TW202100001A - Water absorbing structure and manufacturing method thereof - Google Patents

Water absorbing structure and manufacturing method thereof Download PDF

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TW202100001A
TW202100001A TW108121345A TW108121345A TW202100001A TW 202100001 A TW202100001 A TW 202100001A TW 108121345 A TW108121345 A TW 108121345A TW 108121345 A TW108121345 A TW 108121345A TW 202100001 A TW202100001 A TW 202100001A
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water
peel
powder
absorbing structure
pectin
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TWI723429B (en
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鄭伊伶
楊晨麟
葉欣彰
謝昕燁
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鄭伊伶
楊晨麟
葉欣彰
謝昕燁
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Abstract

A water absorbing structure includes a first peel powder, a gesso and a medium. The first peel powder is made of a dragon fruit peel. The first peel powder, the gesso and the medium are mixed with each other and solidified to form the water absorbing structure. The saturated water absorption of the water absorbing structure is 110 ml to 148 ml. Therefore, the water absorbing structure can be used to grow plants, and the nutrition the plants need can be provided. Also, the moisture of the ground can be maintained, and the purpose of environmental protection and resource utilization can be achieved.

Description

吸水結構及其製備方法 Water-absorbing structure and preparation method thereof

本揭示內容是關於一種吸水結構及其製備方法,特別是一種以火龍果皮為材質的吸水結構及其製備方法。 The present disclosure relates to a water-absorbing structure and a preparation method thereof, in particular to a water-absorbing structure using dragon fruit peel as a material and a preparation method thereof.

一般來說,種植植物或作物大部份是以土壤作為介質。然而,土壤具有含水性不佳、污染及養分不足的疑慮,故必需常規性的補充水份保持土壤的濕潤度,並特別挑選沒有被污染的土壤,同時也需時常的補充土壤的養分。 Generally speaking, most plants or crops are grown with soil as the medium. However, the soil has doubts about poor water content, pollution, and insufficient nutrients. Therefore, it is necessary to regularly supplement water to maintain the moisture of the soil, and specially select soils that are not contaminated, and also need to supplement soil nutrients from time to time.

因此,需要發展出一種無土栽培介質以因應現今土壤的問題。然而,因無土栽培介質需先進行處理,且需額外添加營養液,同時廢棄的無土培養介質相關物品處理不易。因此,無土栽培介質具有成本高與環保污染的問題。 Therefore, it is necessary to develop a soilless culture medium to cope with the current soil problems. However, since the soilless culture medium needs to be processed first, and additional nutrient solution needs to be added, it is not easy to handle the discarded soilless culture medium related items. Therefore, the soilless culture medium has the problems of high cost and environmental pollution.

本發明提供一種吸水結構與其製備方法,利用本揭示內容之吸水結構可有效利用廢棄的果皮作為栽培的 養分,同時達到良好的保水率與釋水性使植物可有效地吸收水分,並且可被分解變成養分的一部份,達到環保的訴求。 The present invention provides a water-absorbing structure and a preparation method thereof. The water-absorbing structure of the present disclosure can effectively use waste fruit peels as cultivated Nutrients, while achieving good water retention and water release, allow plants to effectively absorb water, and can be decomposed into a part of nutrients to meet environmental protection requirements.

依據本發明提供一種吸水結構,包含一第一果皮粉末、一石膏及一介質。第一果皮粉末係由一火龍果皮所製成。第一果皮粉末、石膏及介質相互混合並固化形成吸水結構。吸水結構的飽和吸水量為110ml至148ml。 According to the present invention, a water-absorbing structure is provided, which includes a first peel powder, a gypsum, and a medium. The first peel powder is made from a dragon fruit peel. The first peel powder, gypsum and medium are mixed and solidified to form a water-absorbing structure. The saturated water absorption capacity of the water-absorbing structure is 110ml to 148ml.

根據前段所述吸水結構,其中第一果皮粉末包含複數第一果皮粉末顆粒,各第一果皮粉末顆粒之粒徑可為0.25mm至3.35mm。 According to the water absorption structure described in the preceding paragraph, the first peel powder includes a plurality of first peel powder particles, and the particle size of each first peel powder particle may be 0.25 mm to 3.35 mm.

根據前段所述吸水結構,其中介質可為蒸餾水或果膠。 According to the water-absorbing structure described in the preceding paragraph, the medium can be distilled water or pectin.

根據前段所述吸水結構,可更包含一纖維粉末或一矽藻土,纖維粉末可為葉子纖維粉末或紙漿纖維粉末。 According to the water-absorbing structure described in the preceding paragraph, it may further include a fiber powder or a diatomaceous earth, and the fiber powder may be leaf fiber powder or pulp fiber powder.

依據本發明提供一種吸水結構之製備方法,包含一第一果皮前置處理步驟、一製備第一果皮粉末步驟、一添加步驟及一固化成型步驟。第一果皮前置處理步驟係將一第一果皮含浸於一焦亞硫酸鈉水溶液中,並進行一乾燥處理,得到一第一果皮前驅物。製備第一果皮粉末步驟係將第一果皮前驅物加入一檸檬水與一蒸餾水,加熱至沸騰,再進行另一乾燥處理,並磨碎得到一第一果皮粉末。添加步驟係將第一果皮粉末加入一石膏與一介質,並攪拌均勻得到一吸水材混合物。固化成型步驟係將吸水材混合物置於一模具中,並靜置得到一吸水結構。 According to the present invention, a method for preparing a water-absorbing structure is provided, which includes a first peel pretreatment step, a first peel powder preparation step, an adding step, and a solidification molding step. The first peel pretreatment step is to immerse a first peel in a sodium metabisulfite aqueous solution and perform a drying process to obtain a first peel precursor. In the step of preparing the first peel powder, the first peel precursor is added to a lemonade and a distilled water, heated to boiling, and then subjected to another drying treatment, and ground to obtain a first peel powder. The adding step is to add the first peel powder to a gypsum and a medium, and stir uniformly to obtain a water-absorbing material mixture. The curing and molding step is to place the water-absorbing material mixture in a mold and let it stand to obtain a water-absorbing structure.

