WO2013129786A4 - Dispositif de pressurisation d'évacuation de hotte - Google Patents

Dispositif de pressurisation d'évacuation de hotte Download PDF

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Publication number
WO2013129786A4
WO2013129786A4 PCT/KR2013/001062 KR2013001062W WO2013129786A4 WO 2013129786 A4 WO2013129786 A4 WO 2013129786A4 KR 2013001062 W KR2013001062 W KR 2013001062W WO 2013129786 A4 WO2013129786 A4 WO 2013129786A4
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WO
WIPO (PCT)
Prior art keywords
hood
air
fan
type
exhaust
Prior art date
Application number
PCT/KR2013/001062
Other languages
English (en)
Korean (ko)
Other versions
WO2013129786A1 (fr
Inventor
진남기
Original Assignee
Jin Nam Gi
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from KR1020120020696A external-priority patent/KR20120040689A/ko
Priority claimed from KR1020120025853A external-priority patent/KR20120041719A/ko
Priority claimed from KR1020120061871A external-priority patent/KR101363364B1/ko
Application filed by Jin Nam Gi filed Critical Jin Nam Gi
Publication of WO2013129786A1 publication Critical patent/WO2013129786A1/fr
Publication of WO2013129786A4 publication Critical patent/WO2013129786A4/fr

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Classifications

    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00Details
    • F24C15/20Removing cooking fumes
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B08CLEANING
    • B08BCLEANING IN GENERAL; PREVENTION OF FOULING IN GENERAL
    • B08B15/00Preventing escape of dirt or fumes from the area where they are produced; Collecting or removing dirt or fumes from that area
    • B08B15/02Preventing escape of dirt or fumes from the area where they are produced; Collecting or removing dirt or fumes from that area using chambers or hoods covering the area
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00Details
    • F24C15/20Removing cooking fumes
    • F24C15/2028Removing cooking fumes using an air curtain
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24FAIR-CONDITIONING; AIR-HUMIDIFICATION; VENTILATION; USE OF AIR CURRENTS FOR SCREENING
    • F24F9/00Use of air currents for screening, e.g. air curtains

