PA8865201A1 - Aparato y metodo para la produccion de piezas de alimento de masa enrollada - Google Patents
Aparato y metodo para la produccion de piezas de alimento de masa enrolladaInfo
- Publication number
- PA8865201A1 PA8865201A1 PA20108865201A PA8865201A PA8865201A1 PA 8865201 A1 PA8865201 A1 PA 8865201A1 PA 20108865201 A PA20108865201 A PA 20108865201A PA 8865201 A PA8865201 A PA 8865201A PA 8865201 A1 PA8865201 A1 PA 8865201A1
- Authority
- PA
- Panama
- Prior art keywords
- production
- enveloped
- extrusion
- food parts
- mass food
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J9/00—Apparatus or utensils for shaping or dispensing portions of butter or the like
- A47J9/002—Apparatus or utensils for shaping or dispensing portions of butter or the like by forming, e.g. peeling off or extruding, curls or rings
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Manufacturing & Machinery (AREA)
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Formation And Processing Of Food Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
UN MÉTODO Y APARATO MEJORADO PARA LA PRODUCCIÓN DE UNA PIEZA DE MERIENDA ENROLLADA USANDO UNA MAQUINA MOLDEADORA POR EXTRUSIÓN QUE CUENTA CON UNA PLURALIDAD DE ORIFICIOS POR MEDIO DE LOS CUALES SALE EL MATERIAL MOLDEADO POR EXTRUSIÓN DE LA MÁQUINA MOLDEADORA.CADA UNO DE ESTOS ORIFICIOS TIENE FORMA ESPIRAL.CUANDO HA SALIDO UN LARGO DESEADO DEL MATERIAL MOLDEADO POR EXTRUSIÓN O SABRESALE UNA SOGA DE ALGÚN ORIFICIO,ÉSTE SE CORTA A LA BASE,PRODUCIENDO ASÍ PIEZAS INDIVIDUALES DE MERIENDA QUE PARECIERAN HABER SIDO ENROLLADAS DESPUÉS DE HABER SIDO LAMINADAS.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11/677,469 US7585531B2 (en) | 2007-02-21 | 2007-02-21 | Method for production of rolled dough food piece |
Publications (1)
Publication Number | Publication Date |
---|---|
PA8865201A1 true PA8865201A1 (es) | 2010-04-21 |
Family
ID=39706884
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PA20108865201A PA8865201A1 (es) | 2007-02-21 | 2010-03-15 | Aparato y metodo para la produccion de piezas de alimento de masa enrollada |
Country Status (14)
Country | Link |
---|---|
US (2) | US7585531B2 (es) |
EP (1) | EP2140997B1 (es) |
AR (1) | AR065415A1 (es) |
BR (1) | BRPI0808010B1 (es) |
CA (1) | CA2678223C (es) |
CR (1) | CR10972A (es) |
ES (1) | ES2549867T3 (es) |
GT (1) | GT200900232A (es) |
NI (1) | NI200900160A (es) |
PA (1) | PA8865201A1 (es) |
PL (1) | PL2140997T3 (es) |
SV (1) | SV2009003360A (es) |
WO (1) | WO2008103021A2 (es) |
ZA (1) | ZA200905801B (es) |
Families Citing this family (19)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20030039728A1 (en) * | 2001-08-21 | 2003-02-27 | Herrick James Peter | Device and method for on-demand dispensing of spoonable or drinkable food products having visual appearance of multi-components |
GB201004902D0 (en) * | 2010-03-23 | 2010-05-05 | Cadbury Uk Ltd | Consumables and methods of production thereof |
USD676245S1 (en) * | 2010-03-30 | 2013-02-19 | Colgate-Palmolive Company | Oral care implement |
US20110256281A1 (en) * | 2010-04-20 | 2011-10-20 | Charles Johnson | Cheese fabricating machine and method |
US8926308B2 (en) | 2010-04-21 | 2015-01-06 | Intercontinental Great Brands Llc | Dough extruders and methods |
CN101856676A (zh) * | 2010-06-18 | 2010-10-13 | 上海交通大学 | 基于挤压螺旋线型带材展开的薄板生产方法 |
EP2401926A1 (en) | 2010-06-29 | 2012-01-04 | Nestec S.A. | Method for making a multilayered food product and corresponding product |
US8353742B1 (en) | 2012-04-30 | 2013-01-15 | Choi Young S | Automatic sausage rolling machine |
