KR20020057695A - Manufacturing method of vegetable multivitamin tablets - Google Patents
Manufacturing method of vegetable multivitamin tablets Download PDFInfo
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- KR20020057695A KR20020057695A KR1020010000260A KR20010000260A KR20020057695A KR 20020057695 A KR20020057695 A KR 20020057695A KR 1020010000260 A KR1020010000260 A KR 1020010000260A KR 20010000260 A KR20010000260 A KR 20010000260A KR 20020057695 A KR20020057695 A KR 20020057695A
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- radish
- cabbage
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- burdock
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- 235000013311 vegetables Nutrition 0.000 title claims abstract description 10
- 238000004519 manufacturing process Methods 0.000 title 1
- 241000220259 Raphanus Species 0.000 claims abstract description 16
- 235000006140 Raphanus sativus var sativus Nutrition 0.000 claims abstract description 16
- 240000002234 Allium sativum Species 0.000 claims abstract description 10
- 235000004611 garlic Nutrition 0.000 claims abstract description 10
- 240000007124 Brassica oleracea Species 0.000 claims abstract description 9
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 claims abstract description 9
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 claims abstract description 9
- 235000001169 Brassica oleracea var oleracea Nutrition 0.000 claims abstract description 9
- 244000273928 Zingiber officinale Species 0.000 claims abstract description 8
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 8
- 235000008397 ginger Nutrition 0.000 claims abstract description 8
- 241000234282 Allium Species 0.000 claims abstract description 7
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims abstract description 7
- 235000003130 Arctium lappa Nutrition 0.000 claims abstract description 7
- 235000008078 Arctium minus Nutrition 0.000 claims abstract description 7
- 229920002472 Starch Polymers 0.000 claims abstract description 7
- 235000019698 starch Nutrition 0.000 claims abstract description 7
- 239000008107 starch Substances 0.000 claims abstract description 7
- 240000000599 Lentinula edodes Species 0.000 claims abstract description 6
- 239000006188 syrup Substances 0.000 claims abstract description 6
- 235000020357 syrup Nutrition 0.000 claims abstract description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 4
- 238000000034 method Methods 0.000 claims abstract 3
- 241000208843 Arctium Species 0.000 claims 3
- 239000000843 powder Substances 0.000 claims 2
- 238000009835 boiling Methods 0.000 claims 1
- 239000002775 capsule Substances 0.000 claims 1
- 238000004108 freeze drying Methods 0.000 claims 1
- 238000010298 pulverizing process Methods 0.000 claims 1
- 235000014347 soups Nutrition 0.000 claims 1
- 239000003381 stabilizer Substances 0.000 claims 1
- 230000001954 sterilising effect Effects 0.000 claims 1
- 238000004659 sterilization and disinfection Methods 0.000 claims 1
- 229930003231 vitamin Natural products 0.000 abstract description 5
- 239000011782 vitamin Substances 0.000 abstract description 5
- 235000013343 vitamin Nutrition 0.000 abstract description 5
- 229940088594 vitamin Drugs 0.000 abstract description 5
- 240000005528 Arctium lappa Species 0.000 abstract description 4
- 235000013305 food Nutrition 0.000 abstract description 3
- 235000001715 Lentinula edodes Nutrition 0.000 abstract 1
- 230000017531 blood circulation Effects 0.000 abstract 1
- 230000002708 enhancing effect Effects 0.000 abstract 1
- 235000013402 health food Nutrition 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 230000036314 physical performance Effects 0.000 abstract 1
- 206010028980 Neoplasm Diseases 0.000 description 5
- 201000011510 cancer Diseases 0.000 description 5
- 239000004615 ingredient Substances 0.000 description 4
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 3
- 206010011224 Cough Diseases 0.000 description 3
- 239000008280 blood Substances 0.000 description 3
- 210000004369 blood Anatomy 0.000 description 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 208000001780 epistaxis Diseases 0.000 description 2
- 235000019197 fats Nutrition 0.000 description 2
- 210000000936 intestine Anatomy 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- 239000000341 volatile oil Substances 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 206010012289 Dementia Diseases 0.000 description 1
- 206010012735 Diarrhoea Diseases 0.000 description 1
