WO2018086855A1 - Système de boisson permettant de distribuer une boisson alcoolique - Google Patents

Système de boisson permettant de distribuer une boisson alcoolique Download PDF

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Publication number
WO2018086855A1
WO2018086855A1 PCT/EP2017/077056 EP2017077056W WO2018086855A1 WO 2018086855 A1 WO2018086855 A1 WO 2018086855A1 EP 2017077056 W EP2017077056 W EP 2017077056W WO 2018086855 A1 WO2018086855 A1 WO 2018086855A1
Authority
WO
WIPO (PCT)
Prior art keywords
beverage
beverage system
container
alcoholic liquid
pump
Prior art date
Application number
PCT/EP2017/077056
Other languages
German (de)
English (en)
Inventor
Philipp Kleinlein
Evgeni Rehfuss
Original Assignee
BSH Hausgeräte GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BSH Hausgeräte GmbH filed Critical BSH Hausgeräte GmbH
Publication of WO2018086855A1 publication Critical patent/WO2018086855A1/fr

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D1/00—Apparatus or devices for dispensing beverages on draught
    • B67D1/0003—Apparatus or devices for dispensing beverages on draught the beverage being a single liquid
    • B67D1/0004—Apparatus or devices for dispensing beverages on draught the beverage being a single liquid the beverage being stored in a container, e.g. bottle, cartridge, bag-in-box, bowl
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D1/00—Apparatus or devices for dispensing beverages on draught
    • B67D1/0042—Details of specific parts of the dispensers
    • B67D1/0057—Carbonators
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D1/00—Apparatus or devices for dispensing beverages on draught
    • B67D1/08—Details
    • B67D1/0888—Means comprising electronic circuitry (e.g. control panels, switching or controlling means)
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D1/00—Apparatus or devices for dispensing beverages on draught
    • B67D1/08—Details
    • B67D1/10—Pump mechanism
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D1/00—Apparatus or devices for dispensing beverages on draught
    • B67D2001/0095—Constructional details
    • B67D2001/0096—Means for pressurizing liquid
    • B67D2001/0097—Means for pressurizing liquid using a pump
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D2210/00—Indexing scheme relating to aspects and details of apparatus or devices for dispensing beverages on draught or for controlling flow of liquids under gravity from storage containers for dispensing purposes
    • B67D2210/00028—Constructional details
    • B67D2210/00094—Ergonomics
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D2210/00—Indexing scheme relating to aspects and details of apparatus or devices for dispensing beverages on draught or for controlling flow of liquids under gravity from storage containers for dispensing purposes
    • B67D2210/00028—Constructional details
    • B67D2210/00141—Other parts

