WO2011052967A3 - Ｄ-타가토스를 이용하여 제조되는 저칼로리 커피믹스 조성물 - Google Patents

Ｄ-타가토스를 이용하여 제조되는 저칼로리 커피믹스 조성물 Download PDF

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Publication number
WO2011052967A3
WO2011052967A3 PCT/KR2010/007376 KR2010007376W WO2011052967A3 WO 2011052967 A3 WO2011052967 A3 WO 2011052967A3 KR 2010007376 W KR2010007376 W KR 2010007376W WO 2011052967 A3 WO2011052967 A3 WO 2011052967A3
Authority
WO
WIPO (PCT)
Prior art keywords
tagatose
low caloric
coffee mix
composition prepared
mix composition
Prior art date
Application number
PCT/KR2010/007376
Other languages
English (en)
French (fr)
Other versions
WO2011052967A2 (ko
Inventor
이영미
강명우
김영재
김성보
박승원
Original Assignee
씨제이제일제당(주)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 씨제이제일제당(주) filed Critical 씨제이제일제당(주)
Priority to BRBR112012010182-0A priority Critical patent/BR112012010182A2/pt
Priority to EP10827051.3A priority patent/EP2494872B1/en
Priority to US13/501,218 priority patent/US20120207910A1/en
Priority to PL10827051T priority patent/PL2494872T3/pl
Priority to AU2010314077A priority patent/AU2010314077B2/en
Priority to CA2777402A priority patent/CA2777402C/en
Priority to DK10827051.3T priority patent/DK2494872T3/en
Priority to ES10827051.3T priority patent/ES2526569T3/es
Priority to CN2010800495358A priority patent/CN102595919A/zh
Priority to JP2012535146A priority patent/JP5893565B2/ja
Publication of WO2011052967A2 publication Critical patent/WO2011052967A2/ko
Publication of WO2011052967A3 publication Critical patent/WO2011052967A3/ko

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Tea And Coffee (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

본 발명은 다이어트 또는 저칼로리 커피믹스에 있어서, 설탕 대신 D-타가토스를 이용하여 천연적으로 단맛을 낸 저칼로리 커피믹스 조성물에 관한 것이다.
PCT/KR2010/007376 2009-10-30 2010-10-26 Ｄ-타가토스를 이용하여 제조되는 저칼로리 커피믹스 조성물 WO2011052967A2 (ko)

Priority Applications (10)

Application Number Priority Date Filing Date Title
BRBR112012010182-0A BR112012010182A2 (pt) 2009-10-30 2010-10-26 Composição de mistura de café de baixa caloria preparada mediante o uso de d-tagatose.
EP10827051.3A EP2494872B1 (en) 2009-10-30 2010-10-26 Low calorie coffee mix composition prepared by using d-tagatose
US13/501,218 US20120207910A1 (en) 2009-10-30 2010-10-26 Low calorie coffee mix composition prepared by using d-tagatose
PL10827051T PL2494872T3 (pl) 2009-10-30 2010-10-26 Kompozycja niskokalorycznej mieszanki kawowej, wytwarzanej przy użyciu d-tagatozy
AU2010314077A AU2010314077B2 (en) 2009-10-30 2010-10-26 Low Calorie Coffee Mix Composition Prepared by Using D-Tagatose
CA2777402A CA2777402C (en) 2009-10-30 2010-10-26 Low calorie coffee mix composition prepared by using d-tagatose
DK10827051.3T DK2494872T3 (en) 2009-10-30 2010-10-26 CALORIE COFFEE BLEND COMPOSITION OBTAINED BY USE OF D-tagatose
ES10827051.3T ES2526569T3 (es) 2009-10-30 2010-10-26 Composición de café mezclado bajo en calorías preparada usando D-tagatosa
CN2010800495358A CN102595919A (zh) 2009-10-30 2010-10-26 使用d-塔格糖制备的低热量咖啡混合组合物
JP2012535146A JP5893565B2 (ja) 2009-10-30 2010-10-26 Ｄ−タガトースを用いて製造される低カロリーのコーヒーミックス組成物

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
KR20090104193 2009-10-30
KR10-2009-0104193 2009-10-30
KR1020100103067A KR101366404B1 (ko) 2009-10-30 2010-10-21 Ｄ-타가토스를 이용하여 제조되는 저칼로리 커피믹스 조성물
KR10-2010-0103067 2010-10-21

Publications (2)

Publication Number Publication Date
WO2011052967A2 WO2011052967A2 (ko) 2011-05-05
WO2011052967A3 true WO2011052967A3 (ko) 2011-10-27

Family

ID=43922803

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/KR2010/007376 WO2011052967A2 (ko) 2009-10-30 2010-10-26 Ｄ-타가토스를 이용하여 제조되는 저칼로리 커피믹스 조성물

