WO1999045092A3 - Method and installation for continuously malting cereal grains - Google Patents

Method and installation for continuously malting cereal grains Download PDF

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Publication number
WO1999045092A3
WO1999045092A3 PCT/EP1999/001286 EP9901286W WO9945092A3 WO 1999045092 A3 WO1999045092 A3 WO 1999045092A3 EP 9901286 W EP9901286 W EP 9901286W WO 9945092 A3 WO9945092 A3 WO 9945092A3
Authority
WO
WIPO (PCT)
Prior art keywords
flow
continuously
installation
sub
cereal grains
Prior art date
Application number
PCT/EP1999/001286
Other languages
German (de)
French (fr)
Other versions
WO1999045092A2 (en
Inventor
Kurt Schnellbacher
Original Assignee
Kurt Schnellbacher
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kurt Schnellbacher filed Critical Kurt Schnellbacher
Priority to DE19980339T priority Critical patent/DE19980339B4/en
Publication of WO1999045092A2 publication Critical patent/WO1999045092A2/en
Publication of WO1999045092A3 publication Critical patent/WO1999045092A3/en

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Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00Preparation of malt
    • C12C1/027Germinating
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00Preparation of malt
    • C12C1/02Pretreatment of grains, e.g. washing, steeping
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00Preparation of malt
    • C12C1/067Drying
    • C12C1/073Processes or apparatus specially adapted to save or recover energy
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00Preparation of malt
    • C12C1/125Continuous or semi-continuous processes for steeping, germinating or drying
    • C12C1/13Continuous or semi-continuous processes for steeping, germinating or drying with vertical transport of the grains

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
  • Drying Of Solid Materials (AREA)

Abstract

The invention relates to a method and an installation for continuously malting cereal grains. According to the invention, the granular material passes downwards from a feeder device onto mainly diagonal conveyer lines which change direction, moving downwards by force of gravity, forming a flow of material. As it does so, it is treated with aeration, cooling, damping and drying media, before being discharged through a discharge device as air-dried or finished malt. The flow of material forms a layer of material moving downstream. In the transfer area between two conveyor lines, this layer is divided in sections into an upper sub-flow and a lower sub-flow. These sub-flows then become one again. This continuous process presents considerable economic advantages in terms of the space requiring conversion and energy requirements.
PCT/EP1999/001286 1998-03-04 1999-02-27 Method and installation for continuously malting cereal grains WO1999045092A2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DE19980339T DE19980339B4 (en) 1998-03-04 1999-02-27 Process and plant for the continuous malting of cereal grain

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
DE19809036 1998-03-04
DE19809036.6 1998-03-04
DE19902798 1999-01-25
DE19902798.6 1999-01-25

Publications (2)

Publication Number Publication Date
WO1999045092A2 WO1999045092A2 (en) 1999-09-10
WO1999045092A3 true WO1999045092A3 (en) 1999-11-04

Family

ID=26044300

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/EP1999/001286 WO1999045092A2 (en) 1998-03-04 1999-02-27 Method and installation for continuously malting cereal grains

Country Status (2)

Country Link
DE (1) DE19980339B4 (en)
WO (1) WO1999045092A2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2024052355A1 (en) 2022-09-06 2024-03-14 Heineken Supply Chain B.V. Continuous production of dried malted grains

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE132911C (en) *
DE1048249B (en) * 1957-07-26 1959-01-08 Werner Rotzler Device for malt preparation with zigzag-shaped sliding boxes arranged one above the other
GB1166486A (en) * 1966-09-20 1969-10-08 Mygar Orszagos Soripari Vall Process and Equipment for the Production of Malt
DE3020511A1 (en) * 1980-05-30 1981-12-10 Bühler-Miag GmbH, 3300 Braunschweig METHOD AND DEVICE FOR CONTINUOUS MELTING OF CEREAL GRAINS

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2312876A1 (en) * 1973-03-15 1974-09-19 Rotzler Werner Continuous malting process - comprises recycling material over louvred chute boxes in zigzag pattern

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE132911C (en) *
DE1048249B (en) * 1957-07-26 1959-01-08 Werner Rotzler Device for malt preparation with zigzag-shaped sliding boxes arranged one above the other
GB1166486A (en) * 1966-09-20 1969-10-08 Mygar Orszagos Soripari Vall Process and Equipment for the Production of Malt
DE3020511A1 (en) * 1980-05-30 1981-12-10 Bühler-Miag GmbH, 3300 Braunschweig METHOD AND DEVICE FOR CONTINUOUS MELTING OF CEREAL GRAINS

Also Published As

Publication number Publication date
DE19980339D2 (en) 2000-11-30
DE19980339B4 (en) 2007-11-08
WO1999045092A2 (en) 1999-09-10

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