US8162729B2 - Method and apparatus for producing sausages - Google Patents

Method and apparatus for producing sausages Download PDF

Info

Publication number
US8162729B2
US8162729B2 US12/836,746 US83674610A US8162729B2 US 8162729 B2 US8162729 B2 US 8162729B2 US 83674610 A US83674610 A US 83674610A US 8162729 B2 US8162729 B2 US 8162729B2
Authority
US
United States
Prior art keywords
transport
sausage
twist
sausages
separating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active, expires
Application number
US12/836,746
Other languages
English (en)
Other versions
US20110014859A1 (en
Inventor
Jörg Bilowski
Klaus Hiller
Michael Jeschke
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Vemag Maschinenbau GmbH
Original Assignee
Vemag Maschinenbau GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Vemag Maschinenbau GmbH filed Critical Vemag Maschinenbau GmbH
Assigned to VEMAG MASCHINENBAU GMBH reassignment VEMAG MASCHINENBAU GMBH ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). Assignors: HILLER, KLAUS, JESCHKE, MICHAEL, BILOWSKI, JORG
Publication of US20110014859A1 publication Critical patent/US20110014859A1/en
Application granted granted Critical
Publication of US8162729B2 publication Critical patent/US8162729B2/en
Active legal-status Critical Current
Adjusted expiration legal-status Critical

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/10—Apparatus for twisting or linking sausages
    • A22C11/107—A string passing between two rotary members comprising dividing elements cooperating with each other
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/006—Separating linked sausages
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/008—Conveying sausages in horizontal position

