PL1706001T3 - Rozpuszczalny spożywczy błonnik z ziaren owsa i jęczmienia, sposób wytwarzania frakcji bogatej w β-glukan i zastosowanie tej frakcji w żywności, farmaceutykach i kosmetykach - Google Patents

Rozpuszczalny spożywczy błonnik z ziaren owsa i jęczmienia, sposób wytwarzania frakcji bogatej w β-glukan i zastosowanie tej frakcji w żywności, farmaceutykach i kosmetykach

Info

Publication number
PL1706001T3
PL1706001T3 PL04800394T PL04800394T PL1706001T3 PL 1706001 T3 PL1706001 T3 PL 1706001T3 PL 04800394 T PL04800394 T PL 04800394T PL 04800394 T PL04800394 T PL 04800394T PL 1706001 T3 PL1706001 T3 PL 1706001T3
Authority
PL
Poland
Prior art keywords
fraction
soluble dietary
glucan
oat
barley grains
Prior art date
Application number
PL04800394T
Other languages
English (en)
Inventor
Sten Kvist
John Mark Lawther
Original Assignee
Biovelop Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Biovelop Ab filed Critical Biovelop Ab
Publication of PL1706001T3 publication Critical patent/PL1706001T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00—Preparations for care of the skin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/115—Cereal fibre products, e.g. bran, husk
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
    • A61K8/73—Polysaccharides
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0024—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid beta-D-Glucans; (beta-1,3)-D-Glucans, e.g. paramylon, coriolan, sclerotan, pachyman, callose, scleroglucan, schizophyllan, laminaran, lentinan or curdlan; (beta-1,6)-D-Glucans, e.g. pustulan; (beta-1,4)-D-Glucans; (beta-1,3)(beta-1,4)-D-Glucans, e.g. lichenan; Derivatives thereof

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biotechnology (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Birds (AREA)
  • Molecular Biology (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Dermatology (AREA)
  • Biochemistry (AREA)
  • Epidemiology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Cereal-Derived Products (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
PL04800394T 2003-11-24 2004-11-24 Rozpuszczalny spożywczy błonnik z ziaren owsa i jęczmienia, sposób wytwarzania frakcji bogatej w β-glukan i zastosowanie tej frakcji w żywności, farmaceutykach i kosmetykach PL1706001T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
SE0303105A SE528537C2 (sv) 2003-11-24 2003-11-24 Löslig dietfiber från havre- och kornsädeskorn
EP04800394A EP1706001B1 (en) 2003-11-24 2004-11-24 Soluble dietary fibre from oat and barley grains, method for producing a fraction rich in b-glucan and use of the fraction in foods, pharmaceuticals and cosmetics
PCT/SE2004/001733 WO2005048735A1 (en) 2003-11-24 2004-11-24 Soluble dietary fibre from oat and barley grains, method for producing a fraction rich in b-glucan and use of the fraction in foods, pharmaceuticals and cosmetics

Publications (1)

Publication Number Publication Date
PL1706001T3 true PL1706001T3 (pl) 2012-07-31

Family

ID=29729127

Family Applications (1)

Application Number Title Priority Date Filing Date
PL04800394T PL1706001T3 (pl) 2003-11-24 2004-11-24 Rozpuszczalny spożywczy błonnik z ziaren owsa i jęczmienia, sposób wytwarzania frakcji bogatej w β-glukan i zastosowanie tej frakcji w żywności, farmaceutykach i kosmetykach

Country Status (13)

Country Link
US (1) US7910143B2 (pl)
EP (1) EP1706001B1 (pl)
CN (1) CN100548149C (pl)
AT (1) ATE504214T1 (pl)
AU (1) AU2004291020B2 (pl)
CA (1) CA2546948C (pl)
DE (1) DE602004032176D1 (pl)
DK (1) DK1706001T3 (pl)
ES (1) ES2367621T3 (pl)
PL (1) PL1706001T3 (pl)
RU (1) RU2366278C2 (pl)
SE (1) SE528537C2 (pl)
WO (1) WO2005048735A1 (pl)

