NO951600L - Ikke-fordöyelige fettblandinger inneholdende fast polyolpolyesterpolymer for regulering av passivt oljetap - Google Patents

Ikke-fordöyelige fettblandinger inneholdende fast polyolpolyesterpolymer for regulering av passivt oljetap

Info

Publication number
NO951600L
NO951600L NO951600A NO951600A NO951600L NO 951600 L NO951600 L NO 951600L NO 951600 A NO951600 A NO 951600A NO 951600 A NO951600 A NO 951600A NO 951600 L NO951600 L NO 951600L
Authority
NO
Norway
Prior art keywords
polyol polyester
nondigestible
solid
oil loss
passive oil
Prior art date
Application number
NO951600A
Other languages
English (en)
Norwegian (no)
Other versions
NO951600D0 (no
Inventor
Patrick Joseph Corrigan
John Keeney Howie
Original Assignee
Procter & Gamble
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter & Gamble filed Critical Procter & Gamble
Publication of NO951600D0 publication Critical patent/NO951600D0/no
Publication of NO951600L publication Critical patent/NO951600L/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Edible Oils And Fats (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Medicinal Preparation (AREA)
  • Fats And Perfumes (AREA)
  • Polyesters Or Polycarbonates (AREA)
NO951600A 1992-10-30 1995-04-27 Ikke-fordöyelige fettblandinger inneholdende fast polyolpolyesterpolymer for regulering av passivt oljetap NO951600L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US96879192A 1992-10-30 1992-10-30
PCT/US1993/010108 WO1994009637A1 (en) 1992-10-30 1993-10-21 Nondigestible fat compositions containing solid polyol polyester polymer for passive oil loss control

Publications (2)

Publication Number Publication Date
NO951600D0 NO951600D0 (no) 1995-04-27
NO951600L true NO951600L (no) 1995-06-30

Family

ID=25514784

Family Applications (1)

Application Number Title Priority Date Filing Date
NO951600A NO951600L (no) 1992-10-30 1995-04-27 Ikke-fordöyelige fettblandinger inneholdende fast polyolpolyesterpolymer for regulering av passivt oljetap

Country Status (17)

Country Link
US (2) US5534284A (ja)
EP (1) EP0666710B1 (ja)
JP (1) JPH08502654A (ja)
CN (1) CN1041159C (ja)
AT (1) ATE156972T1 (ja)
AU (1) AU682014B2 (ja)
CA (1) CA2145994C (ja)
DE (1) DE69313296T2 (ja)
DK (1) DK0666710T3 (ja)
ES (1) ES2105342T3 (ja)
FI (1) FI952043A (ja)
GR (1) GR3024822T3 (ja)
MY (1) MY109741A (ja)
NO (1) NO951600L (ja)
NZ (1) NZ257472A (ja)
TW (1) TW289728B (ja)
WO (1) WO1994009637A1 (ja)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3761984B2 (ja) * 1996-03-12 2006-03-29 三菱化学株式会社 フライ用油脂組成物
US6310227B1 (en) 1997-01-31 2001-10-30 The Procter & Gamble Co. Reduced calorie cooking and frying oils having improved hydrolytic stability, and process for preparing
CN1086278C (zh) * 1997-05-20 2002-06-19 普罗克特和甘保尔公司 制备易流动的不易消化的油组合物的方法
CN1261783A (zh) * 1997-05-23 2000-08-02 普罗克特和甘保尔公司 含有选择的固体多元醇脂肪酸多酯的组合物
EP1154695B1 (en) 1999-02-24 2005-12-21 Danisco USA, Inc. Betaine and bakery products
CN1183124C (zh) 1999-10-15 2005-01-05 丹尼斯科卡尔特美国公司 山梨醇与脂肪酸的直接酯化法
US7241468B2 (en) * 1999-12-17 2007-07-10 The Procter & Gamble Company Reduced calorie fat compositions
US20030072804A1 (en) * 2001-03-19 2003-04-17 The Procter & Gamble Company Use of non-digestible polymeric foams to sequester ingested materials thereby inhibiting their absorption by the body
US20030091610A1 (en) * 2001-03-19 2003-05-15 The Procter & Gamble Company Use of non-digestible polymeric foams to sequester ingested materials thereby inhibiting their absorption by the body
TWM371089U (en) 2009-01-12 2009-12-21 zi-tang Lin Rear view mirror set with single front-wheel transportation vehicle
WO2010111486A2 (en) 2009-03-27 2010-09-30 The Procter & Gamble Company Food products
US20100248193A1 (en) * 2009-03-27 2010-09-30 Scott Donald Whalen Method of Dietary Management of a Diet-Responsive Disease or Condition
CA2835102C (en) * 2011-05-09 2019-08-06 General Mills, Inc. Fat compositions and related methods, including shortening particles and shortening compositions without added non-interesterified hardstock fat, and related products
JP6286138B2 (ja) * 2013-05-14 2018-02-28 千葉製粉株式会社 フルクトオリゴ糖脂肪酸エステル、および、化粧料
US11840670B2 (en) 2020-12-22 2023-12-12 Applied Technology Limited Partnership Hydrogenation of oleochemical derivatives and systems