Definitions

  • the present invention concerns a process for producing sausages in which sausage meat is introduced by means of a filling machine into a tubular case and the filled case is divided into portions by means of a twisting-off device for producing twist-off locations so that the result is a chain of sausages.
  • the invention further concerns an apparatus for producing sausages comprising a filling machine for introducing sausage meat into a tubular case and a twisting-off device for dividing the filled case into individual portions, with the formation of a twist-off location.
  • Apparatus and process of the aforementioned kind are known for producing sausages in a natural, synthetic or collagen sausage skin.
  • the sausage meat is held in readiness in a filling hopper of a sausage filling machine and introduced into a sausage skin through a filling tube connected to the filling machine. Twist-off locations are produced with a twisting-off device between individual portions of the filled sausage skin so that the result is a chain of individual sausages which however are still interconnected.
  • the chain of sausages is fed by means of a transport device to a separating device which severs the chain of sausages in the region of a twist-off location so that individual sausages or a group of interconnected sausages results.
  • the individual sausages or the group are then packaged or subjected to heat treatment.
  • the apparatuses and processes are such that they can be flexibly adapted to different products or applications.
  • adaptation to the respective sausage skin used, that is to say natural, synthetic or collagen skin, or also to different sausage lengths or transverse dimensions is required.
  • an object of the present invention is to provide a process and an apparatus for producing sausages which permit reliable transport of the chain of sausages.
  • the invention seeks to provide that the process and the apparatus are suitable for improving transport in regard to separation of the sausage chain into individual sausages.
  • another object is to provide a process and an apparatus which can be flexibly adapted to different use parameters.
  • the invention attains that object in that the sausage chain is further transported by means of at least two transport devices connected in succession in the sausage chain transport direction, and the transport devices are so controlled by means of a control device that the transport speed of the second transport device in the transport direction is at least at times greater than the transport speed of the first transport device.
  • the invention further attains the object of the invention by a first transport device which is disposed downstream of the twisting-off device in the transport direction, and a second transport device which is disposed downstream of the first transport device in the transport direction.
  • two transport devices provide for further transporting the sausage chain provided by the filling machine and the twisting-off device.
  • the sausage chain is transported in portion-wise manner at different speeds.
  • the transport speed of the second transport device is higher than the transport speed of the first transport device, it is possible to achieve an increase in the length of the sausage chain, in particular elongation or stretching of a twist-off location. That provides that on the one hand an individual sausage is subjected to a tensile loading, which can lead to the distribution of the sausage meat being rendered being uniform, and on the other hand, that the twist-off location is elongated or stretched and thereby can be subsequently better separated.
  • Increasing the length of the twist-off location also has the advantage that the sausage ends remain closed more reliably after severing of the twist-off location so that sausage meat does not escape from the sausage skin in unwanted fashion, which would considerably interfere with the procedure.
  • the application of a tensile force by means of the two transport devices operating at different transport speeds further has a positive influence on the accuracy of elongation and an accuracy in terms of transverse dimension of the sausages.
  • individual portions of the sausage chain are separated from each other after passing the transport devices by means of a separating device so that individual sausages or groups of sausages are formed.
  • the sausage chain or individual sausages or groups of sausages are further transported by means of a third transport device arranged after the first and second transport devices in the transport direction.
  • a third transport device which, viewed in the transport direction, is arranged downstream of the first two transport devices, provides that the individual separated sausages can be defined and reliably transported away downstream of the separating device, for example from a packaging area, a table, a conveyor belt for transporting them away or a suspension device.
  • the third transport device also provides that the sausage chain stretched by means of the first and second transport devices is held or fixed during the separation operation so that it is possible to produce reliable severing.
  • a twist-off location is detected by means of a sensor and the separating device is actuated by means of a signal provided by the sensor and representing a twist-off location in such a way that the separating device severs the sausage chain in the region of a twist-off location.
  • This can involve in particular an optical sensor which reliably detects a twist-off location.
  • the sausage chain is further fixed during the separation operation by the third transport device.
  • the separating device has a separating blade which for severing the sausage chain is moved substantially in an operative direction perpendicularly to the sausage chain transport direction.
  • a further development of the process according to the invention provides that transport of the sausage chain is effected discontinuously or continuously and the speed of the first, second and/or third transport device can be individually predetermined by means of the control device.
  • the transport speed of the second transport belt is temporarily increased that a twist-off location is in the region between the first and second transport belts. Then, a higher speed for the second transport belt is briefly and temporarily set by means of the control device. After the elongation operation, the transport speed of the second belt is somewhat reduced again. That therefore affords overall a time-variable, discontinuous process.
  • the first and/or second and/or third transport device has two mutually spaced movable transport elements, in particular endless belts, which come into contact with the tubular case to transport same.
  • FIG. 1 is a diagrammatic plan view of an apparatus according to the invention for producing sausages and for carrying out a process according to the invention
  • FIG. 2 is a side view of a commercial apparatus in accordance with the diagrammatic view in FIG. 1 .
  • FIG. 3 is a plan view of the apparatus of FIG. 2 .
  • FIGS. 1 through 3 of an apparatus for producing sausages is diagrammatically shown in plan in FIG. 1 and is illustrated in FIGS. 2 and 3 by means of a commercial product, wherein hereinafter reference is directed to both forms of representation.
  • the apparatus has a filling machine 2 , a twisting-off device 4 for producing twist-off locations, a first transport device 6 , a second transport device 8 , a separating device 10 and a third transport device 12 .
  • the per se known filling machine 2 has a filling hopper 14 ( FIGS. 2 and 3 ) for receiving sausage meat, a lifting and tilting device (not shown) for filling the hopper 14 with sausage meat from a sausage meat truck, a filling pump (not shown) for conveying the sausage meat as well as a control device and a filling tube 18 through which sausage meat can be introduced into a tubular case 20 (sausage skin).
  • a filling hopper 14 FIGS. 2 and 3
  • a lifting and tilting device for filling the hopper 14 with sausage meat from a sausage meat truck
  • a filling pump (not shown) for conveying the sausage meat as well as a control device and a filling tube 18 through which sausage meat can be introduced into a tubular case 20 (sausage skin).
