RU2016112451A - Method for the production of frozen meatballs with poultry and broccoli - Google Patents

Claims (2)

A method for the production of frozen meatballs with poultry and broccoli, which includes preparing the recipe components, sorting into inflorescences and chopping broccoli on a top, cutting and chopping poultry meat and onions, mixing the above components with egg melange, flax flour, salt and bitter black pepper with the production of minced meat, its molding, heat treatment, packaging and freezing, characterized in that the composition of the minced meat additionally uses pork and yakon, which are pre-cut and chopped into onion, garlic, which is pre-crushed on a spinning top, and milk, I use goose fillet as poultry meat, broccoli are blanched before grinding on a spinning top, flaxseed flour is used, fat-free, and minced meat is prepared in the following ratio of components, parts by weight: pork 158.5-199.4 goose 1057.3 chicken eggs 72,4 broccoli 210.1 yacon 82,2 onion 88-89.1 garlic 2.4-2.5 fat-free flaxseed flour 84.6 salt 10.3 black pepper 0.94 milk before the release of the target product 1000