根據前段所述吸水結構之製備方法,其中第一果皮前置處理步驟中,第一果皮含浸於焦亞硫酸鈉水溶液中的時間可為1小時至2小時,焦亞硫酸鈉水溶液濃度可為5%,乾燥處理的時間可為72小時至78小時。 According to the preparation method of the water-absorbing structure described in the preceding paragraph, in the first peel pretreatment step, the first peel is immersed in the sodium metabisulfite aqueous solution for 1 hour to 2 hours, the sodium metabisulfite aqueous solution concentration may be 5%, and the drying process The time can be 72 hours to 78 hours.

根據前段所述吸水結構之製備方法,其中製備第一果皮粉末步驟中,第一果皮前驅物加入檸檬水與蒸餾水後之加熱時間可為45分鐘至1小時,另一乾燥處理的時間可為180小時至196小時。 According to the method for preparing the water-absorbing structure described in the preceding paragraph, in the step of preparing the first peel powder, the heating time after the first peel precursor is added with lemon water and distilled water can be 45 minutes to 1 hour, and the time for another drying treatment can be 180 Hours to 196 hours.

根據前段所述吸水結構之製備方法,其中固化成型步驟中吸水材混合物置於模具中的靜置時間可為48小時至60小時。 According to the method for preparing the water-absorbent structure described in the preceding paragraph, the standing time of the water-absorbent material mixture in the mold in the curing and molding step can be 48 hours to 60 hours.

根據前段所述吸水結構之製備方法,可更包含一果膠萃取步驟,果膠萃取步驟用以得到一果膠,且果膠可於添加步驟中加入於第一果皮粉末與石膏,並攪拌均勻得到吸水材混合物。果膠萃取步驟可為將一果籽含浸於一水溶液中,或可為將一第二果皮加入一檸檬水靜置後加熱攪拌,得到一果膠。 According to the preparation method of the water-absorbing structure described in the previous paragraph, it may further include a pectin extraction step. The pectin extraction step is used to obtain a pectin, and the pectin can be added to the first peel powder and gypsum in the adding step, and mixed evenly A mixture of absorbent materials is obtained. The pectin extraction step can be immersing a fruit seed in an aqueous solution, or adding a second peel to a lemonade and then heating and stirring to obtain a pectin.

根據前段所述吸水結構之製備方法,可更包含一纖維粉末處理步驟,係將一葉子或一紙材進行再一乾燥處理,並進行磨碎,得到一葉子纖維粉末或一紙漿纖維粉末,葉子纖維粉末或紙漿纖維粉末於添加步驟中加入於第一果皮粉末、石膏及介質,並攪拌均勻得到吸水材混合物。 According to the preparation method of the water-absorbing structure described in the preceding paragraph, it may further include a fiber powder treatment step, which is to subject a leaf or a paper material to another drying process and then to grind to obtain a leaf fiber powder or a pulp fiber powder. The fiber powder or pulp fiber powder is added to the first peel powder, gypsum and the medium in the adding step, and mixed uniformly to obtain a water-absorbing material mixture.

100‧‧‧吸水結構 100‧‧‧Water absorption structure

200、300、400‧‧‧吸水結構之製備方法 200, 300, 400‧‧‧Preparation method of water-absorbing structure

S201、S301、S401‧‧‧第一果皮前置處理步驟 S201, S301, S401‧‧‧The first peel pretreatment step

S202、S302、S402‧‧‧製備第一果皮粉末步驟 S202, S302, S402‧‧‧The first peel powder preparation step

S303‧‧‧果膠萃取步驟 S303‧‧‧Pectin extraction step

S403‧‧‧纖維粉末處理步驟 S403‧‧‧Fiber powder processing steps

S203、S304、S404‧‧‧添加步驟 S203, S304, S404‧‧‧Add step

S204、S305、S405‧‧‧固化成型步驟 S204, S305, S405‧‧‧curing forming steps

為讓本發明之上述和其他目的、特徵、優點及實施例能更明顯易懂,所附圖式之說明如下:第1圖繪示依照本揭示內容一實施例之吸水結構的示意圖;第2圖繪示依照本揭示內容一實施例之吸水結構之製備方法的步驟流程圖;第3圖繪示依照本揭示內容另一實施例之吸水結構之製備方法的步驟流程圖;以及第4圖繪示依照本揭示內容再一實施例之吸水結構之製備方法的步驟流程圖。 In order to make the above and other objectives, features, advantages and embodiments of the present invention more comprehensible, the description of the accompanying drawings is as follows: Figure 1 shows a schematic diagram of a water absorbing structure according to an embodiment of the present disclosure; Figure shows a step flow diagram of a method for preparing a water absorbing structure according to an embodiment of the present disclosure; Figure 3 shows a step flow diagram of a method for preparing a water absorbing structure according to another embodiment of the present disclosure; and Figure 4 illustrates Shows a step flow chart of a method for preparing a water-absorbing structure according to another embodiment of the present disclosure.

以下將參照圖式說明本發明之複數個實施例。為明確說明起見,許多實務上的細節將在以下敘述中一併說明。然而,應瞭解到,這些實務上的細節不應用以限制本發明。也就是說,在本發明部分實施例中,這些實務上的細節是非必要的。此外,為簡化圖式起見,一些習知慣用的結構與元件在圖式中將以簡單示意的方式繪示之;並且重複之元件將可能使用相同的編號表示之。 Hereinafter, a plurality of embodiments of the present invention will be described with reference to the drawings. For the sake of clarity, many practical details will be explained in the following description. However, it should be understood that these practical details should not be used to limit the present invention. That is to say, in some embodiments of the present invention, these practical details are unnecessary. In addition, for the sake of simplification of the drawings, some conventionally used structures and elements will be shown in a simple schematic manner in the drawings; and repeated elements may be represented by the same number.