  • the twisting-off device 4 for producing individual twist-off locations 22 includes a twisting-off transmission 4 a for driving the filling tube 18 in rotation as well as a sausage skin brake 24 in the region of the end of the filling tube 18 .
  • a gathered sausage skin which has been previously pulled on to the filling tube 18 is pulled off in known manner through the sausage skin brake 24 and filled with sausage meat issuing from the open end of the filling tube 18 .
  • individual portions 26 are produced in the filled sausage skin, and later form the individual sausages 28 ( FIG. 1 ).
  • the individual portions 26 form a sausage chain which is further transported in the transport direction 30 ( FIG. 1 ).
  • the first transport device 6 , the second transport device 8 and the third transport device 12 are disposed, as viewed in the transport direction 30 , downstream of the filling machine 2 and the twisting-off device 4 , possibly with the interposition of further devices like the separating device 10 .
  • the first transport device 6 is arranged immediately adjoining the end of the filling tube 18 .
  • the first transport device 6 has two mutually spaced transport elements drivable by means of an electric motor (not shown), in the form of endless belts 32 , 34 .
  • the spacing between the two mutually opposite endless belts 32 , 34 can be altered so that it is possible to transport sausages of a different caliber or transverse dimension.
  • the second transport device 8 is of the same configuration as the first transport device 6 so that attention is directed in its full extent to the preceding description and the same references have been used for components of the same structure.
  • the second transport device 8 adjoins the first transport device 6 in the transport direction 30 .
  • the spacing between the two transport devices 6 , 8 can be varied according to the respective situation of use.
  • the third transport device 12 adjoins the second transport device 8 .
  • the third transport device 12 is of the same configuration as the first transport device 6 so that attention is directed in its full extent to the preceding description and the same references have been used for components of the same structure.
  • the third transport device 12 adjoins the second transport device 8 in the transport direction 30 .
  • the spacing between the two transport devices 8 , 12 can be varied according to the respective situation of use.
  • the separating unit 10 with its separating blade 36 is arranged between the second transport device 8 and the third transport device 12 .
  • the separating device 10 has an electric motor coupled to a rotatable shaft which is arranged axially with respect to the transport direction 30 and to which a rotatable blade 36 is fixed.
  • the separating blade 36 is arranged in its operative direction and its direction of movement, perpendicularly to the transport direction 30 .
  • a control device 38 is coupled to the transport devices 6 , 8 , 12 and the separating device 10 so that signals can be transmitted for controlling the drives of the components.
  • the unit 40 Disposed downstream of the third transport device 12 is a unit 40 for further processing and/or transporting the individual sausages 28 (or groups of sausages) in the transport direction 30 .
  • the unit 40 can be for example a table, a transport belt or a suspension device or a packaging machine for packaging the individual sausages 28 .
  • a sensor 42 ( FIG. 1 ) for detecting a twist-off location 22 is arranged adjacent to the path of movement of the sausage chain and is in particular in the form of an optical sensor.
  • the sensor 42 produces a signal which represents the presence of a twist-off location 22 and which can be transmitted to the control device 38 by means of a signal line 44 .
  • the signal is processed by the control device 38 and a further signal is generated, which is transmitted to the separating device 10 by means of the signal line 46 to actuate the drive motor of the separating device 10 and to switch it on so that the separating blade 36 severs the twist-off location 22 as centrally as possible so as to result in the individual sausages 28 (or groups of sausages).
  • FIGS. 1 and 2 show the first, second and third transport devices 6 , 8 , 12 , the separating device 10 and the control device 38 , together with signal lines, are mounted to a displaceable support structure in the form of a carriage or truck 48 which has a frame structure 50 and a plurality of wheels 52 .
  • the control device 38 can be operated by means of an operating panel 54 .
  • the transport devices 6 , 8 , 12 and the separating device 10 can be arranged adjustably in height by means of a lift device so that they can be adapted to the height of the filling tube 18 .
  • the filling machine 2 conveys sausage meat through connecting portions 3 into the filling tube 10 .
  • the sausage meat is introduced into the case 20 through the open end of the filling tube 18 .
  • a respective twist-off location 22 is produced by means of the twisting-off device 4 .
  • the individual portions 26 of the sausage chain are engaged by the first transport device 6 , more accurately the endless belts 32 , 34 thereof, and further transported in the transport direction (arrow 30 in FIG. 1 ). At the same time the portions 26 of the sausage chain are prevented from also turning by the contact of the endless belts 32 , 34 with the sausage chain.
  • the sausage chain is transferred to the second transport device 8 and engaged by the endless belts 32 , 34 thereof and further transported in the transport direction 30 .
  • the transport speed of the second transport device 8 is increased at least at times, when the twist-off location 22 is in the region 35 , so that it is higher than the transport speed of the first transport device 6 .
  • the twist-off location 22 is elongated or stretched in the region 35 ( FIG. 1 ).
  • the relative speed is adapted to the respective situation of use.
  • the apparatus is so operated by means of the control device 38 that the second transport device 8 , more precisely the drive motor thereof, is accelerated at least at times, while the first transport device 6 is operated at a constant transport speed.
  • the sausage chain is further transported by the second transport device 8 and a twist-off location 22 which has been previously stretched passes into the region of the sensor 42 so that, while the—stretched—twist-off location 22 is passing, it outputs a signal through the signal line 44 to the control device 38 .
  • the control device 38 processes the signal, having regard to the transport speeds and the spacing between the sensor 42 and the separating blade 36 of the separating device 10 , in such a way that a signal is delivered by the control device 38 through the signal line 46 to the drive of the separating device 10 so that the separating blade 36 approximately centrally severs the twist-off location 32 in the separating region 37 . That thus results in individual sausages 28 or interconnected groups of sausages 28 , depending on how the control device 38 has been programmed.
  • the cut can be particularly reliably effected because the sausages are additionally held by the third transport device 12 during the separation operation.
  • Sausages 28 then pass into the region of the third transport device 12 which engages the sausages 28 and further transports them in the transport direction 30 towards the unit 40 , for example a table or a suspension device or the like.
  • the third transport device 12 can also be actuated by the control device 38 by means of a signal line (not shown).
  • the speed is adjustable.
  • the relative speeds in relation to the transport devices 6 and 8 are also adjustable and variable.
  • the first, second and/or third transport device 6 , 8 , 12 can be operated at a constant speed or also at a time-variable transport speed.
  • control device 38 it is also possible to use the control device of the filling machine 2 to actuate the transport device 6 and/or the transport device 8 and/or the transport device 12 and/or the separating device 10 or to process signals of the sensor 42 . In that case, corresponding signal lines are passed to the control device of the filling machine 2 .
  • endless belts 32 , 34 it is also possible to use other transport elements, for example rotating wheels or vane-type transport elements which come into engagement with the sausage chain.

