WO2014023096A1 - Composition capable of regulating human flora and immune function - Google Patents

Composition capable of regulating human flora and immune function Download PDF

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Publication number
WO2014023096A1
WO2014023096A1 PCT/CN2013/072131 CN2013072131W WO2014023096A1 WO 2014023096 A1 WO2014023096 A1 WO 2014023096A1 CN 2013072131 W CN2013072131 W CN 2013072131W WO 2014023096 A1 WO2014023096 A1 WO 2014023096A1
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parts
polysaccharide
immune function
vegetable
human flora
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PCT/CN2013/072131
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French (fr)
Chinese (zh)
Inventor
肖天存
李丽
张鹏飞
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广州博能生物科技有限公司
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Publication of WO2014023096A1 publication Critical patent/WO2014023096A1/en

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/01Instant products; Powders; Flakes; Granules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives

Definitions

  • the present invention relates to a health care product, and in particular to a method for preparing a composition capable of regulating a human flora and an immune function. Background technique
  • Immunity is the body's own defense mechanism. It is the body that recognizes and destroys any foreign bodies (viruses, bacteria, etc.) that invade. It treats aging, disease, injury, death, degeneration of self-cells, and recognizes and processes mutant cells and virus-infected cells in vivo. Ability. Modern immunology believes that immunity is the physiological response of the human body to recognize and eliminate "dissidents.”
  • Intestinal diseases and immunity The two lower diseases are intertwined, causing intestinal dysfunction and failing to function normally, resulting in many complications such as low immunity, intestinal cancer, breast cancer, diabetes, hypertension, and hyperlipidemia.
  • the intestinal disease is very harmful and involves a wide population. It is one of the fierce killers in modern diseases today.
  • Immunity is closely related to the population of human flora. In addition to mental factors, human immunity is closely related to the body's intake of various substances in the body. It is generally believed that the substances that enhance immunity are as follows: 1. Protein, protein is the basic element that constitutes human cells, and is also the main component of white blood cells and antibodies; if the body is seriously deficient in protein, it will reduce the number of lymphocytes. , causing serious decline in immune function, so eat more high-protein foods, such as: fresh meat, chicken, duck, fish, eggs, milk and dairy products, rich animal protein, containing globulin can help you improve immunity . 2. Vitamin A Vitamin A is related to the integrity of cells. It can help cells fight against oxidation.
  • Vitamin C has the function of promoting the immune system, and increases the ability of white blood cells to phagocytose bacteria, as well as the ability to enhance the thymus and lymphocytes, help the body increase the resistance content and increase the interferon content in the blood. It is an effective antioxidant. It is resistant to destructive molecules and is one of the vitamins that enhance immunity. Vegetables and fruits rich in vitamin C (eg apple, lemon, orange, etc.) are good sources of food for improving immunity. IV.
  • Vitamin E Vitamin E As a free radical, the nemesis can also promote antibody production. From the point of view of anti-virus, it has anti-oxidation effect and enhances the function of immune cells. Generally, foods such as beans, wheat germ, fruits and vegetables, vegetable oil, and stone fruits are more common. Many levels of vitamin E, however, due to changes in modern people's eating habits, the diet is not balanced, so the amount of vitamin E that can be taken from food is very low.
  • the object of the present invention is to provide a composition capable of regulating human flora and immune function, which can be processed into tablets or oral liquids for foods or beverages, to improve immunity and change.
  • the human flora can prevent or treat digestive tract diseases, protect the gastrointestinal environment, prevent obesity, reduce acne, and promote and maintain health.
  • a composition capable of regulating human flora and immune function comprising the following components in parts by weight: a) vegetable or vegetable dry powder or water extract 1-100 parts
  • composition for regulating human flora and immune function of the present invention comprises the following components in parts by weight.
  • the vegetable and fruit water extract and the natural active polysaccharide are respectively extracted by the following steps: 1) Select raw materials: Choose fresh raw materials for fruits and vegetables;
  • Raw material processing Wash the above selected raw materials to remove impurities, cut into silk or block;
  • Drying Spray drying or heating to static drying for 5-40 seconds, save for use.
  • the dried fruit and vegetable powder is a powder of 20-80 ⁇ which is directly pulverized by a ball mill after washing and dehydrating fresh fruits and vegetables, wherein the rotation speed of the barrel of the ball mill is 18-38 r/min.
  • the drying method can be naturally air-dried or high-temperature drying or freeze-drying.
  • the method is a conventional method which can be grasped by those skilled in the art, and will not be described in detail herein; in order to facilitate subsequent processing into tablets, capsules, sprays, etc. Different preparations.
  • the preferred vegetable or vegetable plant in the present invention is one or more of vegetables or/and melons and fruits; wherein the vegetables are roots or/and leaves of cabbage, cabbage, mustard, aquatic vegetables, radishes , one or more of celery, asparagus, pepper, etc., wherein the cabbage is selected from the group consisting of pakchoi, cabbage, Chinese cabbage, seaweed, spinach, rape, broccoli, celery, red cabbage Or two or more; the cabbage is selected from one or more of broccoli, broccoli, kale, broccoli, broccoli, etc.; mustard is leaf mustard, stem mustard (head dish), root mustard (kohlrabi) One or two or more, aquatic vegetables, and radishes.
  • the melon fruit is one or a mixture of two or more of apple, pear, orange, watermelon, blueberry, tomato, eggplant, raspberry, papaya, etc., and the present invention is not limited to the above.
  • a composition capable of regulating human flora and immune function comprising the following components in parts by weight: a) fried whole grain dry powder or coarse grain water extract 1-100 parts
  • the coarse grain extract described in the present invention is obtained by extracting a concentrate by the following steps:
  • Raw material processing Wash the above selected raw materials to remove impurities, cut into silk or block;
  • the coarse grain described in the present invention is one or more of corn, millet, purple rice, sorghum, oat, buckwheat, wheat bran, soybean, green bean, red bean, mung bean, sweet potato, etc., but is not limited to the above
  • the powder of 20-80 ⁇ ⁇ is directly pulverized by a ball mill, wherein the rotation speed of the ball mill cylinder is 18-38 r/min.
  • the drying method can be carried out by natural air drying or high temperature drying or freeze drying. The method is a conventional method which can be grasped by those skilled in the art and will not be described in detail herein.
  • a composition capable of regulating human flora and immune function comprising the following components in parts by weight: a) juice or / and vegetable juice 1-100 parts
  • the fruit juice is fresh juice of one or both of apple, orange, pear, blueberry, strawberry, and tomato.
  • the natural active polysaccharide of the present invention is obtained by extracting a concentrate by the following steps: 1) Select raw materials: Astragalus membranaceus chooses raw materials that are free of insects and mildews and meet Chinese Pharmacopoeia standards;
  • Raw material processing Wash the above selected raw materials to remove impurities, cut into silk or block;
  • the composition for regulating human flora and immune function of the present invention further comprises 0-50 parts of edible algae in parts by weight, and the edible algae are seaweed, asparagus, and wakame. , one or more of Mani, kelp, or more.