Definitions

  • the canopy type hood is used as the kitchen hood among the various hoods,
  • the multi-hood system sucks and sucks air through a single ventilator.
  • hoods with multiple hoods have a very good suction performance and some hoods have a low suction capacity or even reverse flow
  • the amount of heat transferred to food and cooking equipment during cooking is less than 50%.
  • most of the heating amount is radiated and the heat and humidity spread quickly, and the temperature and humidity of the kitchen rapidly increase .
  • the design criteria for normal kitchen ventilation was to discharge the hot and humid air and contaminated air in the kitchen with the ventilation frequency of 50 to 60 times / h or more
  • the air curtain air discharged from a horizontal sirocco fan installed on each open side of the lower heat source device is pushed in the direction of upward air flow to collect the diffused air toward the exhaust hood, Outside the angle, polluted air spreads rapidly into the room
  • the discharge angle is controlled by the upper and lower sensors, and the air curtain air is sucked into the upper horizontal seiko fan installed on the exhaust hood.
  • the air is pushed to the inner slope of the hood by the discharged air, it is rapidly moved by the inner hood, And the centrifugal axial flow fan of the exhaust duct connection is operated jointly
  • the present invention is a system for generating exhaust air from a side of a kitchen or a factory to prevent contamination of the exhaust air by pushing polluted air toward the exhaust hood to prevent air jet air and stagnant air around the hood from flowing into the hood And discharged quickly.
  • the present invention resides in a sensible heat exchanging device for recovering the waste heat of hot air to the exhaust duct connecting portion by reducing the number of times of ventilation by reducing the number of times of ventilation and reducing the volume of the ventilating fan.
  • Deodorizing unit installed at the end of the duct removes the smell, thereby reducing environmental pollution and energy.
  • FIG. 1 is an enlarged cross-sectional view of a local hood exhaust / pressurizing device and shows the construction of the present invention, and is an installation view of an upper and lower horizontal seiko fan and respective sensors.
  • FIG. 2 is a plan view of the lower heat source device.
  • FIG. 2 is a perspective view of a lower horizontal type sirocco fan, a lower sensor, a stove burning port, a discharge port, a hood guide collar and a lighting lamp and a floating oil collecting filter.
  • FIG 3 is a view of a horizontal type Seiroco fan mounted on the side of a heat source device with a direction adjusting housing set.
  • FIG. 4 is a view showing a combination of a hood fan installed in a housing kitchen and a sliding hood on a hood.
  • Fig. 5 is a cross-sectional view of the main part of the hood in which the end of the hood main body is bent toward the inside of the hood,
  • Fig. 6 shows the shape of the guide vanes (protruding type, concavo-convex type, laminated type)
  • FIG. 7 is a perspective view of a commercial gas stove
  • FIG. 8 is a schematic view of a continuously connected commercial gas stove
  • Fig. 9 is a cross-sectional view of the duct mounting portion of the lower shelf of the commercial gas stove
  • Fig. 10 is a schematic view showing a commercial gas stove air jet taken out
  • Fig. 12 is a horizontal sirocco fan state provided at the ends of flat and booth hoods
  • Fig. 13 is an assembly diagram of an air transfer pipe arrangement of a canopy hood and a double pipe
  • Fig. 14 is a detailed configuration diagram of the diaphragm air transfer path of the canopy hood
  • the air diffusing to the outside of the hood is controlled by controlling the air flow angle of the discharge air of the horizontal type sirocco fan installed on each side of the lower heat source equipment (or the horizontal line discharge outlet connected to the central air supply duct supply duct) It is sucked and discharged to the hood end fan, and it is moved to the air guide induction vane of the inside slope of the hood, and it is quickly exhausted by the combined operation of the centrifugal axial fan and the air curtain fan of the hood end fan and exhaust duct connection
  • FIG. 1 is a front view and an enlarged sectional view of the present invention, showing an arrangement of upper and lower sensors, a hood end, and a lateral upper side seiko fan installation.
  • the canopy type kitchen exhaust pressurizing device is constituted as follows.
  • a space portion connected to the exhaust duct 9 is formed in the hood main body 1 having a rectangular opening and a square opening.
  • the water pipe 16 is connected to the sensible heat exchanger 15 at the inlet of the exhaust duct 9 connected to the hood main body 1 to recover the waste heat and use it as a preheating source for the hot water supply and a centrifugal axial fan 8 at the inlet
  • An upper transverse seiko fan 2 is provided at an end of the hood main body and an upper sensor 4 is installed at a side of the upper fan suction port 6
  • the contaminated air which is not stagnated at all around the hood is sucked into the upper horizontal type sirocco fan 2 at the end of the hood and the air curtain (C) flow at one side of the lower heat source device is fed to the upper horizontal type sirocco fan 2
  • the airflow of the air curtain C sucked into the fan intake port 6 of the small centrifugal fan 6 is made to be the discharge air of the fan and pushed at the inclination angle of the hood so that the upward airflow d, To the exhaust duct (9).
