KR20170002715A - A cosmetic composition comprising safflower herb, Nuyin, licorice, cabbage, omija, Angelica gigas, peony, dodeca and water-soluble ionic calcium water - Google Patents

Abstract

The present invention relates to a cosmetic composition extracted by safflower herbs, Coix Seed, liquorice, Arbor vitae, Maximowiczia chinensis, Angelica gigas NAKAI, peony, codonopsis lanceolata, and water-soluble ionic calcium water and, more specifically, to a cosmetic extract which has an excellent antioxidative effect by comprising an extracted active ingredient with high concentration of extracting the safflower herbs, the Coix Seed, the liquorice, the Arbor vitae, the Maximowiczia chinensis, the Angelica gigas NAKAI, the peony, and the codonopsis lanceolata with the water-soluble ionic calcium water, thereby showing an excellent effect of skin aging prevention.

Description

Cosmetics composition extracted with safflower herb, Nuyin, licorice, cabbage, omija, angelica, peony,

The present invention relates to a cosmetic composition which is extracted with water-soluble ionic calcium water and safflower seeds of safflower herb sp.

In detail, the present invention refers to a cosmetic extract having an excellent antioxidative effect including an effective ingredient extracted from a high concentration of water-soluble ionic calcium water, such as a safflower, safflower lily of the genus Omija, and the like, and exhibiting an excellent effect in preventing skin aging.

Extracts of safflower herb lupus lichen and herb lupus obtusa can be divided into hot water solution and distillate solution. These cosmetic extracts can be used in formulations such as skins, lotions, mask packs, nourishing lotions, nutritional creams, massage creams, foundations, kitchen detergents, detergents, soaps, shampoos and bodywashes to increase antioxidant and anti-aging effects . When extracting cosmetic extracts such as Lycoris spp., Lycopersicon esculentum Omija Angelica, and Pseudomonas aeruginosa mixed with water, the preservation period is short, and a small amount of effective ingredient extraction and absorption rate are lowered.

In order to solve the above problems, the present invention uses water-soluble ion calcium water to increase the preservation period of the hot water extract and the distillate, which are extracts of cosmetic extracts such as safflower, safflower, And to provide a method for producing an extract of a cosmetic composition.

The first step of preparing the safflower seeds of the present invention as a safflower seedlings and the water-soluble ion calcium water, the second step of measuring the water and the water-soluble ion calcium water as described above and putting it in a hot water tank, And a fourth step of producing the distillation extract by reheating at 90 ° C to 120 ° C for 4 to 8 hours in the third and fourth steps of producing the extracted hot water after filtration for 8 hours.

According to the present invention, a cosmetic extract of cosmeceutical extract of safflower seedlings of safflower herb lupine, and the extract of water-soluble ionic calcium is extracted, and the preservation period is prolonged and extracted at a high concentration, The present invention provides a method for producing a cosmetic composition that exhibits an excellent effect for preventing skin irritation.

Fig. 1 is a view showing a manufacturing process of a cosmetic composition of a cosmetic composition extracted with a water-soluble ionic calcium water and a water-
Fig. 2 is a flow chart of a process for producing a cosmetic composition distillate extracted with water-soluble ionic calcium water,

The main ingredient of safflower seed protein of the present invention was 28.39% in young shoot, 1253.6 mg in Giussa, 970.7 mg in young shoot, and 912.7 mg% in sucrose in flower bud.

Malic acid contained 2054.8mg% and 934.2mg% of leaf and young shoots, respectively. The contents of K 01 leaves and young shoots were 2826.8 mg% and 1999.8 mg% Ca, respectively, and 2613.6 mg% and 1160.9 mg% were contained in the shoots.

Linoleic acid contained 80.01% and 78.27%, respectively, in the seeds and seeds. The total phenolic content was found to be 5.8%, 4.4% and 2.5% in leaves, young shoots and leaves, respectively. The content of total flavonoids was found to be 4.7%, 6.5% and 2.0% in petal and young shoot leaves, respectively. In addition, Luteolin 7g ucoside contained 692.3mg% in leaf area.

The radical scavenging activity of DPP was found to be "~ 80% ethanol extract of leaves and leaves showed high activity of 114.2% and 113.6%, and it has higher antioxidative activity than 88.05% of BHA 100ppn, which is a synthetic antioxidant . In addition, the zinc content is much more than garlic, a lot of safflower herbs zinc improves immunity anti-aging anti-hair loss prevention tack improvement Crohn's disease prevention It will help prevent diabetes.

