PL343239A1 - Method and plant for baking using steam - Google Patents
Method and plant for baking using steamInfo
- Publication number
- PL343239A1 PL343239A1 PL34323999A PL34323999A PL343239A1 PL 343239 A1 PL343239 A1 PL 343239A1 PL 34323999 A PL34323999 A PL 34323999A PL 34323999 A PL34323999 A PL 34323999A PL 343239 A1 PL343239 A1 PL 343239A1
- Authority
- PL
- Poland
- Prior art keywords
- baking
- steam
- plant
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C13/00—Provers, i.e. apparatus permitting dough to rise
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Noodles (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US5450998A | 1998-04-03 | 1998-04-03 |
Publications (1)
Publication Number | Publication Date |
---|---|
PL343239A1 true PL343239A1 (en) | 2001-07-30 |
Family
ID=21991585
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PL34323999A PL343239A1 (en) | 1998-04-03 | 1999-04-01 | Method and plant for baking using steam |
Country Status (10)
Country | Link |
---|---|
EP (1) | EP1067840A1 (zh) |
JP (1) | JP2002510471A (zh) |
CN (1) | CN1113609C (zh) |
AU (1) | AU740427B2 (zh) |
BR (1) | BR9909432A (zh) |
CA (1) | CA2326982A1 (zh) |
NO (1) | NO20004842L (zh) |
NZ (1) | NZ507116A (zh) |
PL (1) | PL343239A1 (zh) |
WO (1) | WO1999051100A1 (zh) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP6186916B2 (ja) * | 2013-06-14 | 2017-08-30 | 味の素株式会社 | 野菜サラダ用クルトン |
FR3049168B1 (fr) | 2016-03-22 | 2019-08-16 | Marie | Procede de fabrication d'une pate a tarte crue preformee et stabilisee et produits afferents |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2905284C3 (de) * | 1979-02-12 | 1987-04-16 | Perfluctiv-Consult AG, Zürich | Verfahren und Vorrichtung zur Herstellung von Backwaren, insbesondere Brot |
SU1651813A1 (ru) * | 1989-06-26 | 1991-05-30 | Харьковский Филиал Всесоюзного Научно-Исследовательского, Проектно-Конструкторского И Технологического Института Электротермического Оборудования | Шкаф расстойки теста |
JPH0591839A (ja) * | 1991-09-30 | 1993-04-16 | Shin Nippon Kikai Kogyo Kk | 焼き菓子の製造方法 |
-
1999
- 1999-04-01 CN CN 99804776 patent/CN1113609C/zh not_active Expired - Fee Related
- 1999-04-01 CA CA002326982A patent/CA2326982A1/en not_active Abandoned
- 1999-04-01 NZ NZ507116A patent/NZ507116A/xx unknown
- 1999-04-01 EP EP99921329A patent/EP1067840A1/en not_active Withdrawn
- 1999-04-01 WO PCT/SE1999/000546 patent/WO1999051100A1/en not_active Application Discontinuation
- 1999-04-01 PL PL34323999A patent/PL343239A1/xx unknown
- 1999-04-01 BR BR9909432-0A patent/BR9909432A/pt not_active Application Discontinuation
- 1999-04-01 AU AU38568/99A patent/AU740427B2/en not_active Ceased
- 1999-04-01 JP JP2000541881A patent/JP2002510471A/ja active Pending
-
2000
- 2000-09-27 NO NO20004842A patent/NO20004842L/no unknown
Also Published As
Publication number | Publication date |
---|---|
NO20004842D0 (no) | 2000-09-27 |
AU740427B2 (en) | 2001-11-01 |
NO20004842L (no) | 2000-10-03 |
EP1067840A1 (en) | 2001-01-17 |
CA2326982A1 (en) | 1999-10-14 |
JP2002510471A (ja) | 2002-04-09 |
NZ507116A (en) | 2002-11-26 |
AU3856899A (en) | 1999-10-25 |
CN1113609C (zh) | 2003-07-09 |
WO1999051100A8 (en) | 1999-11-25 |
CN1296383A (zh) | 2001-05-23 |
WO1999051100A1 (en) | 1999-10-14 |
BR9909432A (pt) | 2000-11-21 |
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