Definitions

  • the invention relates to a beverage system, in particular a capsule-based beverage system, for producing an alcoholic beverage.
  • the ingredients (eg, a mixture of flavors) of a capsule introduced into the beverage system may be mixed with one or more other liquids (eg, water and / or alcohol) to provide a serving of a beverage (eg, a glass of liqueur) .
  • a beverage eg, a glass of liqueur
  • Different capsules with different ingredients can be provided for the production of different types of drinks.
  • the beverage system may comprise, for the production of alcoholic beverages, a container for holding a (tasteless) alcohol, such as ethanol (e.g., 50 vol.% Ethanol).
  • a (tasteless) alcohol such as ethanol (e.g., 50 vol.% Ethanol).
  • the required amount of alcohol can be taken up for a plurality of beverage portions and, if necessary, through the beverage system, a partial amount of alcohol for the production of a portion of a beverage can be removed from the container.
  • a dedicated alcohol supply within a beverage system is advantageous because it can reduce the size of capsules for making a serving of a beverage and flexibly adjust the alcohol content of a beverage portion.
  • an alcohol reservoir of a beverage system may have a larger amount of alcohol (e.g., 500ml, 1 liter or more) for extended periods of time.
  • alcohol e.g., 500ml, 1 liter or more
  • alcohol vapors can arise, which can affect the operation of the beverage system.
  • US 2016/0 289 619 A1 describes a system for the aging of an alcoholic beverage.
  • US 2007/0 039 882 A1 describes a system for filtering an alcoholic beverage.
  • US 8,985,561 B2 describes a system for carbonating a beverage.
  • the present document addresses the technical problem of providing a beverage system configured to provide a liquor supply in a convenient and safe manner for the production of multiple beverage portions.
  • a beverage system for producing an alcoholic beverage in particular based on ingredients of a capsule
  • the beverage system may process a capsule containing ingredients for exactly one serving (e.g. From the (in particular substantially all) ingredients of a capsule, a portion of an alcoholic beverage can be produced by the beverage system.
  • the capsule typically does not comprise alcohol.
  • An alcohol portion of a beverage to be produced is provided by the beverage system.
  • the beverage system comprises a housing which at least partially encloses an interior of the beverage system.
  • the housing may be cuboid, with four side walls, a floor and a ceiling wall.
  • One of the side walls may form a housing front of the housing (on which, for example, an output unit for dispensing a beverage is located).
  • the housing may e.g. be made of metal or plastic.
  • the beverage system may, for example, be designed as a domestic appliance, in particular as a domestic appliance, which may be e.g. placed on a worktop of a kitchen and / or can be installed in a built-in wardrobe.
  • the beverage system comprises a container (eg a stainless steel container) arranged in the interior of the beverage system for receiving an alcoholic liquid.
  • the alcoholic liquid may include, for example, ethanol having a certain alcohol concentration (eg, 50 vol% or more).
  • the beverage system includes a pump configured to pump alcoholic liquid out of the container or into the container.
  • the pump can be operated in a forward direction, in the alcoholic liquid in a Forward direction is pumped by the pump from an input of the pump to an outlet of the pump.
  • the pump may be operated in a reverse direction in which alcoholic liquid is pumped in a reverse direction through the pump from the outlet of the pump to the inlet of the pump.
  • the pump can be connected via a line to the container.
  • the beverage system includes a controller configured to cause the pump to pump a certain amount of alcoholic liquid out of the container to make a portion of a beverage.
  • the control unit can possibly access a recipe for the beverage to be produced.
  • the recipe may e.g. be stored on a storage unit of the beverage system.
  • the required amount can be determined on the basis of an input by a user via an operating unit of the beverage system and / or on the basis of an inserted capsule for the beverage.
  • the control unit is further configured, after making the portion of the beverage, to cause the pump to pump an excess amount of alcoholic liquid back into the container.
  • the pump may have an inlet on the side of the container and an outlet facing away from the container.
  • the control unit may be arranged to cause the pump to pump a certain amount of alcoholic liquid from the inlet of the pump to the outlet of the pump out of the container for the production of a portion of a beverage. Furthermore, the control unit may cause the pump to pump from the outlet back to the inlet of the pump, in particular to pump an excess amount of liquid back into the tank. It can be pumped back for a certain period of time. Alternatively or additionally, it is possible to pump in the direction of the container until substantially no alcoholic liquid is present at the outlet of the pump.
  • the beverage system may include a carbonator configured to mix alcoholic liquid with carbon dioxide to produce a carbonated alcoholic liquid for the beverage.