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)
  • Meat, Egg Or Seafood Products (AREA)
US12/836,746 2009-07-17 2010-07-15 Method and apparatus for producing sausages Active 2030-08-05 US8162729B2 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE102009033725 2009-07-17
DE102009033725.3 2009-07-17
DE102009033725A DE102009033725A1 (de) 2009-07-17 2009-07-17 Verfahren und Vorrichtung zum Herstellen von Würstchen

Publications (2)

Publication Number Publication Date
US20110014859A1 US20110014859A1 (en) 2011-01-20
US8162729B2 true US8162729B2 (en) 2012-04-24

Family

ID=42751490

Family Applications (1)

Application Number Title Priority Date Filing Date
US12/836,746 Active 2030-08-05 US8162729B2 (en) 2009-07-17 2010-07-15 Method and apparatus for producing sausages

Country Status (5)

Country Link
US (1) US8162729B2 (ru)
EP (1) EP2274986B1 (ru)
DE (1) DE102009033725A1 (ru)
EA (1) EA018344B1 (ru)
ES (1) ES2664998T3 (ru)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20130303063A1 (en) * 2012-05-14 2013-11-14 Teknologisk Institut Scoring Machine
US9894907B2 (en) * 2016-05-04 2018-02-20 Poly-Clip System Gmbh & Co. Kg Casing brake assembly with moveable safety means
US10390539B2 (en) * 2016-02-11 2019-08-27 Inotec Gmbh Maschinenentwicklung Und Vertrieb Device for separating individual sausages separated from one another by twist points

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102010002827A1 (de) * 2010-03-12 2011-09-15 Albert Handtmann Maschinenfabrik Gmbh & Co. Kg Vorrichtung und Verfahren zum Trennen von Wurstketten
WO2012120642A1 (ja) * 2011-03-08 2012-09-13 株式会社共栄工設 連鎖状ソーセージの連結部切断装置及びソーセージ製造システム
DE102021125210A1 (de) * 2021-09-29 2023-03-30 Heinrich Frey Maschinenbau Gmbh Vorrichtung zur Herstellung von Lebensmittelprodukten in Würstchenform