  • a fan-outlet 5 having a long length is formed transversely, and a lower transverse seiko fan 2-1 (or a plurality of small centrifugal fans) 4-1), and a lower transverse type scoop fan 2-1 is integrally formed with the direction adjusting housing set 10 on each side of the opened heat source device as shown in FIGS. 1, 2 and 4
  • FIG. 2 is a plan view of the lower range and shows the stove 13, the fan outlet 5, the lower sensor 4-1, the airflow inducing vest 3, the illumination lamp 12 and the floating oil collecting filter 11
  • the air velocity in the hood is improved by the airflow inducing vanes (3)
  • deodorizing unit back filter, cyclone, and air washer unit, which are various kinds of air pollution prevention devices, are installed in the exhaust duct end (not shown)
  • the lower horizontal heat source device side air jet lower horizontal seiko fan 2-1 is formed integrally with the fan fixing frame 7 so that an air curtain airflow is formed from the fan outlet 5,
  • the discharge port angle regulating device is stopped and the air flow of the air curtain is sucked into the suction port 6
  • the air curtain is formed by the air flow of the lower shiroko fan (2-1) and the air outlet (5).
  • the angle of the fan discharge port (5) to the upper fan intake port (6) (6) of the upper horizontal sirocco fan (2) must be within the effective radius so that the entire amount of heat and contaminated air is sucked and prevented from diffusing to the outside of the hood.
  • each Shiroko fan becomes the optimum air flow condition by inverter control
  • the chamber-integrated line diffuser (21) installed at the end of the hood and the lower heat source device using the supply and exhaust ducts is connected to the supply duct of the supply and exhaust ducts connected to the central air conditioning room and has a discharge port , Manually adjusted), the a of the airflow diffusion distance ab along the discharge angle is sucked into the suction constant velocity line of the hood
  • the line diffuser 21 with the chamber-integrated type diffuser 21 is connected to the end of the hood at the hood inner side inclination angle, the line diffuser connected to the exhaust duct at the hood end is directed to the lower part of the hood, If stagnant contaminated air is sucked around the end, it has the same effect as installing a suction fan.
  • the upper horizontal type sirocco fan 2 is installed on the open surface in the four sides of the hood and the upper side horizontal type sirocco fan 2 sucks the air jet air discharged from the lower side horizontal type sirocco fan 2-1 on each side of the lower heat source equipment When one side is clogged on the wall, it is installed only on the open side, and the exhaust fan and the hood end fan cooperate.
  • Fig. 4 is a view showing an example in which a hood fan 17 and a hood fan 17 are installed in a multi-family house and a single-family house kitchen, an upper horizontal sirocco fan 2 is installed on the front surface of the hood except the closed surface,
  • the sliding hood 14 coupled to the upper hood 18 is drawn out from the hood and the upper sensor 4 and the lower sensor 4 installed at the end of the sliding hood 14 when the lower horizontal seiko fan 2-1 is driven, -1) is adjusted (automatically and manually), the upper horizontal seiko fan 2 installed at the end of the sliding hood 14 and the horizontal seiko fan of the upper and lower sides of the kitchen hood are operated, and the centrifugal excel
  • the fan (8) and the kitchen hood fan (17) simultaneously operate in conjunction
  • the air supply duct 22 supplied from the central air conditioning room to each household of the apartment house is branched into each apartment, and supplied to the air supply line diffuser installed on one side of the kitchen lower heat source device.
  • the installed sliding hood 14 is operated, the combined operation is performed in the same manner as described above.
  • an upper horizontal seiko fan 2 attached to a hood end portion formed to be sloped like a commercial kitchen hood in a common house or a single-family house kitchen sucks the diffused air of the lower air jet airflow, Push together and drive together.
  • the suction port (6) is equipped with a prefilter (untraded) for collecting oil mist, which is easy to replace, and is equipped with a watertight motor, which is equipped with a waterproof motor and is easy to attach and detach when the fan is cleaned.
  • Oil mist stove oil collecting filter (11) The unit is installed, allowing the filter to be replaced from time to time to collect floating oil.
  • FIG. 5 shows a state in which the exhaust duct 9 is connected to the double evacuation hood main body 1 and the air supply duct 22 supplied from the center is connected to the double hull deformation vertical wall 19 and the double hung diaphragm is connected to the hood air chamber 23), and air guiding vanes 3 are installed in the direction of the exhaust duct in the hood inner inclined surface
  • the inner end of the double hood body is deflected to the hood inner inclination angle from the inside of the hood to the hood end machining axial flow outlet 20, and the discharge airflow is pushed at an angle of the hood inner inclined face to rapidly discharge the contaminated air.
  • the discharge port of the chamber-integrated line diffuser 21 connected to the supply duct 22 supplied at the center from the line diffuser chamber 24 at the hood end, which is another example of FIG. 5, is installed at the same angle as the hood inner inclination angle, The same effect is given.
