MX428483B - Producción enzimática de tagatosa - Google Patents

Producción enzimática de tagatosa

Info

Publication number
MX428483B
MX428483B MX2021004035A MX2021004035A MX428483B MX 428483 B MX428483 B MX 428483B MX 2021004035 A MX2021004035 A MX 2021004035A MX 2021004035 A MX2021004035 A MX 2021004035A MX 428483 B MX428483 B MX 428483B
Authority
MX
Mexico
Prior art keywords
tagatose
f6pe
phosphate
improved process
fructose
Prior art date
Application number
MX2021004035A
Other languages
English (en)
Other versions
MX2021004035A (es
Inventor
Daniel Joseph Wichelecki
Original Assignee
Bonumose Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bonumose Inc filed Critical Bonumose Inc
Publication of MX2021004035A publication Critical patent/MX2021004035A/es
Publication of MX428483B publication Critical patent/MX428483B/es

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Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/02—Monosaccharides
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/24—Preparation of compounds containing saccharide radicals produced by the action of an isomerase, e.g. fructose
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09—Recombinant DNA-technology
    • C12N15/11—DNA or RNA fragments; Modified forms thereof; Non-coding nucleic acids having a biological activity
    • C12N15/52—Genes encoding for enzymes or proenzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/10—Transferases (2.)
    • C12N9/1048—Glycosyltransferases (2.4)
    • C12N9/1051—Hexosyltransferases (2.4.1)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/90—Isomerases (5.)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y204/00—Glycosyltransferases (2.4)
    • C12Y204/01—Hexosyltransferases (2.4.1)
    • C12Y204/01001—Phosphorylase (2.4.1.1)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y204/00—Glycosyltransferases (2.4)
    • C12Y204/01—Hexosyltransferases (2.4.1)
    • C12Y204/01018—1,4-Alpha-glucan branching enzyme (2.4.1.18), i.e. glucan branching enzyme
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y501/00—Racemaces and epimerases (5.1)
    • C12Y501/03—Racemaces and epimerases (5.1) acting on carbohydrates and derivatives (5.1.3)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y503/00—Intramolecular oxidoreductases (5.3)
    • C12Y503/01—Intramolecular oxidoreductases (5.3) interconverting aldoses and ketoses (5.3.1)
    • C12Y503/01009—Glucose-6-phosphate isomerase (5.3.1.9)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y504/00—Intramolecular transferases (5.4)
    • C12Y504/02—Phosphotransferases (phosphomutases) (5.4.2)
    • C12Y504/02002—Phosphoglucomutase (5.4.2.2)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y207/00—Transferases transferring phosphorus-containing groups (2.7)
    • C12Y207/01—Phosphotransferases with an alcohol group as acceptor (2.7.1)
    • C12Y207/01144—Tagatose-6-phosphate kinase (2.7.1.144)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biomedical Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Physics & Mathematics (AREA)
  • Biophysics (AREA)
  • Plant Pathology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)

Abstract

La presente invención se refiere a un proceso mejorado para la producción de tagatosa a partir de un sacárido, el proceso mejorado incluye: la conversión de frutctosa-6-fosfato (F6P) en tagatosa 6-fosfato (T6P) utilizando una fructosa 6-fosfato epimerasa (F6PE) en donde la F6PE se selecciona de una secuencia de aminoácidos que tenga al menos el 90% de identidad de secuencia con SEQ ID NO: 2 o SEQ ID NO: 7; y convirtiendo T6P en tagatosa utilizando una tagatosa 6-fosfato fosfatasa (T6PP), en donde la F6PE presenta una mayor actividad en el proceso mejorado en comparación con la F6PE de Dictyoglomus thermophilum (Uniprot ID B5YBD7).
MX2021004035A 2018-10-19 2019-10-18 Producción enzimática de tagatosa MX428483B (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201862747877P 2018-10-19 2018-10-19
US201962790788P 2019-01-10 2019-01-10
PCT/US2019/056978 WO2020081959A1 (en) 2018-10-19 2019-10-18 Enzymatic production of tagatose

Publications (2)

Publication Number Publication Date
MX2021004035A MX2021004035A (es) 2021-09-10
MX428483B true MX428483B (es) 2025-11-13

Family

ID=70283135

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2021004035A MX428483B (es) 2018-10-19 2019-10-18 Producción enzimática de tagatosa

Country Status (11)

Country Link
US (1) US12258601B2 (es)
EP (1) EP3867393A4 (es)
JP (3) JP2022512728A (es)
KR (1) KR20210096084A (es)
CN (1) CN113366112B (es)
AU (1) AU2019362044A1 (es)
BR (1) BR112021007438A2 (es)
CA (1) CA3117105A1 (es)
MA (1) MA53928A (es)
MX (1) MX428483B (es)
WO (1) WO2020081959A1 (es)

