SE407328B - Forfarande for konservering av rotfrukter med hjelp av djupfrysning - Google Patents

Forfarande for konservering av rotfrukter med hjelp av djupfrysning

Info

Publication number
SE407328B
SE407328B SE7512418A SE7512418A SE407328B SE 407328 B SE407328 B SE 407328B SE 7512418 A SE7512418 A SE 7512418A SE 7512418 A SE7512418 A SE 7512418A SE 407328 B SE407328 B SE 407328B
Authority
SE
Sweden
Prior art keywords
freezing
procedure
root fruit
preserving
preserving root
Prior art date
Application number
SE7512418A
Other languages
English (en)
Swedish (sv)
Other versions
SE7512418L (sv
Inventor
T Suortti
Y Melkki
O E Nikkile
Original Assignee
Suortti Tapani
Melkki Yrjo
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suortti Tapani, Melkki Yrjo filed Critical Suortti Tapani
Publication of SE7512418L publication Critical patent/SE7512418L/xx
Publication of SE407328B publication Critical patent/SE407328B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/0425—Freezing; Subsequent thawing; Cooling the material not being transported through or in the apparatus, with or without shaping, e.g. in the form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/14—Original non-roasted or non-fried potato pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/57—Chemical peeling or cleaning of harvested fruits, vegetables or other foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N7/00—Peeling vegetables or fruit
    • A23N7/02—Peeling potatoes, apples or similarly shaped vegetables or fruit

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
SE7512418A 1974-11-06 1975-11-05 Forfarande for konservering av rotfrukter med hjelp av djupfrysning SE407328B (sv)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI743236A FI51034C (fi) 1974-11-06 1974-11-06 Menetelmä juurivihanneksien säilömiseksi pakastamalla.

Publications (2)

Publication Number Publication Date
SE7512418L SE7512418L (sv) 1976-05-07
SE407328B true SE407328B (sv) 1979-03-26

Family

ID=8508176

Family Applications (1)

Application Number Title Priority Date Filing Date
SE7512418A SE407328B (sv) 1974-11-06 1975-11-05 Forfarande for konservering av rotfrukter med hjelp av djupfrysning

Country Status (5)

Country Link
US (1) US4031253A (fi)
DE (1) DE2549434A1 (fi)
FI (1) FI51034C (fi)
NL (1) NL7513036A (fi)
SE (1) SE407328B (fi)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4256777A (en) * 1979-04-17 1981-03-17 Ampco Foods Inc. Method for making fried potato pieces having the peel retained thereon
US4436757A (en) 1982-09-07 1984-03-13 General Mills, Inc. Cryogenic process for decortication and hulling of sunflower seeds
EP0554468B1 (fr) * 1992-01-25 1997-10-15 Société des Produits Nestlé S.A. Procédé d'obtention de pommes de terre cuites à l'eau ou à la vapeur et surgelées
DE4324029C2 (de) * 1993-07-17 1995-07-06 Alexanderwerk Ag Schälmaschine
DE4424100A1 (de) * 1994-07-08 1996-01-11 Buse Gase Gmbh & Co Verfahren und Vorrichtung zum Herstellen von gefrosteten Kartoffelhalbfabrikaten aus Kartoffelreibselmassen

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE729322C (de) * 1941-12-04 1942-12-15 Heinrich Cronemeyer Verfahren zum Schaelen von Kartoffeln, Wurzelgemuese und Obst
US2597066A (en) * 1949-09-13 1952-05-20 Arthur M Chase Process for preparing and preserving frozen potatoes
US3600199A (en) * 1968-12-19 1971-08-17 Frederik Otto Ornbaek Method of preserving potatoes and other root vegetables by freezing and cold storage
US3689282A (en) * 1970-06-24 1972-09-05 Us Agriculture Preparation of a baked potato product
DD93092A3 (fi) * 1971-05-27 1972-10-05

Also Published As

Publication number Publication date
FI51034C (fi) 1976-10-11
NL7513036A (nl) 1976-05-10
SE7512418L (sv) 1976-05-07
FI51034B (fi) 1976-06-30
US4031253A (en) 1977-06-21
FI323674A (fi) 1976-05-07
DE2549434A1 (de) 1976-05-20

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