  • Fig. 6 shows the shape of the inner foil of the hood and can be formed by the projecting formula (3-1), the concave-convex formula (3-2), and the plate-shaped laminated pleated formula (3-3) If the guide collar is installed, the air velocity on the hood surface is increased and the exhaust effect is increased
  • Another method is to use compressed air (not shown) to install the compressed air pipes transversely at each end of the hood, to pierce holes at regular intervals, and to discharge the compressed air at the same angle as the hood inner inclined surface angle, Are the same.
  • Figure 8 is a side view of a continuous commercial gas stove
  • Fig. 9 shows an installation cross-sectional view of the furnace lower duct 26 and the shape of the cloth feed tool 27 for supplying air to the lower shelf of the commercial gas stove.
  • FIG. 11 is a detail view of a duct flange joint in view of the discharge airflow diffusion distance (a-b) of the air curtain which is directed to the end of the mouth of the commercial gas stove axial flow outlet of FIG. 10 at a right angle of about 10 degrees.
  • an air curtain C as shown in FIG. 10 is formed on one side of each of the gas cooking stoves in which a shield plate is coupled to an upper part of a housing provided with a commercial gas stove burning port 13
  • the front plate 28 for the front air chamber which is formed on each side of the gas range, has the axial flow outlet 20-1 for the air curtain (C), and the front plate 28 for the front air chamber connected to the lower one side of the outlet is APRON, (20-1) and serves as an air chamber
  • the ducts (25) are fixed to the rectangular bar (31) for the stench frame by covering the five sides except the connecting duct connecting surfaces in the front, rear, left, right, Be formed
  • the open surface of the lower surface shelf 25 except for the top and bottom surfaces of the open surface excluding the clogged portion is punctured to form a supply piercing hole 27 to supply the air curtain supply
  • the supply duct 22 supplied from the center connected to the stove is connected to a large scrocco fan (unrepresented) of the central air conditioning room
  • One side of each of the gas stoves is not blocked on the wall, but is closed on the open side (front, rear, left, right)
  • the center of the plate is drilled to supply the supply of air to the supply unit (27).
  • a partition wall is formed to form an air chamber, an upper part of the front plate becomes an axial discharge opening (20-1), a discharge outlet width is about 20 mm, and a discharge port lip end And the discharge airflow diffusion radius is within the intake angle of the upper intake fan by directing the airflow toward the cooking zone by about 10 degrees from the right angle
  • the supply air supplied from the center is passed through the supply air supply perforation 27 and the air curtain C is formed by the axial flow discharge opening 20-1 formed by attaching the front plate 28 for the air chamber bent at the front part Be formed
  • an axial flow blower is installed on the lower shelf of the gas stove, and the air supply supplying perforation (27) is provided so that the air curtain air is supplied to the opened surfaces of each of the five surfaces (front, rear, left, right and top)
  • a front plate 28 for an air chamber is attached to the perforated surface to form a partition wall, which is an axial flow outlet 20-1 and an air chamber front plate 28 for the outlet,
  • a duct manufactured in the commercial gas stove lower shelf 25 is installed and connected to the air supply duct 22 or a supply duct 22 supplied from the center in the vicinity of the stove (up, down, left, right)
  • the air curtain (C) can be adjusted by adjusting the airflow and the airflow.
  • a lower horizontal type sirocco fan (2-1) may be installed on each open side of the commercial cooking stove.
  • Fig. 12 also shows a horizontal sirocco inhalation on the open sides of various types of hoods, such as siege type (some siege type, chamber type, booth type) external type (slot type, grid type, push- A fan (2) is installed to discharge stagnant contaminated air from the inlet of the hood and the end of the hood to the hood to discharge the air sucked by the lateral type sirocco suction fan (2)
  • Air jet air currents are generated in the vicinity of the contamination sources of various hood systems, and a of the air curtain airflow diffusion distance (a-b) is sucked into the hood suction fan intake port to prevent the contaminated air from diffusing
  • FIG. 13 shows an air delivery pipe 32 inside the connection part of the exhaust duct 9 at various hood openings.
  • the air transfer pipe 32 can enter and exit the double pipe by inserting the quick pipe 37 into the pipe 34, And when the air passes through the portion 38 cut by the pipe, the contaminated air is sucked around the hood inlet pipe expanding portion 33 by the venturi effect.
  • FIG. 14 shows a case in which a hood body is a shell plate 39 and a plurality of partition plates 41 are provided between the hood inner plate 40 and the hood inner plate 40, Is operated on the same principle as the air transfer pipe 32
  • polluted air is discharged using an artificial upward air flow using a fan or the like and a hood exhaust air pressure device using an air jet air flow
  • the present invention When the present invention is applied to a local exhaust system installed in a factory, the exhaust performance of the local exhaust system is improved, and the exhaust of contaminated air in the plant is expedited

