PL2732707T3 - Sposób wytwarzania kompozycji zawierającej kazeinomakropeptyd - Google Patents

Sposób wytwarzania kompozycji zawierającej kazeinomakropeptyd

Info

Publication number
PL2732707T3
PL2732707T3 PL13193171T PL13193171T PL2732707T3 PL 2732707 T3 PL2732707 T3 PL 2732707T3 PL 13193171 T PL13193171 T PL 13193171T PL 13193171 T PL13193171 T PL 13193171T PL 2732707 T3 PL2732707 T3 PL 2732707T3
Authority
PL
Poland
Prior art keywords
caseinomacropeptide
producing
composition containing
composition
containing caseinomacropeptide
Prior art date
Application number
PL13193171T
Other languages
English (en)
Inventor
Jesper Christensen
Hans Henrik Holst
Original Assignee
Arla Foods Amba
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=47189773&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL2732707(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Arla Foods Amba filed Critical Arla Foods Amba
Publication of PL2732707T3 publication Critical patent/PL2732707T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00—Whey; Whey preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A23J3/10—Casein
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/20—Treatment using membranes, including sterile filtration
    • A23C2210/206—Membrane filtration of a permeate obtained by ultrafiltration, nanofiltration or microfiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Water Supply & Treatment (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Zoology (AREA)
  • Peptides Or Proteins (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
PL13193171T 2012-11-15 2013-11-15 Sposób wytwarzania kompozycji zawierającej kazeinomakropeptyd PL2732707T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201261726724P 2012-11-15 2012-11-15
EP12192731 2012-11-15
EP13193171.9A EP2732707B1 (en) 2012-11-15 2013-11-15 Method of producing a composition containing caseinomacropeptide

Publications (1)

Publication Number Publication Date
PL2732707T3 true PL2732707T3 (pl) 2016-08-31

Family

ID=47189773

Family Applications (1)

Application Number Title Priority Date Filing Date
PL13193171T PL2732707T3 (pl) 2012-11-15 2013-11-15 Sposób wytwarzania kompozycji zawierającej kazeinomakropeptyd

Country Status (13)

Country Link
US (2) US20140141136A1 (pl)
EP (1) EP2732707B1 (pl)
JP (1) JP6396309B2 (pl)
KR (1) KR102204142B1 (pl)
CN (1) CN104853612B (pl)
AU (1) AU2013346732B2 (pl)
BR (1) BR112015010986B1 (pl)
CA (1) CA2891317C (pl)
DK (1) DK2732707T3 (pl)
ES (1) ES2561460T3 (pl)
PL (1) PL2732707T3 (pl)
PT (1) PT2732707E (pl)
WO (1) WO2014076252A1 (pl)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111246744A (zh) * 2017-08-10 2020-06-05 弗兰肯有限责任公司 用于在发酵之前和之后使用膜系统制备高蛋白希腊酸奶的方法
JP7372232B2 (ja) * 2018-03-30 2023-10-31 雪印メグミルク株式会社 κ－カゼイングリコマクロペプチドを含む組成物の製造方法
IT201800005080A1 (it) * 2018-05-04 2019-11-04 Processo e impianto per la depurazione di acque di lavaggio di impianti chimici
US20210267231A1 (en) 2018-06-27 2021-09-02 Arla Foods Amba Novel method for preparing alpha-lactalbumin-enriched compositions, related products and uses e.g. in infant formulas
US20240156126A1 (en) 2021-03-30 2024-05-16 Megmilk Snow Brand Co., Ltd. Production method for food composition