Citations (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4104763A (en) 1976-12-06 1978-08-08 Totai Company Limited Apparatus for cutting a string of sausage links
US5049108A (en) * 1989-04-11 1991-09-17 Albert Handtmann Maschinenfabrik Gmbh & Co. Kg Method and apparatus for dividing into individual sausages a continuous sausage strand provenient from a filling machine
DE4028343A1 (de) 1990-09-06 1992-03-12 Handtmann Albert Maschf Verfahren und vorrichtung zum herstellen von wuersten
US5102368A (en) * 1990-03-12 1992-04-07 Handtmann A-Punkt Automation Gmbh Apparatus and method for conveying sausages
US5743792A (en) * 1995-05-26 1998-04-28 Poly-Clip System Gmbh & Co. Kg Process of producing sausages
US6080054A (en) * 1998-03-09 2000-06-27 Albert Handtmann Maschinenfabrik Gmbh & Co. Kg Device and process for separating sausages
US6231911B1 (en) * 1999-10-29 2001-05-15 Clarence Steinback Ultra high speed hot dog incisor
US6482079B1 (en) * 1999-08-16 2002-11-19 Hitec Co., Ltd. Method and apparatus for manufacturing foodstuffs such as sausages
DE102004056038A1 (de) 2004-11-19 2006-05-24 Christof Stimpfl Verfahren und Vorrichtung zum Schneiden von Würsten
US7254929B1 (en) * 2000-08-10 2007-08-14 Alejandro Javier Schutz, legal representative Process and machine for packing pasty, liquid or semiliquid products
US7381123B2 (en) * 2006-09-19 2008-06-03 Albert Handtmann Maschinenfabrik Gmbh & Co. Kg Apparatus and method for dividing a stuffed sausage skein
US7775861B2 (en) * 2005-12-16 2010-08-17 Poly-Clip System Gmbh & Co. Method of and apparatus for redistribution of pasty filling material

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4322871A (en) * 1980-05-29 1982-04-06 Townsend Engineering Company Link cutter
US4671042A (en) * 1984-09-07 1987-06-09 Moekle Charles D Apparatus for forming and packaging stuffed product
DE4307637C2 (de) * 1992-06-06 1995-04-20 Christof Stimpfl Vorrichtung zum Trennen von einzelnen Würsten von einem Wurstband
DE29604856U1 (de) * 1996-03-15 1997-07-17 Nordischer Maschinenbau Rud. Baader GmbH + Co. KG, 23560 Lübeck Einrichtung zum Abtrennen einzelner Würste von einer Wurstkette
ATE370662T1 (de) * 2005-04-11 2007-09-15 Handtmann Albert Maschf Vorrichtung und verfahren zum geordneten ablegen von getrennten wurstportionen
DE102010002827A1 (de) * 2010-03-12 2011-09-15 Albert Handtmann Maschinenfabrik Gmbh & Co. Kg Vorrichtung und Verfahren zum Trennen von Wurstketten

Patent Citations (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4104763A (en) 1976-12-06 1978-08-08 Totai Company Limited Apparatus for cutting a string of sausage links
US5049108A (en) * 1989-04-11 1991-09-17 Albert Handtmann Maschinenfabrik Gmbh & Co. Kg Method and apparatus for dividing into individual sausages a continuous sausage strand provenient from a filling machine
US5102368A (en) * 1990-03-12 1992-04-07 Handtmann A-Punkt Automation Gmbh Apparatus and method for conveying sausages
DE4028343A1 (de) 1990-09-06 1992-03-12 Handtmann Albert Maschf Verfahren und vorrichtung zum herstellen von wuersten
US5743792A (en) * 1995-05-26 1998-04-28 Poly-Clip System Gmbh & Co. Kg Process of producing sausages
US6080054A (en) * 1998-03-09 2000-06-27 Albert Handtmann Maschinenfabrik Gmbh & Co. Kg Device and process for separating sausages
US6482079B1 (en) * 1999-08-16 2002-11-19 Hitec Co., Ltd. Method and apparatus for manufacturing foodstuffs such as sausages
US6231911B1 (en) * 1999-10-29 2001-05-15 Clarence Steinback Ultra high speed hot dog incisor
US7254929B1 (en) * 2000-08-10 2007-08-14 Alejandro Javier Schutz, legal representative Process and machine for packing pasty, liquid or semiliquid products
DE102004056038A1 (de) 2004-11-19 2006-05-24 Christof Stimpfl Verfahren und Vorrichtung zum Schneiden von Würsten
US7641543B2 (en) * 2004-11-19 2010-01-05 Christof Stimpfl Process and device for cutting sausage
US7775861B2 (en) * 2005-12-16 2010-08-17 Poly-Clip System Gmbh & Co. Method of and apparatus for redistribution of pasty filling material
US7381123B2 (en) * 2006-09-19 2008-06-03 Albert Handtmann Maschinenfabrik Gmbh & Co. Kg Apparatus and method for dividing a stuffed sausage skein