  • the pump may be configured to pump the specified amount of alcoholic liquid from the container into the carbonator.
  • the control unit can be set up, following the production of the portion of the beverage, to cause the pump to pump (possibly in addition to the alcoholic liquid also) carbon dioxide from the carbonator into the container.
  • the amount of carbon dioxide left in the carbonator after making the portion of the beverage can be pumped out of the carbonator into the container.
  • the carbon dioxide in the container can reduce an amount of alcohol vapor in the container, which can further increase the safety of the alcoholic beverage system.
  • the beverage system may include a drain line configured to direct alcoholic liquid beyond a pre-defined level of the container out of the container and out of the interior of the beverage system (eg, into a drip tray outside the housing).
  • a drain line configured to direct alcoholic liquid beyond a pre-defined level of the container out of the container and out of the interior of the beverage system (eg, into a drip tray outside the housing).
  • the drain line can be reliably avoided that excess alcoholic liquid flows from the container into the interior of the beverage system.
  • alcohol vapors can be reliably removed from the tank and from the interior of the tank via the drain pipe Be derived beverage system. It can thus be possible to safely produce individually portioned alcoholic beverages by means of a beverage system with an alcohol reserve.
  • the container may be hermetically sealed with a lid. Thus, leakage of alcoholic liquid and / or alcohol vapor from the container can be avoided.
  • the beverage system may further comprise a connecting line through which alcoholic liquid can flow from the filling cup into the container.
  • the connecting line can connect the bottom of the filling cup with the lid of the container.
  • the side wall of the filling cup may be shaped such that excess alcoholic liquid in the filling cup runs out of the casing (and not into the interior of the beverage system).
  • the filling cup can have a less high side wall toward the housing than towards the interior of the beverage system. This can cause excess alcoholic liquid to flow out of the filling cup via the less high side wall on the housing.
  • This side wall can be located outside the housing (in particular when filling the filling cup), so that contamination of the interior of the beverage system with alcoholic liquid and / or with alcohol vapors can be reliably avoided. It is thus a safe operation of the beverage system with alcohol supply allows.
  • the filling cup may be arranged movably on the housing of the beverage system such that the filling cup is between a closed state in which the filling cup (substantially complete) is located in the interior of the housing, and an open state in which the filling cup for filling alcoholic liquid at least partially protruding from the housing, can be moved. This allows a comfortable and safe refill of alcoholic liquid.
  • the beverage system may comprise a cover which is adapted to cover the filling cup in the closed state and in particular to hermetically fire (at least towards the interior of the beverage system).
  • the cover may e.g. by a spring (e.g., a tensioned metal plate) on the filling cup.
  • the connecting line may comprise an elastic hose or be formed as a hose.
  • the tube may extend between the filling cup and the container in such a way that the tube allows a flow of alcoholic liquid in the opened state of the filling cup and that the tube does not permit flow of alcoholic liquid when closed (eg because the tube is pinched and / or kinked) ).
  • the beverage system may include processing means adapted to make the portion of the beverage based on ingredients of a capsule introduced into the beverage system and based on the determined amount of alcoholic liquid.
  • the processing means may comprise opening means (e.g., one or more needles) for opening a capsule.
  • the opened capsule may then be rinsed with a liquid (e.g., with the alcoholic liquid) to produce a beverage comprising the ingredients of the capsule and the liquid.
  • the beverage system may include an output unit for dispensing the portion of the beverage.
  • the beverage system may include a level sensor configured to provide sensor data related to a level of the alcoholic liquid in the container to capture. Information relating to the fill level can be output via an operating unit to a user of the beverage system.
  • the level sensor can be connected via hermetically sealed electrical connections to a power supply of the beverage system and / or to the control unit. Thus it can be reliably prevented that the alcoholic liquid and / or alcohol vapors come into contact with the electrical connections. It can thus be enabled safe operation of the beverage system with alcohol.
  • the beverage system comprises a housing which encloses an interior of the beverage system, and a container arranged in the interior of the beverage system for receiving an alcoholic liquid.
  • the beverage system comprises a filling cup arranged on the housing for replenishing alcoholic liquid into the container.
  • the filling cup can be arranged so movably on the housing of the beverage system, that the filling cup between a closed state in which the filling cup (substantially completely) in the interior of the housing, and an open state, in which the filling cup for refilling of alcoholic liquid at least partially protruding from the housing, can be moved.
