NO20023844L - Fremgangsmåte for filtrering av en meieriström - Google Patents

Fremgangsmåte for filtrering av en meieriström

Info

Publication number
NO20023844L
NO20023844L NO20023844A NO20023844A NO20023844L NO 20023844 L NO20023844 L NO 20023844L NO 20023844 A NO20023844 A NO 20023844A NO 20023844 A NO20023844 A NO 20023844A NO 20023844 L NO20023844 L NO 20023844L
Authority
NO
Norway
Prior art keywords
filtering
dairy stream
dairy
stream
Prior art date
Application number
NO20023844A
Other languages
English (en)
Other versions
NO20023844D0 (no
NO324474B1 (no
Inventor
Stephen A Roth
Jonathan K Weil
Michael Spade
Original Assignee
Neose Technologies Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Neose Technologies Inc filed Critical Neose Technologies Inc
Publication of NO20023844D0 publication Critical patent/NO20023844D0/no
Publication of NO20023844L publication Critical patent/NO20023844L/no
Publication of NO324474B1 publication Critical patent/NO324474B1/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1206Lactose hydrolysing enzymes, e.g. lactase, beta-galactosidase
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C7/00Other dairy technology
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/14Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1425Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00Glucose; Glucose-containing syrups
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K13/00Sugars not otherwise provided for in this class
    • C13K13/007Separation of sugars provided for in subclass C13K
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Water Supply & Treatment (AREA)
  • Molecular Biology (AREA)
  • Emergency Medicine (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
  • Saccharide Compounds (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Medicinal Preparation (AREA)
  • Cosmetics (AREA)
NO20023844A 2000-02-16 2002-08-14 Fremgangsmate for bearbeidelse av en meieristrom, fremgangsmate for fremstilling av et sialyloligosakkaridholdig preparat, det oppnadde preparat samt fremgangsmate for fremstilling av glukose og galaktose. NO324474B1 (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US09/504,716 US6288222B1 (en) 2000-02-16 2000-02-16 Method of filtration of a dairy stream
PCT/US2001/001226 WO2001060171A1 (en) 2000-02-16 2001-02-06 Method of filtration of a dairy stream

Publications (3)

Publication Number Publication Date
NO20023844D0 NO20023844D0 (no) 2002-08-14
NO20023844L true NO20023844L (no) 2002-08-14
NO324474B1 NO324474B1 (no) 2007-10-29

Family

ID=24007431

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20023844A NO324474B1 (no) 2000-02-16 2002-08-14 Fremgangsmate for bearbeidelse av en meieristrom, fremgangsmate for fremstilling av et sialyloligosakkaridholdig preparat, det oppnadde preparat samt fremgangsmate for fremstilling av glukose og galaktose.

Country Status (14)

Country Link
US (1) US6288222B1 (no)
EP (1) EP1255445B1 (no)
JP (1) JP2003522539A (no)
KR (1) KR100781447B1 (no)
AR (1) AR027387A1 (no)
AT (1) ATE293890T1 (no)
AU (1) AU778614B2 (no)
BR (1) BR0108353A (no)
CA (1) CA2400346A1 (no)
DE (1) DE60110374T2 (no)
MX (1) MXPA02007996A (no)
NO (1) NO324474B1 (no)
TW (1) TWI280101B (no)
WO (1) WO2001060171A1 (no)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2001502005A (ja) * 1996-10-10 2001-02-13 サイテル コーポレイション 限外濾過、逆浸透及びナノ濾過を利用する炭水化物の精製
FR2827480B1 (fr) * 2001-07-17 2003-09-19 Cie Laitiere Europeenne Lactoserum modifie, procede de preparation, utilisation et produit de panification comprenant le lactoserum modifie
US6875459B2 (en) * 2001-09-10 2005-04-05 Henry B. Kopf Method and apparatus for separation of milk, colostrum, and whey
DE10158009A1 (de) * 2001-11-21 2003-05-28 Begerow E Gmbh & Co Verfahren zur Reduzierung der Gesamtkeimzahl in wäßrigen Dispersionen
US6623954B1 (en) * 2002-05-28 2003-09-23 Neose Technologies, Inc. Process for removal of phosphorous from a dairy stream
US7951410B2 (en) * 2003-04-14 2011-05-31 Mead Johnson Nutrition Company Enteral compositions containing caseinoglycomacropeptide having an enhanced concentration of sialic acid
US7867541B2 (en) * 2003-04-14 2011-01-11 Mead Johnson Nutrition Company Compositions and methods of formulation for enteral formulas containing sialic acid
DE10331202A1 (de) * 2003-07-10 2005-03-31 S.K. Enterprise Gmbh Verwendung von Molkenpermeat zur Behandlung des Metabolischen Syndroms
US7247210B2 (en) * 2004-02-23 2007-07-24 Ecolab Inc. Methods for treating CIP equipment and equipment for treating CIP equipment
US7392811B2 (en) * 2004-02-23 2008-07-01 Ecolab Inc. Delivery head for multiple phase treatment composition, vessel including a delivery head, and method for treating a vessel interior surface
US7220358B2 (en) * 2004-02-23 2007-05-22 Ecolab Inc. Methods for treating membranes and separation facilities and membrane treatment composition
CA2836652C (en) * 2005-02-18 2016-08-09 Ajinomoto Co., Inc. Production method of capsinoid by dehydrating condensation, stabilizing method of capsinoid, and capsinoid composition
ES2781328T3 (es) 2005-02-21 2020-09-01 Nestle Sa Mezcla de oligosacáridos
US7470731B2 (en) * 2005-06-24 2008-12-30 Pitney Bowes Inc. Fluorescent ink
DK176760B1 (da) * 2007-10-03 2009-06-29 Arla Foods Amba Process for producing lactose-free milk
NL2001377C2 (nl) * 2008-03-14 2009-09-15 Friesland Brands Bv Werkwijze voor het isoleren van siaalzuur bevattende oligosachariden, alsmede de hiermee verkrijgbare siaalzuur bevattende oligosachariden bevatttende samenstellingen.
KR20110073485A (ko) * 2008-08-29 2011-06-29 발리오 리미티드 락토오스 저함유 및 락토오스 무함유 유제품과 그의 제조 방법
US10080372B2 (en) * 2008-08-29 2018-09-25 Valio Ltd. Low-lactose and lactose-free milk product and process for production thereof
US8986768B2 (en) 2008-08-29 2015-03-24 Valio Ltd. Low-lactose and lactose-free milk product and process for production thereof
US20120009310A1 (en) * 2009-03-30 2012-01-12 Morinaga Milk Industriy Co., Ltd. Method for producing desalted milk, and desalted milk
JP5599994B2 (ja) * 2009-09-29 2014-10-01 雪印メグミルク株式会社 シアリルラクトース素材の分離方法
EP2536736B1 (en) 2010-02-19 2017-08-16 Glycom A/S Production of 6'-o-sialyllactose and intermediates
EP2497368B1 (de) * 2011-03-07 2013-08-28 Molkerei Alois Müller GmbH & Co. KG Verfahren zur Gewinnung eines eiweissangereicherten Erzeugnisses aus Molkenproteinkonzentrat
FI125332B (fi) * 2011-11-11 2015-08-31 Valio Oy Menetelmä maitotuotteen valmistamiseksi
ES2701163T3 (es) 2014-01-20 2019-02-21 Jennewein Biotechnologie Gmbh Procedimiento para la purificación eficiente de oligosacáridos de la leche humana (HMO) neutros a partir de la fermentación microbiana
RU2555411C1 (ru) * 2014-03-13 2015-07-10 Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Уральский государственный экономический университет" (ФГБОУ ВПО "УрГЭУ") Способ производства концентрированного раствора лактозы
CN109715169A (zh) 2016-07-28 2019-05-03 方塔拉合作集团有限公司 乳制品和工艺
CA3037203A1 (en) * 2016-09-19 2018-03-22 Prolacta Bioscience, Inc. Purified human milk oligosaccharides compositions
US10385094B2 (en) 2017-07-26 2019-08-20 Dustin Kjelden Colostrum solid extraction process

