NO941190D0 - Cerealhydrolysat og findelt kjöttvare - Google Patents

Cerealhydrolysat og findelt kjöttvare

Info

Publication number
NO941190D0
NO941190D0 NO941190A NO941190A NO941190D0 NO 941190 D0 NO941190 D0 NO 941190D0 NO 941190 A NO941190 A NO 941190A NO 941190 A NO941190 A NO 941190A NO 941190 D0 NO941190 D0 NO 941190D0
Authority
NO
Norway
Prior art keywords
finely divided
divided meat
cereal hydrolyzate
hydrolyzate
cereal
Prior art date
Application number
NO941190A
Other languages
English (en)
Other versions
NO941190L (no
Inventor
Ronald Kent Jenkins
Original Assignee
Rhone Poulenc Spec Chim
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Rhone Poulenc Spec Chim filed Critical Rhone Poulenc Spec Chim
Publication of NO941190D0 publication Critical patent/NO941190D0/no
Publication of NO941190L publication Critical patent/NO941190L/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/67Reformed meat products other than sausages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/426Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/104Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107Addition or treatment with enzymes not combined with fermentation with microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/115Cereal fibre products, e.g. bran, husk

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Cereal-Derived Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
NO941190A 1993-04-05 1994-03-30 Cerealhydrolysat og findelt kjöttvare NO941190L (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US4294193A 1993-04-05 1993-04-05

Publications (2)

Publication Number Publication Date
NO941190D0 true NO941190D0 (no) 1994-03-30
NO941190L NO941190L (no) 1994-10-06

Family

ID=21924570

Family Applications (1)

Application Number Title Priority Date Filing Date
NO941190A NO941190L (no) 1993-04-05 1994-03-30 Cerealhydrolysat og findelt kjöttvare

Country Status (7)

Country Link
EP (1) EP0619083A1 (no)
JP (1) JPH06303943A (no)
CN (1) CN1095557A (no)
AU (1) AU5904594A (no)
BR (1) BR9401367A (no)
CA (1) CA2120382A1 (no)
NO (1) NO941190L (no)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
PT779038E (pt) * 1995-11-20 2002-07-31 Nestle Sa Cereais hidrolisados com frutos ou com mel
ES2198211B1 (es) * 2002-05-24 2005-04-01 Decomer H.Q.F. España, S.L. Producto alimenticio embutido y procedimiento para su obtencion.
CN105166905A (zh) * 2015-10-09 2015-12-23 广州市炜鑫生物科技有限公司 一种复方减肥粉及其制备方法
CN105901744B (zh) * 2016-04-12 2020-01-14 四川农业大学 一种脂肪模拟物及其在川式香肠中的应用
PL3481227T3 (pl) * 2016-07-15 2021-12-20 Société des Produits Nestlé S.A. Sposób wytwarzania produktu spożywczego zawierającego hydrolizowaną skrobię
CN110720605A (zh) * 2019-01-18 2020-01-24 福建师范大学福清分校 一种低脂鱼丸及其制备方法
CN110720587A (zh) * 2019-01-18 2020-01-24 福建师范大学福清分校 一种燕麦基脂肪替代品及其制备方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE8106527L (sv) * 1981-11-04 1983-05-05 Plavia Maskin Ab Forfarande for produktion av livsmedel fran hela cerealiekorn
US4565702A (en) * 1984-06-04 1986-01-21 Warner-Lambert Company Dietary fiber food products and method of manufacture
US4865863A (en) * 1985-12-31 1989-09-12 The Procter & Gamble Company Co-milling fiber for use in foods
US4766004A (en) * 1986-12-19 1988-08-23 Warner-Lambert Company Crunchy, highly palatable, bulk-increasing, dietary fiber supplement composition
WO1991019423A1 (en) * 1990-06-15 1991-12-26 Kraft General Foods, Inc. Polysaccharide hydrocolloid-containing food products
JPH06508758A (ja) * 1991-07-05 1994-10-06 モンフォート インコーポレイテッド 低脂肪肉類製品およびその製造方法
SE9102154L (sv) * 1991-07-10 1993-01-11 Rolf Bergkvist Foerfarande foer framstaellning av naeringsfysiologiskt vaerdefulla produkter fraan cerealier
US5380542A (en) * 1992-06-19 1995-01-10 Rhone-Poulenc Specialties Chemical Co. Dietary fiber compositions for use in foods

Also Published As

Publication number Publication date
BR9401367A (pt) 1994-10-18
NO941190L (no) 1994-10-06
AU5904594A (en) 1994-10-06
CA2120382A1 (en) 1994-10-06
JPH06303943A (ja) 1994-11-01
EP0619083A1 (en) 1994-10-12
CN1095557A (zh) 1994-11-30

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