<吸水結構><Water absorption structure>

本發明提供之吸水結構,包含一第一果皮粉末、一石膏及一介質。第一果皮粉末係由一火龍果皮所製成。第一果皮粉末、石膏及介質相互混合並固化形成吸水結構。第一果皮粉末包含複數第一果皮粉末顆粒,各第一果皮 粉末顆粒的粒徑可為0.25mm至3.35mm。吸水結構的飽和吸水量為110ml至148ml。值得一提的是,第一果皮粉末顆粒藉由不同目數篩網進行篩選,故可區分為不同粒徑大小的第一果皮粉末顆粒。藉由不同粒徑大小的第一果皮粉末顆粒可達到不同的飽和吸水量。 The water absorbing structure provided by the present invention includes a first peel powder, a gypsum and a medium. The first peel powder is made from a dragon fruit peel. The first peel powder, gypsum and medium are mixed and solidified to form a water-absorbing structure. The first peel powder comprises a plurality of first peel powder particles, each first peel The particle size of the powder particles can be 0.25 mm to 3.35 mm. The saturated water absorption capacity of the water-absorbing structure is 110ml to 148ml. It is worth mentioning that the first peel powder particles are screened by different mesh screens, so they can be divided into first peel powder particles of different particle sizes. The first peel powder particles of different particle sizes can achieve different saturated water absorption.

介質可為一蒸餾水或一果膠,而果膠可為柚子果膠、檸檬果膠、柳丁果膠、橘子果膠或火龍果果膠。不同水果種類的果膠的密度不同,密度可為1.80g/ml至1.89g/ml,其中果膠可增加吸水結構的吸水性、耐壓性及彈性係數。進一步來說,添加果膠的吸水結構的最大荷重為249.1kgf至774.5kgf,彈性係數為70.5kgf/mm2The medium can be a distilled water or a pectin, and the pectin can be grapefruit pectin, lemon pectin, orange pectin, orange pectin or dragon fruit pectin. The density of pectin of different fruit types is different, the density can be 1.80g/ml to 1.89g/ml, among which pectin can increase the water absorption, pressure resistance and elastic coefficient of the water-absorbing structure. Furthermore, the maximum load of the pectin-added water-absorbing structure is 249.1 kgf to 774.5 kgf, and the elastic coefficient is 70.5 kgf/mm 2 .

吸水結構可更包含一纖維粉末或一矽藻土,而纖維粉末可為葉子纖維粉末或紙漿纖維粉末。葉子纖維粉末可為茄苳葉粉末、苦練葉粉末及羊蹄甲葉粉末,其中纖維粉末不僅可達到更環保的效果,並可以增加飽和吸水量、抗壓強度及釋水量,提升吸水結構的實用性。進一步來說,添加纖維粉末的吸水結構的最大荷重為660.1kgf至685.4kgf,420分鐘之釋水量為13.3ml至24.9ml。 The water-absorbing structure may further include a fiber powder or a diatomaceous earth, and the fiber powder may be leaf fiber powder or pulp fiber powder. The leaf fiber powder can be Solanum vulgare leaf powder, bitter leaf powder and Bauhinia beetle leaf powder. The fiber powder can not only achieve a more environmentally friendly effect, but also increase the saturated water absorption, compressive strength and water release, and improve the practicality of the water absorption structure . Furthermore, the maximum load of the water-absorbing structure to which the fiber powder is added is 660.1kgf to 685.4kgf, and the amount of water released in 420 minutes is 13.3ml to 24.9ml.

進一步來說,本揭示內容之吸水結構可實際應用於栽種植物。請參照第1圖,第1圖繪示依照本揭示內容一實施例之吸水結構100的示意圖。當開始試驗前,將吸水結構100置入於培養土中,並注入100ml的水,後續將不再注入額外的水。實驗結果為未加入吸水結構100的植物至第3天開始停止生長甚至枯萎,而加入吸水結構100的植物可 維持12天至18天的生長。並且,在發酵濕度60%、發酵溫度40℃的環境下,未加入吸水結構100的培養土產生氮氣量為2.3mg/kg,有機質為1.4%,添加吸水結構100的培養土則產生氮氣量4.3mg/kg至6.9mg/kg,有機質為2.3%至3.6%。藉此,本揭示內容的吸水結構100可幫助培養土維持土壤的濕潤度,使植物可在水源不足的環境中維持生長,且可提供植物所需要的營養,幫助植物的生長。 Furthermore, the water-absorbing structure of the present disclosure can be practically applied to planting plants. Please refer to FIG. 1. FIG. 1 is a schematic diagram of a water absorbing structure 100 according to an embodiment of the present disclosure. Before starting the test, place the water-absorbing structure 100 in the culture soil and inject 100 ml of water, and no additional water will be injected in the subsequent. The result of the experiment was that the plants without the water-absorbing structure 100 stopped growing or even withered on the third day, while the plants with the water-absorbing structure 100 could Maintain growth for 12 to 18 days. And, in an environment with a fermentation humidity of 60% and a fermentation temperature of 40°C, the amount of nitrogen produced by the culture soil without the water-absorbing structure 100 is 2.3 mg/kg, and the organic matter is 1.4%, and the amount of nitrogen generated by the culture soil with the water-absorbing structure 100 is 4.3 mg/kg to 6.9mg/kg, organic matter is 2.3% to 3.6%. In this way, the water-absorbing structure 100 of the present disclosure can help the cultivating soil to maintain the moisture of the soil, so that plants can maintain growth in an environment with insufficient water sources, and can provide nutrients needed by plants and help plant growth.

<吸水結構之製備方法><Preparation method of water-absorbing structure>

本發明提供之吸水結構之製備方法,包含一第一果皮前置處理步驟、一製備第一果皮粉末步驟、一添加步驟及一固化成型步驟。藉此,可製備出具有環保且富含營養的吸水結構。 The preparation method of the water-absorbing structure provided by the present invention includes a first peel pretreatment step, a first peel powder preparation step, an adding step, and a solidification molding step. Thereby, an environmentally friendly and nutrient-rich water-absorbing structure can be prepared.

第一果皮前置處理步驟係將一第一果皮含浸於一焦亞硫酸納水溶液中,並進行一乾燥處理,得到一第一果皮前驅物,其中第一果皮可為火龍果皮。第一果皮含浸於焦亞硫酸納水溶液中的時間可為1小時至2小時,且焦亞硫酸納水溶液的濃度可為5%。乾燥處理為將第一果皮於陽光下曬乾,乾燥處理的時間可為72小時至78小時,亦可使用一紫外線烘乾機於70℃下乾燥5小時,乾燥處理的方式並不以此為限。 The first peel pretreatment step is to immerse a first peel in a sodium metabisulfite aqueous solution and perform a drying treatment to obtain a first peel precursor, wherein the first peel may be dragon fruit peel. The time for the first peel to be immersed in the sodium metabisulfite aqueous solution may be 1 hour to 2 hours, and the concentration of the sodium metabisulfite aqueous solution may be 5%. The drying process is to dry the first peel in the sun. The drying process can last from 72 hours to 78 hours. You can also use an ultraviolet dryer to dry at 70°C for 5 hours. The drying process is not in this way. limit.

