SK72999A3 - Manufacture of edible frozen products - Google Patents
Manufacture of edible frozen products Download PDFInfo
- Publication number
- SK72999A3 SK72999A3 SK729-99A SK72999A SK72999A3 SK 72999 A3 SK72999 A3 SK 72999A3 SK 72999 A SK72999 A SK 72999A SK 72999 A3 SK72999 A3 SK 72999A3
- Authority
- SK
- Slovakia
- Prior art keywords
- hydrate
- gas
- vessel
- condensed
- water
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 95
- 239000007788 liquid Substances 0.000 claims abstract description 55
- 238000000034 method Methods 0.000 claims abstract description 48
- NMJORVOYSJLJGU-UHFFFAOYSA-N methane clathrate Chemical compound C.C.C.C.O.O.O.O.O.O.O.O.O.O.O.O.O.O.O.O.O.O.O.O.O.O.O NMJORVOYSJLJGU-UHFFFAOYSA-N 0.000 claims abstract description 44
- 238000006243 chemical reaction Methods 0.000 claims abstract description 19
- 239000011541 reaction mixture Substances 0.000 claims abstract description 17
- 239000000203 mixture Substances 0.000 claims abstract description 14
- 238000000859 sublimation Methods 0.000 claims abstract description 6
- 230000008022 sublimation Effects 0.000 claims abstract description 6
- 230000008569 process Effects 0.000 claims description 16
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims description 12
- 238000005192 partition Methods 0.000 claims description 10
- 230000008014 freezing Effects 0.000 claims description 9
- 238000007710 freezing Methods 0.000 claims description 9
- 238000002844 melting Methods 0.000 claims description 7
- 230000008018 melting Effects 0.000 claims description 7
- 229910002092 carbon dioxide Inorganic materials 0.000 claims description 6
- 239000001569 carbon dioxide Substances 0.000 claims description 6
- 239000007789 gas Substances 0.000 description 57
- 239000000047 product Substances 0.000 description 40
- 239000007787 solid Substances 0.000 description 23
- 150000004677 hydrates Chemical class 0.000 description 9
- 238000000926 separation method Methods 0.000 description 6
- 230000008901 benefit Effects 0.000 description 4
- 239000000155 melt Substances 0.000 description 4
- 238000002360 preparation method Methods 0.000 description 4
- 238000001816 cooling Methods 0.000 description 3
- 239000004615 ingredient Substances 0.000 description 3
- 238000002156 mixing Methods 0.000 description 3
- 238000010899 nucleation Methods 0.000 description 3
- 230000006911 nucleation Effects 0.000 description 3
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 2
- LYCAIKOWRPUZTN-UHFFFAOYSA-N Ethylene glycol Chemical compound OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 description 2
- 239000002131 composite material Substances 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 229920001343 polytetrafluoroethylene Polymers 0.000 description 2
- 239000004810 polytetrafluoroethylene Substances 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 229910021529 ammonia Inorganic materials 0.000 description 1
- 230000004888 barrier function Effects 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 239000012267 brine Substances 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 238000004040 coloring Methods 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 239000002826 coolant Substances 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 235000013611 frozen food Nutrition 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- WGCNASOHLSPBMP-UHFFFAOYSA-N hydroxyacetaldehyde Natural products OCC=O WGCNASOHLSPBMP-UHFFFAOYSA-N 0.000 description 1
- 239000005457 ice water Substances 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- -1 polytetrafluoroethylene Polymers 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
- 230000000171 quenching effect Effects 0.000 description 1
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 230000009182 swimming Effects 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C01—INORGANIC CHEMISTRY
