NL7406954A - Food tablets disintegrating in warm water - by wetting dry vegetable-spice mixture, tabletting by pressing and drying - Google Patents

Food tablets disintegrating in warm water - by wetting dry vegetable-spice mixture, tabletting by pressing and drying

Info

Publication number
NL7406954A
NL7406954A NL7406954A NL7406954A NL7406954A NL 7406954 A NL7406954 A NL 7406954A NL 7406954 A NL7406954 A NL 7406954A NL 7406954 A NL7406954 A NL 7406954A NL 7406954 A NL7406954 A NL 7406954A
Authority
NL
Netherlands
Prior art keywords
drying
warm water
pressing
tabletting
food
Prior art date
Application number
NL7406954A
Other languages
Dutch (nl)
Original Assignee
Verstegen Specerijenhandel En
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Verstegen Specerijenhandel En filed Critical Verstegen Specerijenhandel En
Priority to NL7406954A priority Critical patent/NL7406954A/en
Publication of NL7406954A publication Critical patent/NL7406954A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A23P10/28—Tabletting; Making food bars by compression of a dry powdered mixture

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Seasonings (AREA)

Abstract

Food tablets are prepd. by (a) mixing (I) dried, unpowdered vegetables with (II) spices, (b) wetting the mixt. with at most 10% moisture, based on the dry prod., (c) pressing tablets from the mixt., and (d) drying to the desired moisture content. Strong adhesion between nI) and (II). Occupy only a small storage space. Disintegrate within a few mins. in warm water to reconstitute (I), and provide a food with an excellent flavour after cooking.
NL7406954A 1974-05-22 1974-05-22 Food tablets disintegrating in warm water - by wetting dry vegetable-spice mixture, tabletting by pressing and drying NL7406954A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
NL7406954A NL7406954A (en) 1974-05-22 1974-05-22 Food tablets disintegrating in warm water - by wetting dry vegetable-spice mixture, tabletting by pressing and drying

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL7406954A NL7406954A (en) 1974-05-22 1974-05-22 Food tablets disintegrating in warm water - by wetting dry vegetable-spice mixture, tabletting by pressing and drying

Publications (1)

Publication Number Publication Date
NL7406954A true NL7406954A (en) 1975-11-25

Family

ID=19821417

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7406954A NL7406954A (en) 1974-05-22 1974-05-22 Food tablets disintegrating in warm water - by wetting dry vegetable-spice mixture, tabletting by pressing and drying

Country Status (1)

Country Link
NL (1) NL7406954A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113100383A (en) * 2021-04-19 2021-07-13 安徽雪莲面粉有限责任公司 Production process of vegetable nutritional flour

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113100383A (en) * 2021-04-19 2021-07-13 安徽雪莲面粉有限责任公司 Production process of vegetable nutritional flour

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