製備第一果皮粉末步驟係將第一果皮前驅物加入一檸檬水與一蒸餾水,加熱至沸騰,再進行另一乾燥處理,並磨碎得到一第一果皮粉末。進一步來說,第一果皮前驅物加入容量為30ml的檸檬水中,再加入500ml的蒸餾 水,攪拌均勻後進行加熱至沸騰,加熱時間可為45分鐘至1小時。另一乾燥處理為於陽光下曬乾,另一乾燥處理的時間可為180小時至196小時,亦可使用紫外線烘乾機乾燥,乾燥溫度為45度,時間為180小時。接著將完成另一乾燥處理的第一果皮前驅物進行磨碎,可藉由一磨碎機進行磨碎,即得到第一果皮粉末。 In the step of preparing the first peel powder, the first peel precursor is added to a lemonade and a distilled water, heated to boiling, and then subjected to another drying treatment, and ground to obtain a first peel powder. Furthermore, the first peel precursor is added to 30ml lemon water, and then 500ml distilled After stirring the water, it is heated to boiling, and the heating time can be 45 minutes to 1 hour. Another drying treatment is drying in the sun. The time of the other drying treatment can be from 180 hours to 196 hours. It can also be dried with an ultraviolet dryer. The drying temperature is 45 degrees and the time is 180 hours. Then, the first peel precursor after another drying process is ground, which can be ground by a grinder to obtain the first peel powder.

添加步驟係將第一果皮粉末加入一石膏與一介質,並攪拌均勻得到一吸水材混合物。第一果皮粉末的添加量可為10重量份,石膏的添加量可為30重量份至50重量份,介質的添加量可為50重量份。 The adding step is to add the first peel powder to a gypsum and a medium, and stir uniformly to obtain a water-absorbing material mixture. The added amount of the first peel powder may be 10 parts by weight, the added amount of gypsum may be 30 to 50 parts by weight, and the added amount of the medium may be 50 parts by weight.

固化成型步驟係將吸水材混合物置於一模具中,並靜置得到吸水結構。模具可為聚氯乙烯材質,且模具內壁可塗上凡士林使吸水結構固化後較易脫模,避免脫模時受力不均使吸水結構破裂。靜置時間可為48小時至60小時。 The curing and molding step is to place the water-absorbing material mixture in a mold and let it stand to obtain the water-absorbing structure. The mold can be made of polyvinyl chloride, and the inner wall of the mold can be coated with petroleum jelly to make it easier to demold after the water-absorbing structure is solidified, so as to prevent the water-absorbing structure from breaking due to uneven force during demolding. The standing time can be 48 hours to 60 hours.

吸水結構之製備方法可更包含一果膠萃取步驟,本發明提及果膠萃取步驟有兩種方法,但並不以兩種方法為限。詳細來說,一種果膠萃取步驟係將一果籽含浸於一水溶液中,得到一果膠,其中果籽可為柚子果籽,水溶液的溫度可為4℃,含浸時間可為180小時。另一種果膠萃取步驟係將一第二果皮加入一檸檬水靜置後加熱攪拌,得到果膠,其中第二果皮可為橘子果皮、柳丁果皮、火龍果果皮或檸檬果皮,靜置於檸檬水的時間可為30分鐘,加熱攪拌的時間可為45分鐘。 The preparation method of the water-absorbing structure may further include a pectin extraction step. The present invention mentions two methods for the pectin extraction step, but it is not limited to the two methods. In detail, a pectin extraction step involves immersing a fruit seed in an aqueous solution to obtain a pectin, wherein the fruit seed can be a grapefruit seed, the temperature of the aqueous solution can be 4°C, and the immersion time can be 180 hours. Another pectin extraction step involves adding a second peel to a lemonade and then heating and stirring to obtain pectin. The second peel can be orange peel, orange peel, dragon fruit peel or lemon peel, and it is placed in lemon The time for water can be 30 minutes, and the time for heating and stirring can be 45 minutes.

進一步來說,果膠可於添加步驟中加入於第一果皮粉末與石膏,並攪拌均勻得到吸水材混合物。果膠的添加量可為50重量份。 Furthermore, pectin can be added to the first peel powder and gypsum in the adding step, and mixed uniformly to obtain a water-absorbing material mixture. The added amount of pectin may be 50 parts by weight.

吸水結構之製備方法可更包含一纖維粉末處理步驟,係將一葉子或一紙材進行再一乾燥處理,並進行磨碎,得到一葉子纖維粉末或一紙漿纖維粉末。葉子進行再一乾燥處理前,其葉梗會先被去除,保留葉片以進行再一乾燥處理。可藉由磨碎機進行磨碎,即可得到葉子纖維粉末。 The preparation method of the water-absorbing structure may further include a fiber powder treatment step, which is to subject a leaf or a paper material to a further drying process and grinding to obtain a leaf fiber powder or a pulp fiber powder. Before the leaves are dried again, the stems will be removed first, and the leaves will be kept for another drying treatment. The leaf fiber powder can be obtained by grinding with a grinder.

進一步來說,葉子纖維粉末或紙漿纖維粉末可於添加步驟中加入於第一果皮粉末、石膏及介質,並攪拌均勻得到吸水材混合物。葉子纖維粉末或紙漿纖維粉末的添加量可為10重量份。 Furthermore, the leaf fiber powder or the pulp fiber powder can be added to the first peel powder, gypsum and the medium in the adding step, and stirred evenly to obtain the water-absorbing material mixture. The addition amount of leaf fiber powder or pulp fiber powder may be 10 parts by weight.

<實施例><Example>

請參照第2圖,第2圖繪示依照本揭示內容一實施例之吸水結構之製備方法200的步驟流程圖。吸水結構之製備方法200包含第一果皮前置處理步驟S201、製備第一果皮粉末步驟S202、添加步驟S203及固化成型步驟S204。 Please refer to FIG. 2. FIG. 2 shows a flowchart of a method 200 for preparing a water-absorbing structure according to an embodiment of the present disclosure. The preparation method 200 of the water-absorbing structure includes a first peel pretreatment step S201, a first peel powder preparation step S202, an adding step S203, and a curing and forming step S204.