Family Cites Families (63)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE227137C (ja) *
US2588902A (en) * 1952-03-11 Peroxide treatment of fatty oils
US2097720A (en) * 1936-01-18 1937-11-02 Crosse & Blackwell Ltd Treatment of olive oil to prevent stearin coming down at low temperatures
US2266591A (en) * 1938-10-14 1941-12-16 Procter & Gamble Process of improving salad oils
US2962419A (en) * 1957-05-20 1960-11-29 Heyden Newport Chemical Corp Dietetic compositions
US3093481A (en) * 1961-04-18 1963-06-11 Procter & Gamble Plastic glyceride fat and process for preparing it
US3059009A (en) * 1961-09-21 1962-10-16 Proeter & Gamble Company Fat crystallization process
US3059010A (en) * 1961-09-21 1962-10-16 Procter & Gamble Fat crystallization process
US3158490A (en) * 1962-03-27 1964-11-24 Procter & Gamble Salad oils and method of making them
US3353967A (en) * 1964-03-27 1967-11-21 Procter & Gamble Salad oils and method of making them
US3353966A (en) * 1964-03-27 1967-11-21 Procter & Gamble Salad oils and method of making them
US3367782A (en) * 1964-07-31 1968-02-06 Procter & Gamble Stabilization of salad oils
US3600186A (en) * 1968-04-23 1971-08-17 Procter & Gamble Low calorie fat-containing food compositions
US3649647A (en) * 1968-09-21 1972-03-14 Okamura Oil Mill Ltd Mixed sugar alcohol esters of higher and lower saturated fatty acids
US3495010A (en) * 1968-10-14 1970-02-10 Unimed Inc Method of effecting fecal softening
US3495011A (en) * 1968-10-28 1970-02-10 Unimed Inc Reduction of blood level cholesterol
JPS4926220A (ja) * 1972-07-08 1974-03-08
US3963699A (en) * 1974-01-10 1976-06-15 The Procter & Gamble Company Synthesis of higher polyol fatty acid polyesters
JPS5227694A (en) * 1975-07-30 1977-03-02 Shimadzu Corp Sample surface analyzing apparatus
US4005195A (en) * 1976-02-12 1977-01-25 The Procter & Gamble Company Compositions for treating hypercholesterolemia
US4005196A (en) * 1976-02-12 1977-01-25 The Procter & Gamble Company Vitaminized compositions for treating hypercholesterolemia
JPS5794246A (en) * 1980-12-01 1982-06-11 Taiyo Kagaku Kk Foaming fat and oil composition for cake
US4368213A (en) * 1981-06-23 1983-01-11 The Procter & Gamble Company Emulsion concentrate for palatable polyester beverage
JPS5878531A (ja) * 1981-11-06 1983-05-12 花王株式会社 パイ、ペストリー用折り込み油脂組成物
JPS59143550A (ja) * 1983-02-07 1984-08-17 Kao Corp 油脂組成物
JPS59156242A (ja) * 1983-02-28 1984-09-05 Kao Corp 油脂組成物
US4517360A (en) * 1983-06-23 1985-05-14 The Procter & Gamble Company Synthesis of higher polyol fatty acid polyesters using carbonate catalysts
US4518772A (en) * 1983-06-23 1985-05-21 The Proctor & Gamble Company Synthesis of higher polyol fatty acid polyesters using high soap:polyol ratios
EP0233856B1 (en) * 1986-02-20 1994-01-05 The Procter & Gamble Company Better tasting low calorie fat materials
EP0236288B1 (en) * 1986-02-20 1993-12-15 The Procter & Gamble Company Low calorie fat materials that eliminate laxative side effect
US5158796A (en) * 1986-02-20 1992-10-27 The Procter & Gamble Company Polyol fatty acid polyester compositions with improved taste
US5017398A (en) * 1987-04-10 1991-05-21 The Procter & Gamble Company Improved margarine compositions/containing solid sucrose polyesters
US4797300A (en) * 1987-04-10 1989-01-10 The Procter & Gamble Company Compositions containing novel solid, nondigestible, fat-like compounds
DE3887247T2 (de) * 1987-04-10 1994-06-09 Procter & Gamble Feste unverdauliche fettähnliche Verbindungen.
ZA89103B (en) * 1988-01-19 1989-10-25 Nabisco Brands Inc Low calorie fat mimetics
JPH0720420B2 (ja) * 1988-07-06 1995-03-08 第一工業製薬株式会社 高水分含有油中水型乳化剤
