RU2273147C2 - Соевый белковый концентрат, имеющий высокое содержание изофлавона, и способ его получения - Google Patents
Соевый белковый концентрат, имеющий высокое содержание изофлавона, и способ его получения Download PDFInfo
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- RU2273147C2 RU2273147C2 RU2003130374/13A RU2003130374A RU2273147C2 RU 2273147 C2 RU2273147 C2 RU 2273147C2 RU 2003130374/13 A RU2003130374/13 A RU 2003130374/13A RU 2003130374 A RU2003130374 A RU 2003130374A RU 2273147 C2 RU2273147 C2 RU 2273147C2
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- dry matter
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- soy
- total dry
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- 235000010469 Glycine max Nutrition 0.000 title claims abstract description 102
- 244000068988 Glycine max Species 0.000 title claims abstract description 43
- 239000012141 concentrate Substances 0.000 title claims abstract description 33
- CJWQYWQDLBZGPD-UHFFFAOYSA-N isoflavone Natural products C1=C(OC)C(OC)=CC(OC)=C1C1=COC2=C(C=CC(C)(C)O3)C3=C(OC)C=C2C1=O CJWQYWQDLBZGPD-UHFFFAOYSA-N 0.000 title claims abstract description 28
- 235000008696 isoflavones Nutrition 0.000 title claims abstract description 28
- 108090000623 proteins and genes Proteins 0.000 title claims description 30
- 102000004169 proteins and genes Human genes 0.000 title claims description 30
- GOMNOOKGLZYEJT-UHFFFAOYSA-N isoflavone Chemical compound C=1OC2=CC=CC=C2C(=O)C=1C1=CC=CC=C1 GOMNOOKGLZYEJT-UHFFFAOYSA-N 0.000 title description 9
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- 150000002772 monosaccharides Chemical class 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Medicines Containing Plant Substances (AREA)
- Beans For Foods Or Fodder (AREA)
- Separation Using Semi-Permeable Membranes (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US28252001P | 2001-04-09 | 2001-04-09 | |
| US60/282,520 | 2001-04-09 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU2003130374A RU2003130374A (ru) | 2005-04-20 |
| RU2273147C2 true RU2273147C2 (ru) | 2006-04-10 |
Family
ID=23081872
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2003130374/13A RU2273147C2 (ru) | 2001-04-09 | 2002-04-09 | Соевый белковый концентрат, имеющий высокое содержание изофлавона, и способ его получения |
Country Status (16)
| Country | Link |
|---|---|
| US (2) | US6818246B2 (enExample) |
| EP (1) | EP1377176B1 (enExample) |
| JP (1) | JP2004520066A (enExample) |
| KR (1) | KR100525875B1 (enExample) |
| CN (1) | CN1305392C (enExample) |
| AT (1) | ATE437575T1 (enExample) |
| AU (1) | AU2002254573B2 (enExample) |
| BR (1) | BRPI0208798B1 (enExample) |
| CA (1) | CA2443383C (enExample) |
| DE (1) | DE60233118D1 (enExample) |
| ES (1) | ES2333304T3 (enExample) |
| IL (2) | IL158263A0 (enExample) |
| MX (1) | MXPA03009108A (enExample) |
| RU (1) | RU2273147C2 (enExample) |
| WO (1) | WO2002080697A1 (enExample) |
| ZA (1) | ZA200307700B (enExample) |
Families Citing this family (27)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7429399B2 (en) | 2001-06-18 | 2008-09-30 | Solae, Llc | Modified oilseed material |
| US6630195B1 (en) * | 2000-11-21 | 2003-10-07 | Cargill, Incorporated | Process for producing oilseed protein products |
| MXPA03004478A (es) * | 2000-11-21 | 2004-10-15 | Cargill Inc | Material de semillas oleginosas modificado. |
| US20050079259A1 (en) * | 2000-11-30 | 2005-04-14 | Kraft Foods Holdings, Inc. | Enzymatic process to produce highly functional soy protein from crude soy material |
| US7306821B2 (en) * | 2002-04-03 | 2007-12-11 | Solae, Llc | Process for producing a high solubility, low viscosity, isoflavone-enriched soy protein isolate and the products thereof |
| WO2003094627A1 (en) * | 2002-05-07 | 2003-11-20 | Solae, Llc | Low isoflavones, high saponins soy protein product and process for producing the same |
| US7354616B2 (en) * | 2003-11-25 | 2008-04-08 | Solae, Llc | Modified oilseed material with a high gel strength |