  • the natural active polysaccharide mentioned in the present invention is a polysaccharide substance capable of improving immunity; preferably from Astragalus polysaccharide, Jujube polysaccharide, bamboo leaf polysaccharide, Gynostemma, Cordyceps polysaccharide, black bean crude polysaccharide, fig polysaccharide, monkey One or more of the polysaccharides of Pleurotus ostreatus, Chinese kiwifruit polysaccharide, Atractylodes polysaccharide, Rehmannia polysaccharide, Lycium barbarum polysaccharide, Spirulina polysaccharide, Eucommia polysaccharide, and Ligustrum lucidum polysaccharide.
  • Natural active polysaccharides have activated cells, inhibit aging, enhance immune function, prevent diseases, promote disease healing, regulate human physiology, anti-tumor, anti-radiation, anti-oxidation, anti-hypoxia, anti-allergy, anti-inflammatory, hypolipidemic, lower blood Viscosity, hypoglycemic effect
  • Vitamin C promotes the biosynthesis of collagen, facilitates faster healing of tissue wounds, promotes the metabolism of tyrosine and tryptophan in amino acids, prolongs the life of the body, improves the utilization of iron, calcium and folic acid, and improves fats and Lipids, especially cholesterol metabolism, prevent cardiovascular disease, promote the growth of teeth and bones, prevent gum bleeding, and enhance the body's ability to resist stress and immunity to the external environment.
  • the invention adopts the flavonoid water extract and the propolis and the vitamin C to cooperate with each other to make the antibacterial and the immune enhancement effect
  • add the dried fruit/water extract or the dried fruit powder/or water extract or juice to the formula to improve the human flora and immunity, and to help the body's balanced diet.
  • the invention has the beneficial effects that: the composition of the invention can regulate the imbalance of the human flora and enhance the immune function of the human body, has the functions of mediating the stomach, increasing gastrointestinal motility, aeration, and protecting the gastric membrane, and has the functions of hangover and protecting the digestive system. Better effect.
  • the product containing the composition of the present invention can prevent or treat oral ulcers, and has certain auxiliary effects on gum bleeding, bad breath or stomach acid and stomach pain.
  • the invention has the advantages of simple and convenient raw materials, can greatly improve the bioavailability of the material, and can harmoniously distribute and combine the material components to exert the best effect. It can effectively regulate human flora and immune function and create good conditions for human health.
  • Scheme 1 The composition for regulating human flora and immune function, comprising the following components in parts by weight:
  • Examples 1-6 were prepared according to the formulation of Scheme 1, and the specific formulation choices of Examples 1-6 are shown in Table 1:
  • Example 2 Example 3
  • Example 4 Example 5
  • Example 6 Group of cauliflower dried broccoli dried broccoli dried spinach extract spinach dry powder Chinese cabbage dried a) powder 1 part powder 80 parts powder 100 parts 80 parts 80 100 parts of powder b) 20 parts 1 part 20 parts 20 parts 10 parts 20 parts ⁇ c c) 1 part 20 parts 10 parts 20 parts 10 parts square d) 0 5 parts 10 parts 5 parts 5 parts 5 parts application example 1
  • Example 4 10 g of the composition of Example 4 was added, 5 g of white sugar was added, and the mixture was uniformly mixed to prepare a beverage. Drink once a day. 20 cases of constipation patients were examined, 10 males and 10 females. The patients used this product after constipation, and healed 17 times every day for 3 days, reaching 85%, and all of them healed after five days.
  • Scheme 2 A composition capable of regulating human flora and immune function, comprising the following components in parts by weight:
  • the examples 7-12 are prepared according to the formula of the second embodiment, and the specific formula selection of the examples 7-12 is shown in the table.
  • Example 7 Example 8
  • Example 9 Example 10
  • Example 12 Group of cooked soybean dry cooked soybean dry cooked soybean dry millet extract cooked millet dry oatmeal dry powder a) powder 1 part powder 80 parts powder 100 parts 80 parts of powder 80 parts 100 parts b) 20 parts 1 part 20 parts 20 parts 10 parts 20 parts ⁇ c) 1 part 20 parts 10 parts 20 parts 10 parts square d) 0 5 parts 10 parts 5 parts 5 parts 5 parts Application Example 3
  • Example 10 10 g of the composition of Example 10 was added, 5 g of white sugar was added, and the mixture was uniformly mixed to prepare a beverage. 30 patients with gastric acid were enrolled, 10 males and 20 females. They insisted on taking the products of the invention twice a day, and the number of people who recovered after 7 days was 18.
  • Scheme 3 A composition capable of modulating human flora and immune function, comprising the following components in parts by weight:
  • Examples 13-18 were prepared according to the formulation of Scheme 2, and the specific formulation choices of Examples 13-18 are shown in Table 2:
  • Example 13 Example 14
  • Example 15 Example 16
  • Example 17 Freshly squeezed apple freshly squeezed apple freshly squeezed apple apple juice + spinach juice + freshly squeezed strawberry a) juice 1 part juice 80 parts Juice 100 parts of vegetable juice 80 parts of tomato juice 80 parts of juice 100 parts b) 20 parts 1 part 20 parts 20 parts 10 parts 20 parts ⁇ c c) 1 part 20 parts 10 parts 20 parts 10 parts square d) 0 5 parts 10 parts 5 parts 5 parts 5 parts application examples

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
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  • Medicines Containing Plant Substances (AREA)
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Abstract

Disclosed are a composition capable of regulating a human flora and an immune function and a preparation method of the composition. The composition comprises one of dried vegetable and fruit plant powder or water extract of the vegetable and fruit, fried dried coarse grain powder or the water extract of the coarse grain, fruit juice or vegetable juice together with natural active polysaccharide, propolis, and the like. The composition is capable of regulating the imbalance of the human flora and reinforcing the human immune function.

Description

一种能调节人体菌群和免疫功能的组合物  A composition capable of regulating human flora and immune function
技术领域 Technical field
本发明涉及一种保健品, 具体涉及一种能调节人体菌群和免疫功能的组合 物其制备方法。 背景技术  The present invention relates to a health care product, and in particular to a method for preparing a composition capable of regulating a human flora and an immune function. Background technique
免疫力是人体自身的防御机制,是人体识别和消灭外来侵入的任何异物(病 毒、 细菌等); 处理衰老、 疾病, 损伤、 死亡、 变性的自身细胞以及识别和处理 体内突变细胞和病毒感染细胞的能力。 现代免疫学认为, 免疫力是人体识别和 排除"异己"的生理反应。  Immunity is the body's own defense mechanism. It is the body that recognizes and destroys any foreign bodies (viruses, bacteria, etc.) that invade. It treats aging, disease, injury, death, degeneration of self-cells, and recognizes and processes mutant cells and virus-infected cells in vivo. Ability. Modern immunology believes that immunity is the physiological response of the human body to recognize and eliminate "dissidents."
