MD3013F1 - Process for producing strong aged beverage - Google Patents
Process for producing strong aged beverage Download PDFInfo
- Publication number
- MD3013F1 MD3013F1 MDA20050246A MD20050246A MD3013F1 MD 3013 F1 MD3013 F1 MD 3013F1 MD A20050246 A MDA20050246 A MD A20050246A MD 20050246 A MD20050246 A MD 20050246A MD 3013 F1 MD3013 F1 MD 3013F1
- Authority
- MD
- Moldova
- Prior art keywords
- distillates
- wine
- rest
- stage
- preparation
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract 3
- 235000013361 beverage Nutrition 0.000 title 1
- 238000002156 mixing Methods 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 238000002360 preparation method Methods 0.000 abstract 2
- 230000032683 aging Effects 0.000 abstract 1
- 235000020448 caramel syrup Nutrition 0.000 abstract 1
- 238000001914 filtration Methods 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 235000020374 simple syrup Nutrition 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Alcoholic Beverages (AREA)
Abstract
Inventia se refera la industria vinicola, si anume la un procedeu de fabricare a unei bauturi tari invechite. Procedeul, conform inventiei, include invechirea distilatelor de vin crude in prezenta lemnului de stejar, prepararea cupajului din distilate de vin invechite, apa dedurizata, sirop de zahar si caramel, repausul cupajului si filtrarea acestuia. Totodata prepararea cupajului se efectueaza in doua etape consecutive, la prima etapa se omogenizeaza distilatele de vin invechite, dupa care amestecul de distilate se trateaza termic si/ sau cu frig, iar la etapa a doua se administreaza restul componentilor de cupaj. Rezultatul consta in majorarea stabilitatii produsului finit.The invention relates to the wine industry, namely to a process for the manufacture of an old country drink. The process, according to the invention, includes the aging of raw wine distillates in the presence of oak, preparation of aged wine distillates, softened water, sugar and caramel syrup, the rest of the blend and its filtration. At the same time, the preparation of the blending is carried out in two consecutive stages, in the first stage, the aged wine distillates are homogenized, after which the mixture of distillates is heat and / or cold treated, and in the second stage the rest of the blending components is administered. The result is increased stability of the finished product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDA20050246A MD3013G2 (en) | 2005-08-25 | 2005-08-25 | Process for producing strong aged beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDA20050246A MD3013G2 (en) | 2005-08-25 | 2005-08-25 | Process for producing strong aged beverage |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MD3013F1 true MD3013F1 (en) | 2006-03-31 |
| MD3013G2 MD3013G2 (en) | 2006-11-30 |
Family
ID=36120085
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MDA20050246A MD3013G2 (en) | 2005-08-25 | 2005-08-25 | Process for producing strong aged beverage |
Country Status (1)
| Country | Link |
|---|---|
| MD (1) | MD3013G2 (en) |
-
2005
- 2005-08-25 MD MDA20050246A patent/MD3013G2/en not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| MD3013G2 (en) | 2006-11-30 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG4A | Patent for invention issued | ||
| KA4A | Patent for invention lapsed due to non-payment of fees (with right of restoration) | ||
| MM4A | Patent for invention definitely lapsed due to non-payment of fees |