NO781580L - Fremgangsmaate for fremstilling av konsentrater av bakteriekulturer - Google Patents

Fremgangsmaate for fremstilling av konsentrater av bakteriekulturer

Info

Publication number
NO781580L
NO781580L NO781580A NO781580A NO781580L NO 781580 L NO781580 L NO 781580L NO 781580 A NO781580 A NO 781580A NO 781580 A NO781580 A NO 781580A NO 781580 L NO781580 L NO 781580L
Authority
NO
Norway
Prior art keywords
centrifugation
culture
concentrates
nutrients
hexametaphosphate
Prior art date
Application number
NO781580A
Other languages
English (en)
Norwegian (no)
Inventor
Randolph S Porubcan
Robert L Sellars
Original Assignee
Hansens Lab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hansens Lab filed Critical Hansens Lab
Publication of NO781580L publication Critical patent/NO781580L/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/032Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
    • A23C19/0323Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin using only lactic acid bacteria, e.g. Pediococcus and Leuconostoc species; Bifidobacteria; Microbial starters in general
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/02Separating microorganisms from their culture media

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Dairy Products (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
NO781580A 1977-05-04 1978-05-03 Fremgangsmaate for fremstilling av konsentrater av bakteriekulturer NO781580L (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/793,483 US4115199A (en) 1977-05-04 1977-05-04 Preparation of culture concentrates for direct vat set cheese production

Publications (1)

Publication Number Publication Date
NO781580L true NO781580L (no) 1978-11-07

Family

ID=25160023

Family Applications (1)

Application Number Title Priority Date Filing Date
NO781580A NO781580L (no) 1977-05-04 1978-05-03 Fremgangsmaate for fremstilling av konsentrater av bakteriekulturer

Country Status (11)

Country Link
US (1) US4115199A (da)
AU (1) AU517009B2 (da)
CA (1) CA1092040A (da)
DE (1) DE2817326A1 (da)
DK (1) DK190478A (da)
FR (1) FR2389673A1 (da)
GB (1) GB1552909A (da)
NL (1) NL7804815A (da)
NO (1) NO781580L (da)
NZ (1) NZ187159A (da)
SE (1) SE7805145L (da)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4339464A (en) * 1978-02-24 1982-07-13 Microlife Technics, Inc. Stabilizer producing Streptococcus thermophilus
US4282255A (en) * 1979-06-28 1981-08-04 State Of Oregon, By And Through The Oregon State Board Of Higher Education On Behalf Of Oregon State University Method and starter compositions for the growth of acid producing bacteria and bacterial compositions produced thereby
USRE32079E (en) * 1979-06-28 1986-02-04 State Of Oregon, By And Through The Oregon State Board Of Higher Education On Behalf Of Oregon State University Method and starter compositions for the growth of acid producing bacteria and bacterial compositions produced thereby
US4294930A (en) * 1979-08-22 1981-10-13 Miles Laboratories, Inc. Process for improving the recovery of microbial cell biomass
US4372979A (en) * 1979-09-07 1983-02-08 Leprino Foods Company Reduction of curd fines in cheese manufacture
US4402986A (en) * 1981-07-23 1983-09-06 Stauffer Chemical Company Bulk starter media
DE3484842D1 (de) * 1983-04-11 1991-08-29 Mid America Dairymen Inc Kaesestarter und deren herstellung.
US4621058A (en) * 1983-04-11 1986-11-04 Mid-America Dairymen, Inc. Method of preparing cheese starter media
US4910024A (en) * 1988-07-05 1990-03-20 Micro Chemical, Inc. Method and apparatus for administering live bacteria as feed additives to livestock and poultry
US5128260A (en) * 1989-01-12 1992-07-07 Sanofi Bio Ingredients, Inc. Process for preparing culture concentrates for direct vat set dairy products production
US5716615A (en) * 1992-02-10 1998-02-10 Renata Maria Anna Cavaliere Vesely Dietary and pharmaceutical compositions containing lyophilized lactic bacteria, their preparation and use
US6335040B1 (en) * 1997-08-25 2002-01-01 Chr. Hansen A/S Dairy starter culture delivery system and method thereof
EP0987324B1 (en) * 1998-08-28 2007-04-25 Nipro Corporation Cell growth accelerator containing polyphosphoric acid and cell growth method using the same
US6319526B1 (en) 2000-01-06 2001-11-20 Land O'lakes, Inc. Pasta filata cheese
NZ521814A (en) * 2000-03-21 2004-04-30 Chr Method for supply of starter cultures having a consistent quality
EP1301588A2 (en) * 2000-07-05 2003-04-16 Danmarks Tekniske Universitet Method of improving biomass yield of lactic acid bacterial cultures
US20030045428A1 (en) * 2001-07-05 2003-03-06 Microbes, Inc. Bacillus laterosporus strain CM-3 for promoting grain crop yields
US7021145B2 (en) * 2003-07-21 2006-04-04 Horiba Instruments, Inc Acoustic transducer
CN102369274B (zh) * 2009-03-30 2014-08-27 株式会社明治 培养乳酸细菌的方法及生产发酵乳的方法
PL2593539T3 (pl) * 2010-07-15 2017-07-31 Compagnie Gervais Danone Zastosowanie manganu do wzmacniania wzrostu bakterii L.Casei w mieszanych kulturach

