KR890011553A - 새로운 탄산음료 - Google Patents

새로운 탄산음료 Download PDF

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Publication number
KR890011553A
KR890011553A KR1019880000118A KR880000118A KR890011553A KR 890011553 A KR890011553 A KR 890011553A KR 1019880000118 A KR1019880000118 A KR 1019880000118A KR 880000118 A KR880000118 A KR 880000118A KR 890011553 A KR890011553 A KR 890011553A
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KR
South Korea
Prior art keywords
group
herbal
weight
effect
beverage
Prior art date
Application number
KR1019880000118A
Other languages
English (en)
Inventor
김성배
Original Assignee
김성배
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김성배 filed Critical 김성배
Priority to KR1019880000118A priority Critical patent/KR890011553A/ko
Priority to JP63054738A priority patent/JPH01181782A/ja
Publication of KR890011553A publication Critical patent/KR890011553A/ko

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

내용 없음

Description

새로운 탄산음료
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음

Claims (5)

  1. 본초학에 기초한 갈증을 해소하고 피로를 회복시켜주는 효력을 가진 한방생약재군(群)에서 선택 제조한 단독 또는 두가지 이상의 혼합된 고형분함량 50퍼센트의 농축 엑기스 제1군(群)을 음료총량에 대하여 0.2-5.0중량 퍼센트 사용하고 건위, 강장, 강정의 효력을 가진 한방생약재군(群)에서 선택 제조한 단독 또는 두가지 이상의 혼합된 고형분 함량 50퍼센트의 농축 엑기스 2군(群)을 음료 총량에 대하여 0.01-3.0중량 퍼센트 사용하며 제1군과 제2군에서 사용한 한방생약재 상호간의 자극성 있는 맛과 특성을 중화 내지는 완화해주는 효력을 가진 한방생약재군(群)에서 선택 제조한 단독 또는 두가지 이상의 혼합된 고형분 함량 50퍼센트의 농축엑기스 제3군(群)을 음료총량에 대하여 0.01-2.0중량퍼센트를 사용해서 제조된 당도 5-20도, 가스 2-5(Volumes of Carbon Dioxide)의 새로운 탄산음료.
  2. 제1항에 있어서 갈증을 해소하고 피로를 회복시켜주는 효력을 가진 한방생약재군(群)이 갈근(葛根), 고삼(苦蔘), 연육(蓮肉), 오미자(五味子), 오매(烏梅)등이며 이들중에서 선택 제조한 단독 또는 두가지 이상의 혼합된 고형분함량이 50퍼센트의 농축엑기스 제1군(群)이 음료총량에 대하여 0.2-5.0중량퍼센트 사용된 새로운 탄산음료.
  3. 제1항에 있어서 건위, 강장, 강정등의 효력을 가진 한방생약 재군(群)이 계피(桂皮), 대황(大黃), 인삼(人蔘), 결명자(決明子), 황련(黃蓮), 황금(黃芩), 대추(大芻), 진피(陳皮), 백출(白朮), 용담(龍膽), 당약(當藥), 생강 및 건강(生彊, 乾彊) 등이며 이들 중에서 선택제조한 단독 또는 두가지 이상의 혼합된 고형분 함량 50퍼센트의 농축엑기스 제2군(群)이 음료총량에 대하여 0.01-3.0중량퍼센트 사용된 새로운 탄산음료.
  4. 제1항에 있어서 제1군과 제2군에서 사용한 한방생약재 상호간의 자극성있는 맛과 특성을 중화 내지는 완화해주는 효력을 가진 한방생약재군(群)이 감초(甘草), 대추(大芻)등이며 이들로부터 선택제조한 단독 또는 두가지 이상의 혼합된 고형함량분 50퍼센트의 농축엑기스 제3군(群)이 음료총량에 대하여 0.01-2.0중량퍼센트 사용된 새로운 탄산음료.
  5. 제1항에 있어서 제1군에 속하는 한방생약제 엑기스 총량에 대하여 갈근(曷根)엑기스가 최소한 70퍼센트 중량이상 사용된 새로운 탄산음료.
    ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.
KR1019880000118A 1988-01-11 1988-01-11 새로운 탄산음료 KR890011553A (ko)

Priority Applications (2)

Application Number Priority Date Filing Date Title
KR1019880000118A KR890011553A (ko) 1988-01-11 1988-01-11 새로운 탄산음료
JP63054738A JPH01181782A (ja) 1988-01-11 1988-03-08 炭酸飲料

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019880000118A KR890011553A (ko) 1988-01-11 1988-01-11 새로운 탄산음료

Publications (1)

Publication Number Publication Date
KR890011553A true KR890011553A (ko) 1989-08-21

Family

ID=19271471

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019880000118A KR890011553A (ko) 1988-01-11 1988-01-11 새로운 탄산음료

Country Status (2)

Country Link
JP (1) JPH01181782A (ko)
KR (1) KR890011553A (ko)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020036987A (ko) * 2002-03-22 2002-05-17 최병수 약초 탄산음료 제조방법
KR20040099043A (ko) * 2003-05-17 2004-11-26 김준아 오미자 탄소음료

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2128270B1 (es) * 1997-09-04 2001-05-16 Arketa Zabala Aitor Bebida a base de regaliz.
WO2004056382A1 (en) * 2002-12-20 2004-07-08 Council Of Scientific And Industrial Research Ayurvedic herbal soft drink
JP5620647B2 (ja) * 2009-01-30 2014-11-05 ハウス食品グループ本社株式会社 眠気覚まし用組成物
JP5845807B2 (ja) * 2011-10-28 2016-01-20 ゼリア新薬工業株式会社 炭酸含有内用液
CN102835733A (zh) * 2012-09-26 2012-12-26 云南烟草科学研究院 一种滇刺枣提取物及其应用
CN103494291A (zh) * 2013-07-08 2014-01-08 芜湖张恒春药业有限公司 一种抗疲劳饮料及其制备方法
CN103768183A (zh) * 2014-01-17 2014-05-07 史克勇 促进消化的药物
CN105249089A (zh) * 2015-09-08 2016-01-20 张洲玲 一种土元薏苡仁乳饮料及其制备方法
CN105876558A (zh) * 2016-06-25 2016-08-24 张阳康 一种保健饮料及其生产工艺

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5966863A (ja) * 1982-10-07 1984-04-16 Akira Terayama アロエ炭酸飲料の製造法
JPS6192554A (ja) * 1984-10-09 1986-05-10 Fukumitsuya:Kk 高発泡性清涼飲料の製造方法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020036987A (ko) * 2002-03-22 2002-05-17 최병수 약초 탄산음료 제조방법
KR20040099043A (ko) * 2003-05-17 2004-11-26 김준아 오미자 탄소음료

Also Published As

Publication number Publication date
JPH01181782A (ja) 1989-07-19

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