후 본 발명의 락토바실러스 퍼멘텀 KBL 375 균주와 비교 실험군인 락토바실러스 퍼멘텀 SNUV 417 균주의 배지를 모두 PBS로 세척해주고 난 후, MEM에 풀어주었다. FACS를 이용해서 live/dead cell counting을 하여 균주를 Caco-2 세포에 생균수 기준으로 웰당 3×107 cell이 되도록 처리하였다. 균주를 처리한 후 12h, 24h에 TEER값을 측정하였다. 이 경우에도 플레이트를 최소 20분 상온에 두어 플레이트의 온도를 상온으로 조절하였다. 측정 후 TEER (Ω cm2) = (resistance (Ω) - background resistance(Ω)) × membrane area (cm2) 값으로 환산 후 아래와 같은 식을 적용하였다.Caco-2 cells were dispensed at a rate of 3 × 10 4 cells / well in a 12-well plate, and the medium was changed every 2 days. Then, the medium was changed to a medium without FBS and antibiotics on the 6th day. On the 7th day, the plate was kept at room temperature for at least 20 minutes. The temperature of the plate was adjusted to room temperature, and the TEER was measured using a VOM resistance meter (World Precision Instruments, Sarasota, FL, USA). Then, the Lactobacillus fermentum KBL 375 strain of the present invention and the Lactobacillus fermentum SNUV 417 strain of the comparative experiment group were all washed with PBS and then released into MEM. FACS was used to perform live / dead cell counting and the strain was treated with Caco-2 cells so as to have a cell count of 3 × 10 7 cells / well. The TEER value was measured at 12h and 24h after the strain was treated. In this case, the plate was kept at room temperature for at least 20 minutes to adjust the temperature of the plate to room temperature. After the measurement, TEER (Ω cm 2 ) = (resistance (Ω) - background resistance (Ω)) × membrane area (cm 2 )
Change in TEER(%) = TEER (Ω cm2)/initial TEER (Ω.cm2) × 100Change in TEER (%) = TEER (Ω cm 2 ) / initial TEER (Ω.cm 2 ) × 100
그 결과, 도 4에 나타낸 바와 같이, 락토바실러스 퍼멘텀 KBL 375 균주를 처리한 세포에서 대조군 및 비교 실험군인 락토바실러스 퍼멘텀 SNUV 417 균주에 비해 유의하게 증가하였음을 확인할 수 있었다. 이는 락토바실러스 퍼멘텀 KBL 375 균주가 장관벽의 밀착연접을 강화하는 효과가 있으며, 상기 균주를 과민성 대장 증후군의 치료 용도로 활용할 수 있음을 나타낸다.As a result, as shown in FIG. 4, it was confirmed that the cells treated with Lactobacillus fermentum KBL 375 strain were significantly increased compared with the control and comparative experimental group, Lactobacillus perfumant SNUV 417 strain. This indicates that the Lactobacillus perfume KBL 375 strain has an effect of enhancing tight junctions in the intestinal wall and can be used for the treatment of irritable bowel syndrome.
실시예 4. 락토바실러스 퍼멘텀 KBL 375 균주의 장염 완화 효과 검증(in vivo test)Example 4 Lactobacillus buffer momentum enteritis relaxation effect verification of KBL strain 375 (in vivo test)
락토바실러스 퍼멘텀 KBL 375(KCTC 13381BP) 균주가 in vivo 상에서도 장 기능 개선 효과를 나타내는지 확인하고자 하였다. 이를 위하여, C57BL/6 마우스를 각 10마리씩의 군집으로 구분한 후, 2% DSS를 수돗물에 용해하여 식수로 9일간 음용시킴으로써 장염을 유도하였다. 이와 동시에 대조군 마우스에는 PBS를 매일 200 μl씩 경구 투여하였고, 실험군 마우스에는 락토바실러스 퍼멘텀 KBL 375 균주를 PBS에 2×1010 CFU/ml이 되도록 희석시킨 후 매일 200μl씩 경구 투여하였다. 이후, DSS를 공급하여 장염이 유발되는 9일 동안, 대조군 및 실험군 마우스의 체중 변화를 매일 측정하였고, DSS를 공급한 후 9일째 되는 날 마우스를 부검하여 대장(colon)의 길이를 측정하였다. Lactobacillus fermentum KBL 375 (KCTC 13381BP) strain is in vivo And the effect of improving the bowel function was also confirmed. For this purpose, C57BL / 6 mice were divided into 10 clusters of each, and 2% DSS was dissolved in tap water, and drinking water for 9 days to induce enteritis. At the same time, 200 μl of PBS was orally administered to the control mice daily, and Lactobacillus fermentum KBL 375 strain was diluted to 2 × 10 10 CFU / ml in the test mice and then orally administered in 200 μl each day. Thereafter, body weight changes of control and experimental mice were measured daily for 9 days during which DSS was induced and enteritis was induced. On the 9th day after feeding DSS, mice were autopsied and colon length was measured.