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FR2906136B1 (fr) * 2006-09-22 2008-12-19 Limousine D Applic Biolog Dite Procede d'obtention d'un principe actif a effet tenseur immediat de la peau, principe actif et compositions
US8679556B2 (en) 2006-09-22 2014-03-25 Societe Industrielle Limousine D'application Biologique (Silab) Process for obtaining an active ingredient with an immediate tensor effect on the skin, active ingredient and compositions
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US10689678B2 (en) 2008-11-04 2020-06-23 The Quaker Oats Company Method and composition comprising hydrolyzed starch
US9622500B2 (en) 2008-11-04 2017-04-18 The Quaker Oats Company Food products prepared with soluble whole grain oat flour
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SE534934C2 (sv) 2009-06-01 2012-02-21 Biovelop Ab Cerealieprodukt av havre samt metod för att tillverka densamma
EP2442661B1 (en) 2009-06-14 2015-10-21 The Quaker Oats Company Method of preparing highly dispersible whole grain flour
US9011947B2 (en) 2009-06-14 2015-04-21 The Quaker Oats Company Method of preparing highly dispersible whole grain flour with an increased avenanthramide content
WO2011061144A2 (en) 2009-11-20 2011-05-26 Basf Se The present invention relates to the use of beta-(1, 3)- beta-(1, 4) glucan with an average molecular weight of from 5.000 to 150.000 da for the increase of synthesis of collagen
UA111181C2 (uk) * 2010-12-08 2016-04-11 Нестек С.А. Композиція-наповнювач із вмістом гідролізованого цільного зерна
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US9241505B2 (en) 2012-01-17 2016-01-26 Oat Tech Incorporated Method of preparing an oat protein and fiber product
CN102603915A (zh) * 2012-03-13 2012-07-25 无锡德冠生物科技有限公司 一种提取燕麦β-葡聚糖的方法
US20160106125A1 (en) * 2013-04-30 2016-04-21 Glucanova Ab Method for preparing a liquid oat base and products prepared by the method
CA2940058C (en) 2014-02-20 2021-09-14 Grainfrac Inc. System and method for fractionating grain
SE539191C2 (sv) * 2014-08-21 2017-05-09 Hofstedt Anders Förfarande och anordning för att separera två faser
EP3045044A1 (en) * 2015-01-09 2016-07-20 Polar Glucan Oy Beta-glucan containing pregelatinized and ground flour as a natural enhancer of a food product
GB201501799D0 (en) * 2015-02-03 2015-03-18 Tate & Lyle Sweden Ab Methods of producing liquid compositions
RU2611180C1 (ru) * 2016-02-24 2017-02-21 Общество с ограниченной ответственностью "Твин Технолоджи Компани" Способ производства ферментированного продукта из зерновой культуры, содержащего пищевые волокна
RU2620366C1 (ru) * 2016-03-01 2017-05-25 Федеральное государственное бюджетное научное учреждение "Всероссийский научно-исследовательский институт зерна и продуктов его переработки (ФГБНУ "ВНИИЗ") Органический пищевой ингредиент
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JP2023529392A (ja) 2020-06-11 2023-07-10 コオペラティ・コーニンクレッカ・アヴェベ・ユー・エイ 繊維が補充された酸性化乳製品及びそれを提供する方法
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Also Published As

Publication number Publication date
RU2366278C2 (ru) 2009-09-10
ES2367621T3 (es) 2011-11-07
CN100548149C (zh) 2009-10-14
DE602004032176D1 (de) 2011-05-19
US7910143B2 (en) 2011-03-22
SE0303105L (sv) 2005-07-06
WO2005048735A1 (en) 2005-06-02
EP1706001A1 (en) 2006-10-04
RU2006122548A (ru) 2008-01-10
SE0303105D0 (sv) 2003-11-24
SE528537C2 (sv) 2006-12-12
DK1706001T3 (da) 2011-07-25
US20060280838A1 (en) 2006-12-14
EP1706001B1 (en) 2011-04-06
AU2004291020A1 (en) 2005-06-02
CA2546948A1 (en) 2005-06-02
CA2546948C (en) 2013-01-29
AU2004291020B2 (en) 2009-12-17
CN1901810A (zh) 2007-01-24
ATE504214T1 (de) 2011-04-15

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