- C01B—NON-METALLIC ELEMENTS; COMPOUNDS THEREOF; METALLOIDS OR COMPOUNDS THEREOF NOT COVERED BY SUBCLASS C01C
- C01B33/00—Silicon; Compounds thereof
- C01B33/20—Silicates
- C01B33/22—Magnesium silicates
-
- C—CHEMISTRY; METALLURGY
- C01—INORGANIC CHEMISTRY
- C01B—NON-METALLIC ELEMENTS; COMPOUNDS THEREOF; METALLOIDS OR COMPOUNDS THEREOF NOT COVERED BY SUBCLASS C01C
- C01B33/00—Silicon; Compounds thereof
- C01B33/20—Silicates
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Inorganic Chemistry (AREA)
- Carbon And Carbon Compounds (AREA)
- Formation And Processing Of Food Products (AREA)
- Physical Or Chemical Processes And Apparatus (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Devices For Use In Laboratory Experiments (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GBGB9812915.8A GB9812915D0 (en) | 1998-06-15 | 1998-06-15 | Manufacture of edible frozen products |
| GBGB9906310.9A GB9906310D0 (en) | 1998-06-15 | 1999-03-18 | Manufacture of edible frozen products |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SK72999A3 true SK72999A3 (en) | 2000-01-18 |
Family
ID=26313873
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SK729-99A SK72999A3 (en) | 1998-06-15 | 1999-06-02 | Manufacture of edible frozen products |
Country Status (19)
| Country | Link |
|---|---|
| US (1) | US6149951A (hu) |
| EP (1) | EP0965563B8 (hu) |
| JP (1) | JP2000044221A (hu) |
| CN (1) | CN100457611C (hu) |
| AR (1) | AR018663A1 (hu) |
| AT (1) | ATE238234T1 (hu) |
| AU (1) | AU3504799A (hu) |
| BR (1) | BR9902263B1 (hu) |
| CA (1) | CA2273503C (hu) |
| DE (1) | DE69907074T2 (hu) |
| ES (1) | ES2196724T3 (hu) |
| GB (1) | GB9906310D0 (hu) |
| HU (1) | HUP9901813A3 (hu) |
| ID (1) | ID23555A (hu) |
| IL (1) | IL130248A (hu) |
| PL (1) | PL333697A1 (hu) |
| PT (1) | PT965563E (hu) |
| SK (1) | SK72999A3 (hu) |
| TR (1) | TR199901311A1 (hu) |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20040195160A1 (en) * | 1999-07-12 | 2004-10-07 | Marine Desalination Systems, L.L.C. | Hydrate-based reduction of fluid inventories and concentration of aqueous and other water-containing products |
| US6576276B1 (en) * | 2000-10-25 | 2003-06-10 | The Coca-Cola Company | CO2-hydrate product and method of manufacture thereof |
| AU2003278620A1 (en) * | 2002-11-04 | 2004-06-07 | Yara International Asa | A procedure and system for producing a cryogenic product and application of the product |
| GB0311236D0 (en) * | 2003-05-16 | 2003-06-18 | Acton Elizabeth | Improved method of freezing large volumes |
| US20060045948A1 (en) * | 2004-09-01 | 2006-03-02 | Lynndon Shilling | Chemical production of palatable carbonated ice |
| AU2005307709A1 (en) * | 2004-11-17 | 2006-05-26 | Massachusetts Institute Of Technology | Frozen food production |
| CN101415801A (zh) * | 2006-03-30 | 2009-04-22 | 三井造船株式会社 | 气体水合物颗粒的制造方法 |
| US10932479B2 (en) | 2015-11-30 | 2021-03-02 | Conopeo, Inc. | Process for the manufacture of a frozen product |
| CN112357924B (zh) * | 2020-10-27 | 2022-05-20 | 黑龙江科技大学 | 一种二氧化碳水合物饼连续制备装置 |
Family Cites Families (39)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2575509A (en) * | 1948-02-18 | 1951-11-20 | Icecrafter Trust | Ice product and method of manufacturing |
| US2591990A (en) * | 1948-10-09 | 1952-04-08 | George P Wisdom | Beverage carbonating device |
| US2975603A (en) * | 1958-04-07 | 1961-03-21 | Gen Foods Corp | Carbonated ice, process, and product |
| US3086370A (en) * | 1959-10-02 | 1963-04-23 | Gen Foods Corp | Gasified product |
| US3217053A (en) * | 1962-01-05 | 1965-11-09 | Sinclair Research Inc | Alkylation of aromatics |
| US3217503A (en) * | 1963-09-04 | 1965-11-16 | Gen Foods Corp | Method of handling gas |
| US3220204A (en) * | 1963-11-14 | 1965-11-30 | Gen Foods Corp | Carbonated cie process |