  • the beverage system has a connecting line through which alcoholic liquid can flow from the filling cup into the container.
  • the beverage system comprises processing means adapted to produce a portion of an alcoholic beverage from the container based on a certain amount of alcoholic liquid.
  • the beverage system comprises a housing which encloses an interior of the beverage system, and a container arranged in the interior of the beverage system for receiving an alcoholic liquid. Furthermore, the beverage system comprises a drain line configured to direct alcoholic liquid beyond a pre-defined level of the container out of the container and out of the interior of the beverage system. In addition, the beverage system comprises processing means arranged to produce a portion of an alcoholic beverage from the container based on a certain amount of alcoholic liquid. The provision of a drain line makes it possible to reliably avoid contamination of the interior of the beverage system with alcoholic liquid and / or with alcohol vapors. There is thus provided a safe supply of alcohol in a beverage system.
  • FIG. 1 shows an exemplary multi-chamber capsule
  • Figure 2 is a block diagram of an exemplary beverage system for making a
  • Figure 3a is a front view of an exemplary beverage system
  • Figure 3c is a side view of an exemplary beverage system.
  • the present document is concerned with the convenient and secure provision of an alcohol supply in a beverage system, particularly in a capsule-based beverage system.
  • Fig. 1 shows an exemplary capsule, in particular an exemplary multi-chamber capsule 100.
  • the capsule 100 shown in Fig. 1 comprises two chambers 1 10, 120, wherein the chambers 1 10, 120 are formed by separate shells or vessels, which into each other are nested.
  • An outer shell is formed by an outer side wall 102 and an outer bottom 103, which is a total cavity of the capsule 100 enclose.
  • an inner shell is formed, which is formed by an inner side wall 122 and an inner bottom 123.
  • the inner shell and the outer shell are closed by a common cover 104.
  • the inner shell forms the second chamber 120 for receiving a second ingredient 121. Possibly.
  • a plurality of inner shells may be arranged which form a plurality of separate chambers 120 for receiving different ingredients.
  • the total cavity minus the one or more inner shells forms a remaining cavity which forms the first chamber 1 10 for receiving a first ingredient 1 1 1.
  • the ingredients 1 1 1, 121 may be liquid and / or solid (eg powdered) or comprise liquid and / or solid (eg powdery) constituents.
  • Each chamber 110, 120 of the capsule 100 may comprise a certain volume of an ingredient. These volumes of different ingredients are used substantially wholly for the preparation (one serving) of a beverage.
  • the chambers 1 10, 120 may possibly comprise gases (eg air or inert gases) which are not used for the production of the beverage.
  • the multi-compartment capsule 100 may be configured such that, as part of the production of a beverage, a cavity may be created within the multi-compartment capsule 100 for containing an ingredient mixture 101 comprising the first ingredient 1 1 1 and the second ingredient 121 (substantially completely).
  • a reliably repeatable production of a beverage from capsules 100 can be effected.
  • the use of capsules 100 having a plurality of chambers 110, 120 with different ingredients 11, 1, 121 can be advantageous in order to increase the shelf life of the capsules 100 by separating the ingredients and / or to provide drinks with increased complexity.
  • a beverage system for making a beverage may include opening means (eg, one or more needles) to open one or more chambers 110, 120 of a capsule 100 and the contents 1 1 1, 121 of the chambers 1 10, 120 together to mix.
  • opening means eg, one or more needles
  • an opening 125 may be made in the inner bottom 123 of the inner shell such that the second ingredient 121 is (completely) out of the second Chamber 120 can enter the first chamber 1 10 and can mix within the first chamber 1 10 with the first ingredient 1 1 1 to produce a mixture of ingredients 101.
  • the ingredient mixture 101 may then be withdrawn from the capsule 100 via one or more other exit ports 131 (eg, in the outer lid 104) (as indicated by the arrow).
  • the capsule 100 may be tilted or rotated to pour the ingredient mixture 101 out of the capsule 100 through a discharge opening 131 in the outer lid 104 by the action of gravity.
  • the control unit 201 causes the means 220 for opening the capsule 100 (eg (hollow) needles) to be guided to the capsule 100.
  • an actuator 204 can be actuated, which introduces the needles into the capsule 100.
  • a further actuator 203 may be actuated to force a flushing fluid (eg, from a reservoir 202 of the system 200) into the capsule 100 to flush at least one chamber 120 in the capsule 100.
  • a flushing fluid eg, from a reservoir 202 of the system 200
  • a mixture 101 of the ingredients 1 1 1, 121 from different chambers 1 10, 120 of a capsule 100 are generated.
  • the mixture 101 can then be removed from the capsule 100.
  • FIGURE 3a shows a front view of an exemplary beverage system 200.