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  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Ventilation (AREA)

Abstract

La présente invention porte sur un dispositif de pressurisation d'évacuation de hotte locale. Des ventilateurs d'aspiration horizontaux sont disposés à une extrémité d'une hotte d'évacuation, suivant la longueur de chaque côté de la hotte dans les directions verticale et longitudinale. De l'air stagnant pollué autour de l'extrémité de la hotte qui n'a pas été évacué est évacué, et ne se propage pas à l'intérieur du fait de la couche d'air, qui est un jet d'air. L'air dans l'angle de propagation du courant d'air d'un jet d'air déchargé à partir de chaque surface latérale d'un système de source de chaleur inférieur par le ventilateur d'aspiration, est poussé, au niveau d'un angle de surface inclinée, à l'intérieur de la hotte par l'air de décharge aspiré. Tous les ventilateurs sont actionnés conjointement en même temps, de telle sorte que l'air est déchargé rapidement par un collier de guidage pour une attraction de courant d'air dans la hotte et, par conséquent, l'air pollué est poussé et aspiré.
PCT/KR2013/001062 2012-02-29 2013-02-12 Dispositif de pressurisation d'évacuation de hotte WO2013129786A1 (fr)

Applications Claiming Priority (10)

Application Number Priority Date Filing Date Title
KR10-2012-0020696 2012-02-29
KR1020120020696A KR20120040689A (ko) 2012-02-29 2012-02-29 캐노피 후드 배기장치
KR10-2012-0025853 2012-03-14
KR1020120025853A KR20120041719A (ko) 2012-03-14 2012-03-14 주방배기후드
KR10-2012-0061871 2012-06-11
KR1020120061871A KR101363364B1 (ko) 2012-06-11 2012-06-11 에어커튼 부착 상업용 가스레인지
KR20130000013 2013-01-01
KR10-2013-0000013 2013-01-01
KR10-2013-0008974 2013-01-26
KR20130008974 2013-01-26

Publications (2)

Publication Number Publication Date
WO2013129786A1 WO2013129786A1 (fr) 2013-09-06
WO2013129786A4 true WO2013129786A4 (fr) 2013-12-05

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Cited By (2)

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CN110177978A (zh) * 2017-02-02 2019-08-27 伊莱克斯家用电器股份公司 厨房组件
CN110834023A (zh) * 2018-08-15 2020-02-25 宝钢工程技术集团有限公司 气帘式酸雾防护装置及其使用方法

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CN103791538A (zh) * 2014-01-23 2014-05-14 广西华信恒基科技发展有限公司 一种室内外厨房油烟控烟降耗净化排放综合治理装置
US9578694B2 (en) 2014-06-20 2017-02-21 Haier U.S. Appliance Solutions, Inc. Ventilation systems and methods for operating the same
KR101474822B1 (ko) * 2014-06-30 2014-12-19 진남기 산업용 국소 배기 후드 흡인 장치 및 상기 산업용 국소 배기 후드 흡인 장치가 복수 개 적용되는 배기 시스템
KR101740675B1 (ko) * 2016-08-31 2017-05-26 주식회사 재진엔지니어링 국소배기장치용 흡입장치
CN106813348A (zh) * 2017-03-30 2017-06-09 沈阳师范大学 一种节能、环保的厨房补充新风装置
CN107131536A (zh) * 2017-06-08 2017-09-05 太仓市思卡拓机械科技有限公司 一种改进型的油烟机
CN107838166A (zh) * 2017-11-09 2018-03-27 邝勇兴 一种气‑固组合定向集流吸尘装置及方法
CN108204149B (zh) * 2017-12-28 2019-07-16 长乐致远技术开发有限公司 货物仓库
CN108151107B (zh) * 2018-03-08 2019-08-09 孙健春 一种复合式油烟机
CN110631097B (zh) * 2018-06-25 2021-10-26 青岛海尔智慧厨房电器有限公司 风幕角度可调式风幕吸油烟机
CN110631066B (zh) * 2018-06-25 2021-04-06 青岛海尔智慧厨房电器有限公司 风幕灶具
CN109297064A (zh) * 2018-12-04 2019-02-01 柳良红 一种厨房余热利用节能油烟机
CN109530380A (zh) * 2018-12-28 2019-03-29 哈尔滨新海德智能环境工程有限公司 气流封闭罩口
CN110044002A (zh) * 2019-02-15 2019-07-23 深圳市龙新电器有限公司 一种可远程控制的风幕机
CN113915706A (zh) * 2020-07-07 2022-01-11 中国石油化工股份有限公司 一种排风系统
CN113757748B (zh) * 2021-09-27 2024-01-16 慈溪市艾肯电器有限公司 一种烤炉的油烟控制装置
CN114849371A (zh) * 2022-06-14 2022-08-05 上海安威消防技术工程有限公司 一种油烟处理系统
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CN110177978A (zh) * 2017-02-02 2019-08-27 伊莱克斯家用电器股份公司 厨房组件
CN110834023A (zh) * 2018-08-15 2020-02-25 宝钢工程技术集团有限公司 气帘式酸雾防护装置及其使用方法

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