引起免疫力降低的原因有很多, 如: 1. 竟争激烈, 工作、 学习压力大; 2. 生活、 工作节奏快、 精神紧张; 3. 饮食结构改变; 4. 偏食, 饮食不平衡; 5. 缺 乏运动等。 近年来, 人们在办公室, 计算机前面坐的时间太长, 不重视运动 使得消化道疾病发病率日益上升, 导致便秘、 胃溃疡、 胃酸、 甚至肥胖等日趋 严重, 免疫力低下最直接的表现就是容易生病。 因经常患病, 加重了机体的消 耗, 所以一般有体质虚弱、 营养不良、 口舌生疮; 容易便秘, 胃酸、 精神萎靡、 疲乏无力、 食欲降低、 睡眠障碍等表现, 生病、 打针吃药便成了家常便饭。 每 次生病都要很长时间才能恢复, 而且常常反复发作。 长此以往会导致身体和智 力发育不良, 还易诱发重大疾病。 深层原因是免疫力低下或免疫力不健全。 当 人体免疫功能失调, 或者免疫系统不健全时, 肠胃或者消化道的菌群发生变化; 经科学实验和临床发现, 人体内有害菌 (如威尔斯菌等)胜过有益菌 (如双歧 杆菌等)致使肠道菌群失调, 造成便秘、 腹泻和免疫低下。 肠道疾病和免疫力 低下两种疾病交织一起, 造成肠机能紊乱, 不能正常发挥作用, 从而导致许多 并发症, 如免疫力低下、 肠癌、 乳腺癌、 糖尿病, 高血压, 高血脂等。 肠道 疾病危害大, 涉及人群广, 是今天现代病中的凶恶杀手之一。 There are many reasons for the reduction of immunity, such as: 1. Intense competition, high pressure for work and study; 2. Fast pace of life and work, nervousness; 3. Changes in diet; 4. Partial eclipse, unbalanced diet; Lack of exercise and so on. In recent years, people in the office, sitting in front of the computer for too long, not paying attention to exercise, the incidence of digestive diseases is increasing, leading to constipation, stomach ulcers, stomach acid, and even obesity. The most direct manifestation of low immunity is easy. sick. Because of frequent illness, the body's consumption is aggravated, so there are generally physical weakness, malnutrition, and sore mouth; easy constipation, stomach acidity, mental dysfunction, fatigue, loss of appetite, sleep disorders, etc., illness, injection, and medication It is commonplace. It takes a long time to recover each time you get sick, and it often recurs. In the long run, it will lead to physical and mental dysplasia, and it is easy to induce major diseases. The underlying cause is low immunity or impaired immunity. When the body's immune function is dysfunctional, or the immune system is not perfect, the gastrointestinal or digestive tract flora changes; scientific experiments and clinical findings, harmful bacteria (such as Wells, etc.) in the human body outweigh the beneficial bacteria (such as bifid Bacillus, etc.) cause disorders in the intestinal flora, causing constipation, diarrhea and low immunity. Intestinal diseases and immunity The two lower diseases are intertwined, causing intestinal dysfunction and failing to function normally, resulting in many complications such as low immunity, intestinal cancer, breast cancer, diabetes, hypertension, and hyperlipidemia. The intestinal disease is very harmful and involves a wide population. It is one of the fierce killers in modern diseases today.
免疫力和人体菌群种群紧密相关, 除了精神因素, 人体免疫力和人体摄入 体内的各种物质紧密相关。 一般认为, 增强免疫力的物质有下面几类: 一.蛋 白质, 蛋白质是构成人体细胞的基本元素, 同样的也是构成白血球和抗体的主 要成分; 身体如果严重缺乏蛋白质, 会促使淋巴球的数量减少, 造成免疫机能 严重下降, 因此多摄取高蛋白质的食物, 例如: 新鲜的肉类, 鸡鸭鱼肉, 蛋类, 牛乳以及乳制品, 丰富的动物蛋白质,内含的球蛋白能够帮助你提高免疫力。 二. 维生素 A维生素 A和细胞的完整性有关, 能够帮助细胞对抗氧化, 如果身体缺 乏维生素 A, 会使得胸腺及脾脏的体积缩小, 相对的细胞的活力也会随着降低, 因此摄取足够的维生素 A, 就能够增进免疫细胞的活力, 提高免疫细胞的数量。 三.维生素 C 维生素 C有促进免疫系统的作用, 并且增加白血球吞噬细菌的能 力, 以及增强胸腺及淋巴球的能力, 帮助人体增加抵抗含量及提升血液中干扰 素的含量, 是有效的抗氧化物, 可抵抗破坏性分子,是增强免疫力的维生素之一, 饱含维生素 C的蔬菜、 水果(例如: 苹果、 柠檬、 柳橙等)都是提升免疫力的 良好食物来源,四.维生素 E 维生素 E为自由基的克星,同时也可促进抗体产生, 从对抗病毒的观点来看, 具有抗氧化作用, 增强免疫细胞的作用; 一般食物中 以豆类、 小麦胚芽、 蔬果、 植物油、 核果类有较多含量的维生素 E , 但是,由于 现代人的饮食习惯改变, 饮食不均衡, 因此能从食物中摄取到的维生素 E含量 非常低。  Immunity is closely related to the population of human flora. In addition to mental factors, human immunity is closely related to the body's intake of various substances in the body. It is generally believed that the substances that enhance immunity are as follows: 1. Protein, protein is the basic element that constitutes human cells, and is also the main component of white blood cells and antibodies; if the body is seriously deficient in protein, it will reduce the number of lymphocytes. , causing serious decline in immune function, so eat more high-protein foods, such as: fresh meat, chicken, duck, fish, eggs, milk and dairy products, rich animal protein, containing globulin can help you improve immunity . 2. Vitamin A Vitamin A is related to the integrity of cells. It can help cells fight against oxidation. If the body lacks vitamin A, it will reduce the volume of thymus and spleen, and the relative cell viability will decrease, so it will take enough vitamins. A, can improve the vitality of immune cells and increase the number of immune cells. 3. Vitamin C Vitamin C has the function of promoting the immune system, and increases the ability of white blood cells to phagocytose bacteria, as well as the ability to enhance the thymus and lymphocytes, help the body increase the resistance content and increase the interferon content in the blood. It is an effective antioxidant. It is resistant to destructive molecules and is one of the vitamins that enhance immunity. Vegetables and fruits rich in vitamin C (eg apple, lemon, orange, etc.) are good sources of food for improving immunity. IV. Vitamin E Vitamin E As a free radical, the nemesis can also promote antibody production. From the point of view of anti-virus, it has anti-oxidation effect and enhances the function of immune cells. Generally, foods such as beans, wheat germ, fruits and vegetables, vegetable oil, and stone fruits are more common. Many levels of vitamin E, however, due to changes in modern people's eating habits, the diet is not balanced, so the amount of vitamin E that can be taken from food is very low.