  • FIGURE 3a illustrates components of the beverage system 200 that may be used to provide an alcoholic liquid 31 1 (e.g., as a makeup liquid 21 1) for a beverage.
  • the beverage system 200 includes a container 302 for receiving the alcoholic liquid 31 1 (e.g., ethanol).
  • the container 302 may be e.g. be made of stainless steel and have a lid 304 (for example made of plastic), with which the container 302 (hermetically) can be closed.
  • the beverage system 200 has a filling cup 301 into which a user can pour alcoholic liquid 31 1.
  • the container 302 may include a level sensor 305, with which the level of the alcoholic liquid 31 1 can be detected in the container 302. Information regarding the level may be output on a user interface of the beverage system 200 to cause a user of the beverage system 200 to refill alcoholic liquid 31 1 via the filling cup 301, if necessary.
  • the level sensor 305 may be connected to a power supply and / or to the control unit 201 via sealed electrical leads and / or connections. Thus it can be reliably avoided that the alcoholic liquid 31 1 and / or alcohol vapors in the immediate vicinity of the container 302 can come into contact with electrical lines.
  • the beverage system 302 includes a first pump 306 configured to pump a predetermined amount of alcoholic liquid 31 1 from the container 302 to produce a portion of an alcoholic beverage.
  • the first pump 306 is preferably configured to pump alcoholic liquid 31 1 out of the container 302 and into the container 302.
  • residues of alcoholic liquid 31 1 may be pumped back into container 302 to ensure that there are no substantial amounts of alcoholic liquid 31 1 outside container 302 during periods between making beverages.
  • the beverage system 200 may include a carbonator 307 configured to provide the alcoholic liquid 31 1 with carbon dioxide.
  • the carbon dioxide may be passed from a carbon dioxide reservoir 309 via a second pump or via a valve 308 into the carbonator 307.
  • the beverage system 200 may thus provide a carbonated alcoholic liquid (e.g., as a makeup liquid 21 1) for a carbonated beverage.
  • FIG. 3 b shows a top view of an exemplary filling cup 301.
  • the filling cup 301 can be rotated out of the housing (in particular out of the housing front) of the beverage system 200 along an axis 321, so that a user can pour alcoholic liquid 31 1 into the filling cup 301.
  • the alcoholic liquid 31 1 then flows via the tube 310 arranged at the bottom of the filling cup 301 into the container 302.
  • the filling cup 301 can have a handle 331 (see FIG. 3c) arranged on the outer wall of the filling cup, with which the filling cup 301 emerges from the container Housing the beverage system 200 can be pulled.
  • the filling cup 301 can be closed in the closed state with a cover or with a cover 332 (see FIG. 3c).
  • the lid 332 (for example, with a spring) can be pressed onto the filling cup 301 to hermetically seal the filling cup 301 in the closed state (when the filling cup 301 is inside the housing), and thus the discharge of alcohol vapors 312 from the filling cup 301 to avoid.
  • the sealing by the cover 332 may possibly only partially and in particular in the direction of the interior of the beverage system 200 take place. Possibly.
  • an opening of the filling cup 301 can be provided to the outside. Thus, alcohol vapors can be reliably guided out of the beverage system 200.
  • the filling cup 301 has a bottom, on which the tube 310 can be arranged. Furthermore, the filling cup 301 has side walls (eg, three or four side walls in the case of a triangular or quadrangular filling cup 301). The side walls can in this case (as shown in Fig. 3c) have a wall height which is lower on a side facing the housing of the beverage system 200 side than on a side facing away from the housing of the beverage system 200 side. Thus, it can be ensured that excess alcoholic liquid 31 1 flows out of the housing of the beverage system 200 and not into the interior of the beverage system 200 when it is poured from the filling cup 301. It can thus be reliably avoided contamination of the interior of the beverage system 200 with alcoholic liquid 31 1.
  • side walls eg, three or four side walls in the case of a triangular or quadrangular filling cup 301).
  • the side walls can in this case (as shown in Fig. 3c) have a wall height which is lower on a side facing the housing of the beverage
  • the tube 310 may be guided between the filling cup 301 and the container 302 such that the tube 310 is folded over and / or pinched when the filling cup 301 is in the closed state. It can thus be ensured that alcohol vapors 312 from the container 302 can not get into the filling cup 301.
  • the tube 310 can be deflected by a guide 333, so that a bend in the tube 310 results on the guide 333 in the closed state.
  • the beverage system 200 thus comprises means with which it can be effected that the alcoholic liquid 31 1 and / or alcohol vapors 312 are reliably led out of the beverage system 200 or do not reach the interior of the beverage system 200 in an uncontrolled manner.
  • it can be effected by the means described that the alcoholic liquid 31 1 and / or alcohol vapors 312 are kept as far as possible within the container provided for this purpose (especially in periods when no beverage is produced).
  • a supply of alcohol in a beverage system 200 may be provided in a secure and reliable manner.

