NO129233B - - Google Patents
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- Publication number
- NO129233B NO129233B NO02854/69A NO285469A NO129233B NO 129233 B NO129233 B NO 129233B NO 02854/69 A NO02854/69 A NO 02854/69A NO 285469 A NO285469 A NO 285469A NO 129233 B NO129233 B NO 129233B
- Authority
- NO
- Norway
- Prior art keywords
- gelatin
- acid
- weight
- product
- solution
- Prior art date
Links
- 108010010803 Gelatin Proteins 0.000 claims description 44
- 239000008273 gelatin Substances 0.000 claims description 44
- 229920000159 gelatin Polymers 0.000 claims description 44
- 235000019322 gelatine Nutrition 0.000 claims description 44
- 235000011852 gelatine desserts Nutrition 0.000 claims description 44
- 239000000047 product Substances 0.000 claims description 14
- 239000002253 acid Substances 0.000 claims description 6
- 238000001694 spray drying Methods 0.000 claims description 6
- 238000000034 method Methods 0.000 claims description 4
- 239000012265 solid product Substances 0.000 claims description 4
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 15
- 235000011962 puddings Nutrition 0.000 description 10
- 239000000203 mixture Substances 0.000 description 9
- VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 description 4
- WNLRTRBMVRJNCN-UHFFFAOYSA-N adipic acid Chemical compound OC(=O)CCCCC(O)=O WNLRTRBMVRJNCN-UHFFFAOYSA-N 0.000 description 4
- 238000001035 drying Methods 0.000 description 4
- KDYFGRWQOYBRFD-UHFFFAOYSA-N Succinic acid Natural products OC(=O)CCC(O)=O KDYFGRWQOYBRFD-UHFFFAOYSA-N 0.000 description 3
- 238000001816 cooling Methods 0.000 description 3
- 238000002474 experimental method Methods 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 2
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 2
- 239000001361 adipic acid Substances 0.000 description 2
- 235000011037 adipic acid Nutrition 0.000 description 2
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 description 2
- 239000011230 binding agent Substances 0.000 description 2
- 238000004090 dissolution Methods 0.000 description 2
- 239000001530 fumaric acid Substances 0.000 description 2
- 239000000499 gel Substances 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 239000001630 malic acid Substances 0.000 description 2
- 235000011090 malic acid Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 239000011975 tartaric acid Substances 0.000 description 2
- 235000002906 tartaric acid Nutrition 0.000 description 2
- VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 description 2
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- KDYFGRWQOYBRFD-NUQCWPJISA-N butanedioic acid Chemical compound O[14C](=O)CC[14C](O)=O KDYFGRWQOYBRFD-NUQCWPJISA-N 0.000 description 1
- 239000007795 chemical reaction product Substances 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 238000004040 coloring Methods 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 235000011087 fumaric acid Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 150000007522 mineralic acids Chemical class 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 239000001384 succinic acid Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/06—Gelatine
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
- A23L29/281—Proteins, e.g. gelatin or collagen
- A23L29/284—Gelatin; Collagen
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Dispersion Chemistry (AREA)
- Jellies, Jams, And Syrups (AREA)
- Grain Derivatives (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL6809670A NL6809670A (de) | 1968-07-09 | 1968-07-09 |
Publications (1)
Publication Number | Publication Date |
---|---|
NO129233B true NO129233B (de) | 1974-03-18 |
Family
ID=19804109
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO02854/69A NO129233B (de) | 1968-07-09 | 1969-07-08 |
Country Status (7)
Country | Link |
---|---|
BE (1) | BE735373A (de) |
DE (1) | DE1933825A1 (de) |
FR (1) | FR2012559A1 (de) |
GB (1) | GB1254225A (de) |
NL (1) | NL6809670A (de) |
NO (1) | NO129233B (de) |
SE (1) | SE369269B (de) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6500477B2 (en) * | 1992-05-29 | 2002-12-31 | Miles D. Wofford | Stabilizer for prepared foodstuff |
US6162482A (en) * | 1992-05-29 | 2000-12-19 | Wofford; Miles | Process for making a stabilized canned ground meat |
US6319536B1 (en) | 1992-05-29 | 2001-11-20 | Miles Wofford | Process for making a canned ground meat |
CN111387474A (zh) * | 2020-03-23 | 2020-07-10 | 江西师范大学 | 高品质鱼明胶吉利丁粉及其制备方法 |
CN115322686A (zh) * | 2022-07-16 | 2022-11-11 | 广东欧帝玛生物工程有限公司 | 鱼鳞速溶明胶的制造方法 |
-
1968
- 1968-07-09 NL NL6809670A patent/NL6809670A/xx unknown
-
1969
- 1969-06-30 BE BE735373D patent/BE735373A/xx unknown
- 1969-07-03 DE DE19691933825 patent/DE1933825A1/de active Pending
- 1969-07-07 GB GB34231/69A patent/GB1254225A/en not_active Expired
- 1969-07-07 SE SE09583/69A patent/SE369269B/xx unknown
- 1969-07-08 FR FR6923128A patent/FR2012559A1/fr not_active Withdrawn
- 1969-07-08 NO NO02854/69A patent/NO129233B/no unknown
Also Published As
Publication number | Publication date |
---|---|
BE735373A (de) | 1969-12-01 |
FR2012559A1 (de) | 1970-03-20 |
GB1254225A (en) | 1971-11-17 |
DE1933825A1 (de) | 1970-06-18 |
SE369269B (de) | 1974-08-19 |
NL6809670A (de) | 1970-01-13 |
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