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE458818B (sv) 1987-11-27 1989-05-16 Svenska Mejeriernas Riksforeni Foerfarande foer utvinning av rena fraktioner av laktoperoxidas och laktoferrin ur mjoelkserum
JP2673828B2 (ja) * 1989-04-19 1997-11-05 雪印乳業株式会社 κ―カゼイングリコマクロペプチドの製造法
JP2976349B2 (ja) * 1990-11-29 1999-11-10 雪印乳業株式会社 ｋ―カゼイングリコマクロペプチドの製造法
JP3035833B2 (ja) 1991-01-21 2000-04-24 雪印乳業株式会社 シアル酸類含有組成物の製造方法
US5290763A (en) 1991-04-22 1994-03-01 Intermedics Orthopedics/Denver, Inc. Osteoinductive protein mixtures and purification processes
EP0963163A4 (en) 1996-10-01 2004-09-08 Univ Massey PROCESS FOR ISOLATING GLYCOMACROPEPTIDE FROM DAIRY PRODUCTS, WITH A PHENYLALANINE IMPURE OF 0.5% BY WEIGHT
US6168823B1 (en) 1997-10-09 2001-01-02 Wisconsin Alumni Research Foundation Production of substantially pure kappa casein macropeptide
US5968586A (en) * 1997-10-09 1999-10-19 Wisconsin Alumni Research Foundation Production of κ-casein macropeptide for nutraceutical uses
NZ504587A (en) 1997-12-11 2002-06-28 Arla Foods Amba Purifying kappa-caseino glycomacropeptide (whey protein) using a spiral filter (FV filter) with molecular cut-off 20-50 kD and the method performed at pH less than 4 and temperature less than 15 deg celsius
US20020183489A1 (en) 2001-03-14 2002-12-05 Davis Martin E. Large scale production of low fat and SDS gel pure kappa-casein glycomacropeptides (GMP) from bovine deproteinzed whey
BRPI1013089A2 (pt) 2009-06-12 2016-04-05 Wisconsin Alumni Res Found alimento medicinal, e, métodos para preparar um alimento medicinal, e para tratar um distúrbio metabólico
US20120029165A1 (en) * 2010-07-16 2012-02-02 Etzel Mark R Methods and Compositions Involving Whey Protein Isolates

Also Published As

Publication number Publication date
CN104853612A (zh) 2015-08-19
AU2013346732B2 (en) 2017-02-02
KR102204142B1 (ko) 2021-01-18
CA2891317A1 (en) 2014-05-22
ES2561460T3 (es) 2016-02-26
EP2732707B1 (en) 2015-11-04
BR112015010986B1 (pt) 2021-02-09
BR112015010986A2 (pt) 2017-07-11
CN104853612B (zh) 2019-05-31
US20160058025A1 (en) 2016-03-03
JP2015534832A (ja) 2015-12-07
KR20150091329A (ko) 2015-08-10
US9955705B2 (en) 2018-05-01
JP6396309B2 (ja) 2018-09-26
AU2013346732A1 (en) 2015-05-28
US20140141136A1 (en) 2014-05-22
CA2891317C (en) 2021-01-12
EP2732707A1 (en) 2014-05-21
WO2014076252A1 (en) 2014-05-22
PT2732707E (pt) 2016-03-04
DK2732707T3 (da) 2016-02-08

Similar Documents

Publication Publication Date Title
SI2897465T1 (sl) Postopek izdelave stabilnega, s pršenjem sušenega sestavka
HUE037048T2 (hu) Eljárások 4-cikloalkiloxibenzolszulfonamidok elõállítására
SG11201502756PA (en) Stable long-term method for producing c5-aldehydes
PL2825719T3 (pl) Sposób obsługi odwiertów
SG11201404110SA (en) Method of producing a composition containing galacto-oligosaccharides
HUE037086T2 (hu) Eljárás alanin aerob elõállítására
EP2913831A4 (en) PROCESS FOR PRODUCING RARE EARTH MAGNET
ZA201308852B (en) Process of making beta-hydroxyamino compounds
PL2836460T3 (pl) Sposób wytwarzania grafenu
EP2842950A4 (en) PROCESS FOR PREPARING A COMPOSITION WITH FUCOXANTHIN
IL234024A0 (en) A method for making a multi-layered item
EP2834770A4 (en) METHOD FOR PRODUCING PRINTED PACKAGING
PL2931937T3 (pl) Sposób wytwarzania układów nanocząstek metali
HK1192826A1 (zh) 含三棱素 的組合物的製備方法
EP2837619A4 (en) PROCESS FOR THE PRODUCTION OF BETA-ALCOXYPROPIONAMIDE
GB201220155D0 (en) Method of manufacture
EP2824130A4 (en) PROCESS FOR PRODUCING POLYDIALKYLSILANE
PT2732707E (pt) Método de produção de uma composição contendo caseinomacropéptido
LU92341B1 (en) Method of producing a shaped component
EP2842930A4 (en) PROCESS FOR PRODUCING HYDROXYPHENYLCYCLOHEXANOL COMPOUND
IL219410A (en) A method for making doneliala powder
HRP20181348T1 (hr) Postupak izrade panela
SG2013085071A (en) Method of producing methionine
SG11201501567QA (en) Method for producing 7-octenal
EP2915801A4 (en) PROCESS FOR PREPARING A RACEMATE OF A COMPOUND