Country Status (13)

Country Link
US (1) US20120207910A1 (ko)
EP (1) EP2494872B1 (ko)
JP (1) JP5893565B2 (ko)
KR (1) KR101366404B1 (ko)
CN (2) CN105767405A (ko)
AU (1) AU2010314077B2 (ko)
BR (1) BR112012010182A2 (ko)
CA (1) CA2777402C (ko)
DK (1) DK2494872T3 (ko)
ES (1) ES2526569T3 (ko)
HK (1) HK1220867A1 (ko)
PL (1) PL2494872T3 (ko)
WO (1) WO2011052967A2 (ko)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20160143333A1 (en) * 2014-11-21 2016-05-26 LFS Products, LLC Naturally sweet fibrous blend
WO2017192021A1 (ko) * 2016-05-04 2017-11-09 씨제이제일제당(주) 커피 및 타가토스를 함유하는 혈당 상승 억제용 건강기능성 식품
KR20180048270A (ko) * 2016-10-31 2018-05-10 씨제이제일제당 (주) 타가토스를 포함하는 식물 담금청 및 이의 제조방법
CN110907604A (zh) * 2019-12-06 2020-03-24 浙江华康药业股份有限公司 一种用于改善糖醇类物质感官属性的方法及其应用

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2002500028A (ja) * 1998-01-05 2002-01-08 エムディ フーズ エイ．エム．ビィ．エイ． 相乗剤及びフレーバー強化剤としてのｄ−タガトースの使用
JP2004520072A (ja) * 2001-05-01 2004-07-08 ペプシコ，インコーポレイテッド ゼロまたは低カロリー飲料および食品におけるエリスリトールおよびｄ−タガトースの使用
JP2007503214A (ja) * 2003-08-25 2007-02-22 カーギル，インコーポレイティド モナチンを含む飲料組成物及びその製造方法
JP2008000147A (ja) * 2001-04-27 2008-01-10 Pepsico Inc ダイエットまたは減カロリー飲料および食品におけるエリスリトールおよびｄ−タガトースの使用

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4786722A (en) * 1986-08-29 1988-11-22 Biospherics Incorporated D-tagatose as a low-calorie carbohydrate sweetener and bulking agent
US7815956B2 (en) 2001-04-27 2010-10-19 Pepsico Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products
US20020187232A1 (en) * 2001-05-01 2002-12-12 Thomas Lee Method of improving the taste of low-calorie beverages and food products
US20060068072A9 (en) * 2001-04-27 2006-03-30 Pepsico, Inc. Use of erythritol and D-tagatose in diet or reduced-calorie beverages
US20060034993A1 (en) * 2004-08-10 2006-02-16 Katrin Saelzer Compositions for improved mouthfeel in reduced-sugar or sugar-free foodstuffs and associated methods and articles therefrom
MX2007012867A (es) * 2005-04-15 2008-02-12 Keme Food Engineering Ag Producto instantaneo.
US20080226773A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Beverage Sweetened with Rebaudioside A

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2002500028A (ja) * 1998-01-05 2002-01-08 エムディ フーズ エイ．エム．ビィ．エイ． 相乗剤及びフレーバー強化剤としてのｄ−タガトースの使用
JP2008000147A (ja) * 2001-04-27 2008-01-10 Pepsico Inc ダイエットまたは減カロリー飲料および食品におけるエリスリトールおよびｄ−タガトースの使用
JP2004520072A (ja) * 2001-05-01 2004-07-08 ペプシコ，インコーポレイテッド ゼロまたは低カロリー飲料および食品におけるエリスリトールおよびｄ−タガトースの使用
JP2007503214A (ja) * 2003-08-25 2007-02-22 カーギル，インコーポレイティド モナチンを含む飲料組成物及びその製造方法

Also Published As

Publication number Publication date
CN102595919A (zh) 2012-07-18
CA2777402C (en) 2015-01-20
AU2010314077B2 (en) 2013-10-31
JP5893565B2 (ja) 2016-03-23
DK2494872T3 (en) 2015-01-05
EP2494872A4 (en) 2013-05-22
US20120207910A1 (en) 2012-08-16
EP2494872B1 (en) 2014-11-26
PL2494872T3 (pl) 2015-03-31
EP2494872A2 (en) 2012-09-05
BR112012010182A2 (pt) 2015-09-01
WO2011052967A2 (ko) 2011-05-05
CA2777402A1 (en) 2011-05-05
JP2013507957A (ja) 2013-03-07
HK1220867A1 (zh) 2017-05-19
ES2526569T3 (es) 2015-01-13
CN105767405A (zh) 2016-07-20
AU2010314077A1 (en) 2012-05-10
KR101366404B1 (ko) 2014-02-25
KR20110047976A (ko) 2011-05-09

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