UA65092U - Method for determination of stability of white table and champagne wine materials to crystalline calcium turbidity - Google Patents

Method for determination of stability of white table and champagne wine materials to crystalline calcium turbidity

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Publication number
UA65092U
UA65092U UAU201105684U UAU201105684U UA65092U UA 65092 U UA65092 U UA 65092U UA U201105684 U UAU201105684 U UA U201105684U UA U201105684 U UAU201105684 U UA U201105684U UA 65092 U UA65092 U UA 65092U
Authority
UA
Ukraine
Prior art keywords
stability
determination
turbidity
crystalline calcium
wine materials
Prior art date
Application number
UAU201105684U
Other languages
Russian (ru)
Ukrainian (uk)
Inventor
Вита Анатолиевна Щербина
Виктория Григорьевна Гержикова
Нонна Владимировна Гниломедова
Оксана Борисовна Ткаченко
Дмитрий Павлович Ткаченко
Original Assignee
Национальный Институт Винограда И Вина «Магарач»
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Национальный Институт Винограда И Вина «Магарач» filed Critical Национальный Институт Винограда И Вина «Магарач»
Priority to UAU201105684U priority Critical patent/UA65092U/en
Publication of UA65092U publication Critical patent/UA65092U/en

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  • Investigating Or Analyzing Materials Using Thermal Means (AREA)

Abstract

Method for determination of stability of white table and champaign wine materials to crystalline calcium turbidity includes sampling material for analysis, determination of saturation temperature, mathematical processing of data obtained and evaluation of stability. Additionally one determines mass concentration of sodium and magnesium ions, and stability is evaluated by the value of classification index of the group that is calculated by formula. At that range of values of classification index for the samples of the stable group is 69-102 a.u.
UAU201105684U 2011-05-04 2011-05-04 Method for determination of stability of white table and champagne wine materials to crystalline calcium turbidity UA65092U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
UAU201105684U UA65092U (en) 2011-05-04 2011-05-04 Method for determination of stability of white table and champagne wine materials to crystalline calcium turbidity

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
UAU201105684U UA65092U (en) 2011-05-04 2011-05-04 Method for determination of stability of white table and champagne wine materials to crystalline calcium turbidity

Publications (1)

Publication Number Publication Date
UA65092U true UA65092U (en) 2011-11-25

Family

ID=50840000

Family Applications (1)

Application Number Title Priority Date Filing Date
UAU201105684U UA65092U (en) 2011-05-04 2011-05-04 Method for determination of stability of white table and champagne wine materials to crystalline calcium turbidity

Country Status (1)

Country Link
UA (1) UA65092U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD637Z (en) * 2012-11-06 2013-12-31 Иван ПРИДА Process for wine stabilization against crystalline turbidities

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD637Z (en) * 2012-11-06 2013-12-31 Иван ПРИДА Process for wine stabilization against crystalline turbidities

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