NL1002456C2 - Werkwijze voor het vervaardigen van brood uit brooddeeg; alsmede snij-orgaan voor gebruik daarbij. - Google Patents

Werkwijze voor het vervaardigen van brood uit brooddeeg; alsmede snij-orgaan voor gebruik daarbij. Download PDF

Info

Publication number
NL1002456C2
NL1002456C2 NL1002456A NL1002456A NL1002456C2 NL 1002456 C2 NL1002456 C2 NL 1002456C2 NL 1002456 A NL1002456 A NL 1002456A NL 1002456 A NL1002456 A NL 1002456A NL 1002456 C2 NL1002456 C2 NL 1002456C2
Authority
NL
Netherlands
Prior art keywords
bread
pieces
dough
bread dough
cutting
Prior art date
Application number
NL1002456A
Other languages
English (en)
Dutch (nl)
Inventor
Nasier Ahmad Yusufi
Original Assignee
Nasier Ahmad Yusufi
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=19762389&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NL1002456(C2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nasier Ahmad Yusufi filed Critical Nasier Ahmad Yusufi
Priority to NL1002456A priority Critical patent/NL1002456C2/nl
Priority to PCT/NL1997/000087 priority patent/WO1997031539A1/en
Priority to AT97904663T priority patent/ATE238671T1/de
Priority to AU17372/97A priority patent/AU1737297A/en
Priority to US09/125,912 priority patent/US6562389B1/en
Priority to DK97904663T priority patent/DK0883348T3/da
Priority to DE69721501T priority patent/DE69721501T2/de
Priority to ES97904663T priority patent/ES2199343T3/es
Priority to EP97904663A priority patent/EP0883348B1/de
Publication of NL1002456C2 publication Critical patent/NL1002456C2/nl
Application granted granted Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00—Methods for preparing or baking dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/02—Embossing machines
    • A21C11/06—Embossing machines handling regularly pre-shaped sheets of dough

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
NL1002456A 1996-02-27 1996-02-27 Werkwijze voor het vervaardigen van brood uit brooddeeg; alsmede snij-orgaan voor gebruik daarbij. NL1002456C2 (nl)

Priority Applications (9)

Application Number Priority Date Filing Date Title
NL1002456A NL1002456C2 (nl) 1996-02-27 1996-02-27 Werkwijze voor het vervaardigen van brood uit brooddeeg; alsmede snij-orgaan voor gebruik daarbij.
US09/125,912 US6562389B1 (en) 1996-02-27 1997-02-26 Method of making bread from dough and cutting means for use therewith
AT97904663T ATE238671T1 (de) 1996-02-27 1997-02-26 Verfahren zur herstellung von brot aus teig
AU17372/97A AU1737297A (en) 1996-02-27 1997-02-26 Method of making bread from dough and cutting means for use therewith
PCT/NL1997/000087 WO1997031539A1 (en) 1996-02-27 1997-02-26 Method of making bread from dough and cutting means for use therewith
DK97904663T DK0883348T3 (da) 1996-02-27 1997-02-26 Fremgangsmåde til fremstilling af brød ud fra dej
DE69721501T DE69721501T2 (de) 1996-02-27 1997-02-26 Verfahren zur herstellung von brot aus teig
ES97904663T ES2199343T3 (es) 1996-02-27 1997-02-26 Metodo para hacer pan a partir de masa.
EP97904663A EP0883348B1 (de) 1996-02-27 1997-02-26 Verfahren zur herstellung von brot aus teig

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL1002456 1996-02-27
NL1002456A NL1002456C2 (nl) 1996-02-27 1996-02-27 Werkwijze voor het vervaardigen van brood uit brooddeeg; alsmede snij-orgaan voor gebruik daarbij.

Publications (1)

Publication Number Publication Date
NL1002456C2 true NL1002456C2 (nl) 1997-06-12

Family

ID=19762389

Family Applications (1)

Application Number Title Priority Date Filing Date
NL1002456A NL1002456C2 (nl) 1996-02-27 1996-02-27 Werkwijze voor het vervaardigen van brood uit brooddeeg; alsmede snij-orgaan voor gebruik daarbij.

Country Status (9)

