PH22014000337Y1 - Process of making crispy bangus (chanos chanos forsskal) sticks - Google Patents
Process of making crispy bangus (chanos chanos forsskal) sticksInfo
- Publication number
- PH22014000337Y1 PH22014000337Y1 PH22014000337U PH22014000337U PH22014000337Y1 PH 22014000337 Y1 PH22014000337 Y1 PH 22014000337Y1 PH 22014000337 U PH22014000337 U PH 22014000337U PH 22014000337 U PH22014000337 U PH 22014000337U PH 22014000337 Y1 PH22014000337 Y1 PH 22014000337Y1
- Authority
- PH
- Philippines
- Prior art keywords
- sticks
- bangus
- milkfish
- chanos
- forsskal
- Prior art date
Links
Landscapes
- Edible Oils And Fats (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The present utility model discloses the making of crispy bangus (milkfish) sticks comprising the steps of washing and scaling bangus (milkfish), splitting and eviscerating the fish, filleting the fish, washing the filleted bangus (milkfish); marinating the sticks with a mixture of iodized salt, calamansi juice, powdered white pepper, soy sauce and minced garlic in a container; dredging the bangus (milkfish) sticks with flour, eggs, butter and breadcrumbs; deep frying the sticks into a very hot cooking oil until golden brown; draining the sticks to remove excess oil and garnishing the finished product before serving.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PH22014000337U PH22014000337Y1 (en) | 2014-05-26 | 2014-05-26 | Process of making crispy bangus (chanos chanos forsskal) sticks |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PH22014000337U PH22014000337Y1 (en) | 2014-05-26 | 2014-05-26 | Process of making crispy bangus (chanos chanos forsskal) sticks |
Publications (2)
Publication Number | Publication Date |
---|---|
PH22014000337U1 PH22014000337U1 (en) | 2015-03-25 |
PH22014000337Y1 true PH22014000337Y1 (en) | 2015-03-25 |
Family
ID=53188540
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PH22014000337U PH22014000337Y1 (en) | 2014-05-26 | 2014-05-26 | Process of making crispy bangus (chanos chanos forsskal) sticks |
Country Status (1)
Country | Link |
---|---|
PH (1) | PH22014000337Y1 (en) |
-
2014
- 2014-05-26 PH PH22014000337U patent/PH22014000337Y1/en unknown
Also Published As
Publication number | Publication date |
---|---|
PH22014000337U1 (en) | 2015-03-25 |
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