第一果皮前置處理步驟S201係將第一果皮含浸於5%濃度之焦亞硫酸納水溶液中,且含浸時間為1小時。接著,將第一果皮於陽光下曬乾72小時進行乾燥處理,得到第一果皮前驅物。第一果皮為火龍果果皮。 The first peel pretreatment step S201 is to immerse the first peel in a 5% concentration sodium metabisulfite aqueous solution, and the immersion time is 1 hour. Then, the first peel is dried in the sun for 72 hours for drying treatment to obtain the first peel precursor. The first peel is dragon fruit peel.

製備第一果皮粉末步驟S202係將第一果皮前驅物加入30ml的檸檬水中,再加入500ml的蒸餾水,並且攪拌均勻後加熱至沸騰,加熱時間為45分鐘。完成加熱後 進行另一乾燥處理,將第一果皮前驅物於陽光下曬乾,曬乾時間為180小時。接著將第一果皮前驅物進行磨碎,藉由磨碎機進行磨碎,得到第一果皮粉末。 The step S202 of preparing the first peel powder is to add the first peel precursor to 30 ml of lemon water, and then add 500 ml of distilled water, stir evenly and then heat to boiling, the heating time is 45 minutes. After heating Another drying process is performed, and the first peel precursor is dried in the sun for 180 hours. Then, the first peel precursor is ground, and ground with a grinder to obtain the first peel powder.

添加步驟S203係將第一果皮粉末加入矽藻土、石膏及蒸餾水,並攪拌均勻得到吸水材混合物。第一果皮粉末的添加量為10重量份,矽藻土的添加量為10重量份,石膏的添加量為50重量份,蒸餾水的添加量為50重量份。 The adding step S203 is to add the first peel powder to diatomaceous earth, gypsum and distilled water, and stir evenly to obtain a water-absorbing material mixture. The addition amount of the first peel powder is 10 parts by weight, the addition amount of diatomaceous earth is 10 parts by weight, the addition amount of gypsum is 50 parts by weight, and the addition amount of distilled water is 50 parts by weight.

固化成型步驟S204係將吸水材混合物置於模具中,並靜置48小時得到吸水結構。 The curing and molding step S204 is to place the water-absorbent material mixture in a mold and let it stand for 48 hours to obtain a water-absorbent structure.

請參照表一,表一為藉由第2圖所製備的實施例1-1與實施例1-2的參數差異,其中實施例1-1與實施例1-2的差別在於製備第一果皮粉末步驟S202中第一果皮粉末的粒徑大小。實施例1-1之第一果皮粉末為藉由目數為7目的篩網進行篩選,目數7目篩選之粒徑為2.8mm。實施例1-2之第一果皮粉末為藉由目數32目的篩網進行篩選,目數32目篩選之粒徑為0.5mm。 Please refer to Table 1. Table 1 shows the difference in parameters between Example 1-1 and Example 1-2 prepared from Figure 2. The difference between Example 1-1 and Example 1-2 is the preparation of the first peel The particle size of the first peel powder in the powder step S202. The first peel powder of Example 1-1 was sieved through a 7-mesh sieve, and the particle size of the 7-mesh sieve was 2.8 mm. The first peel powder of Example 1-2 was sieved through a 32-mesh sieve, and the particle size of the 32-mesh sieve was 0.5 mm.

Figure 108121345-A0101-12-0009-1
Figure 108121345-A0101-12-0009-1

請參照第3圖,第3圖繪示依照本揭示內容另一實施例之吸水結構之製備方法300的步驟流程圖。吸水結構之製備方法300包含第一果皮前置處理步驟S301、製備第 一果皮粉末步驟S302、果膠萃取步驟S303、添加步驟S304及固化成型步驟S305,其中與第2圖實施方式相同處將不另贅述。 Please refer to FIG. 3, which shows a flowchart of a method 300 for preparing a water-absorbing structure according to another embodiment of the present disclosure. The preparation method 300 of the water-absorbing structure includes the first peel pretreatment step S301, the preparation of the first peel A peel powder step S302, a pectin extraction step S303, an adding step S304, and a solidification molding step S305, in which the same parts as the embodiment in FIG. 2 will not be repeated.

製備第一果皮粉末步驟S302中,第一果皮粉末的粒徑為0.5mm。 In the step S302 of preparing the first peel powder, the particle size of the first peel powder is 0.5 mm.

果膠萃取步驟S303係將果籽含浸於4℃的水溶液中,含浸時間為180小時,或者將將一第二果皮加入一檸檬水中靜置30分鐘後加熱攪拌45分鐘,得到果膠。 In the pectin extraction step S303, the fruit seeds are immersed in an aqueous solution at 4° C. for 180 hours, or a second peel is added to a lemon water and left for 30 minutes and heated and stirred for 45 minutes to obtain pectin.

添加步驟S304係將第一果皮粉末加入石膏與果膠,並攪拌均勻得到吸水材混合物。第一果皮粉末的添加量為10重量份,石膏的添加量為30重量份,果膠的添加量為50重量份。 The adding step S304 is to add the first peel powder to the gypsum and pectin, and stir them to obtain a water-absorbing material mixture. The addition amount of the first peel powder is 10 parts by weight, the addition amount of gypsum is 30 parts by weight, and the addition amount of pectin is 50 parts by weight.

固化成型步驟S305係將吸水材混合物置於模具中,並靜置60小時得到吸水結構。 The curing and molding step S305 is to place the water-absorbent material mixture in a mold and let it stand for 60 hours to obtain a water-absorbent structure.

