WO2017161547A1 - Procédé et système de commande intelligente pour articles de table - Google Patents
Procédé et système de commande intelligente pour articles de table Download PDFInfo
- Publication number
- WO2017161547A1 WO2017161547A1 PCT/CN2016/077306 CN2016077306W WO2017161547A1 WO 2017161547 A1 WO2017161547 A1 WO 2017161547A1 CN 2016077306 W CN2016077306 W CN 2016077306W WO 2017161547 A1 WO2017161547 A1 WO 2017161547A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- tableware
- type
- present
- intelligent control
- unit
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
-
- H—ELECTRICITY
- H04—ELECTRIC COMMUNICATION TECHNIQUE
- H04L—TRANSMISSION OF DIGITAL INFORMATION, e.g. TELEGRAPHIC COMMUNICATION
- H04L67/00—Network arrangements or protocols for supporting network services or applications
- H04L67/01—Protocols
- H04L67/12—Protocols specially adapted for proprietary or special-purpose networking environments, e.g. medical networks, sensor networks, networks in vehicles or remote metering networks
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
- G05B19/048—Monitoring; Safety
-
- H—ELECTRICITY
- H04—ELECTRIC COMMUNICATION TECHNIQUE
- H04L—TRANSMISSION OF DIGITAL INFORMATION, e.g. TELEGRAPHIC COMMUNICATION
- H04L67/00—Network arrangements or protocols for supporting network services or applications
- H04L67/01—Protocols
- H04L67/02—Protocols based on web technology, e.g. hypertext transfer protocol [HTTP]
- H04L67/025—Protocols based on web technology, e.g. hypertext transfer protocol [HTTP] for remote control or remote monitoring of applications
Definitions
- the present invention relates to the field of communications, and in particular, to an intelligent control method and system for dining tableware.
- the main content is that organizations engaged in the industry (such as restaurants, hotels, food processing plants) or individuals, through the processing of food to meet the dietary needs of diners, to obtain the corresponding service income. Due to the different eating habits and tastes of different people in different regions and different cultures, the catering in the world shows a variety of characteristics.
- the existing catering can not intelligently manage the tableware, which is not only a waste of energy for the restaurant, but more importantly, the safety is low.
- the application provides an intelligent control method for dining tableware.
- the utility model solves the defects that the technical solutions of the prior art waste energy and have low security.
- an intelligent control method for a tableware tableware comprising the steps of:
- the method further includes:
- the tableware is opened.
- the method further includes:
- a food and beverage tableware intelligent control system comprising:
- a detecting unit for detecting the use state of the tableware
- a type unit for determining whether the type of the dishware is closable when the tableware is not in use
- a control unit if used to close the tableware.
- control unit is configured to open the tableware if it is detected that the tableware is to be used.
- system further includes:
- a setting unit for setting the forced closing time of the cutlery.
- the technical solution provided by the invention detects the use state of the tableware, for example, when the tableware is not used, it is determined whether the type of the tableware is of a closable type, and if so, the tableware is closed, so that it has the advantages of saving energy and improving safety.
- FIG. 1 is a flow chart of a method for intelligently controlling a tableware according to a first preferred embodiment of the present invention
- FIG. 2 is a structural diagram of a food and beverage tableware intelligent control system according to a second preferred embodiment of the present invention.
- FIG. 1 is a smart control method for a dining tableware according to a first preferred embodiment of the present invention. As shown, the following steps are included:
- Step S101 detecting a use state of the tableware
- Step S102 If the tableware is not used, determine whether the type of the tableware is a closable type
- Step S103 If yes, the tableware is closed.
- the technical solution provided by the invention detects the use state of the tableware, for example, when the tableware is not used, it is determined whether the type of the tableware is of a closable type, and if so, the tableware is closed, so that it has the advantages of saving energy and improving safety.
- the foregoing method may further include:
- the tableware is opened.
- the foregoing method may further include:
- FIG. 2 is a smart control of a tableware table according to a second preferred embodiment of the present invention.
- the system includes:
- a detecting unit 201 configured to detect a use state of the tableware
- a type unit 202 configured to determine whether the type of the tableware is a closable type when the tableware is not in use;
- the control unit 203 is configured to close the tableware if so.
- the technical solution provided by the invention detects the use state of the tableware, for example, when the tableware is not used, it is determined whether the type of the tableware is of a closable type, and if so, the tableware is closed, so that it has the advantages of saving energy and improving safety.
- the above system may further include:
- the control unit 203 is configured to open the tableware if it is detected that the tableware is to be used.
- the above system may further include:
- the setting unit 204 is configured to set a forced closing time of the tableware.
