BR0108353A - Método de filtração de fluxo proveniente de laticìnios - Google Patents

Método de filtração de fluxo proveniente de laticìnios

Info

Publication number
BR0108353A
BR0108353A BR0108353-8A BR0108353A BR0108353A BR 0108353 A BR0108353 A BR 0108353A BR 0108353 A BR0108353 A BR 0108353A BR 0108353 A BR0108353 A BR 0108353A
Authority
BR
Brazil
Prior art keywords
dairy
flow filtration
filtration method
treating
relates
Prior art date
Application number
BR0108353-8A
Other languages
English (en)
Inventor
Stephen A Roth
Jonathan K Weil
Michael Spade
Original Assignee
Neose Technologies Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Neose Technologies Inc filed Critical Neose Technologies Inc
Publication of BR0108353A publication Critical patent/BR0108353A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1206—Lactose hydrolysing enzymes, e.g. lactase, beta-galactosidase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C7/00—Other dairy technology
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00—Glucose; Glucose-containing syrups
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K13/00—Sugars not otherwise provided for in this class
    • C13K13/007—Separation of sugars provided for in subclass C13K
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Water Supply & Treatment (AREA)
  • Emergency Medicine (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
  • Saccharide Compounds (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Medicinal Preparation (AREA)
  • Cosmetics (AREA)

Abstract

"MéTODO DE FILTRAçãO DE FLUXO PROVENIENTE DE LATICìNIOS". A invenção refere-se a um processo de tratamento de um fluxo de laticínio.
BR0108353-8A 2000-02-16 2001-02-06 Método de filtração de fluxo proveniente de laticìnios BR0108353A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US09/504,716 US6288222B1 (en) 2000-02-16 2000-02-16 Method of filtration of a dairy stream
PCT/US2001/001226 WO2001060171A1 (en) 2000-02-16 2001-02-06 Method of filtration of a dairy stream

Publications (1)

Publication Number Publication Date
BR0108353A true BR0108353A (pt) 2003-02-18

Family

ID=24007431

Family Applications (1)

Application Number Title Priority Date Filing Date
BR0108353-8A BR0108353A (pt) 2000-02-16 2001-02-06 Método de filtração de fluxo proveniente de laticìnios

Country Status (14)

Country Link
US (1) US6288222B1 (pt)
EP (1) EP1255445B1 (pt)
JP (1) JP2003522539A (pt)
KR (1) KR100781447B1 (pt)
AR (1) AR027387A1 (pt)
AT (1) ATE293890T1 (pt)
AU (1) AU778614B2 (pt)
BR (1) BR0108353A (pt)
CA (1) CA2400346A1 (pt)
DE (1) DE60110374T2 (pt)
MX (1) MXPA02007996A (pt)
NO (1) NO324474B1 (pt)
TW (1) TWI280101B (pt)
WO (1) WO2001060171A1 (pt)

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DK0931097T3 (da) * 1996-10-10 2006-01-16 Neose Technologies Inc Kulhydratoprensning ved anvendelse af omvendt osmose og nanofiltrering
FR2827480B1 (fr) * 2001-07-17 2003-09-19 Cie Laitiere Europeenne Lactoserum modifie, procede de preparation, utilisation et produit de panification comprenant le lactoserum modifie
US6875459B2 (en) * 2001-09-10 2005-04-05 Henry B. Kopf Method and apparatus for separation of milk, colostrum, and whey
DE10158009A1 (de) * 2001-11-21 2003-05-28 Begerow E Gmbh & Co Verfahren zur Reduzierung der Gesamtkeimzahl in wäßrigen Dispersionen
US6623954B1 (en) * 2002-05-28 2003-09-23 Neose Technologies, Inc. Process for removal of phosphorous from a dairy stream
US7951410B2 (en) * 2003-04-14 2011-05-31 Mead Johnson Nutrition Company Enteral compositions containing caseinoglycomacropeptide having an enhanced concentration of sialic acid
US7867541B2 (en) * 2003-04-14 2011-01-11 Mead Johnson Nutrition Company Compositions and methods of formulation for enteral formulas containing sialic acid
DE10331202A1 (de) * 2003-07-10 2005-03-31 S.K. Enterprise Gmbh Verwendung von Molkenpermeat zur Behandlung des Metabolischen Syndroms
US7392811B2 (en) * 2004-02-23 2008-07-01 Ecolab Inc. Delivery head for multiple phase treatment composition, vessel including a delivery head, and method for treating a vessel interior surface
US7220358B2 (en) * 2004-02-23 2007-05-22 Ecolab Inc. Methods for treating membranes and separation facilities and membrane treatment composition
US7247210B2 (en) * 2004-02-23 2007-07-24 Ecolab Inc. Methods for treating CIP equipment and equipment for treating CIP equipment
EP2716624A1 (en) * 2005-02-18 2014-04-09 Ajinomoto Co., Inc. Production method of capsinoid by dehydrating condensation, stabilizing method of capsinoid, and capsinoid composition
WO2006087391A1 (en) 2005-02-21 2006-08-24 Nestec S.A. Oligosaccharide mixture
US7470731B2 (en) * 2005-06-24 2008-12-30 Pitney Bowes Inc. Fluorescent ink
DK176760B1 (da) * 2007-10-03 2009-06-29 Arla Foods Amba Process for producing lactose-free milk
NL2001377C2 (nl) * 2008-03-14 2009-09-15 Friesland Brands Bv Werkwijze voor het isoleren van siaalzuur bevattende oligosachariden, alsmede de hiermee verkrijgbare siaalzuur bevattende oligosachariden bevatttende samenstellingen.
US8986768B2 (en) 2008-08-29 2015-03-24 Valio Ltd. Low-lactose and lactose-free milk product and process for production thereof
KR101967514B1 (ko) * 2008-08-29 2019-04-09 발리오 리미티드 우유 성분들의 분리 방법, 및 락토오스 저함유 및 락토오스 무함유 유제품의 제조 방법
US10080372B2 (en) * 2008-08-29 2018-09-25 Valio Ltd. Low-lactose and lactose-free milk product and process for production thereof
NZ592156A (en) * 2009-03-30 2012-11-30 Morinaga Milk Industry Co Ltd METHOD FOR PRODUCING DESALTED MILK, AND DESALTED MILK using anion exchange separation process and nanofiltration
JP5599994B2 (ja) * 2009-09-29 2014-10-01 雪印メグミルク株式会社 シアリルラクトース素材の分離方法
MX2012009306A (es) 2010-02-19 2012-09-12 Glycom As Produccion de 6'-o-sialil-lactosa y compuestos intermedios.
ES2427921T3 (es) * 2011-03-07 2013-11-04 Molkerei Alois Müller GmbH & Co. KG Procedimiento para la obtención de un producto enriquecido en albúmina a base de un concentrado de proteínas de suero de la leche
FI125332B (fi) * 2011-11-11 2015-08-31 Valio Oy Menetelmä maitotuotteen valmistamiseksi
PL2896628T3 (pl) 2014-01-20 2019-03-29 Jennewein Biotechnologie Gmbh Sposób wydajnego oczyszczania obojętnych oligosacharydów ludzkiego mleka (HMO) z fermentacji mikrobiologicznej
RU2555411C1 (ru) * 2014-03-13 2015-07-10 Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Уральский государственный экономический университет" (ФГБОУ ВПО "УрГЭУ") Способ производства концентрированного раствора лактозы
JP2019523278A (ja) 2016-07-28 2019-08-22 フォンテラ コ−オペレイティブ グループ リミティド 乳製品およびプロセス
KR20230130667A (ko) * 2016-09-19 2023-09-12 프롤랙타 바이오사이언스, 인코포레이티드 정제된 인간 모유 올리고당 조성물
US10385094B2 (en) 2017-07-26 2019-08-20 Dustin Kjelden Colostrum solid extraction process