US4888195A (en) * 1988-07-26 1989-12-19 Nabisco Brands, Inc. Ether bridged polyesters and food compositions containing ether bridged polyesters
US5102683A (en) * 1988-12-22 1992-04-07 The Procter & Gamble Company Fatty compositions with high solids content
EP0384508B1 (en) * 1989-02-24 1994-05-04 Unilever N.V. Use of a fat composition in frying
US5006351A (en) * 1989-06-27 1991-04-09 Nabisco Brands, Inc. Cyclohexyl diol diesters as low calorie fat mimetics
CA2027418C (en) * 1989-10-16 1997-12-09 Robert Houston Polyol polyester synthesis
US4980191A (en) * 1989-11-30 1990-12-25 The Dow Chemical Company Method of making digestively hydrolyzable low calorie edible oil substitutes
ATE143664T1 (de) * 1989-12-21 1996-10-15 Unilever Nv Verfahren zur raffinierung von seife enthaltendem rohprodukt aus einem polyol-fettsäure- veresterungsgemisch
DE69018413T2 (de) * 1989-12-21 1995-08-24 Unilever Nv Verfahren zum Raffinieren organischer Lösungsmittel enthaltende rohe Produkte aus einem Polyol-Fettsäure-Veresterungsgemisch.
ATE120754T1 (de) * 1989-12-21 1995-04-15 Unilever Nv Verfahren zur raffinierung von seife enthaltenden rohen produkten aus einem polyol-fettsäure- veresterungsgemisch.
DE69120533T2 (de) * 1990-04-26 1996-12-19 Procter & Gamble Neue feste unverdauliche fettähnliche verbindungen und diese enthaltende nahrungsmittelzusammensetzungen
DK0526499T3 (da) * 1990-04-26 1995-11-06 Procter & Gamble Kalorielette hældelige klaretter, madolier, salatolier eller lignende sammensætninger
US5085884A (en) * 1990-04-26 1992-02-04 The Procter & Gamble Company Reduced calorie potato chips and other low moisture fat-containing foods having less waxiness and improved flavor display
US5306514A (en) * 1990-04-26 1994-04-26 The Procter & Gamble Company Solid, nondigestible, fat-like compounds and food compositions containing same
ES2069289T3 (es) * 1990-04-26 1995-05-01 Procter & Gamble Alimentos con un contejido en grasa de baja humedad tales como trozos de patata a la inglesa que tiene menos caracter cereo y mejorado despliegue de sabor.
US5306515A (en) * 1990-04-26 1994-04-26 The Procter & Gamble Company Reduced calorie pourable shortening, cooking oils, salad oils or like compositions
AU640010B2 (en) * 1990-04-26 1993-08-12 Procter & Gamble Company, The Shortening compositions containing polyol fatty acid polyesters
US5306516A (en) * 1990-04-26 1994-04-26 The Procter & Gamble Company Shortening compositions containing polyol fatty acid polyesters
US5137743A (en) * 1990-09-07 1992-08-11 Opta Food Ingredients, Inc. Foods having an oil phase thickened with an oil soluble polyester
CA2089170C (en) * 1990-09-11 2000-12-05 Donald B. Appleby Polyol polyester synthesis
JPH04237458A (ja) * 1991-01-21 1992-08-25 Nisshin Oil Mills Ltd:The 低カロリー油脂
US5219604A (en) * 1991-02-13 1993-06-15 Nabisco, Inc. Use of ester-bridged side chains to suppress caloric availability of fat compounds
US5230913A (en) * 1991-03-01 1993-07-27 Nabisco, Inc. Fat mimetic having mineral core with fatty coating
US5294451A (en) * 1991-03-29 1994-03-15 Curtice-Burns, Inc. Fat substitute compositions having reduced laxative effects
US5194270A (en) * 1991-12-20 1993-03-16 Kraft General Foods, Inc. Calcium citrate-vegetable oil compositions
US5308640A (en) * 1992-08-28 1994-05-03 The Procter & Gamble Company Low greasiness french fries and methods for preparing same
US5422131A (en) * 1992-10-30 1995-06-06 The Procter & Gamble Company Nondigestible fat compositions containing relatively small nondigestible solid particles for passive oil loss control
JPH0962511A (ja) * 1995-08-21 1997-03-07 Mitsubishi Electric Corp 状態空間の探索方式