Country Link
US (1) US6562389B1 (de)
EP (1) EP0883348B1 (de)
AT (1) ATE238671T1 (de)
AU (1) AU1737297A (de)
DE (1) DE69721501T2 (de)
DK (1) DK0883348T3 (de)
ES (1) ES2199343T3 (de)
NL (1) NL1002456C2 (de)
WO (1) WO1997031539A1 (de)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1099379B1 (de) * 1996-11-12 2004-06-16 Italiana Agro Alimentare S.r.l. Vorrichtung zum Formen von Brotteigstücken oder dergleichen
US6312743B1 (en) 1996-12-19 2001-11-06 Nestec Sa Cookie dough
US6280783B1 (en) 1996-12-19 2001-08-28 Nestec Sa Ready to bake refrigerated sweet dough
US6024997A (en) 1997-12-17 2000-02-15 Nestec S.A. Cookie dough
AU782777B2 (en) * 1999-07-23 2005-08-25 Societe Des Produits Nestle S.A. Refrigerated bakery dough product
FR2804578B1 (fr) * 2000-02-08 2002-08-23 Roposte Fond de tarte sous la forme d'une pate pour pizza, tarte flambee ou similaire
US20030035862A1 (en) 2001-08-16 2003-02-20 Kathleen Kostival Ready to bake dough with shaped, coextruded filling and method of making same
US6942885B2 (en) * 2002-11-01 2005-09-13 Nestec S.A. Scored savory dough with toppings or fillings
WO2006014516A1 (en) * 2004-07-08 2006-02-09 General Mills Marketing, Inc. Biscuit flatbread and method of making same
US20070065528A1 (en) * 2005-08-30 2007-03-22 Hernandez Samuel A Automatic dough cutter for bakery products
US20070084321A1 (en) * 2005-10-13 2007-04-19 Michel Ciambella Method and apparatus for rapid cooling of baked goods
DK2024149T3 (da) * 2006-05-11 2012-04-30 Maerdian Werkzeug Und Maschb Gmbh Indretning til rotationsstansning af stanseemner med defineret geometri og størrelse af en plan struktur og dennes anvendelse
US20080168880A1 (en) * 2007-01-12 2008-07-17 Alex Kuperman Bagel dough dividing apparatus
US8622730B2 (en) 2008-12-23 2014-01-07 General Mills, Inc. Dough forming and cutting apparatus and method
US8622729B2 (en) 2008-12-23 2014-01-07 General Mills, Inc. Dough cutting and stamping apparatus and method
SE533978C2 (sv) * 2009-06-05 2011-03-15 Rollsroller Ab Skäranordning och förfarande vid en sådan anordning
FR2966325B1 (fr) * 2010-10-26 2014-05-16 Jacquet Panification Produits de boulangerie, en particulier pains precuits specialement adaptes a la cuisson au grille-pain et leur procede de fabrication
EP2656735B1 (de) * 2012-04-24 2018-12-19 MEGGLE Aktiengesellschaft Teilbare Backware
EP3527080B1 (de) * 2018-02-16 2022-08-24 Griesson - de Beukelaer GmbH & Co. KG Flächiges dauerbrot, vorzugsweise trockenflachbrot
US11013238B2 (en) 2018-05-24 2021-05-25 General Mills, Inc. Rotary dough cutter and method of operation
US10765133B1 (en) * 2019-05-23 2020-09-08 Veritas Food Company LLC Systems and methods for cutting and cooking a substance

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL40987C (de) *
NL255103A (de) * 1900-01-01
US2887964A (en) * 1956-08-03 1959-05-26 Nat Biscuit Co Rotary dough-sheet cutters
US3880030A (en) * 1974-07-01 1975-04-29 Nabisco Inc Rotary cutter assembly
US4276800A (en) * 1980-04-16 1981-07-07 Nabisco, Inc. Rotary cutter for scoring dough sheets

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3083651A (en) * 1963-04-02 Sandwich making device
US1797856A (en) * 1927-11-23 1931-03-24 Doering Charles Sandwich loaf
FR1227972A (fr) 1958-06-24 1960-08-26 Radio Heaters Ltd Four à haute fréquence pour la cuisson des biscuits et articles analogues
DK120691B (da) 1968-09-04 1971-07-05 J Paaskesen Apparat til formning af emner af blød gærdej til bagning.
DE2536284A1 (de) 1975-08-14 1977-02-24 Albert Lammers Verfahren zur herstellung von schnittbrot
IT1051635B (it) 1975-12-17 1981-05-20 Ferrero & C Spa P Procedimento ed impianto per la produzione su scala industriale di prodotti di sostanza alimentare realizzati secondo forme sostanzialmente piane e presentanti uno spessore sostanzialmente costante
US4382970A (en) * 1980-02-26 1983-05-10 Getfresh Food Limited Food processing
US5045329A (en) * 1983-04-25 1991-09-03 Alexander Goglanian Perforated pita bread
DK467289D0 (da) 1989-09-22 1989-09-22 Kurt Reisner Hansen Fremgangsmaade til fremstilling af pitabroedemner
US5614240A (en) 1995-06-06 1997-03-25 The Pillsbury Company Method of producing a baked product having a sliced appearance

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL40987C (de) *
NL255103A (de) * 1900-01-01
US2887964A (en) * 1956-08-03 1959-05-26 Nat Biscuit Co Rotary dough-sheet cutters
US3880030A (en) * 1974-07-01 1975-04-29 Nabisco Inc Rotary cutter assembly
US4276800A (en) * 1980-04-16 1981-07-07 Nabisco, Inc. Rotary cutter for scoring dough sheets

Also Published As

Publication number Publication date
ATE238671T1 (de) 2003-05-15
ES2199343T3 (es) 2004-02-16
DE69721501D1 (de) 2003-06-05
EP0883348B1 (de) 2003-05-02
WO1997031539A1 (en) 1997-09-04
DK0883348T3 (da) 2003-08-25
US6562389B1 (en) 2003-05-13
DE69721501T2 (de) 2004-02-26
AU1737297A (en) 1997-09-16
EP0883348A1 (de) 1998-12-16

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Legal Events

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PD2B A search report has been drawn up
VD1 Lapsed due to non-payment of the annual fee

Effective date: 20000901