MA21723A1 - Procede et appareil d'infusion de mais. - Google Patents

Procede et appareil d'infusion de mais.

Info

Publication number
MA21723A1
MA21723A1 MA21983A MA21983A MA21723A1 MA 21723 A1 MA21723 A1 MA 21723A1 MA 21983 A MA21983 A MA 21983A MA 21983 A MA21983 A MA 21983A MA 21723 A1 MA21723 A1 MA 21723A1
Authority
MA
Morocco
Prior art keywords
maize
infusion process
infusion
maize infusion
Prior art date
Application number
MA21983A
Other languages
English (en)
Original Assignee
Dorr Oliver Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dorr Oliver Inc filed Critical Dorr Oliver Inc
Publication of MA21723A1 publication Critical patent/MA21723A1/fr

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y301/00—Hydrolases acting on ester bonds (3.1)
    • C12Y301/03—Phosphoric monoester hydrolases (3.1.3)
    • C12Y301/03026—4-Phytase (3.1.3.26), i.e. 6-phytase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/02—Preparatory treatment, e.g. crushing of raw materials or steeping process
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/04—Extraction or purification
    • C08B30/042—Extraction or purification from cereals or grains
    • C08B30/044—Extraction or purification from cereals or grains from corn or maize
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01004—Cellulase (3.2.1.4), i.e. endo-1,4-beta-glucanase
MA21983A 1989-01-17 1990-01-15 Procede et appareil d'infusion de mais. MA21723A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL8900098A NL8900098A (fr) 1989-01-17 1989-01-17

Publications (1)

Publication Number Publication Date
MA21723A1 true MA21723A1 (fr) 1990-10-01

Family

ID=19853962

Family Applications (1)

Application Number Title Priority Date Filing Date
MA21983A MA21723A1 (fr) 1989-01-17 1990-01-15 Procede et appareil d'infusion de mais.

Country Status (14)

Country Link
EP (1) EP0379232A1 (fr)
JP (1) JPH02232201A (fr)
KR (1) KR900011405A (fr)
CN (1) CN1044234A (fr)
DD (1) DD299414A5 (fr)
HU (1) HUT56741A (fr)
IL (1) IL91990A0 (fr)
MA (1) MA21723A1 (fr)
NL (1) NL8900098A (fr)
PH (1) PH25950A (fr)
PT (1) PT92867A (fr)
RU (1) RU1833393C (fr)
YU (1) YU225989A (fr)
ZA (1) ZA897792B (fr)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2729971B1 (fr) * 1995-01-31 1997-06-06 Roquette Freres Composition nutritive resultant de la trempe du mais et son procede d'obtention
FR2757170B1 (fr) * 1996-12-13 1999-03-26 Costimex Sa Procede de production d'amidon de mais
US8012262B2 (en) * 2009-06-08 2011-09-06 Fluid-Quip, Inc. Process for steeping corn and steeping system therefore
CN102372783B (zh) * 2010-08-13 2013-04-03 中粮生物化学（安徽）股份有限公司 一种玉米的处理方法
CN102775504B (zh) * 2011-05-11 2014-07-02 白银赛诺生物科技有限公司 一种酶法生产玉米淀粉的方法
CN102441451A (zh) * 2011-11-11 2012-05-09 河南工业大学 一种酶法小麦调质方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4106487A (en) * 1977-07-20 1978-08-15 Archer Daniels Midland Company Continuous steeping of corn for wet processing to starches, syrups and feeds
DE3641732A1 (de) * 1986-12-06 1988-06-09 Westfalia Separator Ag Verfahren und vorrichtung zur kontinuierlichen quellung staerkehaltiger rohstoffe

Also Published As

Publication number Publication date
EP0379232A1 (fr) 1990-07-25
HUT56741A (en) 1991-10-28
YU225989A (en) 1991-02-28
NL8900098A (fr) 1990-08-16
KR900011405A (ko) 1990-08-01
PH25950A (en) 1992-01-13
ZA897792B (en) 1991-06-26
JPH02232201A (ja) 1990-09-14
PT92867A (pt) 1990-07-31
IL91990A0 (en) 1990-07-12
HU900153D0 (en) 1990-03-28
RU1833393C (ru) 1993-08-07
DD299414A5 (de) 1992-04-16
CN1044234A (zh) 1990-08-01

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