NO975106L - Fremgangsmåte for malting av bygg og den derved oppnådde malt - Google Patents
Fremgangsmåte for malting av bygg og den derved oppnådde maltInfo
- Publication number
- NO975106L NO975106L NO975106A NO975106A NO975106L NO 975106 L NO975106 L NO 975106L NO 975106 A NO975106 A NO 975106A NO 975106 A NO975106 A NO 975106A NO 975106 L NO975106 L NO 975106L
- Authority
- NO
- Norway
- Prior art keywords
- barley
- stage
- painting
- soaking
- resulting malt
- Prior art date
Links
- 235000007340 Hordeum vulgare Nutrition 0.000 title abstract 3
- 240000005979 Hordeum vulgare Species 0.000 title 1
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 238000010422 painting Methods 0.000 title 1
- 238000002791 soaking Methods 0.000 abstract 3
- 241000209219 Hordeum Species 0.000 abstract 2
- 230000035784 germination Effects 0.000 abstract 2
- 239000002253 acid Substances 0.000 abstract 1
- 235000013339 cereals Nutrition 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 238000004890 malting Methods 0.000 abstract 1
- 230000006641 stabilisation Effects 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C1/00—Preparation of malt
- C12C1/02—Pretreatment of grains, e.g. washing, steeping
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C1/00—Preparation of malt
- C12C1/027—Germinating
- C12C1/047—Influencing the germination by chemical or physical means
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C1/00—Preparation of malt
- C12C1/18—Preparation of malt extract or of special kinds of malt, e.g. caramel, black malt
Landscapes
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Physiology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Soy Sauces And Products Related Thereto (AREA)
- Cereal-Derived Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Pretreatment Of Seeds And Plants (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Thermal Insulation (AREA)
- Electric Stoves And Ranges (AREA)
- Buildings Adapted To Withstand Abnormal External Influences (AREA)
- Medicines Containing Plant Substances (AREA)
- Application Of Or Painting With Fluid Materials (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR9505765A FR2734278B1 (fr) | 1995-05-16 | 1995-05-16 | Procede de maltage d'orge a faible taux de ndma |
| PCT/FR1996/000713 WO1996036740A1 (fr) | 1995-05-16 | 1996-05-10 | Procede de maltage d'orge et malt ameliore ainsi obtenu |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| NO975106D0 NO975106D0 (no) | 1997-11-05 |
| NO975106L true NO975106L (no) | 1998-01-08 |
Family
ID=9479012
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO975106A NO975106L (no) | 1995-05-16 | 1997-11-05 | Fremgangsmåte for malting av bygg og den derved oppnådde malt |
Country Status (16)
| Country | Link |
|---|---|
| EP (1) | EP0743361B1 (de) |
| JP (1) | JPH11505119A (de) |
| CN (1) | CN1072264C (de) |
| AT (1) | ATE207530T1 (de) |
| AU (1) | AU703457B2 (de) |
| CA (1) | CA2221052A1 (de) |
| CZ (1) | CZ360397A3 (de) |
| DE (1) | DE69616144T2 (de) |
| DK (1) | DK0743361T3 (de) |
| ES (1) | ES2166870T3 (de) |
| FR (1) | FR2734278B1 (de) |
| NO (1) | NO975106L (de) |
| PL (1) | PL182555B1 (de) |
| PT (1) | PT743361E (de) |
| SK (1) | SK282465B6 (de) |
