PL377576A1 - Produkt żywnościowy do przygotowywania w kuchence mikrofalowej - Google Patents

Produkt żywnościowy do przygotowywania w kuchence mikrofalowej

Info

Publication number
PL377576A1
PL377576A1 PL377576A PL37757603A PL377576A1 PL 377576 A1 PL377576 A1 PL 377576A1 PL 377576 A PL377576 A PL 377576A PL 37757603 A PL37757603 A PL 37757603A PL 377576 A1 PL377576 A1 PL 377576A1
Authority
PL
Poland
Prior art keywords
cereal dough
package
food product
contact areas
expands
Prior art date
Application number
PL377576A
Other languages
English (en)
Inventor
John Richard Bows
Malcolm John Mcbride
Fiona Clare Mccurrach
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=9949242&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL377576(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of PL377576A1 publication Critical patent/PL377576A1/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D10/00—Batters, dough or mixtures before baking
    • A21D10/02—Ready-for-oven doughs
    • A21D10/025—Packaged doughs
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/10—Multi-layered products
    • A21D13/16—Multi-layered pastry, e.g. puff pastry; Danish pastry or laminated dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/31—Filled, to be filled or stuffed products filled before baking
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/41—Pizzas
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/06—Baking processes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Cookers (AREA)
PL377576A 2002-12-06 2003-12-01 Produkt żywnościowy do przygotowywania w kuchence mikrofalowej PL377576A1 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB0228548.4A GB0228548D0 (en) 2002-12-06 2002-12-06 Microwavable food product

Publications (1)

Publication Number Publication Date
PL377576A1 true PL377576A1 (pl) 2006-02-06

Family

ID=9949242

Family Applications (1)

Application Number Title Priority Date Filing Date
PL377576A PL377576A1 (pl) 2002-12-06 2003-12-01 Produkt żywnościowy do przygotowywania w kuchence mikrofalowej

Country Status (8)

Country Link
US (1) US20060073243A1 (pl)
EP (1) EP1567015B1 (pl)
AT (1) ATE352205T1 (pl)
AU (1) AU2003286184A1 (pl)
DE (1) DE60311518T2 (pl)
GB (1) GB0228548D0 (pl)
PL (1) PL377576A1 (pl)
WO (1) WO2004052104A1 (pl)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20040241292A1 (en) * 2003-05-28 2004-12-02 Qinghuang Geng Packaged dough product in flexible package, and related methods
US20050118315A1 (en) * 2004-10-28 2005-06-02 Leitch Steven D. Method of cooking a frozen turkey
ITGE20060004A1 (it) * 2006-01-13 2007-07-14 Super Croissant S N C Pasta farcita e relativo procedimento di realizzazione
ITRM20060139A1 (it) * 2006-03-13 2007-09-14 Micron Technology Inc Sistema ad unita di controllo distribuito di dispositivo di memoria
NZ586770A (en) * 2008-01-14 2011-12-22 Gen Mills Inc Microwave batter container with microwave shield
JP5878291B2 (ja) * 2010-12-17 2016-03-08 公益財団法人東洋食品研究所 穀物粉含有食品の作製方法およびマイクロ波発熱容器入り穀物粉含有生地
JP2013223449A (ja) * 2012-04-20 2013-10-31 Toyo Institute Of Food Technology 穀物粉含有食品、その生地および穀物含有食品の製造方法
JP2013223612A (ja) * 2012-04-20 2013-10-31 Tokan Kogyo Co Ltd 電子レンジ加熱用容器及びその使用方法
CN102696726A (zh) * 2012-05-02 2012-10-03 王玉兰 一种黑米花生卷
GR20210100491A (el) * 2021-07-20 2023-02-10 Εμμανουηλ Γεωργιου Μενδωνιδης Κρουασαν ενεργειας γεμιστο

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4190757A (en) * 1976-10-08 1980-02-26 The Pillsbury Company Microwave heating package and method
US4626641A (en) * 1984-12-04 1986-12-02 James River Corporation Fruit and meat pie microwave container and method
US4743452A (en) * 1985-07-17 1988-05-10 Stauffer Chemical Company Method for producing frozen yeast-leavened dough
US4663506A (en) * 1986-07-30 1987-05-05 Raytheon Company Microwave cake and bread maker
JPH01119209A (ja) * 1987-10-30 1989-05-11 Suntory Ltd 電子レンジ用食品容器
CA1328909C (en) * 1988-03-14 1994-04-26 Nobushige Arai Heat generating container for microwave oven
EP0429549A1 (en) * 1988-06-29 1991-06-05 The Pillsbury Company Starch-based products for microwave cooking or heating
US4911938A (en) * 1988-08-22 1990-03-27 E. I. Du Pont De Nemours And Company Conformable wrap susceptor with releasable seal for microwave cooking
US5227599A (en) * 1990-01-12 1993-07-13 Kraft General Foods, Inc. Microwave cooking browning and crisping
ES2090484T3 (es) * 1991-07-16 1996-10-16 Unilever Nv Susceptor y masa de pastas para cocer con microondas.
US5247149A (en) * 1991-08-28 1993-09-21 The Stouffer Corporation Method and appliance for cooking a frozen pizza pie with microwave energy
US6054698A (en) * 1996-11-01 2000-04-25 Mast; Roy Lee Microwave retaining package for microwave cooking
US6168812B1 (en) * 1997-04-29 2001-01-02 Jeno F. Paulucci Microwavable semi-circular pizza product and packaging combination
US6359272B1 (en) * 1999-06-11 2002-03-19 Schwan's Sales Enterprises, Inc. Microwave package and support tray with features for uniform crust heating
EP1334049B1 (en) * 2000-11-16 2005-01-26 Steen Pedersen Packing for use when cooking dough and food items in a microwave oven
US20030152667A1 (en) * 2002-02-14 2003-08-14 Goedeken Douglas Lee Dough, products and methods

Also Published As

Publication number Publication date
EP1567015B1 (en) 2007-01-24
DE60311518D1 (de) 2007-03-15
EP1567015A1 (en) 2005-08-31
GB0228548D0 (en) 2003-01-15
ATE352205T1 (de) 2007-02-15
DE60311518T2 (de) 2007-11-29
US20060073243A1 (en) 2006-04-06
AU2003286184A1 (en) 2004-06-30
WO2004052104A1 (en) 2004-06-24

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Legal Events

Date Code Title Description
REFS Decisions on refusal to grant patents (taken after the publication of the particulars of the applications)