EP3119212B1 (en) | 2014-03-18 | 2018-10-10 | Rustichella D'abruzzo S.p.A. | Spaghetti-like long pasta shape and relative production device |
USD732791S1 (en) * | 2014-07-22 | 2015-06-30 | Hill's Pet Nutrition, Inc. | Pet food piece |
US10219529B2 (en) * | 2016-03-04 | 2019-03-05 | DeYu Chen | Edible dog chew with lengthwise extruded interior and method of manufacture |
US20190191742A1 (en) * | 2016-03-04 | 2019-06-27 | Xiang Chen | Edible Pet Chew and Method of Manufacture thereof |
USD845089S1 (en) * | 2016-11-10 | 2019-04-09 | Frito-Lay North America, Inc. | Food extrusion die |
USD817727S1 (en) * | 2016-11-10 | 2018-05-15 | Frito-Lay North America, Inc. | Food extrusion die |
USD844393S1 (en) * | 2016-11-10 | 2019-04-02 | Frito-Lay North America, Inc. | Food extrusion die |
USD846361S1 (en) * | 2016-11-10 | 2019-04-23 | Frito-Lay North America, Inc. | Food extrusion die |
FR3063873B1 (fr) * | 2017-03-15 | 2019-04-19 | Fromageries Bel | Procede de production d'une spirale fromagere et dispositif d'enroulement pour une telle production |
USD897626S1 (en) * | 2018-03-14 | 2020-10-06 | Frito-Lay North America, Inc. | Snack food product |
IT201800007432A1 (it) * | 2018-07-23 | 2020-01-23 | Metodo di realizzazione di un kit alimentare per la preparazione di pasta fresca farcita, kit alimentare ottenuto e metodo d'uso |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2302555A (en) * | 1939-08-26 | 1942-11-17 | North American Rayon Corp | Process and apparatus for making artificial threadlike products |
US2613620A (en) | 1947-08-09 | 1952-10-14 | Model Crafters Inc | Method of preparing dough for baking |
US3314381A (en) * | 1962-11-27 | 1967-04-18 | Dca Food Ind | Apparatus for filling baked products |
IT1148040B (it) | 1981-03-20 | 1986-11-26 | Claudio Nenci | Macchina per la produzione di involucri tubolari di pasta alimentare |
US4666391A (en) | 1983-04-08 | 1987-05-19 | Quaker Products Australia Limited | Apparatus for rolling up a pastry layer and a separator sheet |
CA1291370C (en) | 1986-06-18 | 1991-10-29 | Torahiko Hayashi | Apparatus and method for rolling croissant dough pieces |
JP3033071B2 (ja) | 1997-04-30 | 2000-04-17 | レオン自動機株式会社 | 食品生地の巻き上げ装置 |
KR20030038538A (ko) * | 2000-05-08 | 2003-05-16 | 더 프록터 앤드 갬블 캄파니 | 개선된 딥 함유 영역과 파지 영역을 가진 스낵 칩 |
US6393974B1 (en) | 2001-03-21 | 2002-05-28 | Central Impulsora, S.A. De C.V. | Apparatus for production of a small tortilla |
US7252847B2 (en) * | 2001-10-29 | 2007-08-07 | Frito-Lay North America, Inc. | Flavored extruded food product |
US20060019013A1 (en) | 2004-07-21 | 2006-01-26 | Crosby Thomas G | Method for making a rolled snack food product having a light crispy texture |
US7156642B2 (en) | 2004-09-22 | 2007-01-02 | Frito-Lay North America, Inc. | Dough rolling apparatus and method |
-
2007
- 2007-02-21 US US11/677,469 patent/US7585531B2/en active Active
-
2008
- 2008-02-21 EP EP08723805.1A patent/EP2140997B1/en not_active Not-in-force
- 2008-02-21 BR BRPI0808010-0A patent/BRPI0808010B1/pt not_active IP Right Cessation
- 2008-02-21 ES ES08723805.1T patent/ES2549867T3/es active Active
- 2008-02-21 AR ARP080100710A patent/AR065415A1/es unknown
- 2008-02-21 CA CA2678223A patent/CA2678223C/en not_active Expired - Fee Related
- 2008-02-21 WO PCT/MX2008/000023 patent/WO2008103021A2/es active Application Filing
- 2008-02-21 PL PL08723805T patent/PL2140997T3/pl unknown
-
2009
- 2009-07-31 US US12/533,527 patent/US7950916B2/en active Active
- 2009-08-10 CR CR10972A patent/CR10972A/es unknown
- 2009-08-17 GT GT200900232A patent/GT200900232A/es unknown
- 2009-08-19 SV SV2009003360A patent/SV2009003360A/es not_active Application Discontinuation
