KR920021104A - Barbecue Roasting Method - Google Patents

Barbecue Roasting Method Download PDF

Info

Publication number
KR920021104A
KR920021104A KR1019910008201A KR910008201A KR920021104A KR 920021104 A KR920021104 A KR 920021104A KR 1019910008201 A KR1019910008201 A KR 1019910008201A KR 910008201 A KR910008201 A KR 910008201A KR 920021104 A KR920021104 A KR 920021104A
Authority
KR
South Korea
Prior art keywords
roasting method
barbecue
barbecue roasting
soil material
heating
Prior art date
Application number
KR1019910008201A
Other languages
Korean (ko)
Inventor
김재우
Original Assignee
김재우
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김재우 filed Critical 김재우
Priority to KR1019910008201A priority Critical patent/KR920021104A/en
Publication of KR920021104A publication Critical patent/KR920021104A/en

Links

Landscapes

  • Solid Fuels And Fuel-Associated Substances (AREA)

Abstract

내용 없음.No content.

Description

바베큐 구이 방법Barbecue Roasting Method

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.

Claims (1)

바베큐용 고기의 표면에 적량의 함수율의 고령토 또는 진흙등의 토질재를 일정두께로 도포하고, 상기 토질재를 도포한 육체를 은박지로 감싸며, 가열연료로는 쌀겨, 왕겨 등을 사용하여 서서히 연소시켜 가열하는 것을 특징으로 하는 바베큐구이 방법.Apply soil material such as kaolin or mud with proper water content to the surface of barbecue meat at a certain thickness, wrap the body coated with soil material with silver foil, and burn it slowly using rice bran, rice husk, etc. as heating fuel. Barbecue roasting method characterized in that the heating. ※ 참고사항 : 최초출원 내용에 의하여 공개되는 것임.※ Note: This is to be disclosed by the original application.
KR1019910008201A 1991-05-17 1991-05-17 Barbecue Roasting Method KR920021104A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019910008201A KR920021104A (en) 1991-05-17 1991-05-17 Barbecue Roasting Method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019910008201A KR920021104A (en) 1991-05-17 1991-05-17 Barbecue Roasting Method

Publications (1)

Publication Number Publication Date
KR920021104A true KR920021104A (en) 1992-12-18

Family

ID=67433075

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019910008201A KR920021104A (en) 1991-05-17 1991-05-17 Barbecue Roasting Method

Country Status (1)

Country Link
KR (1) KR920021104A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20000054021A (en) * 2000-05-09 2000-09-05 최종진 Bamboo container chicken B.B.Q by the rice bran chacohel.
KR100346310B1 (en) * 2000-09-04 2002-07-27 곽경자 The method of warming up in a double boiler using chaff

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20000054021A (en) * 2000-05-09 2000-09-05 최종진 Bamboo container chicken B.B.Q by the rice bran chacohel.
KR100346310B1 (en) * 2000-09-04 2002-07-27 곽경자 The method of warming up in a double boiler using chaff

Similar Documents

Publication Publication Date Title
CA2007522A1 (en) Food transfer sheet
ES2155468T3 (en) CEREALS WITH VEGETABLES.
KR860006938A (en) Manufacturing method of expanded food material
KR900011411A (en) Manufacturing method of coin processed food and its food container
KR920021104A (en) Barbecue Roasting Method
KR920009332A (en) Low Calorie Foods
KR860006945A (en) How to Make Broiler, Gomtang, and Chicken Gomtang as Instant Food
KR920018248A (en) Surface treatment method of aluminum kitchen utensil
KR830001617A (en) Recipe for food like seasoned sea urchin
KR880005884A (en) Method of manufacturing expansion paper for laver
KR950002620A (en) Roasted seaweed and gum using bamboo salt
KR870001780A (en) Manufacturing method of brown rice bran tea
KR960007451A (en) Charcoal manufacturing method to remove impurities in food with charcoal
KR960006780A (en) How to Make Seaweed Rice
KR920009335A (en) Powdered Chicken Food Manufacturing Method
KR980000117A (en) How to Make Cold Noodles
KR920017570A (en) Manufacturing method of brown root starch noodles
KR910002381A (en) Chilled foods of cooked rice
KR890015860A (en) Long vinyl material made by mixing far infrared ray generator
KR900013873A (en) Processing method of crab and its device
KR880013479A (en) How to cook Yak-tang
KR870000182A (en) How to make wood grain aluminum sash
KR930003845A (en) Pheasant Extract
KR920009365A (en) Cooker
KR900000012A (en) How to make pumpkin snack

Legal Events

Date Code Title Description
A201 Request for examination
E902 Notification of reason for refusal
E601 Decision to refuse application