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2288477A1 (fr) * 1974-10-22 1976-05-21 Manche Union Coop Agr Laiti Procede de production d'acide sialique et de glycoproteines a partir de lactoserum de fromagerie
US4081326A (en) * 1976-10-07 1978-03-28 The Board Of Trustees Of The University Of Alabama A method for removing maltotetraose and lower saccharides from solution
US4376023A (en) * 1980-11-03 1983-03-08 The Hubinger Company Process for the preferential separation of dextrose from oligosaccharides
US4497836A (en) * 1982-08-06 1985-02-05 Dairy Technology Ltd. Modified whey product and process including ultrafiltration and demineralization
DE3582410D1 (de) * 1984-12-12 1991-05-08 Martin Prof Dr Ing Herrmann Verfahren zum enteiweissen von milch und/oder molke.
JPH0631286B2 (ja) * 1987-12-24 1994-04-27 雪印乳業株式会社 シアル酸類含有組成物の製造法
JPH0710875B2 (ja) * 1989-03-10 1995-02-08 雪印乳業株式会社 シアル酸類含有脱塩乳糖の製造方法
US5002612A (en) * 1989-07-19 1991-03-26 Biospherics Incorporated Process for manufacturing tagatose
JP2802654B2 (ja) * 1989-10-30 1998-09-24 雪印乳業株式会社 ホエーの脱塩時に生ずる陰イオン交換樹脂のアルカリ洗浄廃液からのオリゴ糖結合型シアル酸類の回収方法
JP3035833B2 (ja) * 1991-01-21 2000-04-24 雪印乳業株式会社 シアル酸類含有組成物の製造方法
JP3368389B2 (ja) * 1993-09-14 2003-01-20 雪印乳業株式会社 シアル酸含有オリゴ糖の分離方法
US5575916A (en) * 1994-11-07 1996-11-19 Neose Pharmaceuticals, Inc. Method of processing a cheese processing waste stream
JP3143351B2 (ja) 1995-03-07 2001-03-07 シャープ株式会社 反射型光結合装置
US5707678A (en) * 1995-04-12 1998-01-13 Galagen Inc. Method for microfiltration of milk or colostral whey
JPH10143351A (ja) * 1996-11-13 1998-05-29 Sharp Corp インタフェース装置

Also Published As

Publication number Publication date
AR027387A1 (es) 2003-03-26
WO2001060171A1 (en) 2001-08-23
AU778614B2 (en) 2004-12-16
BR0108353A (pt) 2003-02-18
NO20023844D0 (no) 2002-08-14
TWI280101B (en) 2007-05-01
US6288222B1 (en) 2001-09-11
MXPA02007996A (es) 2002-11-29
EP1255445A4 (en) 2004-06-09
EP1255445B1 (en) 2005-04-27
NO324474B1 (no) 2007-10-29
AU3280001A (en) 2001-08-27
KR20020075402A (ko) 2002-10-04
ATE293890T1 (de) 2005-05-15
KR100781447B1 (ko) 2007-12-03
CA2400346A1 (en) 2001-08-23
DE60110374D1 (de) 2005-06-02
DE60110374T2 (de) 2006-03-02
JP2003522539A (ja) 2003-07-29
EP1255445A1 (en) 2002-11-13

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