所以, 对消化道疾病必须把提高免疫力和调节胃肠菌群、 平衡饮食、 加强 运动等同等重视, 综合治理。 在消化道疾病中, 除了针对病因药疗以外, 补充 营养, 提高免疫力, 改变体内菌群, 调节和恢复消化吸收功能是有效的途径。 目前已经有很多针对消化道的保健品, 但其更多地强调场内吸收和蛋白质等营 养, 而忽略了均衡营养如维生素 (尤其是稀有维生素如维生素 U、 K ), 矿物质 消化, 食用纤维等的复合协同作用。 发明内容 Therefore, for digestive tract diseases, it is necessary to improve the immunity and regulate the gastrointestinal flora, balance the diet, and strengthen the exercise. In the digestive tract disease, in addition to the medical treatment for the cause, supplement Nutrition, improving immunity, changing the body flora, regulating and restoring digestion and absorption are effective ways. There are already many health products for the digestive tract, but more emphasis is placed on on-site absorption and protein and other nutrients, while neglecting balanced nutrition such as vitamins (especially rare vitamins such as vitamins U, K), mineral digestion, dietary fiber Composite synergy. Summary of the invention
为克服现有技术的缺陷, 本发明的目的在于提供一种能调节人体菌群和免 疫功能的组合物, 可以加工成食品或饮料的片剂、 口服液、 粉剂等, 以提高免 疫力, 改变人体菌群, 从而达到预防或治疗消化道疾病, 保护肠胃环境, 预防 肥胖, 减少座疮, 促进和保持健康。  In order to overcome the deficiencies of the prior art, the object of the present invention is to provide a composition capable of regulating human flora and immune function, which can be processed into tablets or oral liquids for foods or beverages, to improve immunity and change. The human flora can prevent or treat digestive tract diseases, protect the gastrointestinal environment, prevent obesity, reduce acne, and promote and maintain health.
为实现上述目的本发明所采用的技术方案如下:  The technical solution adopted by the present invention to achieve the above object is as follows:
一种能调节人体菌群和免疫功能的组合物, 其包括以重量份计的以下组分: a )蔬果类植物干粉或水提取物 1-100份  A composition capable of regulating human flora and immune function, comprising the following components in parts by weight: a) vegetable or vegetable dry powder or water extract 1-100 parts
b )天然活性多糖 1-20份  b) Natural active polysaccharide 1-20 parts
c )蜂胶 1-20份  c) Propolis 1-20 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
优选的方案中, 本发明的能调节人体菌群和免疫功能的组合物包括以重量 份计的以下组分  In a preferred embodiment, the composition for regulating human flora and immune function of the present invention comprises the following components in parts by weight.
a )蔬果类植物干粉或水提取物 50-90份  a) dried fruit or water extract of fruits and vegetables, 50-90 parts
b ) 天然活性多糖 1-10份  b) Natural active polysaccharides 1-10 parts
c )蜂胶 1-10份  c) Propolis 1-10 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
本发明中, 所述蔬果水提取物和天然活性多糖分别是通过以下步骤提取出 1 )选择原料: 果蔬选择新鲜原料; In the present invention, the vegetable and fruit water extract and the natural active polysaccharide are respectively extracted by the following steps: 1) Select raw materials: Choose fresh raw materials for fruits and vegetables;
2 )原料处理: 将上述选好的原料清洗去杂、 切成丝或块状;  2) Raw material processing: Wash the above selected raw materials to remove impurities, cut into silk or block;
3 )提取: 处理后的原料加水, 水为原料的 5-30倍, 索氏提取或超声波提取 2-3次, 将每次提取液过滤, 合并滤液, 其中每次提取时间为 1-3小时, 温度控 制在室温 -100。C;  3) Extraction: Add water after treatment, water is 5-30 times of raw material, Soxhlet extraction or ultrasonic extraction 2-3 times, each extract is filtered, and the filtrate is combined, wherein each extraction time is 1-3 hours. The temperature is controlled at room temperature -100. C;
4 ) 浓缩: 将上述合并后的滤液减压浓缩至原滤液体积的 1/3-1/2;  4) Concentration: The combined filtrate is concentrated under reduced pressure to 1/3-1/2 of the original filtrate volume;
5 )干燥: 喷雾干燥或加热静态干燥 5-40秒, 保存待用。  5) Drying: Spray drying or heating to static drying for 5-40 seconds, save for use.
其中蔬果类干粉是将新鲜蔬果洗净、 脱水干燥之后用球磨机直接粉碎之 20-80μηι的粉末, 其中球磨机筒体的转速为 18-38r/min。 干燥的方法可以使自然 晾晒或高温烘干或冷冻干燥, 该方法为本领域技术人员所能掌握的常规方法, 在此不做详细描述; 为了方便后续容易加工成片剂、 胶嚢、 喷雾等不同的制剂。  The dried fruit and vegetable powder is a powder of 20-80 μηι which is directly pulverized by a ball mill after washing and dehydrating fresh fruits and vegetables, wherein the rotation speed of the barrel of the ball mill is 18-38 r/min. The drying method can be naturally air-dried or high-temperature drying or freeze-drying. The method is a conventional method which can be grasped by those skilled in the art, and will not be described in detail herein; in order to facilitate subsequent processing into tablets, capsules, sprays, etc. Different preparations.
本发明中优选的蔬果类植物为蔬菜类或 /和瓜果类中的一种或两种以上; 其 中蔬菜为白菜类、 甘蓝类、 芥菜类、 水生蔬菜类、 萝卜类的根或 /和叶、 芹菜、 芦笋、 辣椒等中的一种或两种以上混合, 其中白菜类选自小白菜、 菜心、 大白 菜、 紫菜薹、 菠菜, 油菜, 蔓菁, 芹菜, 红菜薹中的一种或两种以上; 甘蓝类 选自椰菜、 椰菜花、 芥蓝、 青花菜、 球茎甘蓝等中的一种或两种以上; 芥菜类 为叶芥菜、 茎芥菜(头菜)、 根芥菜(大头菜)等中的一种或两种以上、 水生蔬 菜类、 萝卜类。 其中瓜果为苹果、 梨、 橘子、 西瓜、 蓝莓、 西红柿、 茄子、 草 莓、 木瓜等中的一种或两种以上混合, 本发明不限于以上几种。  The preferred vegetable or vegetable plant in the present invention is one or more of vegetables or/and melons and fruits; wherein the vegetables are roots or/and leaves of cabbage, cabbage, mustard, aquatic vegetables, radishes , one or more of celery, asparagus, pepper, etc., wherein the cabbage is selected from the group consisting of pakchoi, cabbage, Chinese cabbage, seaweed, spinach, rape, broccoli, celery, red cabbage Or two or more; the cabbage is selected from one or more of broccoli, broccoli, kale, broccoli, broccoli, etc.; mustard is leaf mustard, stem mustard (head dish), root mustard (kohlrabi) One or two or more, aquatic vegetables, and radishes. The melon fruit is one or a mixture of two or more of apple, pear, orange, watermelon, blueberry, tomato, eggplant, raspberry, papaya, etc., and the present invention is not limited to the above.