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Publication number Priority date Publication date Assignee Title
FR2288477A1 (fr) * 1974-10-22 1976-05-21 Manche Union Coop Agr Laiti Procede de production d'acide sialique et de glycoproteines a partir de lactoserum de fromagerie
US4081326A (en) * 1976-10-07 1978-03-28 The Board Of Trustees Of The University Of Alabama A method for removing maltotetraose and lower saccharides from solution
US4376023A (en) * 1980-11-03 1983-03-08 The Hubinger Company Process for the preferential separation of dextrose from oligosaccharides
US4497836A (en) * 1982-08-06 1985-02-05 Dairy Technology Ltd. Modified whey product and process including ultrafiltration and demineralization
DE3582410D1 (de) * 1984-12-12 1991-05-08 Martin Prof Dr Ing Herrmann Verfahren zum enteiweissen von milch und/oder molke.
JPH0631286B2 (ja) * 1987-12-24 1994-04-27 雪印乳業株式会社 シアル酸類含有組成物の製造法
JPH0710875B2 (ja) * 1989-03-10 1995-02-08 雪印乳業株式会社 シアル酸類含有脱塩乳糖の製造方法
US5002612A (en) * 1989-07-19 1991-03-26 Biospherics Incorporated Process for manufacturing tagatose
JP2802654B2 (ja) * 1989-10-30 1998-09-24 雪印乳業株式会社 ホエーの脱塩時に生ずる陰イオン交換樹脂のアルカリ洗浄廃液からのオリゴ糖結合型シアル酸類の回収方法
JP3035833B2 (ja) * 1991-01-21 2000-04-24 雪印乳業株式会社 シアル酸類含有組成物の製造方法
JP3368389B2 (ja) * 1993-09-14 2003-01-20 雪印乳業株式会社 シアル酸含有オリゴ糖の分離方法
US5575916A (en) * 1994-11-07 1996-11-19 Neose Pharmaceuticals, Inc. Method of processing a cheese processing waste stream
JP3143351B2 (ja) 1995-03-07 2001-03-07 シャープ株式会社 反射型光結合装置
US5707678A (en) * 1995-04-12 1998-01-13 Galagen Inc. Method for microfiltration of milk or colostral whey
JPH10143351A (ja) * 1996-11-13 1998-05-29 Sharp Corp インタフェース装置

Also Published As

Publication number Publication date
WO2001060171A1 (en) 2001-08-23
CA2400346A1 (en) 2001-08-23
TWI280101B (en) 2007-05-01
KR100781447B1 (ko) 2007-12-03
EP1255445A4 (en) 2004-06-09
NO324474B1 (no) 2007-10-29
NO20023844L (no) 2002-08-14
EP1255445A1 (en) 2002-11-13
US6288222B1 (en) 2001-09-11
NO20023844D0 (no) 2002-08-14
MXPA02007996A (es) 2002-11-29
JP2003522539A (ja) 2003-07-29
KR20020075402A (ko) 2002-10-04
AU778614B2 (en) 2004-12-16
ATE293890T1 (de) 2005-05-15
AR027387A1 (es) 2003-03-26
DE60110374D1 (de) 2005-06-02
AU3280001A (en) 2001-08-27
EP1255445B1 (en) 2005-04-27
DE60110374T2 (de) 2006-03-02

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 9A E 10A ANUIDADES.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2112 DE 28/06/2011.

B15K Others concerning applications: alteration of classification

Ipc: C13K 13/00 (2006.01), A23C 9/12 (2006.01), A23C 9/