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3041248A (en) * 1960-06-01 1962-06-26 Robert E Hargrove Control of bacteriophage
USRE28276E (en) 1963-06-06 1974-12-17 Milk fermenting product and method of making same
US3354049A (en) * 1965-07-30 1967-11-21 Marschall Dairy Lab Inc Dry starter composition
US3968256A (en) * 1971-01-25 1976-07-06 Sing Edmond L Preparation of cottage cheese

Also Published As

Publication number Publication date
NL7804815A (nl) 1978-11-07
NZ187159A (en) 1980-11-28
GB1552909A (en) 1979-09-19
AU3481378A (en) 1979-10-11
SE7805145L (sv) 1978-11-05
US4115199A (en) 1978-09-19
DK190478A (da) 1978-11-05
AU517009B2 (en) 1981-07-02
DE2817326A1 (de) 1978-11-16
FR2389673A1 (da) 1978-12-01
CA1092040A (en) 1980-12-23

Similar Documents

Publication Publication Date Title
NO781580L (no) Fremgangsmaate for fremstilling av konsentrater av bakteriekulturer
US4065580A (en) Lipolytic enzyme flavoring system
Gilliland Concentrated starter cultures
US11666060B2 (en) Acid whey with stable lactose content
EP2339923A1 (en) Improved composition for making a dairy product
JP5963389B2 (ja) 高活性の乳酸菌スターターの調製方法及び当該スターターを用いた発酵乳の製造方法
JPH0468908B2 (da)
USRE28276E (en) Milk fermenting product and method of making same
Ordonez et al. Manufacture of frozen yogurt with ultrafiltered milk and probiotic lactic acid bacteria 1
CA1273886A (en) Method of cultivating, in milk, organisms having a slow growth capacity, and organisms produced by the method, and milk products containing such organisms
AU621579B2 (en) Stabilized protoplasts
RU2337558C2 (ru) Закваска, предназначенная для прямого внесения в молочную основу, и способ производства кисломолочных пищевых продуктов
US5128260A (en) Process for preparing culture concentrates for direct vat set dairy products production
EP0130775B2 (en) An improved process for making dairy products
US3446627A (en) Rapid manufacture of cheese
Willrett Development of internally pH-controlled bulk starter media for the propagation of lactic acid bacteria
SU1731141A1 (ru) Штамм бактерий SтRертососсUS тнеRморнILUS, используемый в составе бактериальных заквасок дл производства творога
Ustunol et al. Effect of commercial internal pH control media on cheese yield, starter culture growth, and activity
US5364641A (en) Process for manufacturing dairy products
RU2157640C2 (ru) Способ получения концентрата молочнокислых бактерий для производства сыров
SU454888A1 (ru) Способ получени бактериального препарата
Chen Manufacture of Cottage Cheese Utilizing a pH-controlled, Whey-Based Lactic Culture
Libudzisz et al. The use of frozen concentrated cultures of mesophilic lactic acid bacteria as a starter in cheese making