| WO (1) | WO1996036740A1 (de) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20090285970A1 (en) * | 2008-04-11 | 2009-11-19 | Thava Vasanthan | Solubility-reduced, beta-glucan containing products and methods of producing and using such products |
| US20150079230A1 (en) * | 2012-04-24 | 2015-03-19 | Cargill, Incorporated | Method for increasing yield in the malting process |
| CN103773642B (zh) * | 2014-02-17 | 2016-03-02 | 青岛啤酒股份有限公司 | 一种具有高麦芽香气的麦芽制备方法及其啤酒 |
| WO2017104065A1 (ja) * | 2015-12-18 | 2017-06-22 | サントリーホールディングス株式会社 | 発根抑制麦芽の製造方法 |
| HUE066457T2 (hu) * | 2017-12-28 | 2024-08-28 | Carlsberg As | Gyors módszerek gabona kivonatok készítéséhez |
| CN110632204B (zh) * | 2019-09-30 | 2022-02-25 | 精晶药业股份有限公司 | 一种大麦芽碱盐酸盐的检测方法 |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2698275A (en) * | 1951-01-04 | 1954-12-28 | Pabst Brewing Co | Biochemical control of cereal grain germination |
| FR1360637A (fr) * | 1962-07-03 | 1964-05-08 | Stauffer Chemical Co | Perfectionnements au procédé de maltage |
| BE634380A (de) * | 1962-07-03 | |||
| JPS5564772A (en) * | 1978-11-08 | 1980-05-15 | Togo Kuroiwa | Grain and seeds permeated with l-amino acid |
-
1995
- 1995-05-16 FR FR9505765A patent/FR2734278B1/fr not_active Expired - Fee Related
-
1996
- 1996-05-10 CN CN96194835A patent/CN1072264C/zh not_active Expired - Fee Related
- 1996-05-10 WO PCT/FR1996/000713 patent/WO1996036740A1/fr not_active Ceased
- 1996-05-10 AU AU59034/96A patent/AU703457B2/en not_active Ceased
- 1996-05-10 DE DE69616144T patent/DE69616144T2/de not_active Expired - Fee Related
- 1996-05-10 SK SK1538-97A patent/SK282465B6/sk unknown
- 1996-05-10 CZ CZ973603A patent/CZ360397A3/cs unknown
- 1996-05-10 PL PL96323463A patent/PL182555B1/pl unknown
- 1996-05-10 JP JP8534598A patent/JPH11505119A/ja active Pending
- 1996-05-10 AT AT96401017T patent/ATE207530T1/de not_active IP Right Cessation
- 1996-05-10 CA CA002221052A patent/CA2221052A1/fr not_active Abandoned
- 1996-05-10 PT PT96401017T patent/PT743361E/pt unknown
- 1996-05-10 DK DK96401017T patent/DK0743361T3/da active
- 1996-05-10 ES ES96401017T patent/ES2166870T3/es not_active Expired - Lifetime
- 1996-05-10 EP EP96401017A patent/EP0743361B1/de not_active Expired - Lifetime
-
1997
- 1997-11-05 NO NO975106A patent/NO975106L/no not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| DE69616144D1 (de) | 2001-11-29 |
| WO1996036740A1 (fr) | 1996-11-21 |
| CN1072264C (zh) | 2001-10-03 |
| FR2734278A1 (fr) | 1996-11-22 |
| DK0743361T3 (da) | 2002-02-11 |
| SK153897A3 (en) | 1998-07-08 |
| SK282465B6 (sk) | 2002-02-05 |
| EP0743361A1 (de) | 1996-11-20 |
| CN1187855A (zh) | 1998-07-15 |
| DE69616144T2 (de) | 2002-03-14 |
| CA2221052A1 (fr) | 1996-11-21 |
| EP0743361B1 (de) | 2001-10-24 |
| FR2734278B1 (fr) | 1997-11-14 |
| PL323463A1 (en) | 1998-03-30 |
| PL182555B1 (pl) | 2002-01-31 |
| AU5903496A (en) | 1996-11-29 |
| ATE207530T1 (de) | 2001-11-15 |
| ES2166870T3 (es) | 2002-05-01 |
| CZ360397A3 (cs) | 1998-08-12 |
| JPH11505119A (ja) | 1999-05-18 |
| NO975106D0 (no) | 1997-11-05 |
| AU703457B2 (en) | 1999-03-25 |
| PT743361E (pt) | 2002-04-29 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FC2A | Withdrawal, rejection or dismissal of laid open patent application |