Naine has 8 to 20% protein, 2 to 8% oil, 50 to 78% carbohydrate and 0.5 to 2.3% ash. Protein is hydrolyzed by leucine 21% tyrosine 2% alanine 0.5% phenylalanine 1.2% glutamic acid 15% arginine 1.7% tropine 2% asparagine 0.2% histidine 0.15% and trimryptan. In other words, there are many leucines. The oil is glyceride of myristoic acid cis-8-octadecanoic acid palmitic acid. In the non-saponified portion, about 1.3% of? -Sitosterol C oil is slightly? -Sitosterol campesterol stigmasterol. Most of the carbohydrate is starch.

The ash contains P, Mg, Mn, Ca, Fe, Al, Zn, Ba, Cu, MO, SN and Ni. The protein content of Uijin is higher than that of rice and wheat, and there are many essential amino acids including leucine. There are other ingredients that are good for human nutrition, including oil and trace elements. In addition, the pharmacokinetics has been studied extensively, but it has different opinions depending on the researchers.

Licorice contains ₅ to 14% glycyrrhizin (many 23%) and glabic acid C ₃₀ H ₄₆ O ₅ . The content of flavonoid in licorice varies depending on the time of growth. In autumn, leaves and stems are the highest when the fruit starts to run. The content of leek ricade in autumn is about 0.5%. Leak Rashid accounts for about 10% of total flavonoids. Glycyrrhizin, known as an active ingredient in licorice, has a sweetness about 40 to 50 times that of candy, and its sweetness can be felt in a dilution of 100,000 times. The water solution gives off bubbles when shaken, but is weaker than normal saponin, has no hemolytic action, or is weak. Glycyrrhizin acid caused by water decomposition of glycyrrhizin has no sweet taste and has hemolytic action. Thus, the genetic function of licorice is thought to be due to glycyrrhetinic acid. Glycyrrhizin also relaxes the respiratory system. Licorice glycyrrhizin is non-toxic and releases poisoning by catching chloral streakin yorobin cocaine morphine codeine atropine luminal. Bacterial poisons and viral poisons, for example, release the tetanus toxin diphtheria toxin snake venom.

Leaves are flavonoid essential oils, tannins, and resins. Flavonoids include quercetin, compelol myristate C ₁₅ H ₁₀ O ₈ hinokiflavone amento flavone, and the like. The essential oil is 0.2 to 0.4% and its main component is C ₁₀ H ₁₆ O camphorobornylacetate α-pinene α-catechofilene. When lead is decomposed, 81% organic acid and 7% hexadecane 1.16 diol pentatriacontin are formed.

The organic acid is basically uniperic C ₁₆ H ₃₂ O ₃ and is a small amount of sabinic acid. Lead is an Estoly type. There is also an acidic crystalline material, hinokitiol. Seeds have oil and saponin. In the woody part, there is a tannic acid flavonoid, a tannic acid flavonoid. The main ingredient of the essential oil is Tuyofusen C ₁₅ H ₂₄ 46% Sedrol C ₁₅ H ₂₈ O 25% Weeddrol C ₁₅ H ₂₆ O 8% Couparen C ₁₅ H ₂₂ 6% β-Bito C ₁₅ H ₂₂ Maulon C ₁₅ H ₂₀ O α- and β-couparenon C ₁₅ H ₂₀ O α and β-y couprenol C ₁₅ H ₂₂ O tuyla flasin β-isobio-dodouf yodine dihydro α-crescumene. The medicine of the leaf blade shrinks the vein and accelerates the coagulation of the blood. The action of the pit mite is the leaf medicine is the highest. Essential oil has no such effect. Leaf essential oil has antimicrobial action on pathogenic bacteria including Trichomonas and Trichomonas fungi. It is also used to treat acute and chronic bacterial colitis. It is also used for acute and chronic bacterial colitis.