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  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Devices For Dispensing Beverages (AREA)

Abstract

L'invention concerne un système de boisson (200) destiné à la préparation d'une boisson alcoolique. Le système de boisson (200) comprend un boîtier, lequel entoure un espace intérieur du système de boisson (200). Le système de boisson (200) comprend en outre un récipient (302), disposé dans l'espace intérieur du système de boisson (200), pour recevoir un liquide alcoolique (311). Le système de boisson (200) comprend en outre une pompe (306), laquelle est conçue pour pomper le liquide alcoolique (311) hors du récipient (302) ou dans le récipient (302). Le système de boisson (200) comprend en outre une unité de commande (201), laquelle est conçue pour amener la pompe (306) à pomper, pour la production d'une portion d'une boisson, une quantité de liquide alcoolique (311) déterminée, à partir d'une entrée de la pompe (306) vers une sortie de la pompe (306), hors du récipient (302). L'unité de commande (201) est en outre conçu pour amener la pompe (306), après la fabrication de la portion de la boisson, à pomper de nouveau une quantité excédentaire du liquide alcoolique (311), à partir de la sortie de la pompe (306) vers l'entrée de la pompe (306), dans le récipient (302).
PCT/EP2017/077056 2016-11-08 2017-10-24 Système de boisson permettant de distribuer une boisson alcoolique WO2018086855A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE102016221867.0A DE102016221867A1 (de) 2016-11-08 2016-11-08 System zur Herstellung eines alkoholischen Getränks
DE102016221867.0 2016-11-08

Publications (1)

Publication Number Publication Date
WO2018086855A1 true WO2018086855A1 (fr) 2018-05-17

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WO (1) WO2018086855A1 (fr)

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US20070003988A1 (en) 2002-05-24 2007-01-04 Universidad Autonoma De Madrid Method for cancer detection, progression analysis and malign tumour prognosis based on the study of metabolic markers of the cell
US20110017776A1 (en) * 2009-07-23 2011-01-27 4G Innovations, Llc Automatic Beverage Dispenser
WO2011049580A1 (fr) * 2009-10-23 2011-04-28 Nestec S.A. Procédé et dispositif de délivrance aseptique de parties multiples d'un fluide
DE102010012175A1 (de) * 2010-03-19 2011-09-22 Carbotek Holding Gmbh Schankanlage und Imprägniervorrichtung
US20120248149A1 (en) * 2011-03-30 2012-10-04 Gojo Industries, Inc. Liquid dispenser
FR2998890A1 (fr) * 2012-12-04 2014-06-06 Gervais Danone Sa Procede et appareil de conservation et distribution d'un produit alimentaire, en particulier d'un yoghourt
US8985561B2 (en) 2012-06-29 2015-03-24 Bonne O Inc. Beverage carbonating system and method for carbonating a beverage
US20160028961A1 (en) 2014-07-23 2016-01-28 Indran Rehan Thurairatnam Visual Media Capture Device For Visual Thinking
EP3000776A1 (fr) * 2014-09-26 2016-03-30 Anheuser-Busch InBev S.A. Procédé de distribution d'une boisson à pression variable

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US6772675B2 (en) * 2001-06-26 2004-08-10 David Ervin Apparatus for preparing frozen drinks
PT102976A (pt) * 2003-06-20 2004-12-31 Inst Superior Tecnico Processo integrado de nanofiltracao para reducao do teor alcoolico de bebidas
US20160289619A1 (en) * 2015-04-01 2016-10-06 Hydro Dynamics, Inc. Aging of Alcoholic Beverages Using Controlled Mechanically Induced Cavitation

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Publication number Priority date Publication date Assignee Title
US20070003988A1 (en) 2002-05-24 2007-01-04 Universidad Autonoma De Madrid Method for cancer detection, progression analysis and malign tumour prognosis based on the study of metabolic markers of the cell
US20110017776A1 (en) * 2009-07-23 2011-01-27 4G Innovations, Llc Automatic Beverage Dispenser
WO2011049580A1 (fr) * 2009-10-23 2011-04-28 Nestec S.A. Procédé et dispositif de délivrance aseptique de parties multiples d'un fluide
DE102010012175A1 (de) * 2010-03-19 2011-09-22 Carbotek Holding Gmbh Schankanlage und Imprägniervorrichtung
US20120248149A1 (en) * 2011-03-30 2012-10-04 Gojo Industries, Inc. Liquid dispenser
US8985561B2 (en) 2012-06-29 2015-03-24 Bonne O Inc. Beverage carbonating system and method for carbonating a beverage
FR2998890A1 (fr) * 2012-12-04 2014-06-06 Gervais Danone Sa Procede et appareil de conservation et distribution d'un produit alimentaire, en particulier d'un yoghourt
US20160028961A1 (en) 2014-07-23 2016-01-28 Indran Rehan Thurairatnam Visual Media Capture Device For Visual Thinking
EP3000776A1 (fr) * 2014-09-26 2016-03-30 Anheuser-Busch InBev S.A. Procédé de distribution d'une boisson à pression variable

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