SG11201401335QA - Compositions - Google Patents
CompositionsInfo
- Publication number
- SG11201401335QA SG11201401335QA SG11201401335QA SG11201401335QA SG11201401335QA SG 11201401335Q A SG11201401335Q A SG 11201401335QA SG 11201401335Q A SG11201401335Q A SG 11201401335QA SG 11201401335Q A SG11201401335Q A SG 11201401335QA SG 11201401335Q A SG11201401335Q A SG 11201401335QA
- Authority
- SG
- Singapore
- Prior art keywords
- compositions
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/36—Terpene glycosides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/16—Taste affecting agent
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/24—Non-sugar sweeteners
- A23V2250/258—Rebaudioside
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/24—Non-sugar sweeteners
- A23V2250/262—Stevioside
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201161550495P | 2011-10-24 | 2011-10-24 | |
PCT/EP2012/071088 WO2013060746A1 (en) | 2011-10-24 | 2012-10-24 | Compositions |
Publications (1)
Publication Number | Publication Date |
---|---|
SG11201401335QA true SG11201401335QA (en) | 2014-05-29 |
Family
ID=47115891
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SG11201401335QA SG11201401335QA (en) | 2011-10-24 | 2012-10-24 | Compositions |
Country Status (9)
Country | Link |
---|---|
US (1) | US20140370177A1 (pt) |
EP (1) | EP2770843B1 (pt) |
JP (1) | JP6353364B2 (pt) |
CN (1) | CN104039166B (pt) |
BR (1) | BR112014009376B1 (pt) |
IN (1) | IN2014CN02970A (pt) |
MX (1) | MX354411B (pt) |
SG (1) | SG11201401335QA (pt) |
WO (1) | WO2013060746A1 (pt) |
Families Citing this family (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB201418899D0 (en) | 2014-10-23 | 2014-12-10 | Univ Hull | System for radiopharmaceutical production |
GB201418893D0 (en) * | 2014-10-23 | 2014-12-10 | Univ Hull | Monolithic body |
GB201418897D0 (en) | 2014-10-23 | 2014-12-10 | Univ Hull | Methods and apparatus for the analysis of compounds |
JP6976173B2 (ja) * | 2015-03-10 | 2021-12-08 | レイクスユニフェルシテイト フローニンゲン | ステビオールグリコシドの酵素的修飾方法、それによって得られる修飾ステビオールグリコシド、およびそれらの甘味料としての使用 |
EP3342294B1 (en) * | 2016-12-30 | 2021-03-17 | Red Bull GmbH | Compositions, in particular sweetening compositions |
CN110650631A (zh) * | 2016-12-30 | 2020-01-03 | 红牛有限公司 | 甜味组合物 |
ES2902750T3 (es) | 2017-10-23 | 2022-03-29 | Symrise Ag | Composición aromática |
US20200221722A1 (en) * | 2019-01-15 | 2020-07-16 | Kween Foods LLC | Granola butter product and process of making a granola butter product |
BR112022001006A2 (pt) * | 2019-09-05 | 2022-04-12 | Firmenich & Cie | Derivados de flavanona e uso dos mesmos como intensificadores de dulçor |
US20220304348A1 (en) * | 2019-12-23 | 2022-09-29 | Firmenich Sa | Triterpene glucuronides and their use as flavor modifiers |
EP4138574A1 (en) | 2020-04-20 | 2023-03-01 | Givaudan SA | Compositions |
GB202007984D0 (en) | 2020-05-28 | 2020-07-15 | Givaudan Sa | Compositions |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8293305B2 (en) * | 2005-10-11 | 2012-10-23 | Purecircle Sdn Bhd | Process for manufacturing a sweetener and use thereof |
JP6095881B2 (ja) * | 2006-04-20 | 2017-03-15 | ジボダン エス エー | 甘味増強に関する方法 |
ATE493895T1 (de) * | 2006-10-24 | 2011-01-15 | Givaudan Sa | Verzehrprodukte |
US9101161B2 (en) * | 2006-11-02 | 2015-08-11 | The Coca-Cola Company | High-potency sweetener composition with phytoestrogen and compositions sweetened therewith |
US20110038957A1 (en) * | 2007-12-03 | 2011-02-17 | Ann Fowler | Novel nutraceutical compositions containing stevia extract or stevia extract constituents and uses thereof |
CN101220062A (zh) * | 2008-01-23 | 2008-07-16 | 石任兵 | 一种同时制备甜菊苷和莱鲍迪苷a的方法 |
WO2011028671A1 (en) * | 2009-09-04 | 2011-03-10 | Redpoint Bio Corporation | Sweetness enhancers including rebaudioside a or d |
-
2012
- 2012-10-24 EP EP12780165.2A patent/EP2770843B1/en active Active
- 2012-10-24 IN IN2970CHN2014 patent/IN2014CN02970A/en unknown
- 2012-10-24 CN CN201280052169.0A patent/CN104039166B/zh active Active
- 2012-10-24 BR BR112014009376-8A patent/BR112014009376B1/pt active IP Right Grant
- 2012-10-24 WO PCT/EP2012/071088 patent/WO2013060746A1/en active Application Filing
- 2012-10-24 SG SG11201401335QA patent/SG11201401335QA/en unknown
- 2012-10-24 US US14/352,223 patent/US20140370177A1/en active Pending
- 2012-10-24 JP JP2014537601A patent/JP6353364B2/ja active Active
- 2012-10-24 MX MX2014004694A patent/MX354411B/es active IP Right Grant
Also Published As
Publication number | Publication date |
---|---|
CN104039166B (zh) | 2018-06-08 |
BR112014009376A2 (pt) | 2017-04-18 |
EP2770843B1 (en) | 2017-08-09 |
MX2014004694A (es) | 2014-05-28 |
US20140370177A1 (en) | 2014-12-18 |
WO2013060746A1 (en) | 2013-05-02 |
EP2770843A1 (en) | 2014-09-03 |
IN2014CN02970A (pt) | 2015-07-03 |
JP6353364B2 (ja) | 2018-07-04 |
BR112014009376B1 (pt) | 2020-09-15 |
MX354411B (es) | 2018-03-05 |
CN104039166A (zh) | 2014-09-10 |
JP2014530631A (ja) | 2014-11-20 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
HK1203403A1 (en) | Peracid-generating compositions | |
GB201117619D0 (en) | Compositions | |
SG11201401335QA (en) | Compositions | |
GB201117621D0 (en) | Compositions | |
EP2730619A4 (en) | COMPOSITION | |
EP2763756A4 (en) | BROMOFLUOROCARBON COMPOSITIONS | |
EP2692796A4 (en) | COMPOSITION | |
GB2496447B (en) | Compositions | |
GB201110833D0 (en) | Compositions | |
GB201103942D0 (en) | Compositions | |
HK1201687A1 (en) | Improved compositions | |
GB201108912D0 (en) | Composition | |
GB201103964D0 (en) | Composition | |
GB201110132D0 (en) | compositions | |
GB201104849D0 (en) | Compositions | |
EP2711011A4 (en) | PANAXADIUM-CONTAINING COMPOSITION | |
GB201122214D0 (en) | Compositions | |
GB201122213D0 (en) | Compositions | |
GB201122216D0 (en) | Compositions | |
GB201121028D0 (en) | Compositions | |
GB201120406D0 (en) | Compositions | |
GB201117234D0 (en) | Compositions | |
GB201117165D0 (en) | Compositions | |
GB201114629D0 (en) | Compositions | |
GB201109121D0 (en) | Compositions |