| US3365304A (en) * | 1964-11-16 | 1968-01-23 | Gen Foods Corp | Frozen confection and method of preparation |
| US3255600A (en) * | 1964-09-28 | 1966-06-14 | Gen Foods Corp | Process for producing carbonated ice |
| US3333969A (en) * | 1965-02-01 | 1967-08-01 | Gen Foods Corp | Process for producing carbonated ice |
| US3939667A (en) * | 1968-09-09 | 1976-02-24 | Sweden Freezer Manufacturing Co. | Frozen carbonated drink dispensing system |
| US3608779A (en) * | 1968-12-12 | 1971-09-28 | Cornelius Co | Method and apparatus for producing and dispensing a semifrozen carbonated beverage |
| US3627171A (en) * | 1970-03-16 | 1971-12-14 | Gen Foods Corp | Venting container for pressurized products |
| US4207351A (en) * | 1975-09-05 | 1980-06-10 | British Vinegars | Water removal by hydrate formation |
| US4316409A (en) * | 1979-10-10 | 1982-02-23 | General Foods Corporation | Carbonated beverage container |
| US4285977A (en) * | 1979-10-10 | 1981-08-25 | General Foods Corporation | Process for preparing carbonated liquids |
| US4347707A (en) * | 1981-03-31 | 1982-09-07 | General Foods Corporation | Gasified ice product and process having improved storage stability |
| US4333315A (en) * | 1981-05-04 | 1982-06-08 | General Foods Corporation | Process for preparing a gasified ice product |
| US4393660A (en) * | 1981-06-29 | 1983-07-19 | General Foods Corporation | Quiescent formation of gasified ice product and process |
| US4398394A (en) * | 1981-12-02 | 1983-08-16 | General Foods Corporation | Process for preparing gasified ice of improved stability |
| US4398395A (en) * | 1981-12-02 | 1983-08-16 | General Foods Corporation | Carbonated ice process and product |
| US4404807A (en) * | 1981-12-28 | 1983-09-20 | General Foods Corporation | Gasified ice process and product |
| US4487023A (en) * | 1982-09-02 | 1984-12-11 | General Foods Corporation | Process for preparing a gasified ice product |
| GB8511702D0 (en) * | 1985-05-09 | 1985-06-19 | Unilever Nv | Producing ice confection product |
| JPH01219460A (ja) * | 1988-02-26 | 1989-09-01 | Nkk Corp | 炭酸入り氷の製造方法 |
| GB8808330D0 (en) * | 1988-04-08 | 1988-05-11 | Unilever Plc | Method of preparing chemical compound |
| GB8814075D0 (en) * | 1988-06-14 | 1988-07-20 | Unilever Plc | Product & method of making it |
| GB8814477D0 (en) * | 1988-06-17 | 1988-07-20 | Unilever Plc | Sublimation method |
| DK0651727T3 (da) * | 1992-07-20 | 1997-10-13 | Unilever Plc | Fremstilling af gashydrater. |
| US5397553A (en) * | 1992-10-05 | 1995-03-14 | Electric Power Research Institute, Inc. | Method and apparatus for sequestering carbon dioxide in the deep ocean or aquifers |
| US5473904A (en) * | 1993-11-12 | 1995-12-12 | New Mexico Tech Research Foundation | Method and apparatus for generating, transporting and dissociating gas hydrates |
| US5536893A (en) * | 1994-01-07 | 1996-07-16 | Gudmundsson; Jon S. | Method for production of gas hydrates for transportation and storage |
| US5482728A (en) * | 1994-03-02 | 1996-01-09 | Dove International - Division, Mars, Incorporated | Ice cream confection |
| US5487493A (en) * | 1994-05-23 | 1996-01-30 | Mcnabb; Rex P. | Frozen beverage dispensing apparatus |
| US5523111A (en) * | 1994-07-25 | 1996-06-04 | Nickel; Gary B. | Process for production of clathrate inclusion complexes |
| DK0871369T3 (da) * | 1995-05-03 | 2002-05-27 | Unilever Nv | Isprodukt indeholdende vandispartikler |
| ATE205054T1 (de) * | 1995-11-06 | 2001-09-15 | Unilever Nv | Verfahren zur herstellung von eiskonfekt |
| GB9601030D0 (en) * | 1996-01-18 | 1996-03-20 | British Gas Plc | a method of producing gas hydrate |
| US6028234A (en) * | 1996-12-17 | 2000-02-22 | Mobil Oil Corporation | Process for making gas hydrates |
-
1999
- 1999-03-18 GB GBGB9906310.9A patent/GB9906310D0/en not_active Ceased
- 1999-06-01 HU HU9901813A patent/HUP9901813A3/hu unknown
