MX2024011509A - Materiales saborizantes y composiciones que los contienen - Google Patents

Materiales saborizantes y composiciones que los contienen

Info

Publication number
MX2024011509A
MX2024011509A MX2024011509A MX2024011509A MX2024011509A MX 2024011509 A MX2024011509 A MX 2024011509A MX 2024011509 A MX2024011509 A MX 2024011509A MX 2024011509 A MX2024011509 A MX 2024011509A MX 2024011509 A MX2024011509 A MX 2024011509A
Authority
MX
Mexico
Prior art keywords
flavor
volatile
substances
compositions containing
containing same
Prior art date
Application number
MX2024011509A
Other languages
English (en)
Spanish (es)
Inventor
Ben Z Goldberg
Original Assignee
The Mediterranean Food Lab Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by The Mediterranean Food Lab Ltd filed Critical The Mediterranean Food Lab Ltd
Publication of MX2024011509A publication Critical patent/MX2024011509A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/26—Meat flavours
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/50—Fermented pulses or legumes; Fermentation of pulses or legumes based on the addition of microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/202—Aliphatic compounds
    • A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
    • A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Seasonings (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Manufacture Of Tobacco Products (AREA)
MX2024011509A 2022-03-20 2024-09-19 Materiales saborizantes y composiciones que los contienen MX2024011509A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IL291504A IL291504A (en) 2022-03-20 2022-03-20 Flavorings and compounds containing them
PCT/IL2023/050286 WO2023181028A1 (en) 2022-03-20 2023-03-19 Flavor materials and compositions containing same

Publications (1)

Publication Number Publication Date
MX2024011509A true MX2024011509A (es) 2024-12-06

Family

ID=88100173

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2024011509A MX2024011509A (es) 2022-03-20 2024-09-19 Materiales saborizantes y composiciones que los contienen

Country Status (9)

Country Link
US (1) US20250194650A1 (https=)
EP (1) EP4496486A4 (https=)
JP (1) JP2025510625A (https=)
KR (1) KR20240165412A (https=)
CN (1) CN119031857A (https=)
CA (1) CA3245685A1 (https=)
IL (2) IL291504A (https=)
MX (1) MX2024011509A (https=)
WO (1) WO2023181028A1 (https=)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2025069031A1 (en) * 2023-09-26 2025-04-03 The Mediterranean Food Lab Ltd Fermentation-derived flavor materials produced from oilseeds and plants and edible compositions containing same
WO2026018239A1 (en) * 2024-07-17 2026-01-22 The Mediterranean Food Lab Ltd Fermentation-derived flavor materials having heme-like sensorial properties

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69732238T2 (de) * 1997-10-31 2005-12-08 Société des Produits Nestlé S.A. Herstellung eines Hydrolysates
JP2005015683A (ja) * 2003-06-27 2005-01-20 Kiyomitsu Kawasaki ミート系フレーバー組成物及び該ミート系フレーバー組成物によりフレーバー付けした製品
US20060073250A1 (en) * 2004-09-17 2006-04-06 Solae, Llc. Continuous adsorption process for the preparation of a soy protein-containing composition having improved flavor, odor, appearance, or functionality
US20170143022A1 (en) * 2015-11-20 2017-05-25 Senomyx, Inc. Compositions Incorporating an Umami Flavor Agent
EP4004223A1 (en) * 2019-07-31 2022-06-01 Sodima Modulated vegetable protein

Also Published As

Publication number Publication date
EP4496486A1 (en) 2025-01-29
KR20240165412A (ko) 2024-11-22
IL315570A (en) 2024-11-01
JP2025510625A (ja) 2025-04-15
CN119031857A (zh) 2024-11-26
IL291504A (en) 2023-10-01
CA3245685A1 (en) 2023-09-28
WO2023181028A1 (en) 2023-09-28
EP4496486A4 (en) 2025-07-02
US20250194650A1 (en) 2025-06-19

Similar Documents

Publication Publication Date Title
MX2024011509A (es) Materiales saborizantes y composiciones que los contienen
CO5060498A1 (es) Composicion plaguicida sinergica que comprende emamectina (a)
JP5688750B2 (ja) フレーバーラッパーを有する経口ポーチ製品
BR0106674A (pt) Composição primária que contém um composto bioativo lipofìlico
MX2022015714A (es) Composicion oral efervescente que comprende un ingrediente activo.
TR200100151T2 (tr) Bitkisel uçucu yağlar içeren sinerjik ve tortusal haşere öldürücü kompozisyonları
BR0211973A (pt) Combinações de substâncias ativas fungicidas contendo trifloxistrobin
ES2147816T3 (es) Agentes herbicidas sinergicos.
ATE340518T1 (de) Essbares pulver mit guter lagerbeständigkeit
ES2211523T3 (es) Sistema terapeutico transdermico con nicotina, con adicion de cetonas monoterpenicas.
AR046439A1 (es) Ingredientes saborizantes y aromatizantes para preparaciones refrescantes
AR019722A1 (es) Composiciones orales mejoradas para el control y la prevencion del sarro dental, mal olor oral, placa y gingivitis
PL347882A1 (en) Aromatic substance for use i cheese making
ES2188875T3 (es) Procedimiento de proteccion de los productos agricolas.
AR016816A1 (es) Composicion saborizante mejorada, metodo para preparar un agente saborizante util en la misma, composicion de reposteria y goma de mascar que la contienen
ES2187730T3 (es) Composicion insecticida.
DK0647097T3 (da) Tørre, flydbare kompositioner fremstillet uden tørring af slutproduktet
DE69817840D1 (de) Aromastoff mit einer Wildnote
YU48207B (sh) Herbicidna sredstva na bazi kom-binacije metamitron/ethofumesat/phen-medipham/desmedipham
BR112019027722A8 (pt) Mistura antimicrobiana, composição e uso de uma mistura antimicrobiana
ES2158078T3 (es) Composicion desodorante que contiene un compuesto que produce formaldehido.
CA2982096A1 (en) Organic herbal smoking blends for cannabis or smoked alone
KR101279814B1 (ko) 잎고추냉이 식품
FR2754425A1 (fr) Composition desinfectante notamment adaptee au traitement des batiments d'elevage
KR20120109541A (ko) 국소적 향을 경구적 향과 조합한 방향 방법，방향 키트