Alcoholic extracts of Omiza fruit are 45 to 47%, water extracts are 39 to 41%, and there are many organic acids. The content of organic acids in fruit including citrus is 10.9 ~ 12.8% of lemon acid, 7.6 ~ 10% of malic acid, and about 0.8% of grape. Organic acid is only in the flesh. The fruit contains 1.5% of sugar and 0.3% of tannin antioxidant pectin mucilage essential oil. The fruit also contains about 78% of resin, about 5% saponin, and about 350-762 mg% of ascorbic acid. Α-camiglene camigrain α-yllangen was isolated in the essential oil. There is also data that there is a flavonoid on the traces of arabinanthraqualone in the fruit. Fruit juice is total organic acid 9.11% Among them, lemon acid 52% malic acid 40% grape acid 3% succinic acid 4% fumaric acid trace acid sic acid pectin 4% ascorbic acid. Applications include general weakness, mental and physical piles, nervous breakdown hypotension, depressed cardiac function, nutritional composition, ulcers and wounds, and are used to improve vision.

The content of coumarin of Angelica gigas is 1.38% in the outpost and 2 ~ 3% in the root. In the roots, pyranocoumarin such as tetracycin C ₁₉ H ₂₀ O tecursinol C ₁₄ H ₁₄ O ₄ and nodakenethin umbeliferonequanine were isolated. In addition, there are many coumarin components including xanthoxin isopimpinelinostolum valprrenin. In addition, there are 0.3-0.6% of essential oil and resin in root.

It has fruit Edo tequillis, and the outpost contains 1% essential oil and coumarin as in root, and its main ingredient is Tecrushino. Essential oil components of roots have sedative effects on animal experiments, and also have glandular effect on removed leaves. Also, there is sedative medication of roots. These active ingredients are thought to be due to the coumarin component as well as the essential oil. This is because it has been known that there is a high degree of astaxanthin activity in many fuocumarines, including xanthoxin isopimpinelinostole amberylprenin. Root sweet potion and coumarin also lower blood pressure. Contrary to what is known, the action on the young house shrinks or relaxes in the root extract. If you use an aqueous solution of roots essential oil in arthritis, it is said to have a function and anti-inflammatory effect. In the treatment of bronchial asthma, it is used for the treatment of anemia and gynecological diseases.

The peony root contains 1.5 to 6% of the glycoside peronylide phonipifrin C ₂₂ H ₂₈ O ₁₁ and 0.37% of methyl salicylate essential oil, which is starch salicylic acid per alkaloid inferonin tannic acid. There is a small amount of albiflorine oxypheniopurine benzoylphosphoniferin in combination with phenionphosphine. The content of phenyphosphorus differs depending on species and species of researchers.

The data indicate that there is an albiflorine of 3-4.4% of pheoniflorin in 0.6 ~ 0.8%, and that of peaniflorin is in the range of 0.9 ~ 1.3% in peony root and 0.3 ~ 2.2% in root root and 4.9 ~ 5.7% have. The content of peoniflorin is estimated to be 0.98 to 3.44% in the case of 0.05 to 5.78% of Chinese peony pellets and 2.1 to 5.78% of peony pellets. The extract of roots has a calming effect and increases the acidity of gastric juice. In addition, it exerts a zygotic action and sterilizes and infects the pathogenic bacteria.

There is saponin inulin in the roots of dodok. Leaves have flavonoids. Inulin is loosened in hot water and alcohol is stoned to crystal. Water decomposition is better than starch. When water is added to the water, the water is partially decomposed, but when the product is decomposed, it is almost completely decomposed into fructose. In the treatment of bronchial asthma, it is feverish due to fever, fever, dry mouth, dryness of the lungs, burning of blood when coughs and sputum are present, and chronic bronchitis as pulmonary tuberculosis cough phlegm.

The water-soluble ion calcium water was used after receiving the patent No. 0455246, and the following comparison chart (clustering) (PH change test) (sterilization test) is as follows.

(1) Comparison table of water-soluble ion calcium water particles (clusters)

As shown in Table 1, the water ionic calcium ion number used in the present invention was 71 Hz.

(2) Water-soluble ion calcium Calcion Disinfection and pH change test

① Measurement of bacterial count in E. coli (DH52)

In order to determine the number of E. coli, 1.0 ml of the culture solution was gmlirggut 7 times. As a result, it was diluted 6 times to yield 457 colonies and 53 colonies in 7 dilutions. As a result of the two plates, about 4.57 × 10 ⁸ bacteria nl.

② Sterility Test Method

First, 0.05g / 10nl calcion solution was used.