一种能调节人体菌群和免疫功能的组合物, 其包括以重量份计的以下组分: a )炒熟的粗粮干粉或粗粮水提取物 1-100份  A composition capable of regulating human flora and immune function, comprising the following components in parts by weight: a) fried whole grain dry powder or coarse grain water extract 1-100 parts
b )天然活性多糖 1-20份 c )蜂胶 1-20份 b) 1-20 parts of natural active polysaccharide c) Propolis 1-20 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
本发明中所述的粗粮提取物是通过以下步骤提取出浓缩液:  The coarse grain extract described in the present invention is obtained by extracting a concentrate by the following steps:
1 )选择原料: 粗粮选择颗粒饱满的原料;  1) Select raw materials: coarse grains select the raw materials with full particles;
2 )原料处理: 将上述选好的原料清洗去杂、 切成丝或块状;  2) Raw material processing: Wash the above selected raw materials to remove impurities, cut into silk or block;
3 )提取: 处理后的原料加水, 水为原料的 5-30倍, 索氏提取或超声波提取 2-3次, 将每次提取液过滤, 合并滤液, 其中每次提取时间为 1-3小时, 温度控 制在 60-100。C;  3) Extraction: Add water after treatment, water is 5-30 times of raw material, Soxhlet extraction or ultrasonic extraction 2-3 times, each extract is filtered, and the filtrate is combined, wherein each extraction time is 1-3 hours. The temperature is controlled at 60-100. C;
4 ) 浓缩: 将上述合并后的滤液减压浓缩至原滤液体积的 1/3-1/2;  4) Concentration: The combined filtrate is concentrated under reduced pressure to 1/3-1/2 of the original filtrate volume;
5 )干燥: 喷雾干燥 5-40秒, 保存待用。  5) Drying: Spray drying for 5-40 seconds, keep it for use.
本发明中所述的粗粮为玉米、 小米、 紫米、 高粱、 燕麦、 荞麦、 麦麸、 黄 豆、 青豆、 赤豆、 绿豆、 红薯等中的一种或两种以上混合, 但不限于以上几种; 粗粮经干燥之后再用球磨机直接粉碎之 20-80 μ ηι的粉末, 其中球磨机筒体的转 速为 18-38 r/min。 干燥的方法可以使自然晾晒或高温烘干或冷冻干燥, 该方法 为本领域技术人员所能掌握的常规方法, 在此不做详细描述。  The coarse grain described in the present invention is one or more of corn, millet, purple rice, sorghum, oat, buckwheat, wheat bran, soybean, green bean, red bean, mung bean, sweet potato, etc., but is not limited to the above After the coarse grains are dried, the powder of 20-80 μ ηι is directly pulverized by a ball mill, wherein the rotation speed of the ball mill cylinder is 18-38 r/min. The drying method can be carried out by natural air drying or high temperature drying or freeze drying. The method is a conventional method which can be grasped by those skilled in the art and will not be described in detail herein.
一种能调节人体菌群和免疫功能的组合物, 其包括以重量份计的以下组分: a )果汁或 /和蔬菜汁 1-100份  A composition capable of regulating human flora and immune function, comprising the following components in parts by weight: a) juice or / and vegetable juice 1-100 parts
b )天然活性多糖 1-20份  b) Natural active polysaccharide 1-20 parts
c )蜂胶 1-20份  c) Propolis 1-20 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
上述方案中, 所述果汁为苹果 、 橘、 梨、 蓝莓、 草莓、 番茄中的一种或两 种的鲜榨汁。  In the above aspect, the fruit juice is fresh juice of one or both of apple, orange, pear, blueberry, strawberry, and tomato.
本发明所述天然活性多糖是通过以下步骤提取出浓缩液: 1 )选择原料: 黄芪选择无虫无霉符合中国药典标准的原料; The natural active polysaccharide of the present invention is obtained by extracting a concentrate by the following steps: 1) Select raw materials: Astragalus membranaceus chooses raw materials that are free of insects and mildews and meet Chinese Pharmacopoeia standards;
2 )原料处理: 将上述选好的原料清洗去杂、 切成丝或块状;  2) Raw material processing: Wash the above selected raw materials to remove impurities, cut into silk or block;
3 )提取: 处理后的原料加水, 水为原料的 5-30倍, 索氏提取或超声波提取 2-3次, 将每次提取液过滤, 合并滤液, 其中每次提取时间为 1-3小时, 温度控 制在 60-100。C;  3) Extraction: Add water after treatment, water is 5-30 times of raw material, Soxhlet extraction or ultrasonic extraction 2-3 times, each extract is filtered, and the filtrate is combined, wherein each extraction time is 1-3 hours. The temperature is controlled at 60-100. C;
4 ) 浓缩: 将上述合并后的滤液减压浓缩至原滤液体积的 1/3-1/2;  4) Concentration: The combined filtrate is concentrated under reduced pressure to 1/3-1/2 of the original filtrate volume;
5 )干燥: 喷雾干燥 5-40秒, 保存, 待用。  5) Drying: Spray drying for 5-40 seconds, storage, stand-by.
在上述方案的基础上, 本发明所述的能调节人体菌群和免疫功能的组合物 还包括以重量份计的食用藻类 0-50份, 所述食用藻类为紫菜、 龙须菜、裙带菜、 马尼藻、 海带中的一种或两种以上混合。  Based on the above scheme, the composition for regulating human flora and immune function of the present invention further comprises 0-50 parts of edible algae in parts by weight, and the edible algae are seaweed, asparagus, and wakame. , one or more of Mani, kelp, or more.
本发明中所提及的天然活性多糖为可提高免疫力的多糖类物质; 优选自黄 芪多糖、 大枣多糖、 竹叶多糖、 绞股兰多糖、 虫草多糖、 黑豆粗多糖、 无花 果多糖、 猴头菇多糖、 中华猕猴桃多糖、 白术多糖、 地黄多糖、 枸杞多糖、 螺旋藻多糖、 杜仲多糖、 女贞子多糖中的一种或两种以上混合。 天然活性多 糖具有活化细胞、 抑制老化、 增强免疫功能、 预防疾病、 促进疾病痊愈、 调节 人体生理机能、 抗肿瘤、 抗辐射、 抗氧化、 抗缺氧、 抗过敏、 抗炎症、 降血脂、 降低血液黏稠度、 降血糖的作用  The natural active polysaccharide mentioned in the present invention is a polysaccharide substance capable of improving immunity; preferably from Astragalus polysaccharide, Jujube polysaccharide, bamboo leaf polysaccharide, Gynostemma, Cordyceps polysaccharide, black bean crude polysaccharide, fig polysaccharide, monkey One or more of the polysaccharides of Pleurotus ostreatus, Chinese kiwifruit polysaccharide, Atractylodes polysaccharide, Rehmannia polysaccharide, Lycium barbarum polysaccharide, Spirulina polysaccharide, Eucommia polysaccharide, and Ligustrum lucidum polysaccharide. Natural active polysaccharides have activated cells, inhibit aging, enhance immune function, prevent diseases, promote disease healing, regulate human physiology, anti-tumor, anti-radiation, anti-oxidation, anti-hypoxia, anti-allergy, anti-inflammatory, hypolipidemic, lower blood Viscosity, hypoglycemic effect
而维生素 C具有促进骨胶原的生物合成、 利于组织创伤口的更快愈合、 促 进氨基酸中酪氨酸和色氨酸的代谢、 延长肌体寿命、 改善铁、 钙和叶酸的利用、 改善脂肪和类脂特别是胆固醇的代谢、 预防心血管病、 促进牙齿和骨骼的生长、 防止牙床出血、 增强肌体对外界环境的抗应激能力和免疫力的功能。 本发明采 用黄酮类水提取物与蜂胶及维生素 C相互协同配合, 使抗菌和增强免疫效果得 到改善和提高, 再通在配方中添加蔬果干粉 /水提物、 或者粗粮干粉 /或水提取物 或果汁, 在改善人体菌群和免疫力的同时, 有利于人体的均衡膳食。 Vitamin C promotes the biosynthesis of collagen, facilitates faster healing of tissue wounds, promotes the metabolism of tyrosine and tryptophan in amino acids, prolongs the life of the body, improves the utilization of iron, calcium and folic acid, and improves fats and Lipids, especially cholesterol metabolism, prevent cardiovascular disease, promote the growth of teeth and bones, prevent gum bleeding, and enhance the body's ability to resist stress and immunity to the external environment. The invention adopts the flavonoid water extract and the propolis and the vitamin C to cooperate with each other to make the antibacterial and the immune enhancement effect To improve and improve, add the dried fruit/water extract or the dried fruit powder/or water extract or juice to the formula to improve the human flora and immunity, and to help the body's balanced diet.