請參照表二,表二為藉由第3圖所製備的實施例2-1至實施例2-5的參數差異,其中實施例2-1至實施例2-5之差別在於果膠種類,尤其是實施例2-1與實施例2-2至實施例2-5的果膠萃取步驟S303不同。實施例2-1為將果籽含浸於4℃的水溶液中,含浸時間為180小時,且使用的果籽為柚子果籽,故得到柚子果膠。實施例2-2至實施例2-5為將第二果皮加入一檸檬水中靜置30分鐘後加熱攪拌45分鐘,而實施例2-2至實施例2-5分別使用的第二果皮為橘子果皮、柳丁果皮、火龍果果皮及檸檬果皮,故分別得到橘子果膠、柳丁果膠、火龍果果膠及檸檬果膠。 Please refer to Table 2. Table 2 is the parameter difference of Example 2-1 to Example 2-5 prepared from Figure 3. The difference between Example 2-1 to Example 2-5 lies in the type of pectin. In particular, the pectin extraction step S303 of Example 2-1 is different from that of Example 2-2 to Example 2-5. In Example 2-1, the fruit seeds were immersed in an aqueous solution at 4° C., the immersion time was 180 hours, and the fruit seeds used were grapefruit seeds, so grapefruit pectin was obtained. In Example 2-2 to Example 2-5, the second peel was added to a lemonade and allowed to stand for 30 minutes and then heated and stirred for 45 minutes. The second peel used in Example 2-2 to Example 2-5 was orange. Peel, orange peel, dragon fruit peel and lemon peel, so orange pectin, orange pectin, dragon fruit pectin and lemon pectin are obtained respectively.

Figure 108121345-A0101-12-0011-2
Figure 108121345-A0101-12-0011-2

請參照第4圖,第4圖繪示依照本揭示內容再一實施例之吸水結構之製備方法400的步驟流程圖。吸水結構之製備方法400包含第一果皮前置處理步驟S401、製備第一果皮粉末步驟S402、纖維粉末處理步驟S403、添加步驟S404及固化成型步驟S405,其中與第2圖實施方式相同處將不另贅述。 Please refer to FIG. 4. FIG. 4 is a flowchart of steps of a method 400 for preparing a water-absorbing structure according to another embodiment of the present disclosure. The preparation method 400 of the water-absorbing structure includes the first peel pretreatment step S401, the first peel powder preparation step S402, the fiber powder treatment step S403, the adding step S404, and the curing and molding step S405. The same parts as those in the embodiment in FIG. Another repeat.

製備第一果皮粉末步驟S402中,第一果皮粉末的粒徑為0.5mm。 In the step S402 of preparing the first peel powder, the particle size of the first peel powder is 0.5 mm.

纖維粉末處理步驟S403係將葉子或紙材進行再一乾燥處理,其中葉子於進行再一乾燥處理前,其葉梗會先被去除,保留葉片已進行再一乾燥處理。接著藉由磨碎機進行磨碎,得到葉子纖維粉末或紙漿纖維粉末。 The fiber powder processing step S403 is to subject the leaves or paper to another drying process, in which the leaf stems of the leaves are first removed before being subjected to another drying process, and the leaves are retained for another drying process. Then it is pulverized by a pulverizer to obtain leaf fiber powder or pulp fiber powder.

添加步驟S404係將第一果皮粉末加入石膏、葉子纖維粉末或紙漿纖維粉末與蒸餾水,並攪拌均勻得到吸水材混合物。第一果皮粉末的添加量為10重量份,石膏的添加量為30重量份,葉子纖維粉末或紙漿纖維粉末的添加量為10重量份,蒸餾水的添加量為50重量份。 In the adding step S404, the first peel powder is added to the gypsum, leaf fiber powder or pulp fiber powder and distilled water, and the mixture is uniformly stirred to obtain a water-absorbing material mixture. The addition amount of the first peel powder is 10 parts by weight, the addition amount of gypsum is 30 parts by weight, the addition amount of leaf fiber powder or pulp fiber powder is 10 parts by weight, and the addition amount of distilled water is 50 parts by weight.

固化成型步驟S405係將吸水材混合物置於模具中,並靜置60小時得到吸水結構。 The curing and molding step S405 is to place the water-absorbent material mixture in a mold and let it stand for 60 hours to obtain a water-absorbent structure.

請參照表三,表三為藉由第4圖所製備的實施例3-1至實施例3-4的參數差異,其中實施例3-1至實施例3-4之差別在於纖維粉末處理步驟S403,尤其是實施例3-4為紙材,實施例3-1至實施例3-3皆為葉子,其中實施例3-1至實施例3-3的葉子分別為茄苳葉、苦練葉及羊蹄甲葉。 Please refer to Table 3. Table 3 is the parameter difference of Example 3-1 to Example 3-4 prepared by Figure 4, where the difference between Example 3-1 to Example 3-4 lies in the fiber powder processing steps S403, especially the embodiment 3-4 is a paper material, and the embodiment 3-1 to the embodiment 3-3 are all leaves, and the leaves of the embodiment 3-1 to the embodiment 3-3 are Solanum oleifera leaves and bitter leaf And Bauhinia leaves.

Figure 108121345-A0101-12-0012-3
Figure 108121345-A0101-12-0012-3

<比較例><Comparative example>

比較例1:比較例1之吸水結構包含矽藻土、石膏及蒸餾水。矽藻土的含量為10重量份,石膏的含量為30重量份,蒸餾水的含量為50重量份。 Comparative Example 1: The water-absorbing structure of Comparative Example 1 includes diatomaceous earth, gypsum and distilled water. The content of diatomaceous earth is 10 parts by weight, the content of gypsum is 30 parts by weight, and the content of distilled water is 50 parts by weight.

比較例2:比較例2之吸水結構包含第一果皮粉末、石膏及蒸餾水。第一果皮粉末的添加量為10重量份,石膏的添加量為30重量份,蒸餾水的添加量為50重量份。 Comparative Example 2: The water absorption structure of Comparative Example 2 includes the first peel powder, gypsum and distilled water. The addition amount of the first peel powder was 10 parts by weight, the addition amount of gypsum was 30 parts by weight, and the addition amount of distilled water was 50 parts by weight.

比較例3:比較例3之吸水結構包含第一果皮粉末、矽藻土、石膏及蒸餾水。第一果皮粉末的含量為10重量份,矽藻土的含量為10重量份,石膏的含量為30重量份,蒸餾水的含量為50重量份。 Comparative Example 3: The water absorption structure of Comparative Example 3 includes the first peel powder, diatomaceous earth, gypsum and distilled water. The content of the first peel powder is 10 parts by weight, the content of diatomaceous earth is 10 parts by weight, the content of gypsum is 30 parts by weight, and the content of distilled water is 50 parts by weight.