| US20090041887A1 (en) * | 2004-01-26 | 2009-02-12 | Resnessen Llc | High Protein Soybean Meal |
| US20050220978A1 (en) * | 2004-03-31 | 2005-10-06 | Cargill, Incorporated | Dispersible protein composition |
| GB2416108A (en) * | 2004-07-16 | 2006-01-18 | Solae Llc | Protein-containing dairy product |
| WO2006043884A1 (en) * | 2004-10-20 | 2006-04-27 | Alfa Laval Corporate Ab | Permeate tube |
| US20070092633A1 (en) * | 2005-10-25 | 2007-04-26 | Navpreet Singh | Soy protein product with a high sterol and tocopherol content and process for its manufacture |
| US7553505B2 (en) * | 2006-01-12 | 2009-06-30 | The Hong Kong University Of Science And Technology | Health care product containing isoflavone aglycones and method of producing the same |
| JP2009529094A (ja) | 2006-03-03 | 2009-08-13 | スペシャルティ プロテイン プロデューサーズ インコーポレイテッド | 非大豆植物原料からの脂肪の分離方法および該方法によって製造した組成物 |
| BRPI0708529A2 (pt) * | 2006-03-03 | 2011-05-31 | Specialty Protein Producers Inc | composições de proteìna derivada de planta |
| US20070207254A1 (en) * | 2006-03-03 | 2007-09-06 | Specialty Protein Producers, Inc. | Methods of separating fat from soy materials and compositions produced therefrom |
| US7989015B2 (en) * | 2007-01-11 | 2011-08-02 | Kraft Foods Global Brands Llc | Methods of forming heat stable soy milk concentrates |
| GB0723102D0 (en) * | 2007-11-26 | 2008-01-02 | Univ Brighton | Bioactive and resorbable soy-based biomaterials |
| US20090280229A1 (en) * | 2008-05-07 | 2009-11-12 | Constantine Wendy L | Method and apparatus for manufacturing protein beverages |
| RS61020B1 (sr) * | 2009-12-22 | 2020-12-31 | Burcon Nutrascience Mb Corp | Izolat proteina soje sa podešenom ph i upotrebe |
| US9204880B2 (en) | 2012-03-28 | 2015-12-08 | Ethicon Endo-Surgery, Inc. | Tissue thickness compensator comprising capsules defining a low pressure environment |
| US9809630B2 (en) | 2012-05-09 | 2017-11-07 | The University Of Akron | Enzyme-based protein separation and enrichment from soy meal, wheat meal, and other protein-rich materials derived from plant seeds, fruits and other biomass |
| RU2531903C2 (ru) * | 2013-01-09 | 2014-10-27 | Закрытое акционерное общество "АЛЕВ" | Способ получения сухого соевого концентрата |
| US20150034563A1 (en) * | 2013-07-31 | 2015-02-05 | Ecolab Usa Inc. | Enhancement of wastewater sludge dewatering using soy flour or soy protein |
| JP6320889B2 (ja) * | 2014-09-26 | 2018-05-09 | 日清オイリオグループ株式会社 | 全脂大豆粉使用クッキー類 |
| EP3481221B1 (en) | 2016-07-10 | 2025-08-27 | Yissum Research and Development Company of the Hebrew University of Jerusalem Ltd. | Method for manufacturing chickpea protein concentrate |
| WO2021064107A1 (en) * | 2019-10-02 | 2021-04-08 | Norvia Nutrition Ltd. | Composition comprising soy and use thereof in the prevention and/or treatment of microvascular or lipoprotein related diseases, microcardiovascular diseases, atherosclerosis, hypertension, and in patients with such cardiovascular disorders suffering from alzheimer and dementia, overweight and obesity, type 2 diabetes, asthma and other disorders |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5086166A (en) * | 1987-02-13 | 1992-02-04 | The Texas A&M University System | Protein foods and food ingredients and processes for producing them from defatted and undefatted oilseeds |
| US5994508A (en) * | 1998-04-13 | 1999-11-30 | Protein Technologies International, Inc. | Isoflavone rich protein isolate and process for producing |
| RU2152434C1 (ru) * | 1996-09-06 | 2000-07-10 | Протеин Текнолоджиз Интернэшнл, Инк. | Способ получения экстракта, обогащенного изофлавоновыми агликонами, из растительного материала (варианты), способ извлечения материала с высоким содержанием генистеина или дайдзеина из обогащенного изофлавоновыми агликонами материала |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4420425A (en) | 1982-08-02 | 1983-12-13 | The Texas A&M University System | Method for processing protein from nonbinding oilseed by ultrafiltration and solubilization |