本发明的有益效果在于: 本发明的组合物能调节人体菌群的失衡和增强人 体免疫功能, 具有调解肠胃、 增加肠胃蠕动、 通气、 并保护胃膜等作用, 对解 酒和保护消化系统有较好的作用。 含有本发明的组合物的产品可以防治口腔溃 疡, 对牙龈出血, 口臭或胃酸, 胃痛均有一定的辅助作用。 本发明组方筒单, 原料来源易, 范围广泛; 制作方便, 能极大地提升物质的生物利用度, 并能很 好地对物质成分进行和谐分配组合, 发挥其最佳功效。 能有效地调节人体菌群 和免疫功能, 为人类健康创造良好的条件。  The invention has the beneficial effects that: the composition of the invention can regulate the imbalance of the human flora and enhance the immune function of the human body, has the functions of mediating the stomach, increasing gastrointestinal motility, aeration, and protecting the gastric membrane, and has the functions of hangover and protecting the digestive system. Better effect. The product containing the composition of the present invention can prevent or treat oral ulcers, and has certain auxiliary effects on gum bleeding, bad breath or stomach acid and stomach pain. The invention has the advantages of simple and convenient raw materials, can greatly improve the bioavailability of the material, and can harmoniously distribute and combine the material components to exert the best effect. It can effectively regulate human flora and immune function and create good conditions for human health.
下面结合具体的实施方式对本发明作进一步详细说明。 具体实施方式  The present invention will be further described in detail below in conjunction with specific embodiments. detailed description
方案一: 所述的一种能调节人体菌群和免疫功能的组合物, 其包括以重量 份计的以下组分:  Scheme 1: The composition for regulating human flora and immune function, comprising the following components in parts by weight:
a )蔬果类植物干粉或水提取物 1-100份  a) Vegetable or vegetable dry powder or water extract 1-100 parts
b )黄芪多糖 1-20份  b) Astragalus polysaccharide 1-20 parts
c )蜂胶 1-20份  c) Propolis 1-20 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
其中实施例 1-6按照方案一的配方制备,实施例 1-6具体的配方选择见表 1 :  Among them, Examples 1-6 were prepared according to the formulation of Scheme 1, and the specific formulation choices of Examples 1-6 are shown in Table 1:
表 1  Table 1
组分 实施例 1 实施例 2 实施例 3 实施例 4 实施例 5 实施例 6 组 花椰菜干 花椰菜干 花椰菜干 菠菜提取液 菠菜干粉 大白菜干 合 a) 粉 1份 粉 80份 粉 100份 80份 80份 粉 100份 物 b) 20份 1份 20份 20份 10份 20份 酉己 c) 1份 20份 10份 20份 10份 10份 方 d) 0 5份 10份 5份 5份 5份 应用实施例 1 Component Example 1 Example 2 Example 3 Example 4 Example 5 Example 6 Group of cauliflower dried broccoli dried broccoli dried spinach extract spinach dry powder Chinese cabbage dried a) powder 1 part powder 80 parts powder 100 parts 80 parts 80 100 parts of powder b) 20 parts 1 part 20 parts 20 parts 10 parts 20 parts 酉 c c) 1 part 20 parts 10 parts 20 parts 10 parts 10 parts square d) 0 5 parts 10 parts 5 parts 5 parts 5 parts application example 1
取实施例 1-3或实施例 5-6中的任一种组合物 1.8g, 加入 0.2g微晶纤维素, 混合均勾, 压制成片剂, 为了改善口味可以适当加入糖和风味剂。 考察因免疫 力低下而患有口腔溃疡的病例 30例, 男性 10人, 女性 20人, 患者在发生口腔 溃疡的第二天服用本产品, 每天三次, 3 日内愈合 28例, 达 90%, 其中五日后 全部愈合。  1.8 g of any of the compositions of Examples 1-3 or 5-6 was added, 0.2 g of microcrystalline cellulose was added, and the mixture was mixed and pressed into tablets, and sugars and flavors were appropriately added for the purpose of improving the taste. Investigate 30 cases of oral ulcers due to low immunity, 10 males and 20 females. The patient took this product on the second day of oral ulcers, and healed 28 times every day for 3 days, up to 90%. Healed after five days.
应用实施例 2  Application example 2
取实施例 4中的组合物 10g, 加入 5g白糖, 混合均匀, 制成饮料。 每天喝 一次。 考察便秘患者病例 20例, 男性 10人, 女性 10人, 患者在发生便秘后服 用本产品, 每天三次, 3 日内愈合 17例, 达 85%, 其中五日后全部愈合。  10 g of the composition of Example 4 was added, 5 g of white sugar was added, and the mixture was uniformly mixed to prepare a beverage. Drink once a day. 20 cases of constipation patients were examined, 10 males and 10 females. The patients used this product after constipation, and healed 17 times every day for 3 days, reaching 85%, and all of them healed after five days.
方案二: 一种能调节人体菌群和免疫功能的组合物, 其包括以重量份计的 以下组分:  Scheme 2: A composition capable of regulating human flora and immune function, comprising the following components in parts by weight:
a )炒熟的粗粮干粉或粗粮水提取物 1-100份  a) Fried whole grain dry powder or coarse grain water extract 1-100 parts
b ) 虫草多糖 1-20份  b) Cordyceps polysaccharide 1-20 parts
c )蜂胶 1-20份  c) Propolis 1-20 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
其中实施例 7-12按照方案二的配方制备, 实施例 7-12具体的配方选择见表 Among them, the examples 7-12 are prepared according to the formula of the second embodiment, and the specific formula selection of the examples 7-12 is shown in the table.
2: 2:
表 2  Table 2
组分 实施例 7 实施例 8 实施例 9 实施例 10 实施例 11 实施例 12 组 熟大豆干 熟大豆干 熟大豆干 小米提取液 熟小米干 燕麦干粉 合 a) 粉 1份 粉 80份 粉 100份 80份 粉 80份 100份 物 b) 20份 1份 20份 20份 10份 20份 酉己 c) 1份 20份 10份 20份 10份 10份 方 d) 0 5份 10份 5份 5份 5份 应用实施例 3 Component Example 7 Example 8 Example 9 Example 10 Example 11 Example 12 Group of cooked soybean dry cooked soybean dry cooked soybean dry millet extract cooked millet dry oatmeal dry powder a) powder 1 part powder 80 parts powder 100 parts 80 parts of powder 80 parts 100 parts b) 20 parts 1 part 20 parts 20 parts 10 parts 20 parts 酉 c) 1 part 20 parts 10 parts 20 parts 10 parts 10 parts square d) 0 5 parts 10 parts 5 parts 5 parts 5 parts Application Example 3
取实施例 7-9或实施例 11-12中的任一种组合物 10g, 加入白糖和水, 调制 成糊状。 考察易感冒体质病人 30例, 男性 10人, 女性 20人, 这些人群容易感 冒, 感冒的频率约为 1个月一次, 坚持服用本发明的产品, 每天两次, 3个内出 现感冒的人数为 14人, 有一半以上在这 3个月内没有出现感冒。  10 g of any of the compositions of Examples 7-9 or 11-12 was added, and white sugar and water were added to prepare a paste. Investigating 30 patients with susceptibility to cold, 10 males and 20 females, these people are prone to colds, the frequency of colds is about once a month, insist on taking the products of the invention, twice a day, the number of people who have a cold within 3 More than half of the 14 people did not have a cold during the three months.