- 208000004232 Enteritis Diseases 0.000 description 1
- 206010015137 Eructation Diseases 0.000 description 1
- 241000233866 Fungi Species 0.000 description 1
- 206010019133 Hangover Diseases 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 201000007100 Pharyngitis Diseases 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 1
- 208000007107 Stomach Ulcer Diseases 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 description 1
- 235000020661 alpha-linolenic acid Nutrition 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 239000002956 ash Substances 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 210000001185 bone marrow Anatomy 0.000 description 1
- 230000003925 brain function Effects 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 201000001883 cholelithiasis Diseases 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 230000001684 chronic effect Effects 0.000 description 1
- 230000008602 contraction Effects 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 208000001848 dysentery Diseases 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000010685 fatty oil Substances 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 208000015181 infectious disease Diseases 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 230000003907 kidney function Effects 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- 229960004232 linoleic acid Drugs 0.000 description 1
- KQQKGWQCNNTQJW-UHFFFAOYSA-N linolenic acid Natural products CC=CCCC=CCC=CCCCCCCCC(O)=O KQQKGWQCNNTQJW-UHFFFAOYSA-N 0.000 description 1
- 229960004488 linolenic acid Drugs 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 231100000572 poisoning Toxicity 0.000 description 1
- 230000000607 poisoning effect Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 238000007670 refining Methods 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- JZRWCGZRTZMZEH-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 210000002700 urine Anatomy 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 230000037303 wrinkles Effects 0.000 description 1
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
- A23L3/44—Freeze-drying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
- A23V2250/186—Fatty acids
- A23V2250/1872—Linoleic acid
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/21—Plant extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/70—Vitamins
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Description
..
인간이나 동물이나 비타민이란 기본이다.Humans, animals and vitamins are the basics.
비타민이란 피를 맑게 해주며 활력을 찾아주는 것이다.Vitamins clear blood and revitalize.
이를 핵심적인 식용제품의 원료를 최상의 이상적인 함량으로서 만든 제품으로서 이를 상용하면 모든 신체구조가 활력을 찾게한 제품이다.This is a product made with the best and ideal content of the core edible product, and when it is used, all body structures find vitality.
정선된 무게비 우엉,17%, 무잎말린 것 2%, 무21%, 양파8%, 표고버섯8%, 마늘4%, 생강1%, 양배추17%, 홍당무17%, 물엿, 또는 설탕5% 를 상기 품목의 총무게의 1.5배의 물을 집어 넣어 100℃에서 1시간 동안 끓인후 액기스를 만들어서된 야채 종합비타민강정제.Selected weight ratio burdock, 17%, dried radish 2%, radish 21%, onion 8%, shiitake mushroom 8%, garlic 4%, ginger 1%, cabbage 17%, blush 17%, syrup, or sugar 5% Vegetable multivitamin refining agent made by putting water 1.5 times the total weight of the item, boiled at 100 ℃ for 1 hour and then made an extract.
이 종합비타민 강정제를 남녀노소 누구나가 5일만 조석으로 커피잔 1잔씩 먹게되면 바로 몸에 좋은 느낌이 오고 10일만 먹게되면 힘이 1.2배 정도 좋아진다.This multivitamin gangjeongje for everyone, men and women of all ages to eat one cup of coffee with only five days early morning to feel good, and 10 days to eat strength is about 1.2 times better.
또한 숙취에도 커피잔 1잔만 먹어도 3시간후 완전 해소되어 90일만 먹게되면 키가 최고 10Cm정도자라나는 수도 있다.In addition, hangovers can be completely resolved after 3 hours of eating a cup of coffee, and if you eat only 90 days, you may grow up to 10cm in height.
만성변비에도 10일동안 먹어도 쾌변이오고, 당뇨환자에게도 좋고, 암질환에서도, 여러사람이 났다는 사례가 있으며, 또한 몸이 비대한 사람도 60일만 먹으면 몸무게가 줄어드는 현상이있다.Even 10 days of chronic constipation, even if eaten for 10 days, good for diabetics, cancer disease, even if there are many cases, and people who are bloated with 60 days to lose weight if you eat.
치매현상에도 좋은 결과를 본다. 이는 야채에 비타민, 리놀산,리노렌산이 들어 있기 때문이다. 또한 혈액을 정화시켜주는 역할을 하며 피부를 활성하게하고 혈관의 수축을 좋게하여 주기 때문에 병치료에도 효과를 보는 것이며 건강한 사람은 더욱 건강하게하여 주는 야채비타민강정제.Dementia is also good. This is because vegetables contain vitamins, linoleic acid and linolenic acid. It also plays a role in purifying blood, activates the skin and improves the contraction of blood vessels, so it is also effective in treating diseases.