- the program may be stored in a computer readable storage medium, and the storage medium may include: Flash disk, read-only memory (English: Read-Only Memory, referred to as: ROM), random accessor (English: Random Access Memory, referred to as: RAM ), disk or CD, etc.
Landscapes
- Engineering & Computer Science (AREA)
- Computer Networks & Wireless Communication (AREA)
- Signal Processing (AREA)
- General Health & Medical Sciences (AREA)
- Medical Informatics (AREA)
- Health & Medical Sciences (AREA)
- Computing Systems (AREA)
- Physics & Mathematics (AREA)
- General Physics & Mathematics (AREA)
- Automation & Control Theory (AREA)
- Food Science & Technology (AREA)
- Management, Administration, Business Operations System, And Electronic Commerce (AREA)
- Medical Treatment And Welfare Office Work (AREA)
Abstract
L'invention concerne un procédé et un système de commande intelligente pour articles de table, consistant : à vérifier l'état d'utilisation d'articles de table (S101) ; si les articles de table ne sont pas utilisés, à déterminer si lesdits articles sont du type à pouvoir être fermés (S102) ou non ; et, si tel est le cas, à fermer lesdits articles (S103).
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201680000331.2A CN105917633A (zh) | 2016-03-25 | 2016-03-25 | 餐饮餐具智能控制方法及系统 |
PCT/CN2016/077306 WO2017161547A1 (fr) | 2016-03-25 | 2016-03-25 | Procédé et système de commande intelligente pour articles de table |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PCT/CN2016/077306 WO2017161547A1 (fr) | 2016-03-25 | 2016-03-25 | Procédé et système de commande intelligente pour articles de table |
Publications (1)
Publication Number | Publication Date |
---|---|
WO2017161547A1 true WO2017161547A1 (fr) | 2017-09-28 |
Family
ID=56754746
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/CN2016/077306 WO2017161547A1 (fr) | 2016-03-25 | 2016-03-25 | Procédé et système de commande intelligente pour articles de table |
Country Status (2)
Country | Link |
---|---|
CN (1) | CN105917633A (fr) |
WO (1) | WO2017161547A1 (fr) |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1881112A (zh) * | 2005-06-13 | 2006-12-20 | 陈东明 | 用于智能蒸炖煲的控制系统 |
CN101161189A (zh) * | 2006-10-13 | 2008-04-16 | 乐金电子(天津)电器有限公司 | 洗碗机及其控制方法 |
CN102008187A (zh) * | 2010-08-31 | 2011-04-13 | 中山大学 | 一种智能家居设备 |
CN103676883A (zh) * | 2013-12-17 | 2014-03-26 | 中国计量学院 | 一种基于物联网的餐厨监控装置 |
CN203506353U (zh) * | 2013-06-27 | 2014-04-02 | 湖北益都电器有限公司 | 一种电饭煲及其检测装置 |
WO2015011863A1 (fr) * | 2013-07-24 | 2015-01-29 | パナソニックIpマネジメント株式会社 | Appareil électrique |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US7877291B2 (en) * | 1996-05-02 | 2011-01-25 | Technology Licensing Corporation | Diagnostic data interchange |
CN102651078A (zh) * | 2012-03-14 | 2012-08-29 | 郭玉琦 | 一种智能餐具装载装置、供餐系统及供餐方法 |
CN102824099B (zh) * | 2012-09-20 | 2015-02-18 | 张捷 | 物联网全自动自主学习电饭煲及其实现方法 |
-
2016
- 2016-03-25 CN CN201680000331.2A patent/CN105917633A/zh active Pending
- 2016-03-25 WO PCT/CN2016/077306 patent/WO2017161547A1/fr active Application Filing
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1881112A (zh) * | 2005-06-13 | 2006-12-20 | 陈东明 | 用于智能蒸炖煲的控制系统 |
CN101161189A (zh) * | 2006-10-13 | 2008-04-16 | 乐金电子(天津)电器有限公司 | 洗碗机及其控制方法 |
CN102008187A (zh) * | 2010-08-31 | 2011-04-13 | 中山大学 | 一种智能家居设备 |
CN203506353U (zh) * | 2013-06-27 | 2014-04-02 | 湖北益都电器有限公司 | 一种电饭煲及其检测装置 |
WO2015011863A1 (fr) * | 2013-07-24 | 2015-01-29 | パナソニックIpマネジメント株式会社 | Appareil électrique |
CN103676883A (zh) * | 2013-12-17 | 2014-03-26 | 中国计量学院 | 一种基于物联网的餐厨监控装置 |
Also Published As
Publication number | Publication date |
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CN105917633A (zh) | 2016-08-31 |
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