应用实施例 2  Application example 2
取实施例 10中的组合物 10g, 加入 5g白糖, 混合均匀, 制成饮料。 考察患 有胃酸的病人 30例, 男性 10人, 女性 20人, 坚持服用本发明的产品, 每天两 次, 7天后痊愈的人数为 18人。  10 g of the composition of Example 10 was added, 5 g of white sugar was added, and the mixture was uniformly mixed to prepare a beverage. 30 patients with gastric acid were enrolled, 10 males and 20 females. They insisted on taking the products of the invention twice a day, and the number of people who recovered after 7 days was 18.
方案三: 一种能调节人体菌群和免疫功能的组合物, 其包括以重量份计的 以下组分:  Scheme 3: A composition capable of modulating human flora and immune function, comprising the following components in parts by weight:
a )果汁或 /和蔬菜汁 1-100份  a) Juice or / and vegetable juice 1-100 servings
b ) 大枣多糖 1-20份  b) jujube polysaccharide 1-20 parts
c ) 蜂胶 1-20份  c) Propolis 1-20 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
其中实施例 13-18按照方案二的配方制备, 实施例 13-18具体的配方选择见 表 2:  Among them, Examples 13-18 were prepared according to the formulation of Scheme 2, and the specific formulation choices of Examples 13-18 are shown in Table 2:
表 2  Table 2
组分 实施例 13 实施例 14 实施例 15 实施例 16 实施例 17 实施例 18 组 鲜榨苹果 鲜榨苹果 鲜榨苹果 苹果汁 +菠 木瓜汁 +番 鲜榨草莓 合 a) 汁 1份 汁 80份 汁 100份 菜汁 80份 茄汁 80份 汁 100份 物 b) 20份 1份 20份 20份 10份 20份 酉己 c) 1份 20份 10份 20份 10份 10份 方 d) 0 5份 10份 5份 5份 5份 应用实施例 Component Example 13 Example 14 Example 15 Example 16 Example 17 Example 18 Freshly squeezed apple freshly squeezed apple freshly squeezed apple apple juice + spinach juice + freshly squeezed strawberry a) juice 1 part juice 80 parts Juice 100 parts of vegetable juice 80 parts of tomato juice 80 parts of juice 100 parts b) 20 parts 1 part 20 parts 20 parts 10 parts 20 parts 酉 c c) 1 part 20 parts 10 parts 20 parts 10 parts 10 parts square d) 0 5 parts 10 parts 5 parts 5 parts 5 parts application examples
分别取实施例 13-18的的组合物 20ml加入糖水配制成 50ml的饮料, 并添 加占饮料质量 1%。的茶多酚。 考察易感冒体质病人 30例, 男性 10人, 女性 20 人, 这些人群容易感冒, 感冒的频率约为 1个月每次, 坚持服用本发明的产品, 每天三次, 3个内出现感冒的人数为 12人, 有 60%的人在这 3个月内没有出现 感冒。  20 ml of the composition of Examples 13-18 was separately added to the syrup to prepare a 50 ml beverage, and added to the beverage mass of 1%. Tea polyphenols. Investigating 30 patients with susceptibility to cold, 10 males and 20 females, these people are prone to colds, the frequency of colds is about 1 month each time, insist on taking the products of the invention, three times a day, the number of people who have a cold within three Of the 12 people, 60% did not have a cold during the three months.

Claims

权 利 要 求 书 Claim
1.一种能调节人体菌群和免疫功能的组合物, 其特征在于: 其包括以重量 份计的以下组分  A composition capable of regulating a human flora and an immune function, characterized in that it comprises the following components in parts by weight
a )蔬果类植物干粉或蔬果水提取物 1-100份  a) Fruit and vegetable dry powder or vegetable and fruit water extract 1-100 parts
b ) 天然活性多糖 1-20份  b) Natural active polysaccharide 1-20 parts
c )蜂胶 1-20份  c) Propolis 1-20 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
2. 根据权利要求 1所述的能调节人体菌群和免疫功能的组合物, 其特征在 于: 其包括以重量份计的以下组分  2. The composition for regulating human flora and immune function according to claim 1, characterized in that it comprises the following components in parts by weight
a )蔬果类植物干粉或蔬果水提取物 50-90份  a) Fruit and vegetable dry powder or vegetable and fruit water extract 50-90
b ) 天然活性多糖 1-10份  b) Natural active polysaccharides 1-10 parts
c )蜂胶 1-10份  c) Propolis 1-10 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
3. 根据权利要求 1或 2所述的能调节人体菌群和免疫功能的组合物, 其特 征在于: 所述蔬果水提取物是通过以下步驟提取出浓缩液  The composition for regulating human flora and immune function according to claim 1 or 2, wherein the vegetable and fruit water extract is obtained by the following steps:
1 )选择原料: 果蔬选择新鲜原料;  1) Select raw materials: Choose fresh raw materials for fruits and vegetables;
2 )原料处理: 将上述选好的原料清洗去杂、 切成丝或块状;  2) Raw material processing: Wash the above selected raw materials to remove impurities, cut into silk or block;
3 )提取: 处理后的原料加水, 水为原料的 5-30倍, 索氏提取或超声波提取 2-3次, 将每次提取液过滤, 合并滤液, 其中每次提取时间为 1-3小时, 温度控 制在 60-100°C;  3) Extraction: Add water after treatment, water is 5-30 times of raw material, Soxhlet extraction or ultrasonic extraction 2-3 times, each extract is filtered, and the filtrate is combined, wherein each extraction time is 1-3 hours. , the temperature is controlled at 60-100 ° C;
4 ) 浓缩: 将上述合并后的滤液减压浓缩至原滤液体积的 1/3-1/2;  4) Concentration: The combined filtrate is concentrated under reduced pressure to 1/3-1/2 of the original filtrate volume;
5 )干燥: 喷雾干燥 5-40秒, 保存待用。  5) Drying: Spray drying for 5-40 seconds, keep it for use.
4. 根据权利要求 3所述的能调节人体菌群和免疫功能的组合物, 其特征在 于: 超声波提取时超声波的频率为 20- 100kHz。 4. The composition capable of regulating human flora and immune function according to claim 3, wherein: the ultrasonic wave has a frequency of 20-100 kHz during ultrasonic extraction.