1) 0 line search

After 0.5 nl of 0.5 nl of mycelial solution was added to 3.0 nl of the solution, 0.7 nl of the bacterial solution was immediately collected and diluted to 10 times with the third distilled water. The diluted solution was diluted 7 times with 0.7 nl LB-agar (agar solid) medium to determine whether the bacteria were grown 4 hours later.

2) Search for 1 hour culture

"0 time culture was stopped and cultured for 1 hour with Voltex every 20 minutes, and diluted as above was searched for the growth of bacteria in the agar solid medium.

3) 3 hour and 4 hour

One hour of culture was incubated in a shaking incubator for 3 hours, diluted as above, and bacterial growth was detected 24 hours later.

(3) Results

1) Proliferation of bacteria

After incubation for 24 h in solid agar medium, the colony was not produced.

2) The pH value of each calcion solution was measured again. PH 12.7 It is judged to have strong sterilizing power with strong basicity.

As shown in Table 2, the aqueous ionic calcium water used in the present invention was judged to have a strong sterilizing power

The cosmetic composition extracted with water-soluble ion calcium water shows water-soluble ionic calcium water particles Clust 71HZ and PH 12.7 As shown in the data of sterilization and pH change test, it is a water-soluble ion calcium water which has a high concentration of active ingredient extraction, It is possible to produce cosmetics which are good for antioxidation and anti-aging of skin by using the extracts of liquid extracts and distillates (skin, lotion, mask pack, detergent, soap, shampoo, bodywash etc.) Distillate can be selected and used.

Hereinafter, a method for preparing a cosmetic composition extracted from the safflower seedlings of the present invention with an aqueous solution of water-soluble ionic calcium water will be described.

1. Preparation of the first process material

(1) Prepare safflower herbs. At this time, outposts such as safflower flower peaks and stem roots, and dandelion roots of Wuiyin liquorice are cleaned in clean water, and water is removed.

(2) Prepare water-soluble ion calcium water.

2. Manufacturing of second-step hot water

In the first step, (1) the safflower of safflower herb sprout, Omija Dangwi peony, and (2) water-soluble ion calcium water is added to a stewer, and the stew is extracted for 4-8 hours at 90 ° C to 120 ° C.

3. Manufacturing of the third process distillate

(1) In the first step (1) In the first step, the water-soluble ionic calcium water is added to the boiling water at 90 ° C to 120 ° C for 4 to 8 hours and reheated to extract the distillate .

Hereinafter, the method for producing a cosmetic composition extracted with water-soluble ionic calcium water of the present invention will be described in more detail by way of examples, but the present invention is not limited thereto.

[Example] Production of a cosmetic composition extracted with water-soluble ionic calcium water and safflower seeds of the safflower herb of the present invention,

(1) Preparation of materials

Prepare the yellowing herbs. At this time, preprocess such as the root of the leaf of the safflower flower and the root of the lily of the valley, and the dandelion of the dandelion of the dandelion. Prepare water-soluble ion calcium water.

(2) Preparation of hot water extract

Prepared safflower herb 400mg 125mg Licorice 75mg Bran 205mg Omija 100mg Angelica 100mg Peon 100mg Dodok 100mg is put in a hot water bath and water ionic calcium water PH 12.7 which is prepared is diluted 5 times with 5 times of living water and 11ℓ of water soluble ionic calcium of PH 10 is put in a hot water pot After the reaction was terminated at 90 ° C to 120 ° C for 4 to 8 hours, the reaction mixture was filtered to produce 8 liters of hot water extract.

3. Preparation of distillation extract

Prepared safflower herb 400mg 1 125mg Licorice 75mg Bleached 205mg Omiza 100mg Angelica 100mg Peon 100mg Dodok 100mg was added to a hot water bath and the prepared aqueous ionic calcium water PH 12.7 was diluted 5 times with 5 times of water to make 11ℓ of water soluble ionic calcium of pH 10 into a hot water pot After the reaction was terminated at 90 ° C to 120 ° C for 4 to 8 hours, reheating was performed to produce 7 liters of distilled water.

Claims (3)

An antioxidant skin anti-aging cosmetic composition comprising an extract of safflower seeds (flower peaks, leaves, stems, roots) and an extract of Uijin Liquorice The cosmetic composition according to claim 1, which is extracted with hot water at a temperature of 90 ° C to 120 ° C for 4 to 8 hours in a hot water bath The cosmetic composition according to any one of claims 1 to 4, which is boiled for 4 to 8 hours at 90 ° C to 120 ° C in a hot water bath,

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