表四列出本發明實施例1-1至實施例1-2與比較例1之飽和吸水量的測試結果。飽和吸水量的測試方式為固定間隔時間滴固定水量的水於吸水結構,持續操作直到達到最大飽和吸水量。 Table 4 lists the test results of saturated water absorption of Examples 1-1 to 1-2 of the present invention and Comparative Example 1. The test method of saturated water absorption is to drop a fixed amount of water on the water absorption structure at fixed intervals, and continue to operate until the maximum saturated water absorption is reached.

Figure 108121345-A0101-12-0013-4
Figure 108121345-A0101-12-0013-4

從表四的結果可得知,無論是第一果皮粉末的粒徑較大的實施例1-1或粒徑較小的實施例1-2,飽和吸水量皆高於比較例1。藉此,第一果皮粉末可取代部分矽藻土,達到環保的效果,且吸水效果更佳。 It can be seen from the results in Table 4 that whether it is Example 1-1 with a larger particle size of the first peel powder or Example 1-2 with a smaller particle size, the saturated water absorption is higher than that of Comparative Example 1. In this way, the first peel powder can replace part of the diatomaceous earth, which achieves an environmental protection effect and has a better water absorption effect.

表五列出本發明實施例2-1至實施例2-5與比較例2之飽和吸水量、最大荷重量及彈性係數的測試結果。最大荷重量的測試方式為將吸水結構裁切為22mm×11mm,截面積A為242mm2的長柱狀。接著將待測吸水結構之兩端分別夾上固定夾具,施力速度為20mm/min,並記錄吸水結構破裂之最大荷重點,即為耐壓性強度S,再利用下述公式計算最大荷重量F:F=S×A;耐壓性強度S的單位為kgf/mm2,最大荷重量F的單位為kgf,彈性係數係藉由最大荷重量測試後得出之應力(荷重)-應變(壓縮)圖得到一斜率,即為彈性係數。 Table 5 lists the test results of saturated water absorption, maximum load, and elastic coefficient of Examples 2-1 to 2-5 of the present invention and Comparative Example 2. The test method for the maximum load weight is to cut the water-absorbing structure into a long column shape of 22mm×11mm and a cross-sectional area A of 242mm 2 . Then clamp the two ends of the water-absorbent structure to be tested with a fixed jig, apply force at a speed of 20mm/min, and record the maximum load point of the water-absorbent structure rupture, which is the compressive strength S, and then calculate the maximum load weight using the following formula F: F=S×A; The unit of compressive strength S is kgf/mm 2 , the unit of maximum load F is kgf, and the coefficient of elasticity is the stress (load)-strain ( Compression) graph gets a slope, which is the elastic coefficient.

Figure 108121345-A0101-12-0013-6
Figure 108121345-A0101-12-0013-6
Figure 108121345-A0101-12-0014-7
Figure 108121345-A0101-12-0014-7

從表五的結果可知,實施例2-1較比較例2有較佳的飽和吸水量、最大荷重及彈性係數。藉此,添加柚子果膠於吸水結構可得到最佳性質的吸水結構,即可得到吸水效果佳的吸水結構外,吸水結構的耐用性更高,減少因外力而破壞的情況產生。 From the results in Table 5, it can be seen that Example 2-1 has better saturated water absorption, maximum load and elastic coefficient than Comparative Example 2. In this way, adding grapefruit pectin to the water-absorbing structure can obtain a water-absorbing structure with the best properties, and a water-absorbing structure with a good water-absorbing effect can be obtained. The water-absorbing structure has higher durability and reduces damage caused by external forces.

表六列出本發明實施例3-1至實施例3-4與比較例3之飽和吸水量的測試結果。 Table 6 lists the test results of saturated water absorption of Examples 3-1 to 3-4 of the present invention and Comparative Example 3.

Figure 108121345-A0101-12-0014-8
Figure 108121345-A0101-12-0014-8

從表六的結果可知,雖實施例3-1至實施例3-3的飽和吸水量較比較例3的飽和吸水量低,但葉子纖維粉末可用以取代吸水結構中的石膏,以得到更具環境友善的吸水結構。實施例3-4的飽和吸水量結果較比較例3的飽和吸水量佳,故可得知紙漿纖維添加於吸水結構中的飽和吸水量會佳於矽藻土。藉此,可得到更環保的吸水結構。 It can be seen from the results in Table 6 that although the saturated water absorption of Examples 3-1 to 3-3 is lower than that of Comparative Example 3, the leaf fiber powder can be used to replace the gypsum in the water-absorbing structure to obtain more Environmentally friendly water-absorbing structure. The saturated water absorption results of Example 3-4 are better than those of Comparative Example 3. Therefore, it can be known that the saturated water absorption of the pulp fiber added to the water absorption structure will be better than that of diatomaceous earth. In this way, a more environmentally friendly water absorption structure can be obtained.

綜上所述,本揭示內容所提出之吸水結構藉由第一果皮粉末、石膏及介質所構成,並可再包含纖維粉末,其中可使用果膠作為介質得到性質更佳的吸水結構。並且, 由吸水結構可提供植物生長所需要的營養,維持植物的成長,故可實現環保的效果,也可達到資源利用的優點。 In summary, the water absorption structure proposed in the present disclosure is composed of the first peel powder, gypsum and medium, and may further include fiber powder, wherein pectin can be used as the medium to obtain a better water absorption structure. and, The water-absorbing structure can provide nutrients needed for plant growth and maintain the growth of plants, so it can achieve environmental protection effects and also achieve the advantages of resource utilization.

雖然本發明已以實施例揭露如上,然其並非用以限定本發明,任何所屬技術領域中具有通常知識者,在不脫離本發明的精神和範圍內,當可作些許的更動與潤飾,故本發明的保護範圍當視後附的申請專利範圍所界定者為準。 Although the present invention has been disclosed in the above embodiments, it is not intended to limit the present invention. Anyone with ordinary knowledge in the technical field can make some changes and modifications without departing from the spirit and scope of the present invention. The scope of protection of the present invention shall be determined by the scope of the attached patent application.