| US5936069A (en) | 1995-12-06 | 1999-08-10 | Iowa State University Research Foundation | Process for producing improved soy protein concentrate from genetically-modified soybeans |
| US5702752A (en) | 1996-03-13 | 1997-12-30 | Archer Daniels Midland Company | Production of isoflavone enriched fractions from soy protein extracts |
| KR100298991B1 (ko) | 1996-04-09 | 2002-05-25 | 이.아이,듀우판드네모아앤드캄파니 | 신규이소플라본-강화콩단백질제품및그의제조방법 |
| WO1997037549A1 (en) * | 1996-04-10 | 1997-10-16 | Nichimo Co., Ltd. | Substance containing health-promoting component and process for the production thereof |
| US6313273B1 (en) * | 1999-08-25 | 2001-11-06 | Abbott Laboratories | Soy proteins and methods for their production |
| US6630195B1 (en) | 2000-11-21 | 2003-10-07 | Cargill, Incorporated | Process for producing oilseed protein products |
-
2002
- 2002-04-08 US US10/118,764 patent/US6818246B2/en not_active Expired - Fee Related
- 2002-04-09 ES ES02723808T patent/ES2333304T3/es not_active Expired - Lifetime
- 2002-04-09 KR KR10-2003-7013191A patent/KR100525875B1/ko not_active Expired - Fee Related
- 2002-04-09 WO PCT/US2002/011140 patent/WO2002080697A1/en not_active Ceased
- 2002-04-09 IL IL15826302A patent/IL158263A0/xx not_active IP Right Cessation
- 2002-04-09 BR BRPI0208798-7A patent/BRPI0208798B1/pt not_active IP Right Cessation
- 2002-04-09 MX MXPA03009108A patent/MXPA03009108A/es active IP Right Grant
- 2002-04-09 RU RU2003130374/13A patent/RU2273147C2/ru not_active IP Right Cessation
- 2002-04-09 JP JP2002578745A patent/JP2004520066A/ja active Pending
- 2002-04-09 EP EP02723808A patent/EP1377176B1/en not_active Expired - Lifetime
- 2002-04-09 AU AU2002254573A patent/AU2002254573B2/en not_active Ceased
- 2002-04-09 CN CNB028095391A patent/CN1305392C/zh not_active Expired - Fee Related
- 2002-04-09 DE DE60233118T patent/DE60233118D1/de not_active Expired - Lifetime
- 2002-04-09 AT AT02723808T patent/ATE437575T1/de not_active IP Right Cessation
- 2002-04-09 CA CA002443383A patent/CA2443383C/en not_active Expired - Fee Related
-
2003
- 2003-10-02 ZA ZA200307700A patent/ZA200307700B/xx unknown
- 2003-10-02 IL IL158263A patent/IL158263A/en unknown
- 2003-10-17 US US10/688,604 patent/US7083819B2/en not_active Expired - Lifetime
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5086166A (en) * | 1987-02-13 | 1992-02-04 | The Texas A&M University System | Protein foods and food ingredients and processes for producing them from defatted and undefatted oilseeds |
| RU2152434C1 (ru) * | 1996-09-06 | 2000-07-10 | Протеин Текнолоджиз Интернэшнл, Инк. | Способ получения экстракта, обогащенного изофлавоновыми агликонами, из растительного материала (варианты), способ извлечения материала с высоким содержанием генистеина или дайдзеина из обогащенного изофлавоновыми агликонами материала |
| US5994508A (en) * | 1998-04-13 | 1999-11-30 | Protein Technologies International, Inc. | Isoflavone rich protein isolate and process for producing |
Also Published As
| Publication number | Publication date |
|---|---|
| ATE437575T1 (de) | 2009-08-15 |
| BR0208798A (pt) | 2004-03-09 |
| CA2443383A1 (en) | 2002-10-17 |
| US7083819B2 (en) | 2006-08-01 |
| WO2002080697A1 (en) | 2002-10-17 |
| RU2003130374A (ru) | 2005-04-20 |
| BRPI0208798B1 (pt) | 2015-07-28 |
| DE60233118D1 (de) | 2009-09-10 |
| MXPA03009108A (es) | 2004-02-12 |
| AU2002254573B2 (en) | 2006-09-07 |
| JP2004520066A (ja) | 2004-07-08 |
| US6818246B2 (en) | 2004-11-16 |
| CN1305392C (zh) | 2007-03-21 |
| KR20030097824A (ko) | 2003-12-31 |
| IL158263A0 (en) | 2004-05-12 |
| ES2333304T3 (es) | 2010-02-19 |
| EP1377176B1 (en) | 2009-07-29 |
| IL158263A (en) | 2007-05-15 |
| KR100525875B1 (ko) | 2005-11-02 |
| EP1377176A1 (en) | 2004-01-07 |
| US20040170748A1 (en) | 2004-09-02 |
| ZA200307700B (en) | 2004-06-04 |
| US20020197384A1 (en) | 2002-12-26 |
| CN1518415A (zh) | 2004-08-04 |
| CA2443383C (en) | 2009-10-13 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MM4A | The patent is invalid due to non-payment of fees |
Effective date: 20080410 |