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20130303063A1 (en) * 2012-05-14 2013-11-14 Teknologisk Institut Scoring Machine
US8753178B2 (en) * 2012-05-14 2014-06-17 Teknologisk Institut Scoring machine
US10390539B2 (en) * 2016-02-11 2019-08-27 Inotec Gmbh Maschinenentwicklung Und Vertrieb Device for separating individual sausages separated from one another by twist points
US9894907B2 (en) * 2016-05-04 2018-02-20 Poly-Clip System Gmbh & Co. Kg Casing brake assembly with moveable safety means

Also Published As

Publication number Publication date
US20110014859A1 (en) 2011-01-20
EP2274986A3 (de) 2013-03-06
EA201001027A1 (ru) 2011-02-28
ES2664998T3 (es) 2018-04-24
EA018344B1 (ru) 2013-07-30
EP2274986B1 (de) 2018-01-10
EP2274986A2 (de) 2011-01-19
DE102009033725A1 (de) 2011-03-24

Similar Documents

Publication Publication Date Title
US8162729B2 (en) Method and apparatus for producing sausages
JP4264441B2 (ja) 分断したソーセージ部分を整然と載置する装置及び方法
US7381123B2 (en) Apparatus and method for dividing a stuffed sausage skein
EP1382532A1 (en) A device for separating continuously fed products into groups
US8231442B2 (en) Device and method for parting sausage chains
US20040226262A1 (en) Machine for sealing containers by applying a covering film
JP2006288397A5 (ru)
JPH07112400B2 (ja) ソーセージ製造方法及び製造装置
EP3106397A1 (en) Package grouping unit with package linear speed reduction
JP2017530067A5 (ru)
US20070249272A1 (en) Sausage Packaging Apparatus for Filling Pasty Stuffing Material Into Tubular Casing Material
AU2020472968B2 (en) Apparatus and method for automatically recovering flesh from beheaded and eviscerated fish
US10548329B2 (en) Apparatus for dividing up tubular cases
US12041943B2 (en) Apparatus and method of conveying and ejecting separated food portions
US7131249B2 (en) Product overwrap machine
US3145828A (en) Product spacing conveyor
EP3006357A2 (en) Horizontal packaging machine with metal detection and removal functions
EP3285591B1 (en) Automatic skinning device and method of skinning a food product
US10869488B2 (en) Sausage processing apparatus
US20010023170A1 (en) Method and apparatus for conveying and separating of sausages or the like
JP2007055641A (ja) 袋口等を結束するタイ結束装置
CZ282693B6 (cs) Způsob skládání a/nebo třídění vuřtů a zařízení pro provádění tohoto způsobu
US10390539B2 (en) Device for separating individual sausages separated from one another by twist points
CN210062100U (zh) 快速分离制品防拉伸装置
EP2316760A1 (en) Device and method for arranging sequences of products

Legal Events

Date Code Title Description
AS Assignment

Owner name: VEMAG MASCHINENBAU GMBH, GERMANY

Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNORS:BILOWSKI, JORG;HILLER, KLAUS;JESCHKE, MICHAEL;SIGNING DATES FROM 20100909 TO 20100916;REEL/FRAME:025040/0640

STCF Information on status: patent grant

Free format text: PATENTED CASE

FPAY Fee payment

Year of fee payment: 4

CC Certificate of correction
MAFP Maintenance fee payment

Free format text: PAYMENT OF MAINTENANCE FEE, 8TH YEAR, LARGE ENTITY (ORIGINAL EVENT CODE: M1552); ENTITY STATUS OF PATENT OWNER: LARGE ENTITY

Year of fee payment: 8

MAFP Maintenance fee payment

Free format text: PAYMENT OF MAINTENANCE FEE, 12TH YEAR, LARGE ENTITY (ORIGINAL EVENT CODE: M1553); ENTITY STATUS OF PATENT OWNER: LARGE ENTITY

Year of fee payment: 12