100‧‧‧吸水結構 100‧‧‧Water absorption structure

Claims (12)

一種吸水結構,包含:一第一果皮粉末,係由一火龍果皮所製成;一石膏;以及一介質;其中,該第一果皮粉末、該石膏與該介質相互混合並固化形成該吸水結構;其中,該吸水結構的飽和吸水量為110ml至148ml。 A water absorption structure, comprising: a first peel powder made of a dragon fruit peel; a gypsum; and a medium; wherein the first peel powder, the gypsum and the medium are mixed and solidified to form the water absorption structure; Wherein, the saturated water absorption of the water-absorbing structure is 110ml to 148ml. 如申請專利範圍第1項所述之吸水結構,其中該第一果皮粉末包含複數第一果皮粉末顆粒,各該第一果皮粉末顆粒之粒徑為0.25mm至3.35mm。 According to the water-absorbing structure described in item 1 of the scope of patent application, the first peel powder comprises a plurality of first peel powder particles, and the particle size of each first peel powder particle is 0.25 mm to 3.35 mm. 如申請專利範圍第1項所述之吸水結構,其中該介質為一蒸餾水或一果膠。 In the water-absorbing structure described in item 1 of the scope of patent application, the medium is a distilled water or a pectin. 如申請專利範圍第1項所述之吸水結構,更包含一纖維粉末或一矽藻土,該纖維粉末為葉子纖維粉末或紙漿纖維粉末。 The water-absorbing structure described in the first item of the patent application further includes a fiber powder or a diatomaceous earth, and the fiber powder is leaf fiber powder or pulp fiber powder. 一種吸水結構之製備方法,包含: 一第一果皮前置處理步驟,係將一第一果皮含浸於一焦亞硫酸鈉水溶液中,並進行一乾燥處理,得到一第一果皮前驅物;一製備第一果皮粉末步驟,係將該第一果皮前驅物加入一檸檬水與一蒸餾水,加熱至沸騰,再進行另一乾燥處理,並磨碎得到一第一果皮粉末;一添加步驟,係將該第一果皮粉末加入一石膏與一介質,並攪拌均勻得到一吸水材混合物;以及一固化成型步驟,係將該吸水材混合物置於一模具中,並靜置得到一吸水結構。 A preparation method of water-absorbing structure, including: A first peel pretreatment step is to immerse a first peel in an aqueous solution of sodium metabisulfite and perform a drying treatment to obtain a first peel precursor; a step of preparing the first peel powder is to prepare the first peel powder. The peel precursor is added with a lemonade and a distilled water, heated to boiling, and then subjected to another drying treatment, and ground to obtain a first peel powder; an adding step is to add the first peel powder to a gypsum and a medium, Stir uniformly to obtain a water-absorbing material mixture; and a solidification and molding step is to place the water-absorbing material mixture in a mold and stand still to obtain a water-absorbing structure. 如申請專利範圍第5項所述之吸水結構之製備方法,其中該第一果皮前置處理步驟中,該第一果皮含浸於該焦亞硫酸鈉水溶液中的時間為1小時至2小時,該焦亞硫酸鈉水溶液濃度為5%,該乾燥處理的時間為72小時至78小時。 The method for preparing the water-absorbing structure as described in item 5 of the patent application, wherein in the first peel pretreatment step, the first peel is immersed in the sodium metabisulfite aqueous solution for 1 hour to 2 hours, and the sodium metabisulfite The concentration of the aqueous solution is 5%, and the drying treatment time is 72 hours to 78 hours. 如申請專利範圍第5項所述之吸水結構之製備方法,其中該製備第一果皮粉末步驟中,該第一果皮前驅物加入該檸檬水與該蒸餾水後之加熱時間為45分鐘至1小時,另該乾燥處理的時間為180小時至196小時。 The method for preparing the water-absorbing structure as described in item 5 of the scope of patent application, wherein in the step of preparing the first peel powder, the heating time after the first peel precursor is added to the lemon water and the distilled water is 45 minutes to 1 hour, In addition, the drying treatment time is 180 hours to 196 hours. 如申請專利範圍第5項所述之吸水結構之製備方法,其中該固化成型步驟中該吸水材混合物置於該模具中的靜置時間為48小時至60小時。 The method for preparing the water-absorbent structure as described in item 5 of the scope of patent application, wherein the standing time of the water-absorbent material mixture in the mold in the curing and molding step is 48 to 60 hours. 如申請專利範圍第5項所述之吸水結構之製備方法,更包含一果膠萃取步驟,該果膠萃取步驟用以得到一果膠,且該果膠於該添加步驟中加入於該第一果皮粉末與該石膏,並攪拌均勻得到該吸水材混合物。 The method for preparing the water-absorbing structure as described in item 5 of the scope of the patent application further includes a pectin extraction step for obtaining a pectin, and the pectin is added to the first in the adding step The peel powder and the gypsum are mixed uniformly to obtain the water-absorbing material mixture. 如申請專利範圍第9項所述之吸水結構之製備方法,其中該果膠萃取步驟係將一果籽含浸於一水溶液中,得到該果膠。 The method for preparing the water-absorbing structure as described in item 9 of the scope of patent application, wherein the pectin extraction step is to immerse a fruit seed in an aqueous solution to obtain the pectin. 如申請專利範圍第9項所述之吸水結構之製備方法,其中該果膠萃取步驟係將一第二果皮加入一檸檬水靜置後加熱攪拌,得到該果膠。 The method for preparing the water-absorbing structure as described in item 9 of the scope of patent application, wherein the pectin extraction step is to add a second peel to a lemonade and then heat and stir to obtain the pectin. 如申請專利範圍第5項所述之吸水結構之製備方法,更包含一纖維粉末處理步驟,係將一葉子或一紙材進行再一乾燥處理,並進行磨碎,得到一葉子纖維粉末或一紙漿纖維粉末,該葉子纖維粉末或該紙漿纖維粉末 於該添加步驟中加入於該第一果皮粉末、該石膏與該介質,並攪拌均勻得到該吸水材混合物。 As described in item 5 of the scope of patent application, the method for preparing the water-absorbing structure further includes a fiber powder treatment step in which a leaf or a piece of paper is further dried and ground to obtain a leaf fiber powder or a piece of paper. Pulp fiber powder, the leaf fiber powder or the pulp fiber powder In the adding step, the first peel powder, the gypsum and the medium are added, and the mixture is uniformly stirred to obtain the water-absorbing material mixture.
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