MXPA04006454A - Cono de cereal y proceso para su obtencion. - Google Patents

Cono de cereal y proceso para su obtencion.

Info

Publication number
MXPA04006454A
MXPA04006454A MXPA04006454A MXPA04006454A MXPA04006454A MX PA04006454 A MXPA04006454 A MX PA04006454A MX PA04006454 A MXPA04006454 A MX PA04006454A MX PA04006454 A MXPA04006454 A MX PA04006454A MX PA04006454 A MXPA04006454 A MX PA04006454A
Authority
MX
Mexico
Prior art keywords
cone
blanks
strip
cereal
sheeting
Prior art date
Application number
MXPA04006454A
Other languages
English (en)
Inventor
Geromini Osvaldo
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of MXPA04006454A publication Critical patent/MXPA04006454A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/02—Apparatus for shaping or moulding baked wafers; Making multi-layer wafer sheets
    • A21C15/025—Apparatus for shaping or moulding baked wafers, e.g. to obtain cones for ice cream
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B5/00—Baking apparatus for special goods; Other baking apparatus
    • A21B5/02—Apparatus for baking hollow articles, waffles, pastry, biscuits, or the like
    • A21B5/026—Apparatus for baking hollow articles, waffles, pastry, biscuits, or the like for baking waffle cups or cones
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/32—Filled, to be filled or stuffed products filled or to be filled after baking, e.g. sandwiches
    • A21D13/33—Edible containers, e.g. cups or cones
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/41—Pizzas

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Making Paper Articles (AREA)

Abstract

Se describe un metodo para la elaboracion de una composicion, la textura y el aspecto fisico de un cono de cereal especialmente atractivo por la produccion de al menos una tira de cereal expandido mediante coccion por extrusion, la laminacion de la tira entre rodillos, el corte de la hoja en piezas en tosco y la formacion de la piezas en tosco en una forma de cono.
MXPA04006454A 2001-12-30 2002-12-23 Cono de cereal y proceso para su obtencion. MXPA04006454A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP01205185A EP1323347A1 (en) 2001-12-30 2001-12-30 Cone
PCT/EP2002/014879 WO2003055317A1 (en) 2001-12-30 2002-12-23 Cone

Publications (1)

Publication Number Publication Date
MXPA04006454A true MXPA04006454A (es) 2004-10-04

Family

ID=8181554

Family Applications (1)

Application Number Title Priority Date Filing Date
MXPA04006454A MXPA04006454A (es) 2001-12-30 2002-12-23 Cono de cereal y proceso para su obtencion.

Country Status (11)

Country Link
US (1) US20040265469A1 (es)
EP (2) EP1323347A1 (es)
JP (1) JP2005512581A (es)
AU (1) AU2002360101A1 (es)
BR (1) BR0215356A (es)
CA (1) CA2472015A1 (es)
IL (1) IL162495A0 (es)
MX (1) MXPA04006454A (es)
RU (1) RU2307509C2 (es)
WO (1) WO2003055317A1 (es)
ZA (1) ZA200406079B (es)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7413757B2 (en) 2005-09-15 2008-08-19 The Quaker Oats Company Method of making a colored, flour-based food product and product thereof
EP1897445A1 (en) 2006-09-11 2008-03-12 Nestec S.A. Production of edible wafers by extrusion
EP1897444A1 (en) * 2006-09-11 2008-03-12 Nestec S.A. Edible wafer products produced by extrusion
JP4704378B2 (ja) * 2007-02-28 2011-06-15 日世株式会社 可食容器およびその製造方法
US8840943B2 (en) * 2007-04-06 2014-09-23 Nestec S.A. Multi-colored cake cones
JP4564085B2 (ja) * 2008-09-10 2010-10-20 株式会社コルネット 菓子パンの製造方法
AU2012272103B2 (en) * 2011-06-21 2014-12-11 Unilever Ip Holdings B.V. Edible receptacles for frozen confections

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT344633B (de) * 1976-09-30 1978-08-10 Haas Franz Sen Verfahren zur herstellung von duennwandigen waffelhohlkoerpern, insbesondere waffeltueten, waffelbechern, waffelschalen, waffelteller
AT384933B (de) * 1984-05-04 1988-01-25 Haas Franz Waffelmasch Verfahren und vorrichtung zur herstellung von gerollten, vorzugsweise kegelfoermigen hohlwaffeln
JPS63273432A (ja) * 1987-05-01 1988-11-10 伊藤　禎美 加熱加工済食品素地
DE69019975T2 (de) * 1990-11-26 1995-10-05 Nestle Sa Verfahren und Vorrichtung zum Herstellen von Nahrungsmitteln durch Koch-Koextrusion.
US5304386A (en) * 1991-05-30 1994-04-19 Dugas Jeffrey J Edible container and process for the fabrication thereof
ATE170366T1 (de) * 1994-05-27 1998-09-15 Haas Franz Waffelmasch Verfahren und vorrichtung zum herstellen von gerollten waffeltüten oder dergleichen
DE69715810T2 (de) * 1997-03-25 2003-01-23 Societe Des Produits Nestle S.A., Vevey Gefüllte Schale auf Basis von Getreide
JP4028617B2 (ja) * 1997-05-14 2007-12-26 森永製菓株式会社 成形チップス及びその製造法
GB2341306A (en) * 1998-09-08 2000-03-15 Nestle Sa A sugar wafer
PL194797B1 (pl) * 1999-03-24 2007-07-31 Nestle Sa Sposób wytwarzania produktu w postaci przekąski

Also Published As

Publication number Publication date
US20040265469A1 (en) 2004-12-30
RU2307509C2 (ru) 2007-10-10
JP2005512581A (ja) 2005-05-12
ZA200406079B (en) 2005-09-26
IL162495A0 (en) 2005-11-20
CA2472015A1 (en) 2003-07-10
RU2004123462A (ru) 2005-04-20
AU2002360101A1 (en) 2003-07-15
EP1463413A1 (en) 2004-10-06
BR0215356A (pt) 2004-12-14
WO2003055317A1 (en) 2003-07-10
EP1323347A1 (en) 2003-07-02

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