그 결과, 도 5에 나타낸 바와 같이, DSS를 공급하여 장염이 유발시킨 9일째 되는 날 마우스의 체중은 대조군의 경우 최초 체중의 87%까지 감소하였으나, 락토바실러스 퍼멘텀 KBL 375 균주를 경구 투여한 실험군에서는 마우스의 체중이 최초 체중의 97%로 나타나 체중 변화가 매우 미미하게 나타났다. 또한, 대장의 길이를 측정한 결과, DSS를 공급하여 장염을 유도한 마우스에서는 9일째 대장의 길이가 대조군의 80% 이하로 나타났으나, 락토바실러스 퍼멘텀 KBL 375 균주를 경구 투여한 실험군에서는 장의 길이가 대조군의 90%를 나타내어, 락토바실러스 퍼멘텀 KBL 375 균주가 장 건강에 유익한 효과를 발휘할 수 있음을 확인할 수 있었다. As a result, as shown in FIG. 5, on day 9 when DSS was supplied and enteritis was induced, the body weight of the mice was reduced to 87% of the initial body weight in the control group. However, the Lactobacillus fermentum KBL 375 strain , The weight of the mouse was 97% of the initial body weight, and the weight change was very slight. As a result of measuring the length of the colon, the length of the colon was found to be less than 80% of that of the control group on day 9 in the mice in which DSS was supplied and the enteritis was induced. In the experimental group of Lactobacillus perfumant KBL 375, The length was 90% of the control group, and it was confirmed that Lactobacillus perfumant KBL 375 can exert a beneficial effect on intestinal health.
실시예 5. 락토바실러스 퍼멘텀 KBL 375 균주의 생산성 검증Example 5. Productivity Assay of Lactobacillus fermentum KBL 375 strain
락토바실러스 퍼멘텀 KBL 375(KCTC 13381BP) 균주의 생산성을 확인하기 위해 생물자원센터에 등록되어있는 락토바실러스 퍼멘텀의 두 대표 아종(L. fermentum KCTC5049, L. fermentum KCTC5467)을 비교실험군으로 비교하였다. 세 락토바실러스 퍼멘텀 균주를 각각 De Man, Rogosa and Sharpe (MRS) 배지에서 배양하였을 때, 도 6에서 나타난 바와 같이 락토바실러스 퍼멘텀 KBL 375 균주는 다른 두 락토바실러스 퍼멘텀에 비하여 생장속도가 빠름을 확인할 수 있었다. 락토바실러스 퍼멘텀 KBL375균주의 비증식 속도(specific growth rate)는 0.756으로 다른 두 락토바실러스 퍼멘텀에 비하여 최소 1.1배에서 최대 1.3배 생장이 빠름을 확인하였다(표 2). 또한 한 개의 균체가 두배로 증식하는데 필요한 배가시간(doubling time)도 락토바실러스 퍼멘텀 KBL 375 균주는 0.91시간인데 반하여 락토바실러스 퍼멘텀 KCC5049는 1.16시간, 락토바실러스 퍼멘텀 KCTC5467 균주는 1.02시간이 필요한 것을 확인하였다(표 2). 이에 따라 락토바실러스 퍼멘텀 KBL 375 균주는 기존에 보고된 다른 두 락토바실러스 퍼멘텀 균주에 비하여 생산성이 10% 이상 우수한 것을 확인할 수 있었다.To confirm the productivity of Lactobacillus fermentum KBL 375 (KCTC 13381BP), two representative subspecies ( L. fermentum KCTC5049, L. fermentum KCTC5467) of Lactobacillus fermentum were registered in the BRC. As shown in FIG. 6, when Lactobacillus fermentum strains were cultured in De Man, Rogosa and Sharpe (MRS) medium, respectively, Lactobacillus perfumant KBL 375 strain had a faster growth rate than the other two Lactobacillus fermentum strains I could confirm. The specific growth rate of Lactobacillus fermentum KBL375 was 0.756, which was 1.1 to 1.3 times faster than that of other Lactobacillus fermentum (Table 2). Lactobacillus fermentum KBL 375 and Lactobacillus fermentum KCTC5467 were required to have a doubling time of 0.91 hours, 1.16 hours and 1.02 hours, respectively. (Table 2). Therefore, it was confirmed that Lactobacillus fermentum KBL 375 was superior to other Lactobacillus fermentum strains reported above by more than 10%.