- 2009-08-20 NI NI200900160A patent/NI200900160A/es unknown
- 2009-08-20 ZA ZA200905801A patent/ZA200905801B/xx unknown
-
2010
- 2010-03-15 PA PA20108865201A patent/PA8865201A1/es unknown
Also Published As
Publication number | Publication date |
---|---|
CA2678223A1 (en) | 2008-08-28 |
GT200900232A (es) | 2011-09-23 |
EP2140997A4 (en) | 2011-03-30 |
WO2008103021A3 (es) | 2009-12-03 |
US20090311391A1 (en) | 2009-12-17 |
ZA200905801B (en) | 2010-05-26 |
US7585531B2 (en) | 2009-09-08 |
AR065415A1 (es) | 2009-06-03 |
EP2140997B1 (en) | 2015-08-05 |
CR10972A (es) | 2011-02-04 |
EP2140997A2 (en) | 2010-01-06 |
US7950916B2 (en) | 2011-05-31 |
US20080199569A1 (en) | 2008-08-21 |
SV2009003360A (es) | 2010-02-17 |
CA2678223C (en) | 2012-05-01 |
NI200900160A (es) | 2010-06-30 |
BRPI0808010A2 (pt) | 2014-06-17 |
ES2549867T3 (es) | 2015-11-02 |
PL2140997T3 (pl) | 2015-12-31 |
BRPI0808010B1 (pt) | 2019-11-05 |
WO2008103021A2 (es) | 2008-08-28 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
PA8865201A1 (es) | Aparato y metodo para la produccion de piezas de alimento de masa enrollada | |
RS54678B1 (en) | SMOOTH PRODUCT CONTAINING MENTHOL | |
MX2020004909A (es) | Artículos de alambre de bobinado que tienen cavidades internas. | |
CL2011002341A1 (es) | Aparato y metodo para la fabricacion de una varilla de filtro para un articulo para fumar con un elemento de filtro que tiene una pluralidad de filamentos que se extienden a travez de por lo menos una parte del filtro, en que el aparato comprende un dicto conico y tubos de alimentacion para la insercion de los filamentos. | |
IT201700060614A1 (it) | Unità di alimentazione di prodotti base/additivi per una macchina per la produzione e la distribuzione di un prodotto di gelateria e macchina comprendente detta unità. | |
WO2016146519A3 (en) | Method for cleaning and storing of a mould drum | |
CO6450691A2 (es) | Procedimiento de fabricación de calzado | |
PE20210474A1 (es) | Produccion a gran escala de productos liquidos y solidos de trichoderma | |
AR069590A1 (es) | Procedimiento y tricotosa circular para la fabricacion de un articulo de tejido de punto a partir de un material de fibra no retorcido | |
EA201990306A1 (ru) | Армированный волокном композиционный материал из полипропилена | |
AU201614822S (en) | 1. jug2. measuring jug | |
CL2015000836A1 (es) | Proceso para producir un alimento de rosetas de maíz compactadas y alimento producido mediante dicho proceso. | |
IN2014DN09328A (es) | ||
RU2009104923A (ru) | Уплотнительное кольцо | |
SE0700887L (sv) | Anläggning för framställning av betong | |
ITUA20163183A1 (it) | Metodo per il monitoraggio e controllo dell’alimentazione di un filo ad un macchina tessile e relativo dispositivo di alimentazione. | |
WO2015130779A3 (en) | Willow workout device | |
AR068436A1 (es) | Maquina para producir y/o envolver golosinas | |
MY181249A (en) | Process for producing polycrystalline silicon | |
AR102588A1 (es) | Producción de color caramelo clase iv de 4-metilimidazol inferior | |
UY33374A (es) | Metodo para la extracción de material de una fruta de la familia sapindacea | |
IT1391248B1 (it) | Procedimento per la produzione di un manufatto sagomato con lembi di maglia bordati su una macchina circolare per maglieria, calzetteria o simile. | |
MX2016009523A (es) | Articulo termoformado que contiene acido polilactico con d-lactida y proceso para su produccion. | |
TR201903139T4 (tr) | Lolipop ve üretim prosesi. | |
CO2019002221A1 (es) | Sistema mejorado de transmision de potencia, tolva de suministro y discos de moldeado para máquina de fabricación de barras de granola |