Also Published As

Publication number Publication date
EP0666710B1 (en) 1997-08-20
AU682014B2 (en) 1997-09-18
GR3024822T3 (en) 1998-01-30
FI952043A0 (fi) 1995-04-28
TW289728B (ja) 1996-11-01
NZ257472A (en) 1997-03-24
CA2145994A1 (en) 1994-05-11
ES2105342T3 (es) 1997-10-16
ATE156972T1 (de) 1997-09-15
US5534284A (en) 1996-07-09
MY109741A (en) 1997-05-31
FI952043A (fi) 1995-04-28
US5527866A (en) 1996-06-18
DK0666710T3 (da) 1997-10-06
EP0666710A1 (en) 1995-08-16
WO1994009637A1 (en) 1994-05-11
DE69313296D1 (de) 1997-09-25
NO951600D0 (no) 1995-04-27
AU5409994A (en) 1994-05-24
CN1086387A (zh) 1994-05-11
CA2145994C (en) 1999-02-16
JPH08502654A (ja) 1996-03-26
DE69313296T2 (de) 1998-03-26
CN1041159C (zh) 1998-12-16

Similar Documents

Publication Publication Date Title
DE69330761D1 (de) Unverdauliche, verschieden veresterte polyol polyester enthaltende fettszsammensetzungen mit passiver ölverlustkontrolle
DE69310531D1 (de) Unverdauliche, feste polyglycerinester-partikel enthaltende fettzusammensetzungen mit passiver ölverlustkontrolle
NO951600D0 (no) Ikke-fordöyelige fettblandinger inneholdende fast polyolpolyesterpolymer for regulering av passivt oljetap
PH30803A (en) Solid nondigestible polyol polyesters containing esterified hydroxy fatty acids such as esterified ricinoleic acid.
SG79904A1 (en) Nondigestible fat compositions containing cocrystallized blend of polyol polyester hardstock and crystal modifier as a passive oil loss control agent

Legal Events

Date Code Title Description
FC2A Withdrawal, rejection or dismissal of laid open patent application