Specific growth rate and doubling time of Lactobacillus fermentum KBL375, Lactobacillus fermentum KCTC5049 and Lactobacillus fermentum KCTC5467Specific growth rate and doubling time of Lactobacillus fermentum KBL375, Lactobacillus fermentum KCTC5049 and Lactobacillus fermentum KCTC5467
StrainsStrains Specific growth rate (h-1)Specific growth rate (h -1 ) Doubling time (h)Doubling time (h) CharacterCharacter
L. fermentum KBL375 L. fermentum KBL375 0.7560.756 0.9160.916 Isolated from feces adultIsolated from feces adult
L. fermentum KCTC5049 L. fermentum KCTC5049 0.6770.677 1.1631.163 Isolated from salivaIsolated from saliva
L. fermentum KCTC5467 L. fermentum KCTC5467 0.5960.596 1.0241.024 Isolated from intestineIsolated from intestine
이상으로 본 발명 내용의 특정한 부분을 상세히 기술하였는바, 당업계의 통상의 지식을 가진 자에게 있어서, 이러한 구체적 기술은 단지 바람직한 실시양태일 뿐이며, 이에 의해 본 발명의 범위가 제한되는 것이 아닌 점은 명백할 것이다. 따라서 본 발명의 실질적인 범위는 첨부된 청구항들과 그것들의 등가물에 의하여 정의된다고 할 것이다.While the present invention has been particularly shown and described with reference to specific embodiments thereof, those skilled in the art will appreciate that such specific embodiments are merely preferred embodiments and that the scope of the present invention is not limited thereby. something to do. It is therefore intended that the scope of the invention be defined by the claims appended hereto and their equivalents.
본 발명에 따른 락토바실러스 퍼멘텀 KBL 375 균주는 면역조절 기능이 우수하고, 장관벽 밀착연접의 강화 효과가 탁월하며, 장염에 따른 체중 감소 및 대장 길이의 감소를 억제하여 장염 치료 효과를 발휘하는바, 장 건강 기능 개선을 위한 프로바이오틱 소재로 유용하게 활용될 수 있다. 또한, 본 발명에 따른 락토바실러스 퍼멘텀 KBL 375 균주는 배양 과정에서 유사 균주에 비해 생장 속도가 빨라 생산성이 탁월하여 산업화 용도로 적합한 장점을 가지고 있다. The lactobacillus fermentum KBL 375 strain according to the present invention is excellent in immunomodulating function, excellent in reinforcing effect on intestinal wall adhesion, and is effective in treating enteritis by inhibiting weight loss and reduction of colon length due to enteritis , And as a probiotic material for improving intestinal health function. In addition, Lactobacillus fermentum KBL 375 strain according to the present invention has an advantage of being industrially advantageous because of its excellent productivity because of its rapid growth rate compared with similar strains during culturing.
전자파일 첨부하였음.I attached an electronic file.
[규칙 제26조에 의한 보정 10.05.2018] 
Figure WO-DOC-TABLE-149
[Amended by Rule 26, 10.05.2018]
Figure WO-DOC-TABLE-149

Claims (7)

  1. 락토바실러스 퍼멘텀 KBL 375(기탁번호 KCTC 13381BP) 균주.Lactobacillus fermentum KBL 375 (Accession No. KCTC 13381BP) strain.
  2. 제1항에 있어서, 상기 균주는 서열번호 1로 표시되는 16s rDNA 서열을 갖는 것을 특징으로 하는 균주.The strain of claim 1, wherein the strain has the 16s rDNA sequence shown in SEQ ID NO: 1.
  3. 제1항의 균주의 균체, 상기 균주의 배양물, 상기 균주의 파쇄물 및 상기 균주의 추출물로 구성된 군에서 선택된 1종 이상을 유효량 함유하는 조성물.A composition comprising an effective amount of at least one member selected from the group consisting of the bacterium of claim 1, the culture of the bacterium, the bacterium of the bacterium, and the extract of the bacterium.
  4. 제3항에 있어서, 상기 조성물은 식품용 또는 식품 첨가용 조성물인 것을 특징으로 하는 조성물.4. The composition of claim 3, wherein the composition is a food or food additive composition.
  5. 제4항에 있어서, 상기 식품은 장 건강 개선을 위한 건강기능식품인 것을 특징으로 하는 조성물.The composition according to claim 4, wherein the food is a health functional food for improving bowel health.
  6. 제1항의 균주의 균체, 상기 균주의 배양물, 상기 균주의 파쇄물 및 상기 균주의 추출물로 구성된 군에서 선택된 1종 이상을 유효량 함유하는 장질환의 치료 또는 예방을 위한 약학적 조성물.A pharmaceutical composition for the treatment or prevention of intestinal diseases, which comprises an effective amount of at least one selected from the group consisting of the strains of the strain of claim 1, the culture of the strain, the lysate of the strain and the extract of the strain.
  7. 제6항에 있어서, 상기 장질환은 복부 팽만감, 복부 불쾌감, 병원성 미생물에 의한 감염성 설사, 위장염, 염증성 장질환, 신경성 장염 증후군, 과민성 대장 증후군, 소장 미생물 과성장증 및 장 급이성 설사로 구성된 군에서 선택되는 것을 특징으로 하는 조성물.The method according to claim 6, wherein the bowel disease is selected from the group consisting of abdominal distension, abdominal discomfort, infectious diarrhea caused by pathogenic microorganisms, gastroenteritis, inflammatory bowel disease, neurodegenerative bowel syndrome, irritable bowel syndrome, small intestine microbial growth and intestinal diarrhea &Lt; / RTI &gt;
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