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Publication number Priority date Publication date Assignee Title
CN114599786A (zh) * 2019-07-17 2022-06-07 博努莫斯股份有限公司 用于生产己糖的固定化酶组合物
CN112342179B (zh) * 2021-01-05 2021-04-06 中国科学院天津工业生物技术研究所 产塔格糖的枯草芽孢杆菌基因工程菌及制备塔格糖的方法
US20240306693A1 (en) * 2021-02-02 2024-09-19 Bonumose, Inc. Enzymatic enrichment of food ingredients for sugar reduction
CN116083505B (zh) * 2022-11-07 2025-11-04 江南大学 一种三酶级联法生产d-塔格糖的方法
CN118530980B (zh) * 2024-04-30 2024-12-10 山东三元生物科技股份有限公司 极低副反应产物淀粉一步法生产塔格糖的生产方法
CN118406675B (zh) * 2024-05-29 2025-02-14 山东三元生物科技股份有限公司 一种高温下催化合成塔格糖酶及其应用
CN119709693B (zh) * 2024-12-30 2026-05-12 金达威生物技术(江苏)有限公司 一种磷酸酶突变体和单糖的制备方法
CN120400260B (zh) * 2025-04-25 2026-05-26 西湖大学 一种以甲醛和水为共底物的产氢反应体系及产氢方法
CN120442585B (zh) * 2025-07-14 2025-10-14 中国农业科学院生物技术研究所 提高α-葡聚糖磷酸化酶的高温催化活性的方法及突变体TpαGPM1、基因和应用
CN120442584B (zh) * 2025-07-14 2025-10-14 中国农业科学院生物技术研究所 提高α-葡聚糖磷酸化酶的高温催化活性的方法及突变体TpαGPR673A、基因和应用
CN120485308B (zh) * 2025-07-14 2025-12-12 中国农业科学院北京畜牧兽医研究所 一种三酶级联催化葡萄糖合成直链淀粉的方法

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EP0142230A3 (en) * 1983-09-27 1986-06-11 University Of Queensland Conversion of sucrose to fructose and ethanol
US5002612A (en) 1989-07-19 1991-03-26 Biospherics Incorporated Process for manufacturing tagatose
US6057135A (en) 1992-01-16 2000-05-02 Kraft Foods, Inc. Process for manufacturing D-tagatose
CN103025894B (zh) 2010-06-02 2014-09-24 无锡甘泉医药科技有限公司 制备塔格糖和葡萄糖的方法
US8802843B2 (en) 2012-05-22 2014-08-12 Orochem Technologies, Inc. Tagatose production using simulated moving bed separation
WO2014196811A1 (ko) 2013-06-05 2014-12-11 씨제이제일제당(주) 타가토스의 제조방법
KR101627921B1 (ko) * 2014-07-23 2016-06-13 건국대학교 산학협력단 알돌레이즈 돌연변이체 및 이를 이용한 타가토스 생산 방법
WO2015016544A1 (ko) 2013-07-29 2015-02-05 건국대학교 산학협력단 알돌레이즈, 알돌레이즈 돌연변이체 및 이를 이용한 타가토스 생산 방법과 생산용 조성물
KR101638024B1 (ko) 2014-10-22 2016-07-20 씨제이제일제당(주) 타가토스 제조용 조성물 및 과당으로부터 타가토스를 제조하는 방법
ES2867958T3 (es) * 2015-10-02 2021-10-21 Bonumose Inc Producción enzimática de D-tagatosa
JP6824298B2 (ja) 2016-06-30 2021-02-03 シージェイ チェイルジェダン コーポレイション タガトース−６−リン酸特異的で新規な耐熱性のホスファターゼ及びそれを用いたタガトース製造方法
KR101905468B1 (ko) 2016-07-29 2018-10-10 씨제이제일제당 주식회사 D-타가토스 전환 활성이 향상된 헥수론산 c4-에피머화 효소 변이체 및 이를 이용한 d-타가토스의 제조 방법
CN111133103B (zh) 2017-03-31 2024-03-08 Cj第一制糖株式会社 用于制备塔格糖的组合物和利用其制备塔格糖的方法
MX2019011758A (es) 2017-03-31 2020-01-09 Cj Cheiljedang Corp Composicion para producir tagatosa y procedimiento de produccion de tagatosa usando la misma.
KR102074957B1 (ko) 2017-03-31 2020-02-10 씨제이제일제당 주식회사 타가토스 생산용 조성물 및 이를 이용한 타가토스 제조방법

Also Published As

Publication number Publication date
CN113366112A (zh) 2021-09-07
MX2021004035A (es) 2021-09-10
KR20210096084A (ko) 2021-08-04
JP7837575B2 (ja) 2026-03-31
BR112021007438A2 (pt) 2021-08-10
US12258601B2 (en) 2025-03-25
EP3867393A4 (en) 2022-08-24
EP3867393A1 (en) 2021-08-25
WO2020081959A1 (en) 2020-04-23
CN113366112B (zh) 2024-10-25
US20210388404A1 (en) 2021-12-16
CA3117105A1 (en) 2020-04-23
RU2021113948A (ru) 2022-11-21
JP2026120527A (ja) 2026-07-22
AU2019362044A1 (en) 2021-05-20
JP2024075570A (ja) 2024-06-04
JP2022512728A (ja) 2022-02-07
MA53928A (fr) 2022-01-26