특히, 홍당무,양배추,마늘은 미국의 학자들이 연구보고 한바 암예방과 처방에 좋다고 인정 했음.In particular, blush, cabbage, and garlic have been recognized by American scholars as good for cancer prevention and prescription.
더구나 본제품의 품목들 양배추,우엉,생강, 마늘,양파,무,홍당무, 무잎말린것,표고버섯,물엿은 우리의 선조들이조상대대로 먹어왔던 식품이지 약품이 아님 흔히 시장에서 손쉽게 구할 수 있고, 또한 가격이 저렴하다.Moreover, the items of this product cabbage, burdock, ginger, garlic, onion, radish, blush, dried radish, shiitake mushrooms, starch syrup are foods that our ancestors have eaten for generations, not medicines. It is also cheaper.
ㅇ 마늘에는 수분, 단백질, 지방, 탄수화물, 조직유, 회분, 칼슘, 인, 철, 비타민 B1,B2,C, 정유 등의 많은 성분이 골고루 들어 있다.ㅇ Garlic contains many ingredients such as moisture, protein, fat, carbohydrates, tissue oil, ash, calcium, phosphorus, iron, vitamin B 1 , B 2 , C and essential oils.
마늘에는 항균 작용이 크므로 세균,진균,원충에 대한 감염치료 하는데 중요한 역할을 하며 모든 균의 발생을 억제시킨다.Garlic has a large antibacterial effect, so it plays an important role in the treatment of infections against bacteria, fungi and protozoa.
마늘은 속을 따뜻하게하여 주고 기를 열어주며 음식을 먹고 체한 것을 내려주고 배가 부어 팽창되어 있는 것을 치료하며 암을 치료케 한다.Garlic warms the inside, opens the body, eats food, lowers the body, swells the stomach and swells, and cure cancer.
ㅇ 양배추ㅇ cabbage
신장기능을 왕성하게 만들어주고 골수를 도와주며 뇌의 기능을 충실하게 만들어주며 오장을 편안하게하고 육부의 조화를 시켜준다.It makes the kidney function vigorous, helps the bone marrow, faithfully makes the brain function, relaxes the five intestines and harmonizes the flesh.
암을 치료케 한다.Helps cure cancer
ㅇ 양파ㅇ onion
고지방을 많이 섭취하여 콜레스톨이 생기는 것을 억제시키며 위궤양에도 도움되며 장의 기능을 강화시키고 이질이나 장염에 좋은 효과가 있고 혈압을 내려주는 역할이 크며 소변을 잘나오게하고 담을 제거하고 살균작용이크다.High intake of high fat suppresses the formation of cholesterol, it also helps in stomach ulcers, strengthens the function of the intestine, has a good effect on dysentery or enteritis, lowers blood pressure, plays a great role in urine, removes phlegm and sterilizes.
ㅇ 홍당무ㅇ Blush
비타민 C1C2당분, 지방유,정유등이 들어 있고, 홍당무에 들어 있는 당분은 무가당이며, 당뇨환자에게는 필수적이며, 비장과 위장을 튼튼하게 만들어주는 성분이 들어 있고 소화장해가 있는 사람에게도 좋으며 기침을 하는 사람이 먹으면 치료가 잘된다. 암을 치료케 한다.Vitamin C 1 C 2 Contains sugar, fatty oils and essential oils, sugar in blush is sugar-free, essential for diabetics, contains ingredients that make the spleen and stomach strong, good for people with digestive problems, and cough People who eat eat well. Helps cure cancer
병후회복에 좋으며,머리가 맑아지고 피부가 고와지며 주름이 생기는 것이 예방되므로 늙는 것을 연장시킨다.It is good for recovery from illness, and it helps to prolong old age because it prevents clearing of hair, hardening of skin and wrinkles.
ㅇ 무ㅇ
체한 것을 내려주며 기침에좋고, 토혈이나,코피가 낳는데도 좋으며,당뇨에도 효과가있고 두통에도 좋다고 기록이 되어 있다. 담석증에도 좋다.It is good for coughing, giving off blood, nosebleeds and nosebleeds, and it is also effective for diabetes and good for headaches. Good for cholelithiasis.
ㅇ 무잎말린것(시래기)ㅇ Dried radish leaves
트림하는 증상이 없어지고 가슴이 답답할때 먹으면 시원해지고 체한 것을 내려주고 설사를 멈추게하며 인후통이 가라앉고 산모의 젓이 잘나오게하는 성질이 있다.The symptoms of burping are eliminated, and when the chest is stuffy, eating it cools and lowers the body, stops diarrhea, and soothes sore throats.