- 1999-06-02 IL IL13024899A patent/IL130248A/en not_active IP Right Cessation
- 1999-06-02 SK SK729-99A patent/SK72999A3/sk unknown
- 1999-06-02 CA CA002273503A patent/CA2273503C/en not_active Expired - Fee Related
- 1999-06-03 PT PT99304318T patent/PT965563E/pt unknown
- 1999-06-03 AT AT99304318T patent/ATE238234T1/de not_active IP Right Cessation
- 1999-06-03 EP EP99304318A patent/EP0965563B8/en not_active Expired - Lifetime
- 1999-06-03 DE DE69907074T patent/DE69907074T2/de not_active Expired - Lifetime
- 1999-06-03 ES ES99304318T patent/ES2196724T3/es not_active Expired - Lifetime
- 1999-06-11 AR ARP990102799A patent/AR018663A1/es active IP Right Grant
- 1999-06-11 PL PL99333697A patent/PL333697A1/xx unknown
- 1999-06-11 AU AU35047/99A patent/AU3504799A/en not_active Abandoned
- 1999-06-14 TR TR1999/01311A patent/TR199901311A1/xx unknown
- 1999-06-14 BR BRPI9902263-0A patent/BR9902263B1/pt not_active IP Right Cessation
- 1999-06-14 JP JP11166983A patent/JP2000044221A/ja not_active Withdrawn
- 1999-06-15 US US09/333,244 patent/US6149951A/en not_active Expired - Lifetime
- 1999-06-15 ID IDP990581D patent/ID23555A/id unknown
- 1999-06-15 CN CNB991109228A patent/CN100457611C/zh not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| CN1263865A (zh) | 2000-08-23 |
| PT965563E (pt) | 2003-08-29 |
| CA2273503C (en) | 2008-12-02 |
| CN100457611C (zh) | 2009-02-04 |
| ATE238234T1 (de) | 2003-05-15 |
| DE69907074T2 (de) | 2004-03-04 |
| JP2000044221A (ja) | 2000-02-15 |
| CA2273503A1 (en) | 1999-12-15 |
| PL333697A1 (en) | 1999-12-20 |
| DE69907074D1 (de) | 2003-05-28 |
| ES2196724T3 (es) | 2003-12-16 |
| BR9902263B1 (pt) | 2009-05-05 |
| HU9901813D0 (en) | 1999-07-28 |
| IL130248A (en) | 2002-02-10 |
| EP0965563B8 (en) | 2003-06-25 |
| IL130248A0 (en) | 2000-06-01 |
| US6149951A (en) | 2000-11-21 |
| HUP9901813A3 (en) | 2001-07-30 |
| HUP9901813A2 (hu) | 2001-04-28 |
| EP0965563A1 (en) | 1999-12-22 |
| EP0965563B1 (en) | 2003-04-23 |
| TR199901311A1 (xx) | 2000-01-21 |
| AU3504799A (en) | 1999-12-23 |
| AR018663A1 (es) | 2001-11-28 |
| ID23555A (id) | 2000-05-04 |
| GB9906310D0 (en) | 1999-05-12 |
| BR9902263A (pt) | 2000-01-25 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US3086370A (en) | Gasified product | |
| US3217503A (en) | Method of handling gas | |
| EP0201143B1 (en) | A method for producing an ice confection product | |
| SK72999A3 (en) | Manufacture of edible frozen products | |
| JPS5851740B2 (ja) | 炭酸化キヤンデイ−の製造方法 | |
| CA1160852A (en) | Quiescent formation of gasified ice product and process | |
| CA1171724A (en) | Process for preparing gasified ice of improved stability | |
| US3255600A (en) | Process for producing carbonated ice | |
| US4347707A (en) | Gasified ice product and process having improved storage stability | |
| Peters et al. | Production of CO2 clathrate hydrate frozen desserts by flash freezing | |
| CA1312446C (en) | Sublimation method | |
| JP3090687B2 (ja) | 気体水化物の製造 | |
| WO2002081986A1 (en) | Method of chilling and consuming an alcoholic beverage and apparatus therefor | |
| US4333315A (en) | Process for preparing a gasified ice product | |
| US5118841A (en) | Process for preparation of cyclohexanedicarboxylic acid | |
| AU2003203653B2 (en) | Manufacture of edible frozen products | |
| CA2140549C (en) | Manufacture of gas hydrates | |
| CZ214199A3 (cs) | Výroba jedlých mražených produktů | |
| MXPA99005429A (en) | Manufacture of frozen products comestib | |
| EP0395145B1 (en) | Method of preparing a milk shake | |
| NO148061B (no) | Fremgangsmaate for fremstilling av saltbelagte metallpartikler | |
| US5342638A (en) | Process for transferring coffee aromas to an oil | |
| AU7183794A (en) | Hot soluble extractable food product and process for preparing same | |
| CA1225863A (en) | Process for preparing a gasified ice product | |
| JP2004075507A (ja) | 顆粒状三塩化ガリウムの製造方法 |