NO771991L - Smakssettende middel, samt fremgangsm}te for tilveiebringelse av kj¦ttsmak i et n{ringsmiddel - Google Patents

Smakssettende middel, samt fremgangsm}te for tilveiebringelse av kj¦ttsmak i et n{ringsmiddel

Info

Publication number
NO771991L
NO771991L NO771991A NO771991A NO771991L NO 771991 L NO771991 L NO 771991L NO 771991 A NO771991 A NO 771991A NO 771991 A NO771991 A NO 771991A NO 771991 L NO771991 L NO 771991L
Authority
NO
Norway
Prior art keywords
nutrient
procedures
meat taste
flavoring products
providing meat
Prior art date
Application number
NO771991A
Other languages
English (en)
Other versions
NO144467C (no
NO144467B (no
Inventor
Constance Kathleen Rol Corbett
Original Assignee
Stauffer Chemical Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US05/791,342 external-priority patent/US4165391A/en
Application filed by Stauffer Chemical Co filed Critical Stauffer Chemical Co
Publication of NO771991L publication Critical patent/NO771991L/no
Publication of NO144467B publication Critical patent/NO144467B/no
Publication of NO144467C publication Critical patent/NO144467C/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/14—Yeasts or derivatives thereof
    • A23L33/145—Extracts

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Microbiology (AREA)
  • Seasonings (AREA)
  • Dairy Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
NO771991A 1976-06-08 1977-06-07 Anvendelse av en blanding som smakssettende middel for tilveiebringelse av kjoettsmak i et naeringsmiddel NO144467C (no)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US69411676A 1976-06-08 1976-06-08
US73361676A 1976-10-18 1976-10-18
US79134177A 1977-04-29 1977-04-29
US05/791,342 US4165391A (en) 1976-06-08 1977-04-29 Agent for providing meaty flavor in foods

Publications (3)

Publication Number Publication Date
NO771991L true NO771991L (no) 1977-12-09
NO144467B NO144467B (no) 1981-06-01
NO144467C NO144467C (no) 1981-09-09

Family

ID=27505447

Family Applications (1)

Application Number Title Priority Date Filing Date
NO771991A NO144467C (no) 1976-06-08 1977-06-07 Anvendelse av en blanding som smakssettende middel for tilveiebringelse av kjoettsmak i et naeringsmiddel

Country Status (9)

Country Link
AU (1) AU513914B2 (no)
BE (1) BE855442A (no)
CA (1) CA1099583A (no)
DE (1) DE2725094A1 (no)
FR (1) FR2354057A1 (no)
GB (1) GB1561202A (no)
NL (1) NL7706214A (no)
NO (1) NO144467C (no)
SE (1) SE7706605L (no)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS57146546A (en) * 1981-03-06 1982-09-10 Eisai Co Ltd Production of fermented dairy products
ES2059951T3 (es) * 1990-10-23 1994-11-16 Barilla Flli G & R Un metodo de preparar a escala comercial un condimento extendible, exento de glutamato, que contiene carne.
GB9225195D0 (en) * 1992-12-02 1993-01-20 Cpc International Inc Flavoured yeast extracts
US5958755A (en) * 1993-12-01 1999-09-28 Cpc International Inc. Process of making flavored yeast extracts
FR2715539B1 (fr) * 1994-01-28 1996-02-23 Fischer International Developm Boisson tonique naturelle pour animaux, notamment pour chiens et pour chats.
WO2009007424A1 (en) * 2007-07-10 2009-01-15 Dsm Ip Assets B.V. Yeast autolysates
CN102665442B (zh) * 2009-12-11 2015-01-07 荷兰联合利华有限公司 颗粒咸鲜食品浓缩物
CN102697019B (zh) * 2012-06-25 2014-08-06 天津春发生物科技集团有限公司 一种应用大麦虫幼虫酶解液制备的肉味反应香精
FR3029393B1 (fr) * 2014-12-09 2018-03-09 Frutarom France Sarl Composition alimentaire pour la realisation de sauce adaptee a un rechauffage a la vapeur

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1517137C3 (de) * 1958-04-28 1974-10-10 Yamasa Shoyu K.K., Choshi, Chiba (Japan) Verfahren zur Steigerung der Würzkraft von Aminosäuren in festen und flüssigen Nahrungsmitteln und Würzea Ausscheidung aus: 1420112
US2928740A (en) * 1958-07-28 1960-03-15 American Bio Synthetics Corp Food flavoring composition and method of enhancing the flavor of foods
US2999753A (en) * 1958-10-13 1961-09-12 Ogilvie Flour Mills Company Lt Process for producing a proteinous food product
US3711301A (en) * 1969-07-01 1973-01-16 Takeda Chemical Industries Ltd Preparation of proteinaceous granular seasoning
GB1284357A (en) * 1970-06-05 1972-08-09 Nestle Sa Flavouring agent
FR2141538A1 (en) * 1971-06-15 1973-01-26 Kohnstamm Et Cy Inc Consumable seasoning prepn - for meats and poultry
US3930056A (en) * 1973-02-28 1975-12-30 Stauffer Chemical Co Use of modified dried whey as a flavor enhancer in foods

Also Published As

Publication number Publication date
NL7706214A (nl) 1977-12-12
FR2354057A1 (fr) 1978-01-06
BE855442A (nl) 1977-12-07
AU2534277A (en) 1978-11-23
AU513914B2 (en) 1981-01-15
GB1561202A (en) 1980-02-13
FR2354057B1 (no) 1981-12-04
CA1099583A (en) 1981-04-21
DE2725094A1 (de) 1977-12-22
NO144467C (no) 1981-09-09
SE7706605L (sv) 1977-12-09
NO144467B (no) 1981-06-01

Similar Documents

Publication Publication Date Title
GB1558013A (en) Preserving food products
JPS5365359A (en) Soft vegetable protein products
NO770785L (no) N{ringsmidler og dyrefor.
DE3060824D1 (en) Food product, its manufacture and apparatus therefor
NO802132L (no) Imiterte naeringsmiddelprodukter og fremgangsmaate for fremstilling av disse
DE3676402D1 (de) Raeucherbarer synthetischer nahrungsmittelverpackungsfilm.
NL194150B (nl) Rookartikel en wikkelpapier daarvoor.
AU513436B2 (en) Meet like food product
IT1084964B (it) Guscio d'imballaggio,in particolare per frutta e verdura
IL51617A0 (en) Tobacco products and methods for their preparation
AU508150B2 (en) Decolorized blood and food products thereof
NO771991L (no) Smakssettende middel, samt fremgangsm}te for tilveiebringelse av kj¦ttsmak i et n{ringsmiddel
JPS52139753A (en) Improved preservable meat product
DK266577A (da) Proteinholdigt fodeprodukt
IT7826675A0 (it) Prodotto alimentare perfefionato, e procedimento relativo
AU506470B2 (en) Processing food products
DE3064926D1 (en) Flavour product with protracted flavour activity, in particular for chewing gum, sweets etc. and process for its production
BE862256A (fr) Procede de production d'un article comestible a base de viande et de fromage
GB1544812A (en) Edible protein product
JPS5288492A (en) Precooked food and double container for it
IT7948529A0 (it) Alimento dietetico e procedimento per la sua produzione
GB1546195A (en) Food conveyor
FR2342663A1 (fr) Dispositif pour remplir de produits pateux, en particulier de chair a saucisses, des boyaux et similaires
JPS5344664A (en) Seasoning and food and drink with same
JPS52139746A (en) Fruit juice product