ㅇ 생강ㅇ Ginger
성분은 결정성, 신탈성분,진게론,쇼가을 전분등이 들어 있다.Ingredients include crystalline, dexterity, ginger, starch and fall starch.
주독을 풀어주고 소화를 도와주고, 구역질과 구토를 멈추게 하고 추위를 이길 수 있게 하고 기침에 좋다.It helps relieve poisoning, helps digestion, stops nausea and vomiting, helps to overcome colds and coughs.
위와같이 여러 가지 성분이 들러 있는 야채를 먹으므로서 몸의 세포를 극대화시킨, 야채비타민 강정제.Vegetable Vitamin Gangjeong, which maximizes the cells of the body by eating vegetables containing various ingredients as above.
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| KR1020010000260A KR20020057695A (en) | 2001-01-03 | 2001-01-03 | Manufacturing method of vegetable multivitamin tablets |
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Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2008105731A1 (en) | 2007-02-26 | 2008-09-04 | Jon Lundberg | New use of nitrites and nitrates and compositions containing these |
| EP2124638A4 (en) * | 2007-02-26 | 2014-04-02 | Heartbeet Ltd | Performance enhancing composition and use thereof |
| US10821132B2 (en) | 2007-02-26 | 2020-11-03 | Heartbeet Ltd | Compositions of nitrates and methods of use thereof |
| US10835555B2 (en) | 2007-02-26 | 2020-11-17 | Heartbeet Ltd | Compositions of nitrates and methods of use thereof |
| US10842813B2 (en) | 2007-02-26 | 2020-11-24 | Heartbeet Ltd | Compositions of nitrates and methods of use thereof |
| US11759477B2 (en) | 2007-02-26 | 2023-09-19 | Heartbeet Ltd. | Compositions of nitrates and methods of use thereof |
| KR102690087B1 (en) | 2023-04-28 | 2024-07-30 | 구형우 | Method of making instant Haesintang with stamina action |
-
2001
- 2001-01-03 KR KR1020010000260A patent/KR20020057695A/en not_active Application Discontinuation
Cited By (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2008105731A1 (en) | 2007-02-26 | 2008-09-04 | Jon Lundberg | New use of nitrites and nitrates and compositions containing these |
| EP2124638A4 (en) * | 2007-02-26 | 2014-04-02 | Heartbeet Ltd | Performance enhancing composition and use thereof |
| EP2114417A4 (en) * | 2007-02-26 | 2014-04-02 | Heartbeet Ltd | New use of nitrites and nitrates and compositions containing these |
| US9180140B2 (en) | 2007-02-26 | 2015-11-10 | Heartbeet Ltd. | Performance enhancing composition and use thereof |
| EP3159000A1 (en) * | 2007-02-26 | 2017-04-26 | HeartBeet Ltd. | Performance enhancing composition |
| US10406118B2 (en) | 2007-02-26 | 2019-09-10 | Jon Lundberg | Use of nitrites and nitrates and compositions containing these |
| US10555968B2 (en) | 2007-02-26 | 2020-02-11 | Heartbeet Ltd. | Performance enhancing composition and use thereof |
| US10821132B2 (en) | 2007-02-26 | 2020-11-03 | Heartbeet Ltd | Compositions of nitrates and methods of use thereof |
| US10835555B2 (en) | 2007-02-26 | 2020-11-17 | Heartbeet Ltd | Compositions of nitrates and methods of use thereof |
| US10842813B2 (en) | 2007-02-26 | 2020-11-24 | Heartbeet Ltd | Compositions of nitrates and methods of use thereof |
| US11083747B2 (en) | 2007-02-26 | 2021-08-10 | Heartbeet Ltd. | Compositions of nitrates and methods of use thereof |
| US11096409B2 (en) | 2007-02-26 | 2021-08-24 | Heartbeet Ltd. | Compositions of nitrates and methods of use thereof |
| US11723917B2 (en) | 2007-02-26 | 2023-08-15 | Heartbeet Ltd. | Compositions of nitrates and methods of use thereof |
| US11759477B2 (en) | 2007-02-26 | 2023-09-19 | Heartbeet Ltd. | Compositions of nitrates and methods of use thereof |
| KR102690087B1 (en) | 2023-04-28 | 2024-07-30 | 구형우 | Method of making instant Haesintang with stamina action |
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