5. 根据权利要求 1或 2所述的能调节人体菌群和免疫功能的组合物, 其特 征在于: 所述天然活性多糖为黄芪多糖、 大枣多糖、 竹叶多糖、 绞股兰多糖、 虫草多糖、 黑豆粗多糖、 无花果多糖、 猴头菇多糖、 中华猕猴桃多糖、 白术 多糖、 地黄多糖、 枸杞多糖、 螺旋藻多糖、 杜仲多糖、 女贞子多糖中的一种 或两种以上混合。 The composition capable of regulating human flora and immune function according to claim 1 or 2, wherein: the natural active polysaccharide is Astragalus polysaccharide, Jujube polysaccharide, bamboo leaf polysaccharide, Gynostemma, Cordyceps One or more of polysaccharide, black bean crude polysaccharide, fig polysaccharide, Hericium erinaceus polysaccharide, Chinese kiwifruit polysaccharide, Atractylodes polysaccharide, Rehmannia polysaccharide, Lycium barbarum polysaccharide, Spirulina polysaccharide, Eucommia polysaccharide, and Ligustrum lucidum polysaccharide.
6. 根据权利要求 1或 2所述的调节人体菌群和免疫功能的组合物, 其特征 在于: 所述蔬果类植物干粉是将蔬果类原料清洗并脱水干燥后用球磨机直接粉 碎之 20-80μηι的粉末, 其中球磨机筒体的转速为 18-38r/min。  The composition for regulating human flora and immune function according to claim 1 or 2, wherein: the vegetable and vegetable dry powder is a 20-80μηι which is directly pulverized by a ball mill after washing the vegetable and fruit raw materials, dehydrating and drying. The powder, wherein the ball mill cylinder has a rotational speed of 18-38 r/min.
7. 根据权利要求 6所述的能调节人体菌群和免疫功能的组合物, 其特征在 于: 所述蔬果类植物为蔬菜或 /和瓜果; 其中蔬菜为白菜类、 甘蓝类、 芥菜类、 水生蔬菜类、 萝卜类的根或 /和叶、 芹菜、 芦笋、 辣椒中的一种或两种以上混合, 瓜果为苹果、 梨、 橘子、 西瓜、 蓝莓、 西红柿、 茄子、 草莓、 木瓜中的一种或 两种以上混合。  The composition for regulating human flora and immune function according to claim 6, wherein: the vegetable or vegetable plant is a vegetable or/and a melon; wherein the vegetable is a cabbage, a cabbage, a mustard, Mixed with one or more of aquatic vegetables, radish roots and/or leaves, celery, asparagus, and peppers, apples, pears, oranges, watermelons, blueberries, tomatoes, eggplants, strawberries, papayas One or two or more kinds are mixed.
8. 根据权利要求 1或 2所述的能调节人体菌群和免疫功能的组合物, 其特 征在于: 其还包括以重量份计的食用藻类 0-50份, 所述食用藻类为紫菜、 龙须 菜、 裙带菜、 马尼藻、 海带中的一种或两种以上混合。  The composition capable of regulating human flora and immune function according to claim 1 or 2, further comprising 0-50 parts of edible algae in parts by weight, the edible algae being seaweed and dragon One or a mixture of two or more of sauerkraut, wakame, manicilla, and kelp.
9. 一种能调节人体菌群和免疫功能的组合物, 其特征在于: 其包括以重量 份计的以下组分  A composition capable of regulating a human flora and an immune function, characterized in that it comprises the following components in parts by weight
a )炒熟的粗粮干粉或粗粮水提取物 1-100份  a) Fried whole grain dry powder or coarse grain water extract 1-100 parts
b ) 天然活性多糖 1-20份  b) Natural active polysaccharide 1-20 parts
c )蜂胶 1-20份  c) Propolis 1-20 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
10. 根据权利要求 9所述的能调节人体菌群和免疫功能的组合物,其特征在 于: 所述粗粮提取物是通过以下步骤提取出浓缩液 10. The composition for regulating human flora and immune function according to claim 9, characterized in that The crude food extract is obtained by extracting the concentrated liquid by the following steps
1 )选择原料: 粗粮选择颗粒饱满的原料;  1) Select raw materials: coarse grains select the raw materials with full particles;
2 )原料处理: 将上述选好的原料清洗去杂、 切成丝或块状;  2) Raw material processing: Wash the above selected raw materials to remove impurities, cut into silk or block;
3 )提取: 处理后的原料加水, 水为原料的 5-30倍, 索氏提取或超声波提取 2-3次, 将每次提取液过滤, 合并滤液, 其中每次提取时间为 1-3小时, 温度控 制在 60-100。C;  3) Extraction: Add water after treatment, water is 5-30 times of raw material, Soxhlet extraction or ultrasonic extraction 2-3 times, each extract is filtered, and the filtrate is combined, wherein each extraction time is 1-3 hours. The temperature is controlled at 60-100. C;
4 ) 浓缩: 将上述合并后的滤液减压浓缩至原滤液体积的 1/3-1/2;  4) Concentration: The combined filtrate is concentrated under reduced pressure to 1/3-1/2 of the original filtrate volume;
5 )干燥: 喷雾干燥 5-40秒, 保存待用。  5) Drying: Spray drying for 5-40 seconds, keep it for use.
11. 根据权利要求 10所述的能调节人体菌群和免疫功能的组合物, 其特征 在于: 所述粗粮为玉米、 小米、 紫米、 高粱、 燕麦、 荞麦、 麦麸、 黄豆、 青豆、 赤豆、 绿豆、 红薯中的一种或两种以上混合。  11. The composition capable of regulating human flora and immune function according to claim 10, wherein: the coarse grains are corn, millet, purple rice, sorghum, oat, buckwheat, wheat bran, soybean, green bean, red One or more of beans, mung beans, and sweet potatoes are mixed.
12. 根据权利要求 9-11任一项所述的能调节人体菌群和免疫功能的组合物, 其特征在于: 其还包括以重量份计的食用藻类 0-50份, 所述食用藻类为紫菜、 龙须菜、 裙带菜、 马尼藻、 海带中的一种或两种以上混合。  The composition capable of regulating human flora and immune function according to any one of claims 9 to 11, characterized in that it further comprises 0-50 parts of edible algae in parts by weight, wherein the edible algae is One or a mixture of two kinds of seaweed, asparagus, wakame, manicilla, and kelp.
13. 一种能调节人体菌群和免疫功能的组合物, 其特征在于: 其包括以重量 份计的以下组分  A composition capable of regulating a human flora and an immune function, characterized in that it comprises the following components in parts by weight
a )水果汁或 /和蔬菜汁 1-100份  a) Fruit juice or / and vegetable juice 1-100 servings
b )天然活性多糖 1-20份  b) Natural active polysaccharide 1-20 parts
c )蜂胶 1-20份  c) Propolis 1-20 parts
d ) 维生素 C 0-10份。  d) Vitamin C 0-10 parts.
14. 根据权利要求 13所述的能调节人体菌群和免疫功能的组合物, 其特征 在于: 所述果汁为苹果、 橘、 梨、 蓝莓、 草莓、 番茄中的一种或两种的鲜榨汁。  The composition for regulating human flora and immune function according to claim 13, wherein the juice is freshly squeezed from one or two of apple, orange, pear, blueberry, strawberry, and tomato. juice.
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