KR950032567A - Extraction method of antioxidants - Google Patents

Extraction method of antioxidants Download PDF

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Publication number
KR950032567A
KR950032567A KR1019940009977A KR19940009977A KR950032567A KR 950032567 A KR950032567 A KR 950032567A KR 1019940009977 A KR1019940009977 A KR 1019940009977A KR 19940009977 A KR19940009977 A KR 19940009977A KR 950032567 A KR950032567 A KR 950032567A
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KR
South Korea
Prior art keywords
present
antioxidant
dried
extracted
antioxidants
Prior art date
Application number
KR1019940009977A
Other languages
Korean (ko)
Inventor
전종한
유병수
이봉호
Original Assignee
전종한
유병수
이봉호
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by 전종한, 유병수, 이봉호 filed Critical 전종한
Priority to KR1019940009977A priority Critical patent/KR950032567A/en
Publication of KR950032567A publication Critical patent/KR950032567A/en

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Abstract

본 발명은 해조류로부터 항산화성 물질을 추출하는 방법에 관한 것이다.The present invention relates to a method for extracting an antioxidant from seaweeds.

본 발명은 항산화성이 높은 물질을 해조류인 톳으로부터 효율적으로 추출하는 방법을 제공하는 것을 목적으로 한다.It is an object of the present invention to provide a method for efficiently extracting a highly antioxidant substance from a seaweed, which is algae.

본 발명은 성장한 톳을 건조시킨후 파쇄한 다음 물 또는 유기용매에 넣고 추출하는 것을 특징으로 한다.The present invention is characterized in that the dried 톳 dried and then crushed into water or an organic solvent and extracted.

본 발명의 추출방법을 통하여 항산화성이 향상된 유효물질을 보다 많이 톳으로부터 추출할 수 있다. 또한 본 발명에서는 톳의 채취과정, 건조과정등에서 변질되어 딱딱하게 굳은 것 또는 변색되어 식용으로 사용하기에 곤란한 제품에서도 항산화성 물질을 추출할 수 있다.Through the extraction method of the present invention, more effective substances with improved antioxidant properties can be extracted from the extract. In addition, in the present invention, the antioxidant material may be extracted even in a product that is hard to be used for food because it is hardened or discolored due to deterioration in the extraction process or drying process of the bovine.

Description

항산화성 물질의 추출 방법Extraction method of antioxidants

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.

Claims (2)

성장한 톳을 건조시킨 후 파쇄한 다음 물 또는 유기용매에 넣고 추출하는 것을 특징으로 하는 항산화성 물질의 추출방법.The method of extracting antioxidants, characterized in that the dried 톳 dried and then crushed into water or an organic solvent to extract. 제1항에 있어서, 파쇄한 톳을 물 또는 유기용매에 넣고 고출력 초음파로 처리하는 것을 특징으로 하는 항산화성 물질의 추출방법.The method for extracting antioxidants according to claim 1, wherein the crushed charcoal is placed in water or an organic solvent and treated with high power ultrasonic waves. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR1019940009977A 1994-05-07 1994-05-07 Extraction method of antioxidants KR950032567A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019940009977A KR950032567A (en) 1994-05-07 1994-05-07 Extraction method of antioxidants

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019940009977A KR950032567A (en) 1994-05-07 1994-05-07 Extraction method of antioxidants

Publications (1)

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KR950032567A true KR950032567A (en) 1995-12-22

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Application Number Title Priority Date Filing Date
KR1019940009977A KR950032567A (en) 1994-05-07 1994-05-07 Extraction method of antioxidants

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KR (1) KR950032567A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20030069659A (en) * 2002-02-22 2003-08-27 박영호 Preparation of Body Nutritional Cream Prepared by Natural Herb and Seaweeds

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20030069659A (en) * 2002-02-22 2003-08-27 박영호 Preparation of Body Nutritional Cream Prepared by Natural Herb and Seaweeds

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